The invention discloses a two-time fermentation method for Liupao tea.The method sequentially comprises the following steps of tea picking, fixation, rolling, fermenting, drying, sieving, blending, pile fermentation, drying, tea steaming, extrusion and secondary fermentation and aging; the fermenting step comprises the process of conducting fermentation through a tea leaf fermentation device; the secondary fermentation step comprises the processes that well-steamed Liupao tea leaves are put into the tea leaf fermentation device for fermentation, standing is conducted for 24 h, the treated tea leaves are pressed into tea blocks, the tea blocks are packed with sticky rice paper, and then the packed tea blocks are put into a basket sprayed with fermentation liquid; the tea leaf fermentation device comprises a tea barrel, a pair of electromagnets which are opposite in magnetic pole direction are arranged between the inner wall of a tea barrel groove and the portions outside protrusions of a liquid inlet pipe, and the liquid inlet pipe is provided with a circular water tray and multiple spray heads.According to the two-time fermentation method for the Liupao tea, the problems that for an existing one-time fermentation technology of the Liupao tea, the fermentation period is long, fermentation is nonuniform and insufficient, and the quality of finished tea is affected can be solved.