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34 results about "Standard normal variate" patented technology

A standard normal variate is a normal variate with mean µ=0 and standard deviation σ =1 with a probability density function is The probability that the variate would take is denoted by the shaded area in the figure.The variate would take a value between 0 and z.

Method for discriminating fermentation quality of congou black tea based on near-infrared-spectroscopy-combined amino acid analysis technology

The invention discloses a method for discriminating fermentation quality of congou black tea based on a near-infrared-spectroscopy-combined amino acid analysis technology. The method comprises: selecting a sample and performing pre-processing; using high performance liquid chromatograph to determine the content of amino acids in the sample; acquiring the spectrum of the sample, utilizing synergy interval partial least square to establish a near-infrared-spectroscopy quantitative discrimination model for amino acids, finding amino acid variation distribution, and discriminating the fermentation quality of congou black tea. According to the method for discriminating the fermentation quality of congou black tea based on the near-infrared-spectroscopy-combined amino acid analysis technology, pretreatment is performed on an acquired original spectrum by utilizing standard normal variable transformation (SNVT), and the amino acid near-infrared discrimination model is constructed by employing synergy interval partial least square (SiPLS). The invention provides the quantitative determining method for scientifically accurately discriminating the fermentation quality congou black tea.
Owner:ANHUI AGRICULTURAL UNIVERSITY

Method for quickly determining rutin content in flos sophorae processed product through near infrared spectrum

InactiveCN107449753ANon-destructive testingNIR Quantitative Calibration Model StabilizationMaterial analysis by optical meansFlosPretreatment method
The invention discloses a method for quickly determining a rutin content in a flos sophorae processed product through near infrared spectrum. The method comprises the following steps of S1, acquiring spectroscopic data; S2, determining a reference value; S3, determining a characteristic spectrum band: removing a band influenced by temperature, humidity and sample moisture, and combining a rutin reference substance near infrared spectrogram to determine a modeling band; S4, establishing a correction model: adopting a partial least squares method, standard normal variate and first derivative spectrophotometry as spectral pretreatment methods, and establishing the correction model through model evaluation parameters; S5, verifying the correction model: predicting flos sophorae samples which do not participate in modeling so as to verify the correction model; S6, determining a content of an unknown sample. Compared with HPLC (High Performance Liquid Chromatography), the near infrared spectroscopy is simple, fast, stable in model, and high in accuracy, and can be applied in predicting the rutin content in different flos sophorae processed products at the same time. The invention provides a new evaluation method for determining and checking the flos sophorae quality, and provides a scientific basis for quality supervision of flos sophorae processed products on the market.
Owner:GUANGDONG PHARMA UNIV

Method for detecting moisture content of dry powder extinguishing agents based on near infrared spectroscopy analysis

The invention provides a method for detecting the moisture content of dry powder extinguishing agents based on near infrared spectroscopy analysis. The method comprises the following steps of: 1) establishing a calibration set and a validation set sample spectrum; 2) preprocessing original spectral information through a second derivative, standard normal variate and Karl Norris derivate smoothing filter; 3) establishing a calibration model for the functional relation between a near infrared spectrum of the calibration set and the true value of the moisture content of a corresponding dry powder extinguishing agent sample by using a partial least squares method; 4) validating and optimizing the calibration model; and 5) inputting the near infrared spectrum of the dry powder extinguishing agent sample to be detected into the optimized calibration model, so as to obtain the moisture content value. The method is a method for quickly detecting the moisture content of the dry powder extinguishing agents based on the near infrared spectroscopy analysis, is established based on the analysis of the near infrared spectrums of the moisture content values of different dry powder extinguishing agents; and the detection method has the advantages of being quick in analysis, high in efficiency, simple and convenient to operate, low in cost, and free from pollution to the environment.
Owner:应急管理部天津消防研究所

Probabilistic reliability estimation method and device of active power distribution network

The present invention provides a probabilistic reliability estimation method and device of an active power distribution network. The method includes the following steps that: the load power and / or power supply power at each node of a power distribution network system are obtained; random variables composed of the load power and / or power supply power are transformed into first standard normal variables which are unrelated to one another; a point estimation method is adopted to construct a sample matrix corresponding to a random variable space based on the first standard normal variables; and failure mode influence analysis is carried out for the sample matrix, so that the probability density function of a reliability index is obtained. According to the method and device of the invention, a condition that the point estimation method can convert influences on reliability caused by the power supply power of DG (distributed generation) and the load power at each node into a deterministic problem so as to solve the deterministic problem is considered, and therefore, calculation is simple; a condition that Nataf transformation is not limited by the type of input variables, so that the relativity problem of the random variables can be effectively processed; and the point estimation method and the Nataf transformation are combined together, and therefore, the accurate estimation of the probabilistic reliability of the active power distribution network can be realized.
Owner:CHINA AGRI UNIV

Near-infrared spectral discrimination method for mutton adulterated with duck meat

InactiveCN105092525AQuick DiscriminationStable discriminantMaterial analysis by optical meansCoomassie blue GScattering correction
The invention provides a near-infrared spectral discrimination method for mutton adulterated with duck meat and belongs to the technical field of food safety inspection. The invention provides a method for quickly discriminating mutton adulterated with duck meat. The method comprises the following steps: (1) respectively preparing samples of mutton, duck meat and adulterated mutton, and a to-be-tested sample of unknown meat; (2) preparing Coomassie brilliant blue G-250 solution; (3) respectively taking and adding the samples into Coomassie brilliant blue G-250 solution, performing pulping and then sampling near-infrared spectrums of the samples as original spectrums; (4) performing optimized selection of modeling wave bands to the original spectrums, and respectively performing multiplicative scatter correction (MSC), standardized normal variate (SNV), area normalization, Autoscale, smoothing processing, first-order derivative processing and the like to the selected modeling bands to preprocess the original spectrums; (5) establishing adulterated mutton discrimination model by adopting a support vector machine regression modeling method. The method can realize quick, accurate and stable discrimination of mutton adulterated with duck meat.
Owner:HENAN PROVINCE PROD QUALITY SUPERVISION & INSPECTION CENT

Construction method of effective component prediction model for silage corn and application thereof

The invention discloses a construction method of an effective component prediction model for silage corn and application thereof, thereby solving technical problems of resource wasting and low economic benefit. The method comprises: taking a sample, drying the sample and pulverizing the dried sample; analyzing crude protein, moisture, neutral detergent fiber, acid detergent fiber and starch content values; carrying out near-infrared spectrometer scanning and collecting on the sample by means of grating continuous spectroscopy of an near-infrared spectroscopy; and carrying out detrending correction and standard normal variable transformation preprocessing on an original spectrum of diffuse reflection of obtained data, and then establishing a corresponding prediction model by using a partialleast squares method and detecting content of nutrients in silage corn by using the model. According to the invention, on the basis of combination of the near-infrared spectroscopy technology with chemometrics method, a qualitative and quantitative calibration mathematical model between chemical values of main components of silage corn and near-infrared spectroscopy data is established by using multivariate data analysis software, thereby establishing a rapid component of the main components of silage corn and laying a foundation for precise feeding.
Owner:河南省饲草饲料站

Method for nondestructive detection of exogenously doped sucrose in tea leaves based on near infrared spectrum technology

The invention relates to the technical field of tea quality detection. The invention particularly relates to a method for nondestructive detection of exogenously doped sucrose in tea leaves based on anear infrared spectrum technology. The method comprises the following steps: carrying out near infrared spectrum scanning on black tea samples containing different exogenous sucrose contents; carrying out standard normal variable transformation algorithm processing on the original spectral data obtained by scanning; and carrying out variable screening by adopting a continuous projection algorithm, then carrying out principal component analysis, establishing a detection model by using the optimal principal component, and inputting the near infrared spectrum data of the black tea samples to bedetected into the detection model to realize discrimination and content detection of the exogenously doped sucrose in the black tea. The invention aims to solve the problems of difficulty in manual distinguishing of the sugar-added black tea, time and labor waste in physical and chemical detection and the like, realizes nondestructive, rapid and accurate identification of the sugar-added black teaand quantitative detection of the sugar content, and provides a theoretical method and a scientific basis for qualitative and quantitative detection of exogenous sucrose in the black tea.
Owner:TEA RES INST CHINESE ACAD OF AGRI SCI

Surface enhanced Raman spectroscopy detection method for total arsenic content in food

PendingCN112798573AImprove accuracyRealize highly sensitive quantitative detectionRaman scatteringSurface-enhanced Raman spectroscopyPhysical chemistry
The invention provides a surface enhanced Raman spectroscopy detection method for total arsenic content in food. The surface enhanced Raman spectroscopy detection method comprises the following steps of: preparing Cu2O nanoparticles; synthesizing Cu2O / Ag nanoparticles; establishing a total arsenic content detection standard curve; preprocessing original SERS spectral data through standard normal variable transformation (SNV), and establishing a quantitative detection model on the basis of partial least squares (PLS); and after pretreating a to-be-detected food sample, adding the to-be-detected food sample into a Cu2O / Ag surface enhanced Raman substrate, performing uniform mixing so as to obtain a mixed solution, measuring a Raman spectrum after the mixed solution is dried, and calculating the total arsenic content in the to-be-detected food sample through the quantitative detection model. The Cu2O / Ag surface enhanced Raman substrate prepared by the invention can realize label-free, rapid and high-sensitivity detection of total arsenic in food based on an SERS technology. The quantitative detection model is established based on the standard normal variable transformation pretreatment and the partial least square method, so that the total arsenic content in the food is accurately predicted, and rapid evaluation of heavy metals in the food is realized.
Owner:JIANGSU UNIV

Non-destructive testing method for plum hardness based on visible/near-infrared spectroscopy

The invention discloses a non-destructive testing method for plum hardness based on a visible/near-infrared spectroscopy. The method comprises the following steps: collecting different varieties of fresh plum samples, and using a hyperspectral image collecting system to collect hyperspectral images of plum samples; performing a black-and-white correction on hyperspectral images, and using median filtering and mathematical morphology processing method to construct mask images to extract an average spectral reflectance of the whole fruit region of plums; using an SPXY algorithm to divide the acquired spectral data into a calibration set and a testing set, preprocessing the spectral data by Standard Normal Variate (SNV) to obtain a spectral database of a calibration and test sample set; usinga digital fruit hardness tester to measure and calibrate and test the hardness values of the plum samples in the sample set; combining the Principal Component Regression method (PCR) with stoichiometry to establish a prediction model of plum hardness. The non-destructive testing method for the plum hardness based on the visible/near-infrared spectroscopy is capable of detecting plum hardness quickly and non-destructively based on the visible/near infrared spectroscopy.
Owner:GUIYANG UNIV

Method for detecting microorganism content in complex solution based on ultraviolet-visible spectrum

The invention provides a method for detecting the microorganism content in a complex solution based on an ultraviolet-visible spectrum, for effectively solving the problems of red shift of a characteristic spectrum peak of a microorganism in the spectrum caused by complex detection background components, overlap of the spectrum peaks between a medium component and the microorganism, and spectral noise interference and the like. According to the method provided by the invention, cow milk is used as a detection background, the Escherichia coli is used as a detection object, and the method comprises the steps of: firstly performing activation, separation and purification on Escherichia coli powder to obtain bacterial suspension of Escherichia coli; obtaining the ultraviolet-visible spectra ofbacterial suspension to be detected with different concentrations in the cow milk by using an ultraviolet-visible spectrophotometer; eliminating baseline drift, spectral noise interference and otherproblems caused by the scattering of macromolecules such as protein, fat and the like in the cow milk by using standard normal variable transformation; separating an overlapping spectrum of the cow milk and the Escherichia coli by using a two-dimensional correlation analysis method; and establishing a prediction model based on an RBF neural network to realize the quantitative detection of the total number of the Escherichia coli in the cow milk.
Owner:HARBIN UNIV OF SCI & TECH

An apple variety identification method based on fuzzy clustering of spectral band optimization

The invention discloses an apple variety identification method based on optimal fuzzy clustering of a spectral band. The method comprises the following steps: S1, acquiring Fourier near-infrared spectrums of different varieties of apple samples: for the different varieties of apple samples, detecting the apple samples by using a Fourier near-infrared spectrometer, obtaining Fourier near-infrared spectrum data of the apple samples, and storing the data in a computer; And S2, preprocessing the near infrared spectrum of the apple sample in the step S1 by using a standard normal variable change (SNV). And S3, carrying out waveband optimization on the near infrared spectrum in the step S2 by using BIPLSDA (Binary Interval Least Squares Analysis). S4, carrying out dimension reduction processingand identification information extraction on the apple near-infrared spectrum: compressing the apple near-infrared spectrum data in the step S3 by utilizing principal component analysis (PCA); And then utilizing linear discriminant analysis (LDA) to extract the identification information of the data. And S5, identifying the apple variety of the test sample containing the identification informationin the step S4 by using an improved fuzzy C-means clustering method.
Owner:JIANGSU UNIV

Binary adulterate angelica sinensis quantitative analysis method based on near infrared spectrum and chemometrics

The invention discloses a binary adulterate angelica sinensis quantitative analysis method based on near infrared spectrum and chemometrics. The method comprises the specific steps of purchasing someangelica sinensis and similar products, and preparing a certain number of angelica sinensis adulterate samples; collecting near infrared diffuse reflection spectrum of the adulterate samples; dividinga data set into a training set and a prediction set in a KS grouping mode; determining the number of factors of a partial least squares regression model; inspecting preprocessing effects of an SC smoothing method, a multiplicative scatter correction method, a standard normal variable method, a first-order derivative method, a second-order derivative method, a continuous wavelet transform method and combinations of the methods, thereby obtaining the optimum preprocessing method; and carrying out quantitative analysis on binary adulterate angelica sinensis through adoption of the optimum preprocessing-PLSR modeling method. On the basis of the near infrared spectrum and the chemometrics, the method is rapid, simple and convenient, and the samples are not damaged. The method is applicable tothe quantitative analysis of the binary adulterate angelica sinensis.
Owner:TIANJIN POLYTECHNIC UNIV

Method for detecting moisture content of dry powder extinguishing agents based on near infrared spectroscopy analysis

The invention provides a method for detecting the moisture content of dry powder extinguishing agents based on near infrared spectroscopy analysis. The method comprises the following steps of: 1) establishing a calibration set and a validation set sample spectrum; 2) preprocessing original spectral information through a second derivative, standard normal variate and KarlNorris derivate smoothing filter; 3) establishing a calibration model for the functional relation between a near infrared spectrum of the calibration set and the true value of the moisture content of a corresponding dry powder extinguishing agent sample by using a partial least squares method; 4) validating and optimizing the calibration model; and 5) inputting the near infrared spectrum of the dry powder extinguishing agent sample to be detected into the optimized calibration model, so as to obtain the moisture content value. The method is a method for quickly detecting the moisture content of the dry powder extinguishing agents based on the near infrared spectroscopy analysis, is established based on the analysis of the near infrared spectrums of the moisture content values of different dry powder extinguishing agents; and the detection method has the advantages of being quick in analysis, high in efficiency, simple and convenient to operate, low in cost, and free from pollution to the environment.
Owner:应急管理部天津消防研究所

Method for quantitative analysis of ternary adulterated pseudo-ginseng based on integrating sphere diffuse reflection UV-visible spectroscopy

The invention relates to a method for quantitative analysis of ternary adulterated pseudo-ginseng based on integrating sphere diffuse reflection UV-visible spectroscopy. The method comprises scanninga ternary adulterated pseudo-ginseng sample through an integrating sphere diffuse reflection UV-visible spectrophotometer, dividing a data set into a training set and a prediction set, inspecting pretreatment effects of centralization, scaling, maximum/minimum normalization, standardization, standard normal variation, multiplicative scatter correction, first-order derivation, second-order derivation, continuous wavelet transform and SG smoothing, selecting an optimal pretreatment method, processing a spectrum through the optimal pretreatment method, building a least squares model and forecasting an unknown sample. Through use of integrating sphere diffuse reflection, sample pretreatment is avoided and non-destructive direct measurement of the sample is realized. The UV-visible spectroscopydetection is fast. The spectrum is processed by stoichiometry and a model is built by stoichiometry so that prediction accuracy is high. The method is suitable for quantitative analysis of ternary adulterated pseudo-ginseng.
Owner:TIANJIN POLYTECHNIC UNIV

Classification method and device for selecting high spectral wavelength based on single factor variance analysis

The invention provides a classification method and device for selecting hyperspectral wavelengths based on single-factor variance analysis, and belongs to the technical field of image processing and spectroscopy. The classification method for selecting the hyperspectral wavelength based on the single factor variance analysis comprises the following steps: acquiring a hyperspectral image of a to-be-classified sample; carrying out image processing on the hyperspectral image of the sample to obtain the spectral information of the sample; correcting the spectral information of the sample by adopting standard normal variable transformation; calculating the characteristic wavelength in the spectral information of the sample by adopting single-factor variance analysis; extracting the spectral information of the sample corresponding to the characteristic wavelength from the corrected spectral information of the sample; dividing spectral information of samples corresponding to the characteristic wavelengths into a training set, a verification set and a test set; obtaining a sample classifier according to the spectral information training set and the verification set of the sample; and adopting a sample classifier to classify the spectral information test set of the samples. According to the method, the classification accuracy can be improved, and the classification modeling time is shortened.
Owner:INST OF SEMICONDUCTORS - CHINESE ACAD OF SCI

Flour quality detection method based on hybrid simulated annealing and genetic algorithms

The invention discloses a flour quality detection method based on hybrid simulated annealing and genetic algorithms. The flour quality detection method comprises main steps as follows: scanning flourby an infrared spectrometer to obtain spectral information, performing standard normal variable transformation on a flour spectrum to eliminate solid particles and surface scattering; globally searching the optimal spectral signal characteristic with the genetic algorithm, and searching the optimal individual in the genetic algorithm with the simulated annealing algorithm to realize combination ofglobal search and local search; preprocessing characteristic vectors, and constructing a classifier by a radial neural network to classify the processed characteristic vectors, so as to finish flourquality detection. The method has better robustness, by means of spectral preprocessing, spectral noise is removed, model complexity is reduced, and computation efficiency is improved; by combinationof the genetic algorithm and the simulated annealing algorithm, global and local optimization capabilities of a model are enhanced, accuracy of the flour quality detection is improved by the radial neural network, and nondestructive testing is realized.
Owner:龙口味美思环保科技有限公司
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