The invention relates to the technical field of
functional food, in particular to a composite
peptide nutritional supplement composition and a preparation method thereof. The composite
peptide nutritional supplement composition comprises fructo-
oligosaccharide liquid, concentrated jujube juice, synergistic modified composite
peptide,
ginseng powder, raspberry
powder,
taurine, blood orange
powder, wolfberry powder, sea buckthorn powder,
astragalus membranaceus powder, rhizoma polygonati powder,
cistanche powder,
gastrodia elata powder,
eucommia ulmoides leaf powder, dogwood powder,
sophora flower
bud powder, liquorice powder,
polygonatum odoratum powder, ginger powder, a
vitamin compound,
citric acid, edible essence and
purified water. The synergistically modified composite peptide is obtained by structurally modifying a multi-source
small molecule peptide through a host-guest inclusion structure and dynamic borate bond
network construction under the synergistic effect of hydroxypropyl-beta-
cyclodextrin, 3-
aminophenylboronic acid and
tannic acid. The preparation method comprises the following steps: preparation of the synergistic modified composite peptide, construction of a composite
nutrient solution system, shear mixing, homogenization and instantaneous high-temperature sterilization. The stability, the
oxidation resistance and the
active ingredient retention rate of a composite peptide
nutrition system can be improved.