Patents
Literature
Hiro is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Hiro

30 results about "Continuous phase transition" patented technology

Continuous phase transitions are easier to study than first-order transitions due to the absence of latent heat, and they have been discovered to have many interesting properties. The phenomena associated with continuous phase transitions are called critical phenomena, due to their association with critical points.

Method of extracting decapterus maruadsi oil through low-temperature continuous phase transition

The invention discloses a method of extracting decapterus maruadsi oil through low-temperature continuous phase transition and decapterus maruadsi oil.The method includes: placing decapterus maruadsi powdery raw materials in an extraction kettle; under conditions of extraction temperature of 40-60 DEG C and extraction pressure 0.3-1.0 Mpa, compressing an extraction agent into liquid, enabling the liquid to flow through the extraction kettle at a flow rate of 100-150 L/h for continuous extraction of 30-110 min, and after decapterus maruadsi oil is extracted, enabling the liquid to enter an analysis kettle with analysis temperature of 50-80 DEG C and analysis pressure of 0.1-0.4 Mpa; performing phase transition on the extraction agent to form gas, immediately compressing the gas into liquid, enabling the liquid to flow through the extraction kettle, extracting materials again, enabling the materials to carry oil to enter an analysis tank through a solvent of an extraction tank, and obtaining a decapterus maruadsi oil product after analysis.Compared with conventional extraction methods, the method is accurate and stable in process, the decapterus maruadsi oil is high in quality, extraction rate is increased remarkably, and efficient extraction of ocean low-value decapterus maruadsi oil is realized, so that cost can be saved, product yield can be increased, and economic benefit of production enterprises can be improved.
Owner:SOUTH CHINA AGRI UNIV

Method for extracting bergamot fruit essential oil through continuous phase transition at low temperature and bergamot fruit essential oil

The invention discloses a method for extracting bergamot fruit essential oil through continuous phase transition at a low temperature. The method comprises the following steps: crushing bergamot fruits until the granularity is 10-30 meshes, drying the granular bergamot fruits until the moisture content is smaller than or equal to 13%, and using the obtained bergamot fruit powder as a raw material to extract the bergamot fruit essential oil through continuous phase transition at the low temperature, wherein the technology conditions include that the extraction temperature is 50-65 DEG C; the extraction pressure is 0.4-0.7MPa; the resolving temperature of a resolving pot is 55 DEG C and the pressure is 0.25MPa; the whole extraction time is 45-90 minutes; and the bulk density of the raw material of the bergamot fruit powder directly put in the extraction pot is 0.3-0.5 kg/L. The method disclosed by the invention summarizes technology conditions for extraction of the bergamot fruits through the continuous phase transition at the low temperature; in the whole extraction process, a high temperature does not exist so that active substances are not damaged, and hazardous substances such as polymers cannot be generated; the operation is convenient and safe; the method is environmental-friendly; and the method is quite suitable for continuous large-scale industrial production.
Owner:SOUTH CHINA AGRI UNIV +1

Method for extracting fructus perillae oil through continuous phase transition

The invention provides a method for extracting fructus perillae oil through continuous phase transition, which comprises the steps of putting the dried ground fructus perillae raw material into an extraction kettle; compressing an extraction agent into liquid under the conditions that the extraction temperature is 35-55 DEG C and the extraction pressure is 0.5-2MPa; enabling the liquid to flow through the extraction kettle at a flow speed of 100-150L / h, and continuously extracting for 50-120 minutes; after extracting the fructus perillae oil, enabling the fructus perillae oil to flow into a resolving kettle, wherein the resolving temperature is 65-75 DEG C, and the resolving pressure is 0.1-0.4MPa; heating and reducing pressure of the extraction agent so that the extraction agent phase is changed into gas; performing intermediate compression to change the gas into liquid which flows through the extraction kettle again, and performing secondary extraction on the material; circulating for multiple times. The method provided by the invention has the advantages of efficient supercritical extraction, no solvent residue in product and high retention rate of aroma components; moreover, the extraction pressure and the resolving pressure are lower than the supercritical values, and the method also has the characteristics of large extraction volume of conventional solvent, large batch treatment capacity, low production cost and the like.
Owner:GREENCREAM BIOTECH +2

LED (Light Emitting Diode) horizontal fluid dissipating COB (Chip-On-Board) light source and packaging process thereof

InactiveCN103824928AImprove performanceEfficient heat transfer performanceSemiconductor devicesCopper platingOn board
The invention relates to an LED (Light Emitting Diode) horizontal fluid dissipating COB (Chip-On-Board) light source and a packaging process thereof. The COB light source comprises a microarray heat pipe flat plate, a copper plating layer, a silver plating layer, a line layer, an insulation paint layer, a chip and silica gel, wherein the microarray heat pipe flat plate, the copper plating layer, the silver plating layer, the line layer and the insulation paint layer are sequentially compounded; the external surface of the chip is fixed by the silica gel in a sealing manner; the chip is tightly adhered to the silver plating layer and is fixed by welding; the appearance of the microarray heat pipe flat plate is laminated; the microarray heat pipe flat plate is subjected to cold-drawn by using an aluminum product to be integrally formed; a plurality of microarray channels which are operated independently are distributed in parallel inside the microarray heat pipe flat plate; the microarray channels are filled with a working medium; two ends of each microarray channel filled with the working medium are sealed. After the surface of the microarray heat pipe flat plate absorbs heat, the working medium in the microarray channels evaporates, heat is quickly transferred to a condensation section and then is released, and then the working medium returns to an evaporation section to continuously absorb heat, thus a series of continuous phase transition heat and mass transfer processes are repeated.
Owner:熊文勇 +6

Method for extracting oil from diatom through low-temperature continuous phase transition

The invention belongs to the field of oil extraction, and provides a method for extracting oil from diatom by a low-temperature continuous phase transition technique and by using ethanol as an extraction agent. The method comprises the specific steps of loading diatom dry powder or diatom ooze to an extraction kettle, under the condition that the pressure is lower than the critical pressure of the extraction agent and the temperature is lower than the critical temperature of the extraction agent, enabling the extraction agent namely the ethanol which is compressed into liquid to pass through the extraction kettle at a certain flow rate in a countercurrent manner for extraction, after extraction is completed, enabling the extraction agent namely the ethanol to enter a separation kettle, performing heating and performing decompressing so that the ethanol is turned into gas, and an extract is released. The ethanol gas is compressed into liquid, then the liquid enters the extraction kettle for extraction, and circulation is performed. The method disclosed by the invention has the advantages of being low in extraction and separation pressure and extraction and separation temperature, large in treating capacity, low in cost, and high in extraction rate, and products are free from solvent residues.
Owner:东莞市民益生物科技有限公司

Method for extracting ganoderma triterpenes by continuous phase transition and ganoderma triterpenes

The invention discloses a method for extracting ganoderma triterpenes by continuous phase transition and the ganoderma triterpenes. The method for extracting the ganoderma triterpenes by continuous phase transition includes the steps: slicing, crushing and then drying blocky lucid ganoderma until water content is lower than or equal to 15% to obtain lucid ganoderma powder, and extracting polysaccharides by continuous phase transition to obtain lucid ganoderma residues; taking ethanol water solution as an extraction agent after drying, enabling the extraction agent to flow through an extractionkettle at the flow speed of 20-100L/h under the conditions of the extraction temperature of 60-90 DEG C, the pressure of 0.02-0.25MPa and the ethanol concentration of 50%-95%, and performing continuous extraction for 120-300 minutes. Analysis temperature is 50-75 DEG C, and analysis pressure ranges from -0.10MPa to 0.10MPa. Compared with a traditional Soxhlet extraction method, the method has theadvantages that the extraction rate of the ganoderma triterpenes is increased by 10%-30%, extraction time is shortened by 40%-60%, the method is high in extraction rate, strong in operability, environmentally friendly and suitable for industrial production, and energy is saved.
Owner:SOUTH CHINA AGRI UNIV

A method for continuous phase change extraction of perilla seed oil

The invention provides a method for extracting fructus perillae oil through continuous phase transition, which comprises the steps of putting the dried ground fructus perillae raw material into an extraction kettle; compressing an extraction agent into liquid under the conditions that the extraction temperature is 35-55 DEG C and the extraction pressure is 0.5-2MPa; enabling the liquid to flow through the extraction kettle at a flow speed of 100-150L / h, and continuously extracting for 50-120 minutes; after extracting the fructus perillae oil, enabling the fructus perillae oil to flow into a resolving kettle, wherein the resolving temperature is 65-75 DEG C, and the resolving pressure is 0.1-0.4MPa; heating and reducing pressure of the extraction agent so that the extraction agent phase is changed into gas; performing intermediate compression to change the gas into liquid which flows through the extraction kettle again, and performing secondary extraction on the material; circulating for multiple times. The method provided by the invention has the advantages of efficient supercritical extraction, no solvent residue in product and high retention rate of aroma components; moreover, the extraction pressure and the resolving pressure are lower than the supercritical values, and the method also has the characteristics of large extraction volume of conventional solvent, large batch treatment capacity, low production cost and the like.
Owner:GREENCREAM BIOTECH +2

A kind of natural pigment color protecting agent, preparation method and application

The invention provides a natural pigment color fixative and a preparation method thereof. The preparation method comprises the following steps: performing water extraction, concentration, extraction, column separation, crystallization and recrystallization on a rosemary raw material to obtain high-purity rosmarinic acid with the content of 95-98%; and performing alcohol extraction, concentration, centrifugation, continuous phase transition extraction, crystallization, recrystallization and drying on the rosemary raw material subjected to water extraction to obtain high-purity carnosic acid with the content of 95-98%, and performing diluting and compounding to obtain a carnosic acid preparation. The rosmarinic acid and the carnosic acid prepared by the method provided by the invention can be used as a color fixative for water-soluble pigments and lipid-soluble pigments, and compared with low-content rosmarinic acid, low-content carnosic acid and a chemically synthesized natural pigment color fixative, the rosmarinic acid and the carnosic acid have the advantages of being low in impurity content, light in taste and color, more outstanding in color protection effect, safer in application process, greater in application significance and wider in application range.
Owner:杨永

led transverse fluid cooling cob light source and its encapsulation process

InactiveCN103824928BImprove performanceEfficient heat transfer performanceSemiconductor devicesCopper platingOn board
The invention relates to an LED (Light Emitting Diode) horizontal fluid dissipating COB (Chip-On-Board) light source and a packaging process thereof. The COB light source comprises a microarray heat pipe flat plate, a copper plating layer, a silver plating layer, a line layer, an insulation paint layer, a chip and silica gel, wherein the microarray heat pipe flat plate, the copper plating layer, the silver plating layer, the line layer and the insulation paint layer are sequentially compounded; the external surface of the chip is fixed by the silica gel in a sealing manner; the chip is tightly adhered to the silver plating layer and is fixed by welding; the appearance of the microarray heat pipe flat plate is laminated; the microarray heat pipe flat plate is subjected to cold-drawn by using an aluminum product to be integrally formed; a plurality of microarray channels which are operated independently are distributed in parallel inside the microarray heat pipe flat plate; the microarray channels are filled with a working medium; two ends of each microarray channel filled with the working medium are sealed. After the surface of the microarray heat pipe flat plate absorbs heat, the working medium in the microarray channels evaporates, heat is quickly transferred to a condensation section and then is released, and then the working medium returns to an evaporation section to continuously absorb heat, thus a series of continuous phase transition heat and mass transfer processes are repeated.
Owner:熊文勇 +6

A kind of low-temperature continuous phase change method for extracting the oil of the blue round trevally and the blue round trevally oil

The invention discloses a method of extracting decapterus maruadsi oil through low-temperature continuous phase transition and decapterus maruadsi oil.The method includes: placing decapterus maruadsi powdery raw materials in an extraction kettle; under conditions of extraction temperature of 40-60 DEG C and extraction pressure 0.3-1.0 Mpa, compressing an extraction agent into liquid, enabling the liquid to flow through the extraction kettle at a flow rate of 100-150 L / h for continuous extraction of 30-110 min, and after decapterus maruadsi oil is extracted, enabling the liquid to enter an analysis kettle with analysis temperature of 50-80 DEG C and analysis pressure of 0.1-0.4 Mpa; performing phase transition on the extraction agent to form gas, immediately compressing the gas into liquid, enabling the liquid to flow through the extraction kettle, extracting materials again, enabling the materials to carry oil to enter an analysis tank through a solvent of an extraction tank, and obtaining a decapterus maruadsi oil product after analysis.Compared with conventional extraction methods, the method is accurate and stable in process, the decapterus maruadsi oil is high in quality, extraction rate is increased remarkably, and efficient extraction of ocean low-value decapterus maruadsi oil is realized, so that cost can be saved, product yield can be increased, and economic benefit of production enterprises can be improved.
Owner:SOUTH CHINA AGRI UNIV

Continuous phase transition extraction removal method for agglutinin from castor seed meal

The invention provides a continuous phase transition extraction removal method for agglutinin from castor seed meal. The method comprises the following steps of feeding a castor seed meal raw material in an extraction kettle, causing the castor seed meal raw material to flow through the extraction kettle at flow velocity of 120 L/h to 180L/h to be continuously extracted for 50 to 130min at extraction temperature of 60 to 95 DEG C under extraction pressure of 0 to 0.9Mpa, causing the castor seed meal to flow into a resolution kettle after the castor seed meal is extracted, performing resolution at resolution temperature of 65 to 95 DEG C under resolution pressure of -0.095 to -0.07Mpa, performing heating and pressure reduction on an extracting agent to realize the phase transition of the extracting agent into gas, performing instant cooling to realize the phase transition of the gas into liquid, causing the liquid to flow through the extraction kettle, detoxifying the material, and repeating the operation for many times, wherein the extracting agent is 75 to 100 percent methanol or 80 to 95 percent ethanol. Compared with a conventional detoxification process, the continuous phase transition extraction method has the advantages of high detoxification efficiency, few solvent residues and short time, and also has the characteristics of large conventional solvent extraction volume, high batch processing capacity, low production cost and the like.
Owner:曹庸

A method for continuous phase change extraction to remove lectin in castor meal

The invention provides a continuous phase transition extraction removal method for agglutinin from castor seed meal. The method comprises the following steps of feeding a castor seed meal raw material in an extraction kettle, causing the castor seed meal raw material to flow through the extraction kettle at flow velocity of 120 L / h to 180L / h to be continuously extracted for 50 to 130min at extraction temperature of 60 to 95 DEG C under extraction pressure of 0 to 0.9Mpa, causing the castor seed meal to flow into a resolution kettle after the castor seed meal is extracted, performing resolution at resolution temperature of 65 to 95 DEG C under resolution pressure of -0.095 to -0.07Mpa, performing heating and pressure reduction on an extracting agent to realize the phase transition of the extracting agent into gas, performing instant cooling to realize the phase transition of the gas into liquid, causing the liquid to flow through the extraction kettle, detoxifying the material, and repeating the operation for many times, wherein the extracting agent is 75 to 100 percent methanol or 80 to 95 percent ethanol. Compared with a conventional detoxification process, the continuous phase transition extraction method has the advantages of high detoxification efficiency, few solvent residues and short time, and also has the characteristics of large conventional solvent extraction volume, high batch processing capacity, low production cost and the like.
Owner:曹庸

Continuous phase-change heat sink thermal control unit

The invention discloses a continuous phase-change heat sink thermal control unit, and aims at providing a thermal control unit for a phase-change material, which is simple in principle and low in implementation cost. The continuous phase-change heat sink thermal control unit is achieved through the technical scheme as follows: a conical spring for supporting a pre-tightening pressure plate is arranged at the bottom end of a closed cavity of a closed shell; the phase-change material is arranged between a thermal diffusion plate and the pre-tightening pressure plate; the phase-change material is closely pressed on the thermal diffusion plate by pre-tightening force of the conical spring; a heat source is transferred to the phase-change material for phase change through the thermal diffusion plate in the phase change process; the phase-change material on the interface of the phase-change material and the thermal diffusion plate is softened; the conical spring transfers the pre-tightening force of the spring to the interface of the phase-change material and the thermal diffusion plate through the pre-tightening pressure plate; and the softened and molten phase-change material is pushed out of the interface of the thermal diffusion plate and the phase-change material, and is eliminated to one side of the conical spring from a gap between the pre-tightening pressure plate and the closed shell, so that the phase change material is thinned under the action of the spring force of the conical spring; continuous melting phase change of continuously thinning is generated; and efficient heat transfer and energy storage are achieved.
Owner:10TH RES INST OF CETC

A method for extracting bergamot essential oil by continuous phase change at low temperature and bergamot essential oil

The invention discloses a method for extracting bergamot fruit essential oil through continuous phase transition at a low temperature. The method comprises the following steps: crushing bergamot fruits until the granularity is 10-30 meshes, drying the granular bergamot fruits until the moisture content is smaller than or equal to 13%, and using the obtained bergamot fruit powder as a raw material to extract the bergamot fruit essential oil through continuous phase transition at the low temperature, wherein the technology conditions include that the extraction temperature is 50-65 DEG C; the extraction pressure is 0.4-0.7MPa; the resolving temperature of a resolving pot is 55 DEG C and the pressure is 0.25MPa; the whole extraction time is 45-90 minutes; and the bulk density of the raw material of the bergamot fruit powder directly put in the extraction pot is 0.3-0.5 kg / L. The method disclosed by the invention summarizes technology conditions for extraction of the bergamot fruits through the continuous phase transition at the low temperature; in the whole extraction process, a high temperature does not exist so that active substances are not damaged, and hazardous substances such as polymers cannot be generated; the operation is convenient and safe; the method is environmental-friendly; and the method is quite suitable for continuous large-scale industrial production.
Owner:SOUTH CHINA AGRI UNIV +1
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products