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42 results about "Malus baccata" patented technology

Malus baccata is an Asian species of apple known by the common names Siberian crab apple, Siberian crab, Manchurian crab apple and Chinese crab apple. It is native to much of northern Asia, but is also grown elsewhere as an ornamental tree and for rootstock. It is used for bonsai. It bears plentiful fragrant white flowers and edible red to yellow fruit of about 1 cm diameter.

Hanfu apple nursery stock top grafting method

The invention relates to a Hanfu apple nursery stock top grafting method, which comprises the following process steps of: 1, selecting high-quality virus-free pest-free malus baccata borkh stock seedlings as rootstocks for culturing Hanfu apple seedlings and getting ready for grafting Hanfu apple nursery stocks; 2, picking scions from virus-free Hanfu apple trees with the life cycle of 4 to 12 years; 3, grafting the scions to the virus-free Hanfu apple trees; 4, performing bud grafting at the end of July and at the beginning of August; 5, grafting buds of nursery stocks at positions which are 35 to 40 centimeters higher than the ground; 6, removing branches and bounding strips; 7, removing shoots and applying fertilizers before sap flows; 8, ensuring that the height of the seedlings is not more than 1.3 meters, the root length is 20 to 25 centimeters and more than 6 roots are grown; 9, lifting the seedlings before the freezing season; and 10, lifting and grading the nursery stocks at the same time, and storing with sand. The method has the advantages that: the resistance of tree bodies grown from the cultured nursery stocks is greatly increased and the trunks or main branches of the apple trees can be effectively prevented from being frozen and rotted.
Owner:李茂生 +1

Apple seedling cultivation method capable of being suitable for southern Hunan and sub-southern Hunan

The invention discloses an apple seedling cultivation method capable of being suitable for southern Hunan and sub-southern Hunan. The method includes the following steps that a, branches of three apple trees of red Fuji spur, Gala and Chenyang are utilized to be grafted in high positions of wild sweet tea tree rootstock in the South; when apple grafted seedlings grow to 70cm, sweet tea tree branches on the rootstock are pruned so as to facilitate growth of the apple grafted seedlings; b. southern wild sweet tea tree branches are grafted to southern wild malus baccata tree rootstock in a T-shaped mode in autumn 8-9 month, and the top of the malus baccata rootstock is pruned before 20 days of sprouting of the sweet tea tree branches in the first ten-day period of the march of the year ensuing; c. branch sprouts of red Fuji spur after fruits are hung are grafted to the sweet tea branches which grow tall after grafting through the step b by means of the step a in autumn 8-9 month; d. the branch sprouts of the red Fuji spur through the step c are utilized to be grafted to malus robusta rootstock until the autumn 8-9 month of the next year after the year ensuing after grafting in the step c.
Owner:GUIYANG JINDUN SOUTH APPLE

Favorite forage grass of Qinling Mountain forest musk deer and collecting time of favorite forage grass

InactiveCN103300221ALarge resource reservesMeet nutritional needsHarvestersAnimal feeding stuffCelastrus orbiculatusRhus potaninii
The invention discloses favorite forage grass of a Qinling Mountain forest musk deer and collecting time of the favorite forage grass. The favorite forage grass comprises melia azedarach, malus baccata, rhus potaninii, kerria japonica, celastrus orbiculatus and ulmus bergmanniana according to a mass ratio of 3 to 2 to 1 to 1 to 1 to 1. According to the grass, the common and easy-to-collect plants are selected according to the natural vegetation characteristics of the Qinling Mountain area, and the determined plants are great in resource reserve. According to the grass, a buffet dinner method is adopted for determining the favorite plants of the forest musk deer, the grass is close to the natural food selection of the forest musk deer, and a plant feed matching ratio meeting nutritional requirements of the forest musk deer is determined. According to the grass and the collecting time, the nutritional ingredient change of the favorite plants is determined monthly for the first time, time periods suitable for collecting the favorite plants are selected, winter food for the forest musk deer is reserved, and the nutritional requirements of the forest musk deer in the winter are ensured.
Owner:BEIJING FORESTRY UNIVERSITY +1

Apple flavone glycosyl transferase gene MdGT1 and application thereof

The invention discloses an apple flavone glycosyl transferase gene MdGT1. The apple flavone glycosyl transferase gene MdGT1 is derived from yellow leaves of malus baccata, the nucleotide sequence of the apple flavone glycosyl transferase gene MdGT1 is shown in SEQ. Id. NO.1, and the amino acid sequence coded by the nucleotide sequence of the apple flavone glycosyl transferase gene MdGT1 is shown in SEQ. Id. NO. 2. In-vitro enzymatic experiments and in-vivo transgenic apple callus experiments prove that when an anthocyanin substrate is added into the gene, anthocyanin metabolism is promoted, and the salt resistance of callus can be enhanced. The apple anthocyanin glycosyl transferase gene MdGT1 is identified for the first time, preliminary explanation is provided for the function of the apple anthocyanin glycosyl transferase gene MdGT1, and a theoretical and practical foundation is laid for selection and acquisition of apple germplasm resources in future.
Owner:QINGDAO ACAD OF AGRI SCI

Drink containing jerusalem artichoke physiological water and preparation method thereof

The invention relates to a drink containing jerusalem artichoke physiological water and a preparation method of the drink. The drink containing jerusalem artichoke physiological water is prepared from the following raw materials in parts by weight: 1-100 parts of jerusalem artichoke physiological water, 1-100 parts of celery physiological water, 1-100 parts of grape physiological water, 1-100 parts of malus baccata physiological water, 1-100 parts of seabuckthorn physiological water, 1-100 parts of white radish physiological water or white gourd physiological water, auxiliary materials, right amount of purified water and 1-3 parts of tea extract. The preparation method of the drink comprises the steps of: respectively mixing the jerusalem artichoke physiological water and the tea extract with the celery physiological water, the grape physiological water, the malus baccata physiological water, the seabuckthorn physiological water, the white radish physiological water or the white gourd physiological water in parts by weight; and carrying out high pressure homogenization, degassing, sterilization and encapsulation on the mixed active physiological water to obtain the drink containing the jerusalem artichoke physiological water. The invention has the beneficial effects of quenching thirst and helping to produce saliva, improving the immunity, adjusting the blood sugar, the blood fat and the blood pressure, and increasing metabolism.
Owner:INNER MONGOLIA QIANNIANJIAN AGRI FORESTRY SCI & TECH

Apple tree grafting method

The invention discloses a fruit tree grafting method, and particularly relates to an apple tree grafting method, which belongs to the technical field of fruit tree grafting. The apple tree grafting method comprises the following steps of collecting vigorous annotinous branches from a seed tree; cutting the part above 5-8cm away from annotinous malus baccata borkh or 20-25cm away from interstock to form a U shape at 45 degrees, and cutting a notch with 2-3 cm at the cross section; segmenting scions, wherein each section is provided with a plump bud, a cutting face with the length of two faces being 2-3 cm is cut at the part 2cm away from each bud, and single-bud scions are obtained; inserting the single-bud scions into the interstock notch, wherein a single-bud scions forming layer and an interstock notch one side forming layer are aligned and bound. Compared with the traditional grafting method, the method has the advantages that the production efficiency is improved by more than 40 percent, the nursery stock survival rate reaches more than 98 percent, the operation is convenient, and meanwhile, the scions are saved.
Owner:辽宁省果树科学研究所

Weight-reducing beverage and preparation method thereof

The invention discloses weight-reducing beverage and a preparation method thereof, and belongs to the field of weight-reducing beverage. The weight-reducing beverage comprises the following components: wild grape, wild malus baccata, wild sorb, purified water, white granulated sugar, citric acid and malic acid. The preparation method of the weight-reducing beverage comprises the following steps: (1) crushing, juicing, sterilizing, cooling, clarifying, filtering and performing cold storage on the wild grape, the wild malus baccata and the wild sorb for standby; (2) dissolving the white granulated sugar, the citric acid and the malic acid, adding wild grape juice, wild malus baccata juice and wild sorb juice which are prepared in the step (1) according to a certain ratio, adding purified water, homogenizing, sterilizing, filling and sealing to obtain the weight-reducing beverage. The weight-reducing beverage prepared by the invention is clear and transparent in shape, soft in color and lustre, palatable in sweet and sour taste, significant in weight-reducing effect and free of any adverse effect.
Owner:侯波

Method for preparing malus baccata leaf alcohol extract, and antioxidation and liver protection effects thereof

The invention provides a method for extracting and preparing a malus baccata leaf alcohol extract, and applications thereof on antioxidation and acute liver injury, the method is characterized by: weighting malus baccata leaves dried in the shade, crushing, adding 30-99% ethanol in a material and liquid ratio of 1:25-1:30, ultrasonically extracting for 30-90min in conditions of 40 DEG C, 40Hz and 250W, extracting for 1-5 times, filtrating and merging extracts, pressure-reduction condensing until to be a cream, and freeze-drying to obtain the malus baccata leaf alcohol extract. The invention further discloses the malus baccata leaf alcohol extract, which is rich in flavones and phlorizin, has antioxidation and free radical removal functions, has substantial improvement and protection effects for acute liver injury, makes effects on prevention, treatment and auxiliary treatment of hepatopathy, and particularly has a substantial effect on acute liver injury caused by peroxy like alcohol stimulation.
Owner:大连杰信生物科技有限公司

Preparation method of Malus baccata fruit wine

InactiveCN105985883AFruit wine with outstanding fruity aromaDelicate wineAlcoholic beverage preparationFruit wineFermentation
The invention discloses a preparation method of Malus baccata fruit wine. The preparation method comprises the following steps: cleaning Malus baccata, juicing, carrying out primary fermentation, carrying out secondary fermentation, aging, blending, and filling to obtain the finished product. The brand-new Malus baccata fruit wine product fully utilizes the Malus baccata resources, and is prepared by low-temperature fermentation. The fruit wine has outstanding fruit aroma and delicate vinosity.
Owner:威海御膳坊生物科技有限公司

Method for utilizing malus baccata borkh to graft apples

The invention discloses a method for utilizing malus baccata borkh to graft apples. The method includes the following steps of stock selection, scion selection, scion treatment and grafting. By adopting the method, the technical means can be simplified, and the survival rate after grafting is increased.
Owner:成都市仙山灵果家庭农场

Dwarf efficient close-planting cultivation method for apples

ActiveCN113924914AHas a dwarfing effectHardiness with dwarfing effectGraftingCultivating equipmentsFruit treeRural area
A dwarf efficient close-planting cultivation method for apples comprises the following steps: cultivating dwarf Malus baccata nursery stocks, directly grafting target apples to the nursery stocks to obtain dwarf apple nursery stocks, performing high-density field planting on the dwarf apple nursery stocks, forming an efficient close-planting orchard consisting of close-planted apple trees, and the like. According to the method, dwarf interstocks in the prior art are removed, and technical measures such as root control on root systems of the close-planted apple trees, trunk control on trunks, branch control on branches and chemical control on growth are taken in the cultivation process, so that the production cycle is greatly shortened, and the method is quick in fruiting, low in investment, quick in effect and high in economic benefit. The dwarf efficient close-planting cultivation method for apples is simple to operate, easy to implement and low in labor intensity, is particularly suitable for the current situation that the majority of rural areas in China are extremely lack of adult labor force, is deeply welcomed and praised by the masses, can be used for a fixed orchard to achieve good economic benefits, can also be used for a mobile fruit tree base, can be independently sold for mobile fruit trees. can be moved to urban square communities for picking and the like, and is wide in application range.
Owner:李荣连

Traditional Chinese medicinal preparation for treating peptic ulcer and method for preparing preparation

The invention discloses a traditional Chinese medicinal preparation for treating peptic ulcer and a method for preparing the preparation. The traditional Chinese medicinal preparation is prepared from the following medicinal materials in parts by weight: 25-36 parts of radix bupleuri, 20-26 parts of pistacia lentiscus, 10-16 parts of medicated leaven, 12-16 parts of crocus sativus, 9-13 parts of lignum sappan, 5-9 parts of polygonatum sibiricum, 5-10 parts of malus baccata, 13-18 parts of fritillary, 2-7 parts of radix glycyrrhizae, 4-8 parts of rhizoma corydalis, 2-8 parts of panax notoginseng, 3-6 parts of cyperus rotundus, 15-18 parts of cynanchum paniculatum,9-13 parts of oreorchis patens, 3-7 parts of radix aucklandiae, 2-6 parts of myrrh, 3-7 parts of rhizoma coptidis, 1-6 parts of fennel seeds, 1-8 parts of cacumen platycladi, 5-9 parts of folium artemisiae argyi and 3-8 parts of sarcodactylis. The preparation is pure traditional Chinese medicine and is small in toxic side effect, good in curative effect and short in course of treatment; the cure rate for peptic ulcer is high, and the medicinal raw material sources are wide and low in cost; the preparation is suitable for popularization and application in clinic.
Owner:张冬

Traditional Chinese medicine for treating liver-stomach disharmony type reflux esophagitis and preparation method thereof

The invention discloses a traditional Chinese medicine for treating liver-stomach disharmony type reflux esophagitis and a preparation method thereof. The traditional Chinese medicine is prepared from the following medicinal materials: 31-49 parts of obscured homalomena rhizome, 35-40 parts of semen strychni, 21-36 parts of stigma croci, 23-34 parts of sappanwood, 16-28 parts of malus baccata, 14-23 parts of radix bupleuri, 9-17 parts of immature bitter orange, 5-11 parts of dendrobe, 6-13 parts of licorice root, 5-10 parts of indigo naturalis and 3-9 parts of caulis bambusae in taeniam. The a traditional Chinese medicine disclosed by the invention is a pure traditional Chinese medicine formula which is small in toxic and side effects, good in treatment effect, short in treatment course, high in curative rate when used for treating the liver-stomach disharmony type reflux esophagitis, wide in medicine sources, low in cost and suitable for clinical popularization and application.
Owner:宋晓华

Grafting cultivation method suitable for dwarf interstock apple seedlings of apples in alpine regions

The invention discloses a grafting cultivation method suitable for dwarf interstock apple seedlings of apples in alpine regions belonging to the technical field of apple grafting cultivation. The method comprises the three steps of seedling rootstock cultivation, dwarf interstock grafting and bud grafting of cultivated varieties, and specifically comprises the following steps of preparing malus baccata seeds from January to February of the first year for germination accelerating treatment; sowing the malus baccata seeds in a greenhouse after germination accelerating treatment; after the malus baccata seeds germinate, screening out qualified malus baccata nursery stocks and transplanting outdoors; purchasing MM106 dwarfing rootstocks in September of the first year, grafting with malus baccata; and from August to September of the second year, selecting scions of a cultivated variety with the tree age of 4 to 6 years, treating the scions for 1 to 2 days, then grafting buds to dwarf interstock seedlings, and spraying a plant growth regulator after 10 to 15 days. The survival rate of the dwarf interstock apple seedlings obtained through the method in the alpine regions reaches 96 percent or above, and the seedling raising cost can be reduced.
Owner:KUNMING UNIV

Cultivation and garden building method of cold region sand fruit nursery stocks

The invention relates to the technical field of fruit tree cultivation, in particular to a cultivation and garden building method of cold region sand fruit nursery stocks. The cultivation method includes the steps: cultivating malus baccata high-root stocks; grafting northern-frontier red scions on the high-root stocks to obtain high-root stock northern-frontier red nursery stocks; cultivating annual high-root stock northern-frontier red nursery stocks for one year to obtain large high-root stock northern-frontier red nursery stocks. According to the cultivation method, the malus baccata stocks serve as root stocks, the northern-frontier red scions are grafted, the red nursery stocks are cultivated to obtain the large high-root stock northern-frontier red nursery stocks, cold resistance and wind resistance at a young tree stage are improved, and transplanting survival rate is increased.
Owner:通辽市林业科学研究院

Noble prince tree grafting method

InactiveCN106912298ASolve the gaps without high-grade trees and flowersRapid industrial plantingGraftingCultivating equipmentsFruit treeCerasus tomentosa
A noble prince tree grafting method comprises the steps of selecting sprouts, working soil, planting and grafting. A stock is selected from one of or the combination of a Malus baccata, a Malus spectabilis, an apple tree, a Cerasus tomentosa and a plum tree; the noble prince tree is grafted on the stock; after the 60 days' florescence, 5 or 6 vigorous branches in a length of 40-50cm grow in different directions are selected after artificial trimming and stimulating. A second blooming is realized; the florescence can continue until frosting at least, therefore, the effect of blooming all over the year is realized. The new tree planted according to the grafting method can be used for greening in areas like city landscape paths, districts, villas and parks; at the same time, the new tree can be used as a miniascape by trimming. The new tree according to the method has a super high ornamental value.
Owner:沈阳市世园树木种植基地

Mangosteen golden-silk jujube vinegar with radiation protection effect and preparation method

The invention discloses mangosteen golden-silk jujube vinegar with a radiation protection effect and a preparation method. The vinegar comprises the following components of, by weight, 55-65 parts of jujube slag of gold-silk jujube, 28-32 parts of malus baccata fruit, 2-3 parts of salt, 0.028-0.032 part of cellulase, 0.017-0.023 part of pectinase, 0.2-0.4 part of yeast, 0.1-0.3 part of lactobacillus plantarum, 0.4-0.6 part of acetic acid bacteria, 0.8-1 part of chitosan, 3-5 parts of glucose solutions, 0.02-0.03 part of Pasteur bacteria liquid and moderate water and edible alcohol. The mangosteen golden-silk jujube vinegar with the radiation protection effect and the preparation method adopt the ultrasonic wave pressure reduction mode to assist ethanol solvent to extract polyphenol, and the content of the extracted polyphenol is increased; meanwhile, a vacuum freezing-drying technology and a superfine grinding technology are adopted to process the jujube slag and malus baccata slag, and the utilization rate of the raw materials is improved, and meanwhile the concentration of the acid and the stability of the polyphenol are guaranteed through the salt ageing and the photophobism ageing.
Owner:HEFEI BULAOCHUANQI HEALTH CARE TECH

Traditional Chinese medicine decoction for treating spleen-cold and stomach-heat type reflux esophagitis and preparation method thereof

The invention discloses a traditional Chinese medicine decoction for treating spleen-cold and stomach-heat type reflux esophagitis and a preparation method thereof. The traditional Chinese medicine decoction is prepared from the following medicinal materials in parts by weight: 30-49 parts of sappanwood, 21-36 parts of malus baccata, 20-38 parts of the bulb of fritillary, 15-27 parts of pleionebulbocodioides rolfe, 13-26 parts of fructus sophorae, 8-17 parts of sanguisorba officinalis, 3-11 parts of radix curcumae, 5-16 parts of setose thistle, 2-7 parts of madder root, 1-7 parts of codonopsis pilosula and 3-10 parts of fructus alpiniae oxyphyllae. The traditional Chinese medicine decoction disclosed by the invention is a pure traditional Chinese medicine formula which is small in toxic and side effects, good in treatment effect, short in treatment course, high in curative rate when used for treating the spleen-cold and stomach-heat type reflux esophagitis, wide in medicine sources, low in cost and suitable for clinical popularization and application.
Owner:张冬

Malus-baccata-flavor decaisne fargesii fruit wine and brewing method thereof

The invention discloses a malus-baccata-flavor decaisne fargesii fruit wine and a brewing method thereof. Malus baccata and decaisne fargesii serve as raw materials, peach-fruited lithospermum and yellow-fruited nightshade are added, and the malus-baccata-flavor decaisne fargesii fruit wine is prepared. The nutritional value of the malus baccata and the decaisne fargesii is sufficiently used, compatibility is achieved with the traditional Chinese medicine, synergistic interaction is achieved, and the effects of warming the stomach, invigorating the stomach, calming the adverse-rising energy and preventing vomiting are achieved. According to the malus-baccata-flavor decaisne fargesii fruit wine and the brewing method thereof, the yellow-fruited nightshade is subjected to enzymolysis through cellulose, hemicellulose and pectinase, the inherent bitter and pungent flavor in the yellow-fruited nightshade is effectively removed, the prepared finished product is mellow in taste, has overflowing fruit fragrance, and is unique in flavor and prominent in health care function, and after long time drinking, the discomfort of people with dyspepsia and stomach qi descending failure can be obviously improved. The making technology is simple, transportation is convenient, storage is convenient, market prospects are broad, and large-scale production can be carried out.
Owner:ANHUI BAOHENG AGRI

Malus baccata flavor decaisnea fruit wine

The invention discloses malus baccata flavor decaisnea fruit wine, which is characterized in that malus baccata and decaisnea are used as raw materials; meanwhile, lithospermum zollingeri and solanum xanthocarpum are added; and the malus baccata flavor decaisnea fruit wine is prepared. The nutrition value of the malus baccata and the decaisnea is sufficiently utilized to be mutually matched with traditional Chinese medicine; the cooperative and synergistic effects are achieved; and the effects of warming the middle, invigorating the stomach, lowering the adverse qi and arresting vomiting are achieved. In the malus baccata flavor decaisnea fruit wine, cellulase, hemicellulase and pectinase are used for performing enzymolysis on the solanum xanthocarpum; the inherent bitterness and pungent flavor in the solanum xanthocarpum can be effectively eliminated; a prepared finished product has mellow mouthfeel and intense fruity flavor; the flavor is unique; in addition, the health care functions are obvious; and the discomfort of people groups with dyspepsia and stomach qi descending failure can be obviously relieved after the long-time drinking. The malus baccata flavor decaisnea fruit wine has the advantages that the preparation process is simple; the transportation is convenient; the storage is convenient; the market prospects are wide; and the scaled production can be performed.
Owner:ANHUI BAOHENG AGRI

An apple flavonoid glycosyltransferase gene mdgt1 and its application

The invention discloses an apple flavonoid glycosyltransferase gene MdGT1, which is derived from the yellow leaves of Vitex chinensis, the nucleotide sequence of which is shown in SEQ.ID.NO.1, and the amino acid sequence encoded by the nucleotide sequence. As shown in SEQ.ID.NO.2. In vitro enzymatic experiments and in vivo transgenic apple callus experiments proved that the above genes can promote anthocyanin metabolism and enhance the salt resistance of callus when anthocyanin substrates are added. The present invention identifies an apple anthocyanin glycosyltransferase gene MdGT1 for the first time, provides a preliminary explanation for its function, and lays a theoretical and practical foundation for the selection and acquisition of apple germplasm resources in the future.
Owner:QINGDAO ACAD OF AGRI SCI

Malus baccata fruit-flavored Wurme (milk skin) and preparation method thereof

The invention belongs to the field of dairy product processing, and specifically relates to malus baccata fruit-flavored Wurme (milk skin) and a preparation method thereof. According to the invention,a main material of the Wurme is a milk component, and the auxiliary materials of the Wurme comprise the following components in percentage by weight in terms of 100 parts of the main material: 6 to 9% of malus baccata fruit, 1 to 3% of various nectar, 3 to 8% of chia seeds, 0.05 to 0.25% of a thickening agent, 0.5 to 1% of modified starch and 0.5 to 1.5% of white granulated sugar, with the balance being water. According to the invention, a northern specialty, namely the malus baccata fruit is selected for boiling, and the content of organic acid in the produced Wurme is especially increased,so the nutritional value of the produced Wurme is increased, and the disadvantage of single taste of traditional Wurme is made up; the chia seeds are added, so the fatty acid content of the produced Wurme is remarkably increased; and the produced Wurme is comprehensive in nutrition, fragrant and delicious in virtue of usage of the nectar.
Owner:TIANJIN UNIV OF SCI & TECH

Spring disease prevention agent for cattle and use method thereof

The invention discloses a spring disease prevention agent for cattle and a use method thereof. The spring disease prevention agent for cattle is prepared from the following 11 pure traditional Chinese medicines in compatibility in percentage by dry weight mass: 9-13% of gambir plant vines, 9-15% of honeysuckle vines, 5-7% of folium isatidis, 3-5% of rhizoma graminei, 5-7% of celastrus orbiculatus, 9-11% of malus baccata, 3-5% of camphor barks, 9-12% of pteris multifida poir, 9-11% of lygodium japonicum, 9-11% of dandelion and 1-3% of ginger. The spring disease prevention agent for cattle is relatively high in technical content, stable in dosage form, rich in raw material resource, low in use cost and remarkable in prevention effect. The agent is based on spring pathogenetic mechanisms of cattle, proper pure traditional Chinese medicines are selected for clearing heat and removing toxin and preventing bacteria and eliminating inflammation, activation of pathogenic bacteria can be suppressed, normal physiological metabolism can be regulated, invasion of harmful pathogenic bacteria can be prevented, infection can be eliminated, the immunity of colonies can be improved, good population health can be maintained, and the purpose of prevention can be achieved. The reagent is simple and convenient to use, convenient to preserve and is a good spring disease prevention agent for cattle.
Owner:CHANGSHA UNIVERSITY OF SCIENCE AND TECHNOLOGY

Preparation method of drug for treating pulpitis

The invention discloses a preparation method of a drug for treating pulpitis. The preparation method includes: 1, preparing 2-5 parts of fresh watermelon leaf juice, 1-3 parts of coconut fresh leaf juice, 1-4 parts of fresh wintersweet flower petal juice, 1-5 parts of fresh Herba centellae leaf juice, 7-10 parts of fresh gallnut leaf juice, 4-7 parts of fresh mulberry fruit juice, 7-9 parts of fresh Schizonepeta leaf juice, 3-5 parts of fresh chives leaf juice, 4-7 parts of fresh plum pulp juice, 5-7 parts of fresh Rhodiola leaf juice, 2-5 parts of fresh Malus baccata leaf juice, 3-7 parts of fresh fig juice, 3-5 parts of fresh peach petal juice and 1-3 parts of alcohol solution of 20% in concentration; mixing well to obtain the drug. The drug is prepared from natural green plants, thereby being good in treatment effect, good in prognosis and convenient and easy to use.
Owner:牛元广

Health prepared rehmannia root and longan tea particles capable of tonifying kidney and preparation method thereof

The invention discloses health prepared rehmannia root and longan tea particles capable of tonifying kidney, which are prepared from the following raw materials in parts by weight: 230-250 parts of jasmine tea powder, 20-30 parts of prepared rehmannia roots, 20-30 parts of longan pulp, 6-8 parts of pawpaw seed powder, 1-3 parts of lemon juice, 2-3 parts of pricklyash peel powder, 4-5 parts of garlic juice, 1-2 parts of chilli sauce, 5-6 parts of kidney beans, 7-8 parts of rice cake, 6-7 parts of fish balls, 2-4 parts of flaxseed oil, 4-5 parts of platycodon grandiflorum, 2-4 parts of malus baccata, 2-2.5 parts of campylotropis macrocarpa, 1-2 parts of semen cuscutae, 2-4 parts of campanula, 8-10 parts of maltodextrin, 7-8 parts of beta-cyclodextrin, 3.5-4 parts of vitamin C, a proper amount of ethanol and a proper amount of water. According to the health prepared rehmannia root and longan tea particles capable of tonifying kidney, the added vitamin C can be used for enhancing the oxidation resistance of the jasmine tea powder, so that flavanol compounds in the jasmine tea powder are hardly oxidized, and therefore, the original color of the jasmine tea powder is retained; the added beta-cyclodextrin can be used for adjusting bitterness caused by oxidization of flavanols in tea soup.
Owner:贾以胜

Method of grafting apples by malus baccata borkh with high survival rate

The invention discloses a method of grafting apples by malus baccata borkh with a high survival rate. The method comprises the following steps: A, selecting stocks; B, selecting cions; C, carrying outcion treatment; and D, carrying out grafting. By adopting the concise technical means, the grafting survival rate is improved.
Owner:成都市仙山灵果家庭农场
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