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64 results about "Tyrosol" patented technology

Tyrosol is a phenylethanoid, a derivative of phenethyl alcohol. It is a natural phenolic antioxidant present in a variety of natural sources. The principal source in the human diet is olive oil. It is also one of the main natural phenols in argan oil.

Hydroxytyrosol-ergothioneine eutectic and preparation method and application thereof

The invention discloses a hydroxytyrosol-ergothioneine eutectic crystal as well as a preparation method and application thereof, and belongs to the technical fields of medicines, foods, daily chemicals and the like. The invention provides a hydroxytyrosol-ergothioneine eutectic crystal. The X-ray powder diffraction pattern of the hydroxytyrosol-ergothioneine eutectic crystal has characteristic diffraction peaks at least corresponding to the positions where the 2 theta value is 4.21 degrees + / -0.2 degrees, 8.36 degrees + / -0.2 degrees, 12.29 degrees + / -0.2 degrees, 15.29 degrees + / -0.2 degrees, 19.40 degrees + / -0.2 degrees, 20.98 degrees + / -0.2 degrees, 23.12 degrees + / -0.2 degrees and 28.73 degrees + / -0.2 degrees. According to the hydroxytyrosol-ergothioneine eutectic, the melting point of hydroxytyrosol is increased, the hygroscopicity of hydroxytyrosol is remarkably reduced, and meanwhile the stability of hydroxytyrosol and ergothioneine is enhanced. In addition, after the ergothioneine hydroxytyrosol forms the eutectic crystal, the ergothioneine hydroxytyrosol can also play better anti-oxidation and anti-aging effects.
Owner:SHENZHEN SIYOMICRO BIO TECH CO LTD

Grifola frondosa liquid culture medium and culture method and application thereof

The invention provides a grifola frondosa liquid culture medium as well as a culture method and application thereof, and relates to the technical field of fermentation. The invention provides a grifola frondosa liquid culture medium, which contains glucose, peptone, KH2P2O4, MgSO4, vitamin B1, gibberellin and tyrosol, can significantly improve the growth of grifola frondosa thalli and the secretion of exopolysaccharides, and can be used for the preparation of food, drugs and health care products.
Owner:HENAN ZHONGWO IND CO LTD

Modified hydroxytyrosol, flavored hydroxytyrosol, preparation methods of modified hydroxytyrosol and flavored hydroxytyrosol, functional food and cosmetics

The invention discloses modified hydroxytyrosol, flavored hydroxytyrosol, a preparation method of the modified hydroxytyrosol, a preparation method of the flavored hydroxytyrosol, functional food and cosmetics. Activated carbon loaded p-toluenesulfonic acid is used as a catalyst to catalyze papain to modify hydroxytyrosol, so that the effect activity of the modified hydroxytyrosol raw material is reserved, and meanwhile, the bad flavor generated by impurities in industrial production of the hydroxytyrosol raw material is remarkably reduced; furthermore, the smell and the flavor of the hydroxytyrosol raw material are remarkably improved, the application effect of the hydroxytyrosol raw material in related fields is improved, and the use sensory experience of the product is improved. The flavor of hydroxytyrosol is improved in an enzyme preparation catalysis mode, and the process method is green and safe.
Owner:BEIJING QINGYAN BOSHI HEALTH MANAGEMENT CO LTD +1

Medical use of tyrosol for the preparation of a formulation for reducing the toxic effect of penicillin thiazole acid

This invention provides the medical use of tyrosol in the preparation of formulations that reduce the toxicity of penicillin-thiazolic acid (PTA). It discloses a novel medical use of tyrosol in preparing formulations that reduce PTA toxicity. By using tyrosol to prevent and treat the residual toxicity of PTA, unnecessary antibiotic replacement regimens can be avoided, significantly reducing the economic burden. A method for preventing and treating PTA residual toxicity is provided, which can significantly reduce the toxicity of PTA and has good preventive and therapeutic effects. The prevention and treatment of PTA residual toxicity has significant socio-economic implications for controlling the hygiene and quality of animal-derived foods, protecting consumer health, and ensuring industrial production.
Owner:JILIN UNIVERSITY

Method and system for dynamic monitoring of polyphenol components in olive leaf based on principal component analysis

The application provides a kind of dynamic monitoring method and system of olive leaf polyphenol components based on principal component analysis, it is related to computer technology field, comprising: obtaining original data;According to the original data, the spectrum interval is separated, and the purified polyphenol characteristic spectrum sequence is obtained;According to the purified polyphenol characteristic spectrum sequence, spectral deconvolution processing is carried out, and the polyphenol subcomponent concentration evolution matrix is obtained;According to the polyphenol subcomponent concentration evolution matrix, the principal component is reconstructed, and the reconstruction result is obtained;According to the reconstruction result, track fitting is carried out, by fitting the principal component score track into the kinetic network model containing hydroxytyrosol glycoside hydrolysis and oxidative condensation step, the fitting result is obtained;According to the fitting result, prediction is carried out, the evolution end point of hydroxytyrosol free state content and its derivative relative proportion is predicted, and the dynamic monitoring result is obtained.The application realizes the accurate monitoring and prediction of the dynamic conversion process of specific polyphenol components such as hydroxytyrosol glycoside and oleuropein in olive leaves.
Owner:CHINA WEST NORMAL UNIVERSITY

Hydroxytyrosol content detection method and system for food quality inspection

The invention relates to the technical field of spectral analysis, in particular to a hydroxytyrosol content detection method and system for food quality inspection.The method comprises the steps that spectral data of an olive oil food sample are collected, liquid chromatographic data of the food sample are obtained, a peak point, a chromatographic peak sequence and a chromatographic peak half-and-half sequence are determined, a chromatographic peak shape interference coefficient is obtained, and a hydroxytyrosol content detection result is obtained. Acquiring a peak shape symmetric inclination coefficient based on the chromatographic peak shape interference coefficient and the difference before and after peak points in the chromatographic peak half-and-half sequence, determining a self-adaptive asymmetric penalty coefficient, acquiring chromatographic data of the corrected olive oil food sample, and judging whether the content of hydroxytyrosol in the olive oil food sample reaches the standard or not. The method aims at solving the problems that in a traditional BEADS algorithm, an asymmetric penalty factor cannot be dynamically adjusted according to the liquid chromatogram data of the olive oil food sample, so that the liquid chromatogram data of the olive oil food sample is excessively corrected and is not sufficiently corrected.
Owner:BEIJING DAMILI TECH CO LTD

A pt-fa based flame retardant bio-based copolymer resin and a method of making the same

ActiveCN119241793BHydroxytyrosolTyrosol
The application discloses a kind of flame-retardant bio-based copolymer resin based on PT-fa, to obtain mixed resin with bio-based benzoxazine monomer PT-fa and bisphenol A-aniline type benzoxazine BA-a as raw material, then, mixed resin is heat cured to obtain flame-retardant bio-based copolymer resin Poly (PT-fa / BA-a) based on PT-fa, the obtained copolymer resin has high thermal stability and high flame retardant performance;The PT-fa is prepared by solvent-free synthesis method with hydroxyl tyrosol, furfurylamine and polyformaldehyde as raw material, the obtained monomer has high purity.The glass transition temperature T g of the Poly (PT-fa / BA-a) is 180-300 DEG C;The temperature T di of 5% thermal weight loss under nitrogen atmosphere is 328-340 DEG C, the carbon residue rate Y c at 800 DEG C is 38-60%;Heat release capacity HRC is 80-175 J / g·K, and the total heat release THR is 10-21 kJ / g.The preparation method comprises the following steps: 1, the preparation of bio-based benzoxazine monomer PT-fa;2, the preparation of flame-retardant bio-based copolymer resin based on PT-fa.
Owner:GUILIN UNIV OF ELECTRONIC TECH

Application of tyrosol in preparation of medicine for preventing and treating radioactive intestinal injury

The invention belongs to the technical field of medicines, and particularly relates to application of tyrosol in preparation of a medicine for preventing and treating radioactive intestinal injury. The CAS number of the tyrosol provided by the invention is 501-94-0, and SMILES is C1 = CC (= CC = C1CCO) O; the radioactive intestinal injury is intestinal injury caused by ionizing radiation and comprises acute radioactive intestinal injury and chronic radioactive intestinal injury. An animal model is utilized, it is proved from the cellular level that the tyrosol can be used for preventing and treating the radioactive intestinal injury, safety is high, the tyrosol is suitable for acute radiation disease patients, nuclear employees, astronauts, radiotherapy patients and the like, the tyrosol can be used before treatment or during task execution, and a new medicine choice is provided for preventing and treating the radioactive intestinal injury.
Owner:FUDAN UNIVERSITY

A selectively improved glycosyltransferase mutant and uses thereof

The present application relates to a kind of selectively improved glycosyltransferase UGTBL1 mutant and its catalytic synthesis of application of salidroside, belong to genetic engineering and enzyme engineering field.The mutant obtained by single point mutation technology includes the amino acid sequence of 132th amino mutation, the amino acid sequence of the glycosyltransferase is as shown in SEQ ID NO:1.The research results show that the glycosyltransferase mutant S132V, S132G described in the application has good selectivity, can efficiently catalyze tyrosol and uridine diphosphate glucose to synthesize salidroside, and the selectivity is 89%, suitable for the enzyme preparation of salidroside, with wide application prospect.
Owner:NANJING TECH UNIV

Method for preventing and controlling alternaria alternata by using tyrosol

The application provides a method for preventing and controlling pear ring rot by using tyrosol, and the pear ring rot is prevented and controlled by spraying tyrosol aqueous solution externally; the concentration of tyrosol in the tyrosol aqueous solution is 1-5 mg / ml. The application takes 'Dangshan' pear as experimental material, and proves that tyrosol has a significant inhibitory effect on pear ring rot fungus through in-vitro antibacterial experiment and ring rot fungus inoculation experiment, can effectively inhibit the development speed of ring rot fungus spots, reduces the occurrence and spread of diseases, and thus reduces the invasion of ring rot fungus on plants. Tyrosol is a natural compound in plants, has low toxicity, and when applied to the prevention and control of pear ring rot, can enhance the defense mechanism of the plants, improve the natural resistance of the plants to ring rot, simultaneously reduces or replaces the use of chemical pesticides, and reduces the potential risks to the environment and human health.
Owner:NANJING AGRICULTURAL UNIVERSITY

Method for preparing hydroxytyrosol by combining compound enzyme with molecular imprinting adsorption

The invention is applicable to the technical field of hydroxytyrosol preparation, and provides a method for preparing hydroxytyrosol by combining compound enzyme with molecular imprinting adsorption, which comprises the following steps: crushing fresh olive fruits, and collecting olive fruit pulp; putting the olive pulp into an enzymolysis tank, adding cellulose-pectin compound enzyme and citric acid, and performing enzymolysis; transferring the olive pulp subjected to enzymolysis into a microwave extraction tank, adding purified water, carrying out intermittent irradiation extraction, centrifuging after the extraction is completed, collecting supernate, and carrying out vacuum concentration; and adsorbing the concentrated supernate by using a chromatographic column filled with a hydroxytyrosol imprinted polymer, eluting with water and an ethanol solution in sequence, collecting ethanol eluent, and concentrating to obtain extract, namely the high-purity hydroxytyrosol. The problems that an existing fermentation method is low in yield and high in cost are solved. Generation of byproducts is reduced, and the separation and purification process is simplified; green and sustainable hydroxytyrosol industrial production is realized; and the purification period is shortened to be within 5 hours.
Owner:SHAANXI FUHENG(FH) BIOTECHNOLOGY CO LTD +1

Extraction method for improving oleuropein conversion rate and hydroxytyrosol content in olive pomace

The invention provides an extraction method for increasing the oleuropein conversion rate and the hydroxytyrosol content in olive pomace, and belongs to the technical field of natural product extraction. Based on the analysis of the characteristics of the olive pomace material, firstly, the compact structure of the olive pomace is destroyed through steam explosion pretreatment, and pores are loosened; then carrying out compound enzyme enzymolysis, cooperatively hydrolyzing wrapped binding protein by adopting acid protease and hemicellulase in a combined manner, destroying a polysaccharide wrapping barrier in the pomace, and promoting rapid release of oleuropein; finally, high static pressure extraction is adopted, ultrahigh pressure is used for accelerating solvent permeation, the conversion rate of oleuropein is increased, and the content of hydroxytyrosol is comprehensively increased. The method is green and efficient, the oleuropein conversion rate can be increased to the maximum extent, and the content of hydroxytyrosol is increased; the degradation loss of hydroxytyrosol in the extraction process is reduced, and the economic benefits of the olive pomace are comprehensively improved.
Owner:WUHAN POLYTECHNIC UNIVERSITY +2

Compositions and methods for reducing the rate of type 1 diabetes

Described herein are methods of treating a human child including administering to the human child a compound selected from epigallocatechin gallate (EGCG), or a derivative thereof selected from epicatechin (EC), epigallocatechin (RGC) and epicatechin gallate (ECG), sulforaphane, olive oil, phylloquinone, quercetin, safranal, hydroxtyrosol, menaquinone-4, menaquinone-7, oleocanthal, peptide Ins-1 B9-23 19CAM22R-E, peptide Ins-1 B12-23-19CAM, peptide Ins-1 B12-23 19CAM22R-E, or a combination of any of the foregoing, wherein administration of the treatment is started between birth and six months of age. Also described are methods of treating a pregnant human or a nursing human mother who has recently given birth to an infant. Further described are insulin B chain mimotope peptides.
Owner:WISCONSIN ALUMNI RES FOUND

Olive leaf polyphenol component dynamic monitoring method and system based on principal component analysis

The invention provides an olive leaf polyphenol component dynamic monitoring method and system based on principal component analysis, and relates to the technical field of computers, and the method comprises the following steps: obtaining original data; performing spectrum interval separation according to the original data to obtain a purified polyphenol characteristic spectrum sequence; performing spectrum deconvolution processing according to the purified polyphenol characteristic spectrum sequence to obtain a polyphenol subcomponent concentration evolution matrix; performing principal component reconstruction according to the polyphenol subcomponent concentration evolution matrix to obtain a reconstruction result; performing trajectory fitting according to a reconstruction result, and fitting a principal component score trajectory into a dynamic network model containing hydroxytyrosol glycoside hydrolysis and oxidative condensation steps to obtain a fitting result; and performing prediction according to the fitting result, predicting an evolution end point of the free-state content of hydroxytyrosol and the relative proportion of the hydroxytyrosol derivative, and obtaining a dynamic monitoring result. According to the method, the dynamic conversion process of specific polyphenol components such as hydroxytyrosol glucoside and oleuropein in the olive leaves is accurately monitored and predicted.
Owner:CHINA WEST NORMAL UNIVERSITY

Preparation method of deodorizing anion graphene quantum dot cloud wool

The application discloses a preparation method of deodorizing anion dopamine modified graphene quantum dot cloud wool, and relates to the technical field of cloud wool.The hydroxyl tyrosol 3-sodium sulfate salt and sebacic acid are used in polyester polymerization reaction to prepare elastic polyester particles, so that the deformation resistance of the cloud wool is improved; meanwhile, the sulfate radical has the effects of antistatic and antibacterial; finally, the polyester chip is used as a core layer, the elastic polyester particles, dopamine modified graphene quantum dots and modified antibacterial agent are used as a skin layer, and melt spinning is carried out to prepare the deodorizing anion dopamine modified graphene quantum dot cloud wool, so that the effects of antibacterial, deodorization and antistatic are realized.The modified antibacterial agent uses 1,6-dibromoisoquinoline-3-amine and N,N,N',N'-tetramethyl-2-butene-1,4-diamine to form a double quaternary ammonium salt structure, so that the antibacterial effect of the cloud wool is improved, the elastic polyester particles are assisted, and the deodorization effect is improved; finally, tea polyphenol is added in the melt spinning process, a three-dimensional structure is formed, the skin layer protection capability is improved, and the deformation resistance is improved.
Owner:江苏海科纤维有限公司

High-esterification persimmon pectin olive oil-based anti-exercise fatigue drink and preparation method thereof

This invention provides a high-esterified persimmon pectin olive oil-based anti-fatigue beverage and its preparation method. The beverage comprises: extra virgin olive oil, high-esterified persimmon pectin, maltitol, freeze-dried peach powder, L-carnitine, vitamin E, hydroxytyrosol, and distilled water. The preparation process of this invention eliminates the need for processing aids such as emulsifiers and dispersants. High-esterified persimmon pectin is prepared through a pulsed electric field pretreatment-weak acid extraction process to obtain a highly active interfacial structure. This structure allows it to form a dense composite interfacial layer with other formulation components during two-stage shear emulsification, preferentially forming a stable oil-in-water emulsion system. This achieves long-term stable dispersion of the oil and water phases and masks the original spiciness and irritation of olive oil. Simultaneously, L-carnitine is added as a fatty acid metabolism support factor, and vitamin E and hydroxytyrosol are added as synergistic antioxidant components. The anti-fatigue effect is achieved through the synergistic effect of slow-release energy from the oil phase and interfacial structure regulation.
Owner:HUAZHONG AGRI UNIV

Composition comprising tyrosol and amino acids and its application in enhancing athletic performance and combating fatigue

The present invention discloses a composition containing tyrosol and amino acids, and its application in enhancing athletic performance and anti-fatigue. The amino acids are citrulline and / or arginine. The supplementation of tyrosol in combination with citrulline and / or arginine can increase the rate of nitric oxide production and extend the duration of nitric oxide activity, promoting vasodilation and blood flow. This, in turn, enhances athletic performance, improves endurance, and combats fatigue.
Owner:MOLTEK NUTRITION CO LTD

Hydroxytyrosol nicotinamide cocrystal, method for producing the same and composition

The present invention relates to the field of pharmaceutical technology, specifically to hydroxytyrosol nicotinamide cocrystal, its preparation method and composition. The molar ratio of hydroxytyrosol and nicotinamide in the hydroxytyrosol nicotinamide cocrystal of the present invention is 1:1, and the cell parameters are a=9.4999, b=11.8285, c=11.4439, α=90°, β=96.628°, δ=90°. The hydroxytyrosol nicotinamide cocrystal of the present invention has a high melting point, is not hygroscopic, has good stability, and improves the convenience of use of hydroxytyrosol. The composition directly prepared by grinding method has a high yield, low cost, and is suitable for large-scale wide application.
Owner:コクリスタル テクノロジー(チアシン)カンパニーリミティド

Compositions comprising hydroxytyrosol and boswellic acid

PendingAU2025202875B2HydroxytyrosolTyrosol
Compositions are described including a synergistic combination of hydroxytyrosol and 3-0-acetyl-11-keto-B-boswellic acid. The hydroxytyrosol may be sourced from an olive extract and the 3-0-acetyl-11-keto-B-boswellic acid may be sourced from a Boswellia serrata extract. The compositions may be formulated for oral administration to a mammalian or an avian subject. Methods for treating, repairing, or reducing damage to connective tissue caused by one or more inflammatory mediators and for reducing levels of one or more inflammatory mediators in connective tissue are provided, the methods comprising orally administering the compositions to a subject in need thereof. 20 25 20 28 75 23 A pr 2 02 5 2 4 4 2 0 6 7 4 . 1 : D C C 3 1 / 0 5 / 2 0 2 3 C O M P O S I T I O N S C O M P R I S I N G H Y D R O X Y T Y R O S O L A N D B O S W E L L I C A C I D 2 0 2 5 2 0 2 8 7 5 2 3 2 0 2 5 A p r A B S T R A C T
Owner:NUTRAMAX LABORATORIES INC

Stabilized oil and methods of making the same

Stabilized oils including an edible oil and an antioxidant composition comprising α-lipoic acid and least one of ascorbic acid, ascorbyl palmitate, green tea extract, lecithin, and rosemary extract or at least one of 1,2,4-benzenetriol, carnosic acid, dihydromyricetin, dihydrorobinetin, epigallocatechin, gallic acid, 3-hydroxytyrosol, myricetin, and nepodin, and methods of preparing such stabilized edible oils. The stabilized oils may have an Oxidative Stability Index (“OSI”) at 110° C. of at least 30 hours.
Owner:CARGILL INC

Composition comprising tyrosol and amino acids and its application in enhancing athletic performance and combating fatigue

The present invention discloses a composition containing tyrosol and amino acids, and its application in enhancing athletic performance and anti-fatigue. The amino acids are citrulline and / or arginine. The supplementation of tyrosol in combination with citrulline and / or arginine can increase the rate of nitric oxide production and extend the duration of nitric oxide activity, promoting vasodilation and blood flow. This, in turn, enhances athletic performance, improves endurance, and combats fatigue.
Owner:MOLTEK NUTRITION CO LTD

A grifola frondosa liquid culture medium, a culture method thereof and application thereof

ActiveCN121427686BBiotechnologyTyrosol
The present application provides a grifola frondosa liquid culture medium and its culture method and application, relates to the fermentation technical field.The present application provides a grifola frondosa liquid culture medium, including glucose, proteose peptone, KH2PO4, MgSO4, vitamin B1, gibberellin and tyrosol, the culture medium can significantly improve grifola frondosa growth and the secretion of extracellular polysaccharide, and can be used for the preparation of food, medicine and health care product.
Owner:HENAN ZHONGWO IND CO LTD

Composition containing natural pyrethrin and specific phenolic antioxidant, and use thereof

PCT designated stageWO2026063397A1BiocideAnimal repellantsHydroxytyrosolTyrosol
A composition comprising natural pyrethrin, one or more phenolic antioxidants selected from Group A, and a solid carrier; wherein Group A is a group consisting of 31 specific compounds having a phenolic structure, such as 2,2'-methylenebis(6-tert-butyl-4-methylphenol), 3-hydroxytyrosol, or carnosic acid.
Owner:SUMITOMO CHEM CO LTD

Glyceryl diester compound edible oil for assisting reduction of uric acid and preparation method thereof

PendingCN122350185ABiotechnologyHydroxytyrosol
This invention discloses a diglyceride-based edible oil for assisting in lowering uric acid and its preparation method, relating to the field of edible oil technology. This diglyceride-based edible oil for assisting in lowering uric acid comprises the following ingredients in parts by weight: 42-50 parts modified high-oleic sunflower seed oil, 8-12 parts food-grade glycerol, 1.5-2.5 parts immobilized Rhizopus oryzae lipase, 0.3-0.8 parts modified apigenin, 0.2-0.4 parts vitamin E, 0.3-0.5 parts monoglyceride citrate, and 1.0-1.5 parts hydroxytyrosol. This composite edible oil combines the health benefits of diglycerides with the function of assisting in lowering uric acid. It exhibits good compatibility and stability of active ingredients, high bioavailability, excellent physicochemical properties, suitability for various cooking methods, and easy storage.
Owner:CHONGQING RUNTIAN SMART CLOUD MEDICINE PHARM TECH CO LTD

A compound for improving vascular endothelial cell function, and a preparation method and application thereof

The application relates to a compound for improving vascular endothelial cell function, a preparation method and application thereof. The compound is prepared by taking tyrosol, dopamine, substituted cinnamic acid or 5-carboxyl pentyl-triphenyl phosphonium bromide as a starting material, and then performing amidation or esterification reaction with adamantylamine and adamantane acid. The compound has a significant inhibitory effect on the inflammation reaction of endothelial cells induced by palmitate (PA) as an anti-inflammatory molecule, can be used for preparing drugs for hyperlipidemia and related cardiovascular diseases, treating vascular endothelial injury diseases, treating hyperlipidemia, atherosclerosis and related cardiovascular diseases, and has the potential of being developed into innovative drugs for treating hyperlipidemia, atherosclerosis and related cardiovascular diseases with high efficiency and low toxicity.
Owner:XI AN JIAOTONG UNIV

Genetic engineering recombinant escherichia coli and application thereof in production of salidroside and tyrosol

The invention relates to the technical field of biology, and particularly discloses a strain of genetic engineering recombinant escherichia coli (Escherichia coli) and an application of the Escherichia coli in production of salidroside and tyrosol. The recombinant escherichia coli is obtained by overexpressing exogenous ketonic acid decarboxylase, glycosyltransferase and endogenous UDP-glucose synthesis route key enzyme in cells of an L-tyrosine production strain. The strain can be used for efficiently synthesizing salidroside from the beginning through aerobic fermentation by taking glucose as a substrate, and antibiotics and inducers do not need to be added in the fermentation process. The invention further provides a production method of the tyrosol, high-concentration salidroside is efficiently hydrolyzed to generate the tyrosol by using a provided acid hydrolysis process, and the conversion rate reaches 98%. The genetic engineering recombinant escherichia coli provided by the invention can be used for flexibly and selectively deciding to produce salidroside or tyrosol, and the production process is simple and efficient, and can be better applied to industrial production.
Owner:TIANJIN INST OF IND BIOTECH CHINESE ACADEMY OF SCI

Hydroxytyrosol for processing animal by-products

A process for producing an animal meal including the steps of a) contacting an animal by-product comprising protein and fat with hydroxytyrosol; b) heating at a temperature from 50° C. to 250° C. until the fat contained in the animal by-product is melted; c) separating the melted fat from the animal by-product; and d) grinding the animal by-product thereby obtaining the animal meal. An animal meal or fat obtainable by this process of the invention; and food, pet food, or animal feed comprising said animal meal or fat.
Owner:IND TECNICA PECUARIA SA

Polymeric biomaterials derived from phenolic monomers and their medical uses

ActiveUS12674024B2TyrosolPolymer science
The present invention provides new classes of phenol compounds, including those derived from tyrosol and analogues, useful as monomers for preparation of biocompatible polymers, and biocompatible polymers prepared from these monomeric phenol compounds, including novel biodegradable and / or bioresorbable polymers. These biocompatible polymers or polymer compositions with enhanced bioresorbabilty and processibility are useful in a variety of medical applications, such as in medical devices and controlled-release therapeutic formulations. The invention also provides methods for preparing these monomeric phenol compounds and biocompatible polymers.
Owner:RUTGERS THE STATE UNIV

Modified hydroxytyrosol, cosmetic, method of preparation and use

PendingCN122278962AHydroxytyrosolTyrosol
This application discloses a modified hydroxytyrosol, cosmetics, a preparation method, and applications. The provided method for preparing the modified hydroxytyrosol includes the following steps: mixing hydroxytyrosol, lipase, oleic acid, and water; adjusting the pH to acidic; reacting the mixture; centrifuging the reaction product; allowing it to separate into layers; collecting the middle layer; and obtaining the modified hydroxytyrosol. In this method, lipase is used to catalyze the modification of hydroxytyrosol with oleic acid, preparing an ester-grafted hydroxytyrosol derivative. Compared to unmodified hydroxytyrosol, the prepared modified hydroxytyrosol exhibits significantly enhanced antibacterial effects. The prepared modified hydroxytyrosol can be used as a preservative in cosmetics or food.
Owner:BEIJING QINGYAN BOSHI HEALTH MANAGEMENT CO LTD +1