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72 results about "Safranal" patented technology

Safranal is an organic compound isolated from saffron, the spice consisting of the stigmas of crocus flowers (Crocus sativus). It is the constituent primarily responsible for the aroma of saffron. It is believed that safranal is a degradation product of the carotenoid zeaxanthin via the intermediacy of picrocrocin.

Chinese medicinal herb softening, whitening, anti-aging, wrinkle-smoothing and freckle-removing cosmetic composition

The invention discloses a Chinese medicinal herb softening, whitening, anti-aging, wrinkle-smoothing and freckle-removing cosmetic composition, which comprises a cosmetic emulsifying matrix and Chinese medicinal extracts, wherein the Chinese medicinal extracts are extracts of saffron, lucid ganoderma, bighead atractylodes rhizome, white peony root, white poria, Japanese ampelopsis root, liquorice, ash bark, bletilla striata, pine needles and mint. The composition comprises the following components in parts by weight: 20 to 30 parts of emulsifying matrix, 1 to 5 parts of saffron, 1 to 10 parts of lucid ganoderma, 2 to 10 parts of bighead atractylodes rhizome, 2 to 5 parts of white peony root, 1 to 4 parts of white poria, 1 to 8 parts of Japanese ampelopsis root, 5 to 10 parts of liquorice, 1 to 5 parts of ash bark, 3 to 10 parts of bletilla striata, 5 to 10 parts of pine needles, and 1 to 5 parts of mint. The composition can improve skin metabolism, promote skin blood circulation, increase skin nourishment, and smooth wrinkles and remove freckles on the skin to make skin fine, smooth, white and elastic. The cosmetic composition is a novel and unique cosmetic composition product.
Owner:孙丽华

Saffron series of plant colorful hair dying cream

InactiveCN102078276AColor dyeing effect is goodLong-lasting color dyeing effectCosmetic preparationsHair cosmeticsAdditive ingredientBULK ACTIVE INGREDIENT
The invention discloses a saffron series of plant colorful hair dying cream and aims to provide colorful hair dying cream which takes a saffron extract as a main active ingredient for colorful hair dying, is combined with plant colorful dying color matching ingredients, has the functions of hair protection and hair care and can be safely used. The hair dying cream comprises the following components in percentage by weight: 2 to 6 percent of saffron extract, 1 to 2 percent of plant colorful dying color matching ingredient, 0.1 to 0.3 percent of rhodiola extract, 0.1 to 0.3 percent of lucid ganoderma extract, 0.1 to 0.3 percent of hop extract, 0 to 0.5 percent of essence and the balance of a coloring agent matrix. The plant colorful dying color matching ingredients consist of cherokee rose fruit extract, quercus acutissima carr extract and turmeric extract or consist of India madder root extract, tomato extract and gardenia extract or consist of sinkiang arnebia root extract, perilla extract and grape skin extract. The hair dying cream adopts plant extracts, is innoxious and harmless, does not have irritants, can be safely used, has a good and durable colorful dying effect and is a permanent plant colorful hair dye.
Owner:肖子英

Pumpkin, spirulina and vinegar fragrance beef jerky and preparation method thereof

The invention discloses pumpkin, spirulina and vinegar fragrance beef jerky and a preparation method of the pumpkin, spirulina and vinegar fragrance beef jerky. The pumpkin, spirulina and vinegar fragrance beef jerky comprises the following raw materials, by weight ratio, 50-60 parts of beef jerky, 0.3-0.5 part of grape leaves, 0.2-0.3 part of fructus amomi, 0.3-0.4 part of herba schizonepetae, 0.1-0.3 part of saffron crocuses, 0.2-0.3 part of pepper, 0.1-0.2 part of sweet wormwood herbs, 0.2-0.3 part of clove, 5-8 parts of pumpkins, 4-5 parts of abrus herbs, 3-4 parts of paniculate microcosm leaves, 2-3 parts of sunflower discs, 2-3 parts of pomegranate rind, 5-10 parts of spirulina powder, 4-6 parts of apple vinegar, 1-1.5 parts of salt, 1.5-2 parts of soybean sauce, 1-1.5 parts of monosodium glutamate, 5-8 parts of white sugar and 1-2 parts of yellow rice wine. The pumpkin, spirulina and vinegar fragrance beef jerky has the advantages of being rich in nutrition, red and bright in color and luster, tasty and special in flavor, having high elasticity and chewiness, sweet pumpkin fragrance and apple vinegar fragrance, and being novel, and is leisure food which is green, healthy, non-additive, suitable for people of all ages and both sexes, and capable of satisfying requirements of different crowds.
Owner:BENGBU FENGMU BEEF & MUTTON PRODS

Instant crocus sativus-containing solid drink and preparation method thereof

The invention provides an instant crocus sativus-containing solid drink and a preparation method thereof. The instant crocus sativus-containing solid drink is mainly prepared from the following raw materials in parts by weight: 5-80 parts of crocus sativus, 10-55 parts of excipient, 10-40 parts of an adhesive and 0.01-4 parts of a suspending agent, wherein the raw materials are dissolved and uniformly mixed with an appropriate solvent, and are dried, thereby obtaining the instant crocus sativus-containing solid drink. The instant crocus sativus-containing solid drink provided by the invention not only solves the problems that crocus sativus is not easy to carry over or store and single in healthcare effect, and moreover has the advantage of instant solubility.
Owner:北京九能天远科技有限公司

Traditional Chinese medicine cosmetic health-care tea

The invention discloses a Chinese herbal medicine cosmetology and health protection tea which is prepared by the following materials according to the part by weight: 1 to 20 parts of saffron, 2 to 20 parts of colla corii asini, 5 to 20 parts of jujube flower, 8 to 12 parts of red ginseng, 8 to 12 parts of salvia miltiorrhiza, 8 to 12 parts of lotus, 15 to 25 parts of chrysanthemum, 5 to 8 parts of medlar, and 8 to 12 parts of desmodium. The cosmetology and health protection tea is fragrant and tasty, and can eliminate facial pigment, acne and wrinkle, whiten and smooth skin, regulate internal secretion, and increase skin resiliency.
Owner:赵人洁

Antibacterial, hydrogen-rich and low-sugar healthcare drink with effects of strengthening heart protecting liver as well as preparation method of healthcare drink

The invention discloses an antibacterial, hydrogen-rich and low-sugar healthcare drink with effects of strengthening heart protecting liver as well as a preparation method of the healthcare drink. Thehealthcare drink is prepared from raw materials by weight as follows: 0.5-0.8 g of potato peel residue flavones, 0.2-0.5 g of corn stigma phenolic acid, 0.5-2.0 g of corn cob xylooligosaccharide, 0.1-0.5 g of a dandelion root water-containing diethylether, 0.05-0.1 g of cordyceps sinensis active peptide and 0.05-0.1 g of a saffron crocus ethanol extract. The raw materials are mixed and prepared into natural drink pulp with 100 mL of purified water, 0.2-0.4 g of crosslinked potato starch is added, a natural antibacterial starch milk solution is prepared, the pulp solution obtained after vibrating mixing is treated with a low-speed homogenization method, a homogenate is obtained and sufficiently mixed with 0.50-0.60 mL of hydrogen by a venturi structure of a hydraulic jet pump, and the healthcare drink is prepared, and no artificially synthesized additives such as preservatives, aroma enhancers and thickeners are added to the product. The prepared functional healthcare drink is naturaland antibacterial, has outstanding functions and is suitable for the public, particularly groups with hyperglycemia, heart disease and poor livers.
Owner:SUIHUA UNIV

Saffron-containing frozen drink

The invention relates to a saffron-containing frozen drink. The frozen drink consists of a shell and a core material, wherein the shell is filled with the core material; the core material comprises the following raw materials in percentage by weight: 15 to 19 percent of white granulated sugar, 26 to 30 percent of maltose syrup, 3 to 7 percent of coconut oil, 2 to 5 percent of honey, 1 to 3 percent of modified starch, 10 to 20 percent of saffron liquid, 0.05 to 0 .5 percent of guar gum, 0.05 to 0 .5 percent of monoglyceride, 0.05 to 0.5 percent of fruit flavor, and the balance of water. The invention also relates to a method for preparing the frozen drink. The frozen drink provided by the invention realizes the combination of saffron and the frozen drink, thereby ensuring that consumers can also enjoy health care effect brought by saffron while enjoying cool feeling brought by the frozen drink. The saffron-containing frozen drink provided by the invention has the advantages of high nutritional and health-care value and broad market prospects.
Owner:INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD

Pepper coarse food grain sauce and preparation method thereof

InactiveCN104381979AHigh in nutrientsIncrease the ingredients of traditional Chinese medicineFood preparationPolygonum fagopyrumLaportea peduncularis
The invention discloses a pepper coarse food grain sauce. The pepper coarse food grain sauce is prepared from the following raw materials in parts by weight: 70-80 parts of peppers, 7-8 parts of lemon peel, 15-17 parts of peas, 7-8 parts of nutrition additives, 6-7 parts of shelled buckwheat, 5-6 parts of hawthorn fruit juice, 24-25 parts of dried persimmon, 33-34 parts of corn meal, 15-16 parts of kelps, 10-13 parts of cookies, 6-7 parts of lily bulbil, 2-2.2 parts of shaved cinnamon barks, 2-2.3 parts of laportea peduncularis, 1.8-2.1 parts of saffron crocus, 1.3-1.8 parts of tuber fleeceflower stems, 1.4-1.6 parts of moldavian dragon's-head and 2.1-2.4 parts of ardisia japonica. According to the pepper coarse food grain sauce disclosed by the invention, rich nutritional ingredients of lemon peel, dried persimmon, shelled buckwheat, and the like are added, so that the mouthfeel is rich; meanwhile, traditional Chinese medicine components such as saffron crocus, moldavian dragon's-head and ardisia japonica are added, so that the pepper coarse food grain sauce can be used for promoting blood circulation and removing blood stasis, dispelling depression, removing pattogenic heat from the blood and toxic material from the body, stimulating the circulation of the blood and causing the muscles and joints to relax, and strengthening tendons and bones, and is beneficial to the physical health of the people.
Owner:ANHUI HUAAN FOOD CO LTD

Hair solidifying shampoo

The invention discloses hair solidifying shampoo which is prepared from the following components in parts by weight: 4 to 8 parts of phospholipid powder, 0.1 to 0.2 part of lecithin oil, 4 to 13 parts of flos cartham, 10 to 20 parts of caterpillar fungus, 3 to 5 parts of folium artemisiae argyi, 8 to 10 parts of wormwood herb, 10 to 12 parts of radix polygoni multiflori, 8 to 15 parts of Chinese honey locust fruit, 5 to 10 parts of fructus lycii, 5 to 10 parts of aloe, 10 to 20 parts of lauric acid, 0.5 to 5 parts of hyaluronic acid, 0.05 to 0.2 part of methyl ester, 0.1 to 0.5 part of ethylenediaminetetraacetic acid disodium salt, 2 to 4 parts of bighead atractylodes rhizome, 5 to 7 parts of sodium dodecyl benzene sulfonate, 0.2 to 0.4 part of hydroxymethyl cellulose, 7 to 10 parts of cocoamidopropyl betaine, 3 to 12 parts of coconut fatty acid diethanolamide, 1 to 2 parts of alkyl dimethyl polysiloxane and the balance of water. The hair solidifying shampoo disclosed by the invention has the beneficial effects of a simple technology, moderate detergency, easiness in rinsing and no stimulation to hair, skin and eyes; washed hair is bright, soft and smooth and has rich elasticity and good dry-wet combing performance; a user can feel cool and refreshing; furthermore, the hair solidifying shampoo has an itching relieving effect, can prevent or restrain scurf from regenerating, refreshes consciousness, soothes the nerves and nourishes heart.
Owner:庄振胜

Saffron crocus sourced CCD2 mutant, coding sequence and application thereof, as well as recombinant yeast strain for producing crocetin

The invention relates to the technical field of genetic engineering, and discloses a saffron crocus sourced CCD2 mutant, a coding sequence and application thereof, as well as a recombinant yeast strain for producing crocetin. The CCD2 mutant is provided with one or two or above of V120F, Y190K / A, R192V / F, E211A, E212A, T290V, K320A and S323F / A / T locus mutations. A rate-limiting enzyme CCD2 in thesynthesis route of the crocetin is transformed, the crocetin is directly synthesized from beta-carotene by widening the substrate spectrum of the CCD2, and the existing synthesis route of the crocetinis simplified and reconstructed, so that the problem that the total yield of multiple reactions is generally low is solved; and meanwhile, the efficiency of the CCD2 catalyzing an original substratezeaxanthin to synthesize the crocetin is improved, and the yeast strain of the high-yield crocetin is further obtained.
Owner:TIANJIN UNIV

Making method of traditional Chinese medicinal eye patch

The invention discloses a making method of a traditional Chinese medicinal eye patch for treating an eye disease. The traditional Chinese medicinal eye patch is prepared by using the following components and raw materials in parts by weight: 10 to 40 parts of flos chrysanthemi, 10 to 40 parts of flos crosus, 10 to 40 parts of flos buddlejae, 10 to 40 parts of radix angelicae sinensis, 10 to 40 parts of semen cassiae, 10 to 40 parts of fructus lycii, 10 to 50 parts of rhizoma chuanxiong, 10 to 50 parts of cortex phellodendri chinensis, 20 to 60 parts of borneol, 10 to 40 parts of glycerol and 360 to 1,500 parts of ethanol aqueous solution. The making method of the traditional Chinese medicinal eye patch comprises the following steps of A, putting the flos chrysanthemi, the flos crosus, the flos buddlejae, the radix angelicae sinensis, the semen cassiae, the fructus lycii, the rhizoma chuanxiong and the cortex phellodendri chinensis into the ethanol aqueous solution for reflux extraction for 2 to 5 times, wherein the reflux extraction lasts for 1 to 5 hours every time; B, merging an extracting solution of each time, reducing pressure, concentrating to obtain a concentrated solution, dissolving the borneol and then pouring the borneol, together with the glycerol, into the concentrated solution, and uniformly stirring to obtain an eye protecting solution; C, afterwards, soaking a 6cm*12cm oval spunlace nonwoven fabric into the eye protecting solution for 10 to 30 minutes, and then taking out the spunlace nonwoven fabric, so as to obtain the traditional Chinese medicinal eye patch.
Owner:陈顶凯

Soy sauce containing traditional Chinese medicines

The invention discloses a soy sauce containing traditional Chinese medicines. The soy sauce comprises the following components by weight: 53 parts of a soy sauce powder, 12 parts of salt, 1.8 parts of spinach juice, 1-2 parts of Millettia specisoa Champ, 3-4 parts of Houttuynia cordata Thunb, 1-2 parts of saffron, 2-3 parts of barley malt, 1-2 parts of saffron, 3-4 parts ofradix achyranthis bidentatae, 1-2 parts of Codonopsis pilosula, and 2-3 parts of preparemonkshd moter root. Repeated tests prove that the soy sauce containing traditional Chinese medicines can improve human body immunity, regulate endocrine, has the function of resisting aging, and has special effects on weak physique and insomnia of both male and female.
Owner:SUZHOU JICHENG BREWING IND CO LTD

Instant traditional Chinese medicine tea for preventing and treating painful menstruation and method for preparing instant traditional Chinese medicine tea

The invention discloses instant traditional Chinese medicine tea for preventing and treating painful menstruation and a method for preparing the instant traditional Chinese medicine tea. The instant traditional Chinese medicine tea comprises, by weight, 12-18 parts of Chinese thorowax roots, 10-15 parts of Hangzhou white peony roots, 8-12 parts of radix angelica sinensis, 4-6 parts of rhizoma cyperi, 4-6 parts of lindera aggregata, 5-7 parts of rhizoma cimicifugae, 4-6 parts of fried peach seeds, 4-6 parts of saffron crocus, 8-12 parts of radix scutellariae, 8-10 parts of rhizoma corydalis, 4-6 parts of tangerine seeds, 7-10 parts of deer-horn gelatin, 8-12 parts of cowherb seeds, 8-12 parts of tetrapanax papyriferus, 8-12 parts of radix rubiae, 10-15 parts of smoked plums, 8-12 parts of ligusticum wallichii, 3-5 parts of panax notoginseng, 50-70 parts of roses and 50-70 parts of China roses which are extracted. The method includes extracting raw materials to obtain extract liquid; concentrating the obtained extract liquid under vacuum conditions; blending the extract liquid, an appropriate quantity of added maltitol and an appropriate quantity of added brown sugar to obtain mixtures; carrying out spray-drying on the mixtures to obtain the instant traditional Chinese medicine tea for preventing and treating the painful menstruation.
Owner:杜英凤

Chinese medicine for curing gynecological inflammations and preparation method thereof

The invention discloses a Chinese medicine for curing gynecological inflammations and a preparation method thereof. The Chinese medicine for curing the gynecological inflammations comprises raw materials, by weight: 15-25 parts of oroxylum indicum, 15-25 parts of common andrographis herbs, 25-35 parts of coix seed, 25-35 parts of root of cherokee rose, 10-20 parts of carapax trionycis, 20-30 parts of panax notoginseng, 25-35 parts of radix bupleuri, 20-30 parts of saffron crocus and 20-30 parts of radix arnebiae seu lithospermi. The preparation method of the Chinese medicine for curing the gynecological inflammations comprises taking the raw materials according to the proportion, adding water to the raw materials, decocting, filtering, combining water fried filtrate, condensing the filtrate to clear paste, adding ethanol into the clear paste to enable the content of the ethanol to achieve 80% by weight, refrigerating overnight, filtering, recycling the ethanol in the filtrate, condensing the filtrate again to obtain thick paste, and adding pharmaceutical excipients into the thick paste to obtain various preparation formulations of medicaments. The preparation has the effects of clearing heat, expelling damp, relieving swelling and pain, strengthening the spleen and stomach and soothing liver and qi stagnation, is used for curing gynecological inflammations including vaginitis,cervicitis, pelvic inflammations and the like, and has obvious curative effects. In addition, the gynecological inflammations have low recurrence rate.
Owner:刘梅

Curing method of health care type sauced golden cicada

A curing method of a health care type sauced golden cicada belongs to the technical field of food, and obtained by curing 100 parts of golden cicada in the following sauce which comprises the following raw materials in parts by weight: red pickled chilli 15, broad bean sauce 8, ginger 4, green onion 3, salt 3, white granulated sugar 1, sodium glutamate 1, water 100-500, lactic acid 0.1, sauced chicken powder 0.3, Ligusticum chuanxiong Hort 1.2, saffron 1.5, motherwort 2.0, cowherb seed 0.8, peach kernel 2.0, rhizoma corydalis 1.0, and salvia miltiorrhiza 1.8. By adopting the curing method of the health care type sauced golden cicada, the golden cicada food with unique flavor is prepared, the traditional eating way is changed, the sauced golden cicada tastes delicious and has rich nutrition and special health-care function. The sauced golden cicada is convenient to preserve, and solves the defects of the prior art that the golden cicada can only by preserved by means of freezing.
Owner:马艺璇

Crocus sativus solid beverage and preparation method thereof

The present invention relates to a crocus sativus solid beverage and a preparation method thereof, wherein the crocus sativus solid beverage comprises 100-130 parts of crocus sativus, 60-90 parts of dried fructus momordicae, 30-50 parts of ginseng, 40-60 parts of apricot kernel, 20-30 parts of honeysuckle, and 10-20 parts of a sweetener. According to the present invention, crocus sativus, fructus momordicae, ginseng, apricot kernel and honeysuckle are subjected to ultrafine crushing, such that the obtained solid beverage contains the high effective component content, the effective component release is rapid and complete, and the efficient and reasonable health effect can be easily provided while the components are not wasted; and the solid beverage has advantages of rich nutrition, beautifying effect, and health effect.
Owner:梁伟池

Saffron extract and its use for the prevention of mood disorders related to depression

The present invention relates to a powdered composition obtained from saffron stigmas characterized in that it comprises from 0.03% to 1% dry weight of safranal; and at least 3.48% dry weight of crocins that encompasses the various trans-crocin-4 (major isomer), trans-crocin-3, trans-crocin-2′, cis-crocin-4, trans-crocin-2, trans-crocin-1 isomers and any of their mixtures.
Owner:PHARMACTIVE BIOTECH PROD

Rhodiola rosea tea and preparation method thereof

The present invention discloses rhodiola rosea tea and a preparation method thereof, belongs to human use health-care food, and especially relates to health-care drink prepared from rhodiola rosea, crocus sativus and highland barley as main raw materials and a preparation method thereof. The rhodiola rosea tea is prepared from the following active ingredient raw materials: rhodiola rosea, crocus sativus, highland barley, highland radix acanthopanacis semticosi, rhizoma gymnadeniae, siraitia grosvenorii, panax ginseng fruits, radix astragali, licorice and brick tea. The preparation method comprises the following steps: 1) the rhodiola rosea, highland radix acanthopanacis semticosi, siraitia grosvenorii, radix astragali and licorice are boiled and extracted, the extractum is dried, and the dried extractum is crushed for standby application; 2) the highland barley is cooked, the cooked highland barley is dried, the dried highland barley is stir-fried, and the stir-fried highland barley is crushed into fine powder for standby application; 3) the crocus sativus, rhizoma gymnadeniae, panax ginseng fruits and brick tea are crushed for standby application; and 4) the prepared raw materials are mixed evenly, the mixture is granulated, the granulated mixture is pressed into round or diamond-shaped tablets, and the tablets are dried to obtain the finished products (or the mixture is prepared into drink by adding pure water, the drink is sterilized, and the sterilized drink is canned or bottled to obtain the finished products). The advantages of the rhodiola rosea tea are that the health-care drink is reasonable and scientific in matching of active ingredient raw materials during preparation and rich in nutrients, contains many human body essential beneficial substances, can prevent fatigue, supplement qi and activate blood circulation, and regulate blood lipid function, and is particularly suitable for drinking of population who are lack of energy, easily fatigue, high in blood lipids and withered in facial features.
Owner:CHENGDU SHENGHONGYUAN SCI & TRADING

Whitening and scar removing Chinese medicinal liniment for external use

The invention discloses a whitening and scar removing Chinese medicinal liniment for external use. The Chinese medicinal liniment comprises the following raw materials by weight part: 6-8 of jasmine, 10-12 of aloe, 4-6 of rhizoma typhonii, 2-4 of edible fungus, 5-7 of pumpkin flesh, 3-5 of radish leaves, 10-12 of seaweed powder, 3-5 of cortex dictamni, 2-4 of Bombyx Batryticatus, 5-7 of Astragalus, 4-6 of saffron, 3-5 of Ganoderma lucidum, 2-4 of lavender, 4-6 of Oxalis corniculata, 4-5 of Dichotomanthus tristaniaecarpa, 3-5 of Bambusa textilis, 2-4 of Indian Kalimeris Herb, 5-7 of cypress leaves, 2-4 of Dysophylla yatabeana, 1-2 of Graptopetalum paraguayense, and 1-3 of acorus gramineus flower. With the functions of softening hardness to dissipate stagnation, promoting blood circulation and removing stasis, clearing heat and nourishing yin, etc., the Chinese medicinal liniment provided by the invention has the advantages of good curative effect, quick effect, an effective rate up to over 90%, and an effect of treating both symptoms and root causes, and can reach the purpose of difficult recurrence after healing.
Owner:毛庆云

Common achyranthes health porridge for reinforcing liver and kidney and strengthening waist and knees and preparation method thereof

The present invention discloses a common achyranthes health porridge for reinforcing liver and kidney and strengthening waist and knees. The common achyranthes health porridge is characterized by being prepared from the following raw materials, by weight: 500-550 parts of nonglutinous rice, 3-4 parts of common achyranthes, 3-4 parts of meadow saffron, 4-5 parts of cucumber seeds, 3-4 parts of safflower, 1-3 parts of passiflora henryi hemsl, 3-5 parts of spine date seed, 60-80 parts of olive, 40-60 parts of bitter gourd, 10-11 parts of edible cactus and 20-40 parts of coconut meat. The common achyranthes health porridge has the effects of reinforcing liver and kidney, and strengthening waist and knees, and has delicious taste and abundant nutrition.
Owner:WUHE TONGSHIFU FOOD

Crocin-artichoke compound chewable tablets and preparation method thereof

The invention discloses crocin-artichoke compound chewable tablets and a preparation method thereof. The crocin-artichoke compound chewable tablets are prepared from, by mass, 0.4-3 parts of artichoke freeze-dried powder, 0.05-0.6 part of crocin, 18-28 parts of lactose, 3-8 parts of glucose, 1-5 parts of mannitol, 3-8 parts of vitamin C, 0.2-0.4 part of magnesium stearate and a bonding agent, wherein an absolute ethyl alcohol solution of 3% polyvinylpyrrolidone is adopted as the bonding agent. The compound chewable tablets prepared through the method are natural reddish brown, do not contain saccharose, are cool, sour and sweet in mouthfeel and have the fresh smell; the crocin and the artichoke both have the effects of protecting the liver, promoting metabolism and reducing cholesterol and are combined in the form of the chewable tablets, and then the health-care effects of the crocin and the artichoke are further improved.
Owner:HUAQIAO UNIVERSITY

Agilawood and ant nest fruit ask liquid with pure natural ingredients, mask and preparation method of mask liquid

The invention discloses an agilawood and ant nest fruit mask liquid with pure natural ingredients, a mask and a preparation method of the mask liquid. The mask liquid is prepared from the following raw materials in parts by weight: 30-50 parts of agilawood, 30-50 parts of ant nest fruits, 1-6 parts of saffron crocus, 1-6 parts of lantana camara, 1-6 parts of ginseng, 1-4 parts of orchid grass, 1-6 parts of malay ardisia japonica, 1-4 parts of garden balsam stem, 1-8 parts of angelica sinensis, 1-8 parts of betel nut, 1-4 parts of actinolite, 1-8 parts of musk gumbo, 1-4 parts of radix sophorae flavescentis, 1-8 parts of hongdawen xili (Chinese character), 1-8 parts of fructus cnidii, 1-8 parts of manjia kani (Chinese character), 1-8 parts of gastrodia elata and 0.1-1 part of borneol, wherein the pH value of the mask liquid is 3.5-5.5; and adjustment is carried out through volcanic spring of which the pH is 2.5. The mask liquid disclosed by the invention is capable of protecting the skin, also has the efficiencies of cleaning and sterilizing, and can play a good effect of nourishing the skin through coordination of unique efficacies of the agilawood, the ant nest fruits and special volcanic spring in Indonesia.
Owner:AIDI ENTERPRISE INT GRP SINGAPORE CO LTD

Environmentally-friendly mildew-proof Chinese herbal medicinal preparation

InactiveCN108770889ANo chemical ingredients addedNo side effectsBiocideFungicidesSide effectPiper cubeba
The invention discloses an environmentally-friendly mildew-proof Chinese herbal medicinal preparation. The environmentally-friendly mildew-proof Chinese herbal medicinal preparation comprises, by weight, 5-13 parts of Rhizoma Alismatis, 8-15 parts of Rhizoma Atractylodis Macrocephalae, 3-10 parts of snakegourd root, 1-7 parts of Crocus sativus, 6-14 parts of garlic, 10-18 parts of Chinese pricklyash, 13-22 parts of fresh ginger, 4-11 parts of Piper cubeba and 2-9 parts of Chinese angelica root. The Chinese herbal medicinal preparation is prepared from pure natural Chinese herbal medicines, sothe Chinese herbal medicinal preparation has the characteristics of greenness, no pollution, no addition of chemical components, no toxic or side effects, excellent mildew-proof and fresh-keeping effects, safety and healthiness.
Owner:TAICANG ROODEE BIOTECH RES INST

Preparation method of liver protection type saffron crocus-kudzuvine root yellow wine

The invention discloses liver protection type saffron crocus-kudzuvine root yellow wine and a preparation method thereof. Saffron crocus and kudzuvine root active ingredients are added during secondary fermentation of yellow wine. The preparation method of the liver protection type saffron crocus-kudzuvine root yellow wine comprises the following three steps of: firstly, preparing saffron crocus active ingredients; secondly, preparing kudzuvine root active ingredients; and thirdly, preparing the yellow wine containing the saffron crocus and kudzuvine root active ingredients. The produced saffron crocus-kudzuvine root yellow wine has beautifying, antioxidation and anti-cancer effects, and main active ingredients such as puerarin and flavonoid in kudzuvine root and active substances such as alpha-crocetin and safranafe in saffron crocus can enhance activity of alcohol dehydrogenase in liver, improve concentration of glutathione in cell sap, enhance activities of glutathione S transpeptidase and glutathione peroxidase, lower cholesterol level and speed up fat metabolism, so that the yellow wine has native antialcoholism and liver protection functions, and brand new high-quality functional yellow wine is added for people.
Owner:ZHEJIANG FORESTRY UNIVERSITY

Nursing disinfectant for obstetrics and gynecology department and preparation method of nursing disinfectant

The invention discloses a nursing disinfectant for the obstetrics and gynecology department and a preparation method of the nursing disinfectant. The nursing disinfectant is prepared from a traditional Chinese medicine extract, saffron essential oil, menthol, sodium chloride, terbinafine hydrochloride and sterile water, wherein the traditional Chinese medicine extract is prepared from milkvetch roots, liquorice roots, plantain herbs, christina loosestrife herbs, butterflybush flower, wild chrysanthemum flowers, myrrh, dandelion, folium artemisiae argyi, danshen roots, lotus seeds, climbing groundsel herbs, suberect spatholobus stems, thorny elaeagnus leaves and divaricate knotweed herbs through two times of water extraction and concentration, the traditional Chinese medicine extract is dissolved in a proper amount of sterile water, the saffron essential oil, menthol, sodium chloride and terbinafine hydrochloride are added sequentially and stirred uniformly, the remaining sterile water is added, and the nursing disinfectant is obtained. The disinfectant is reasonable in compatibility, has the efficacy of sterilization, disinfection, heat clearing, damp drying, inflammation diminishing, itching relieving, tonifying, blood activating and the like, has remarkable curative effects, is safe to use and nonirritant, doesn't cause an allergic reaction, has relatively prominent nursing effects and can effectively prevent gynecological diseases.
Owner:王丽

Genital cleaning and bacterium inhibiting lotion and preparation method thereof

The invention discloses a genital cleaning and bacterium inhibiting lotion and a preparation method thereof, and belongs to the field of cleaning solutions. The genital cleaning and bacterium inhibiting lotion is prepared from, by weight, 5-15 parts of saffron, 5-15 parts of honeysuckle flowers, 5-15 parts of flower of panax notoginseng, 25-75 parts of Sophora flavescens, 15-45 parts of fructus cnidii and 0.5-1.5 parts of chlorhexidine acetate. The saffron, honeysuckle flower, flower of panax notoginseng, Sophora flavescens and fructus cnidii are combined to form the genital cleaning and bacterium inhibiting lotion, and have synergism, so the genital cleaning and bacterium inhibiting lotion is used for the cleaning, bacterium inhibiting and peculiar smell removing of male and female genitals, the prevention of genital inflammations, and the killing and inhibition of pathogenic bacteria causing genital redness, itches and peculiar smell, and has the advantages of good bacteriostasis and sterilization effects, difficulty in recurrence, and improvement of the physiologic functions of reproductive organs. Experiments prove that the genital cleaning and bacterium inhibiting lotion can effectively inhibit Staphylococcus aureus and Escherichia coli induced genital infection and skin infection.
Owner:湖南省健缘医疗科技有限公司

Garlic-flavor pepper powder and preparation method thereof

The invention discloses a garlic-flavor pepper powder, which is composed of the following raw materials in parts by weight: 75 to 95 parts of pod pepper powder, 20 to 28 parts of yellow pepper powder, 4 to 12 parts of salt, 2 to 8 parts of saffron powder, 6 to 12 parts of spices powder, and 1 to 5 parts of garlic powder. The saffron has a sweet taste and a neutral property and has the functions of activating blood circulation to remove stasis, relieving depression, and dissipating binds. The saffron is taken as the main raw material to prepare the pepper powder, and thus the color of the pepper powder becomes redder. The garlic is grinded and mixed with the pepper so the prepared pepper powder has a pepper fragrant and a garlic flavor at the same time.
Owner:GUIZHOU ZUNYI COUNTY GUISANHONG FOOD

Preparation method of gardenia volatile component, skin cream and preparation method of skin cream

The invention discloses a preparation method of a gardenia volatile component, a skin cream containing the gardenia volatile component, and a preparation method of the skin cream. The skin cream divides the raw materials into two kinds, namely an aqueous phase and an oil phase; the water phase includes cetostearyl alcohol, allantoin, betaine, xanthan gum, and deionized water; the oil phase includes squalane, vitamin E, stearic acid, glycerin, jojoba oil, and phenoxyethanol; and a volatile component containing safranal extracted from gardenia fruits is added into the skin cream. The invention adopts a flash loss extraction auxiliary steam distillation method to obtain the volatile oil with yield of 3.8%; and the skin cream uses a pure natural extract containing the antioxidant component separated from the gardenia, and fully retains the effective components contained in plant materials; and the skin cream contains antioxidant free radicals and is harmless to the body.
Owner:ZHEJIANG UNIV OF TECH

Crocus sativus l solid beverage and preparation method thereof

The present invention relates to a crocus sativus l solid beverage and a preparation method thereof, wherein the components comprise 100-130 parts of crocus sativus l, 60-90 parts of dried fructus momordicae, 30-50 parts of ginseng, 40-60 parts of apricot kernel, 20-30 parts of honeysuckle, and 10-20 parts of a sweetener. According to the present invention, crocus sativus l, fructus momordicae, ginseng, apricot kernel and honeysuckle are subjected to ultrafine crushing, such that the obtained solid beverage contains the high active ingredient content, the active ingredient is rapidly and completely released, and the efficient and reasonable health effect can be easily provided while the components are not wasted; and the provided solid beverage is rich in nutrition, and can provide the effects of beautifying and health.
Owner:梁伟池
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