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30results about How to "Enhance liver function" patented technology
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Application of water-soluble fullerene structure for preparing medicine for treating fatty liver
InactiveCN108201543AImprove lipid metabolismReduce fat bubblesMetabolism disorderDigestive systemAlanine aminotransferaseBULK ACTIVE INGREDIENT
The invention discloses a water-soluble fullerene structure for preparing a medicine for treating fatty liver, and discloses a pharmaceutical composition and a method for treating fatty liver. Activeingredients for treating fatty liver are water-soluble fullerene, water-soluble inlaid metal fullerene, composition of the water-soluble fullerene and the water-soluble inlaid metal fullerene, and pharmaceuitical ester of above three and pharmaceutical salt of the three. The active ingredient water-soluble fullerene structure can reduce fatty vesicles in the liver, lower blood lipids, and obviously improve liver function, so that the content of alanine aminotransferase and aspartate aminotransferase tends to be normal, and the effect of treating fatty liver is highly effective. The active ingredient water-soluble fullerene structure can also regulate the level of redox in the liver.
Owner:BEIJING FUNAKANG BIOTECH CO LTD
Pharmaceutical composition for treating chronic hepatitis B and preparation method and application thereof
InactiveCN102727633AImprove clinical symptomsEnhance liver functionDigestive systemAntiviralsSalvia miltiorrhizaClinical study
The invention discloses a pharmaceutical composition for treating chronic hepatitis B, which is a preparation prepared by raw material drugs according to the following weight ratios: 14-26 parts of immature bitter orange, 8-16 parts of bupleurum chinense, 7-13 parts of peach kernel, 7-13 parts of salvia miltiorrhiza, 10-20 parts of giant knotweed rhizome, 7-13 parts of root of herbaceous peony, 7-13 parts of rhizoma atractylodis macrocephalae, and 7-13 parts of poria cocos. The invention also provides a preparation method and an application of the pharmaceutical composition. The clinical study finds that the pharmaceutical composition can obviously improve clinical symptoms, liver function and HBV-DNA (hepatitis B virus-deoxyribonucleic acid) of liver-stagnation with spleen-deficiency type chronic hepatitis B, and has good effects of protecting liver and lowering transaminase and anti-HBV activity, thus providing a new choice for the clinical medication for treating the chronic hepatitis B.
Owner:CHENGDU UNIV OF TRADITIONAL CHINESE MEDICINE
Chinese medicine capsule for treating hepatitis B
InactiveCN101366897AInhibition of replicationInhibition of turning negativeAmphibian material medical ingredientsDigestive systemSide effectRegimen
The invention relates to a traditional Chinese medicine capsule for treating hepatitis. The capsule comprises the following compositions: 7 grams of wild chrysanthemum flower, 3 grams of houttuynia, 7 grams of honeysuckle, 3 grams of herba patriniae, 3 grams of pariphylin, 5 grams of radix salviae miltiorrhizae, 5 grams of asket fern, and 1 gram of siccus bufo skin. The capsule has brand new compositions, recherche material selection and scientific compatibility. The capsule which integrates blood circulation promotion, toxicant overcoming and toxicant elimination takes the blood circulation promotion as a guide, takes the toxicant overcoming as an emphasis, nourishes and reinforces the liver afterwards, and finally removes viruses and cures hepatitis, particularly hepatitis B radically. The capsule has convenient taking, no toxic and side effect, good curative effect and short treatment course. The clinic treatment of about one thousand patients demonstrates that the capsule has an effective rate of 85 percent and a radical cure rate of above 80 percent.
Owner:于先彬
Uric acid-reducing plant enzyme and preparation method thereof
InactiveCN105663926AImprove comprehensive active ingredientsRetains and enhances comprehensive active ingredientsSkeletal disorderUnknown materialsUltra high pressureBlack tea
The invention belongs to the technical field of medicine, and relates to a uric acid-reducing plant enzyme and a preparation method thereof. The uric acid-reducing plant enzyme is prepared from the following raw materials: 10-20 g of fu-brick dark tea, 10-20 g of green-brick dark tea, 80-140 g of a kombucha strain, 80-120 g of pitaya red flesh, 40-60 g of ripe papaya flesh, 40-60 g of green papaya flesh, 40-60 g of grape fruits, 0.3-0.5 g of psyllium seed gum, 20-40 g of coix seed, 20-40 g of rhizoma smilacis glabrae, 10-20 g of radix achyranthis bidentatae, 10-20 g of fish poison yam rhizome, 4-6 g of rhizoma acori graminei, 30-40 g of herb of spicate clerodendranthus, 10-20 g of root of common triumfetta, 6-8 g of moutan bark, 8-10 g of red peony root, 4-6 g of radix angelicae sinensis, 20-40 g of caulis lonicerae, 6-8 g of grape roots, and 2-4 g of aquilaria sinensis leaves. The uric acid-reducing plant enzyme is obtained through raw material treatment, fermentation and ultra-high pressure sterilization, maintains a strong biological activity, and has the characteristics of safety, uric acid reduction, and health promotion.
Owner:DONGGUAN MENGCHUANG HEALTH CARE TECH CO LTD
Mulberry leaf composite protein source replacing fish meal and preparation method of protein source
InactiveCN108419909APromote growthGood for healthFood processingClimate change adaptationWeight gainingAnimal science
The invention belongs to the technical field of aquatic animal nutrition and feed, and particularly relates to a mulberry leaf composite protein source replacing fish meal and a preparation method ofthe protein source. The invention discloses the mulberry leaf composite protein source replacing fish meal, and the protein source comprises the following components: mulberry leaves, soybean meal, cotton meal and DL-methionine, wherein the weight ration of the mulberry leaves, the soybean meal, the cotton meal to the DL-methionine is (14-20%):(40-45%):(39-43%):(0.2-0.4%). The invention also provides the preparation method of the mulberry leaf composite protein source. The protein source can promote the growth of tilapias, and increase the feeding amount and the weight gain rate of cultured animals; can promote the decrease of fat content of liver, and reduce the activity of glutamic oxalacetic transaminase and glutamic-pyruvic transaminase in serum separately; can improve anti-oxidation ability of organisms, reduce the content of malondialdehyde in the serum, and increase the total antioxidant capacity; can significantly improve the lipid metabolism of the cultured animals, and reducethe content of total cholesterol, triglycerides and glucose in the serum; and can improve the economic benefit, and reduce feed cost and breeding cost.
Owner:SOUTHWEST UNIV
Traditional Chinese medicine preparation for treating hepatitis and preparation method thereof
ActiveCN102743477ALower triglyceride levelsReduce savingsDigestive systemAntiviralsSalvia miltiorrhizaCodonopsis pilosula
The invention relates to a traditional Chinese medicine preparation for treating hepatitis and a preparation method of the traditional Chinese medicine preparation. The traditional Chinese medicine preparation is a traditional Chinese medicine oral liquid preparation. The traditional Chinese medicine oral liquid preparation is prepared from 300 parts of codonopsis pilosula, 120 parts of radix bupleuri, 300 parts of radix paeoniae alba, 180 parts of angelica sinensis, 300 parts of poria cocos, 120 parts of fried bighead atractylodes rhizome, 180 parts of fried fructus aurantii, 300 parts of dandelion, 240 parts of polygonum cuspidatum, 300 parts of selfheal, 180 parts of salvia miltiorrhiza, 60 parts of peach kernel and 30 parts of turtle shell as raw materials. The raw materials are extracted and purified by a certain process, and then the traditional Chinese medicine oral liquid preparation is prepared by the extracted and purified raw materials and pharmaceutically acceptable auxiliary materials. The traditional Chinese medicine preparation disclosed by the invention has the characteristics of simple and feasible preparation process, safety, effectiveness and excellent pharmacologic and drug actions.
Owner:陕西步长高新制药有限公司
Hepatinica for Rachycentron canadum
InactiveCN101480435APrevent fatty infiltration of the liverEnhance liver functionDigestive systemClimate change adaptationAdverse effectFishery
Cobia hepatinica is prepared from the following components by weight: 20 to 30 percent of vitamin C-polyphosphonate, 10 to 20 percent of L-Carnitine, 10 to 20 percent of lecithin, 10 to 15 percent of sulfuric acid, 10 to 15 percent of rhubarb, 10 to 15 percent of hawthorn, and 5 to 10 percent of radix-polygoni multiflori. The invention has the advantages that the cobia hepatinica can be used as a feed additive in cobia feed and is added into the cobia feed by only 0.1 to 0.2 percent, can prevent the liver fat infiltration of cobia, reinforce the function of the liver, improve feed efficiency, boost the growth of the cobia and improve the survival rate of the cobia, has no any adverse effect to the palatability of feed, and has stable resources of raw materials used in the cobia hepatinica, low cost and simple production technology.
Owner:GUANGDONG OCEAN UNIVERSITY
Application of Awei capsules to preparation of drugs for treating hyperlipemia and fatty liver disease
InactiveCN102688397ARegulate blood lipidsImprove antioxidant capacityMetabolism disorderDigestive systemSprague dawleyDose group
The invention relates to the field of application technology of preparing drugs used for treating hyperlipemia and fatty liver disease, and relates to application of Awei capsules to preparation of drugs for treating hyperlipemia and fatty liver disease. SD (Sprague Dawley) rats are divided into five groups, namely a normal control group, a hyperlipemia model control group, an Awei capsule high-dose group, an Awei capsule medium-dose group and an Awei capsule low-dose group, which are fed with high fat diet. The SD rats in the Awei capsule high-dose group, the Awei capsule medium-dose group and the Awei capsule low-dose group are subjected to gavage with Awei capsules in different doses for seven weeks, various indexes of the SD rats are observed and analyzed, data and pictures show that the SD rats subjected to gavage in the Awei capsule high-dose group, the Awei capsule medium-dose group and the Awei capsule low-dose group are improved better as compared with the SD rats in the hyperlipemia model control group, and accordingly the effects of the Awei capsules on blood lipid regulating, antioxidation enhancing, fatty liver disease preventing and liver function improving are testified further.
Owner:XINJIANG MEDICAL UNIV
Walnut cookies adapted to diabetic population and manufacturing method thereof
InactiveCN107212049ADegraded crude fiberDestroy cell wallDough treatmentBakery productsYeastCoconut oil
The invention discloses walnut cookies adapted to the diabetic population and a manufacturing method thereof. The walnut cookies adapted to the diabetic population are prepared from, by weight, 45-60 parts of rice bran powder, 35-50 parts of walnut, 45-60 parts of soy protein isolate powder, 0.5-1.5 parts of high-glucose resistant yeast powder, 0.5-1.5 parts of lactic acid bacteria, 3-5 parts of salt, 5-9 parts of coconut oil, 5-8 parts of Xylitol, 1-3 parts of pepper powder, and 10-12 parts of rose fruit. The walnut cookies have the health care effects of improving blood vessel environment, regulating blood sugar, protecting liver and preventing cancer, in the meantime the walnut cookies are sweet and sour, stimulate appetite, and are helpful in improving the intestinal environment and promoting the growth of beneficial bacteria.
Owner:诸城市和生食品有限公司
Cordyceps militaris rhizoma dioscoreae solid beverage and production device thereof
PendingCN110651941AEnhance anti-cancer and tumor suppressorImprove liver functionNatural extract food ingredientsFood ingredient functionsDioscorea cayenensisCoix
The invention relates to a cordyceps militaris rhizoma dioscoreae solid beverage. The cordyceps militaris rhizoma dioscoreae solid beverage is prepared from cordyceps militaris, rhizoma dioscoreae, ginseng, coix seeds, finger citron, fructus lycii, poria cocos and spina date seed. The cordyceps militaris rhizoma dioscoreae solid beverage is powdery and prepared into the beverage through dissolution by pure water, has effects of tonifying lungs and strengthening spleen, tonifying kidneys and securing essence and nourishing skin and beautifying, and the immunity is improved. The invention further provides a production device of the cordyceps militaris rhizoma dioscoreae solid beverage. Raw materials can be smashed for three times, the smashing effect of the raw materials is ensured, the mouthfeel of the solid beverage is enhanced, and taking is convenient.
Owner:朱保全
Traditional Chinese medicine preparation for treating hepatitis and preparation method thereof
ActiveCN102743480ALower triglyceride levelsReduce savingsDigestive systemPill deliverySalvia miltiorrhizaCodonopsis pilosula
The invention relates to a traditional Chinese medicine preparation for treating hepatitis and a preparation method of the traditional Chinese medicine preparation. The traditional Chinese medicine preparation is a traditional Chinese medicine dropping pill. The traditional Chinese medicine dropping pill is prepared from 300 parts of codonopsis pilosula, 120 parts of radix bupleuri, 300 parts of radix paeoniae alba, 180 parts of angelica sinensis, 300 parts of poria cocos, 120 parts of fried bighead atractylodes rhizome, 180 parts of fried fructus aurantii, 300 parts of dandelion, 240 parts of polygonum cuspidatum, 300 parts of selfheal, 180 parts of salvia miltiorrhiza, 60 parts of peach kernel and 30 parts of turtle shell as raw materials. The raw materials are extracted and purified by a certain process, and then the traditional Chinese dropping pill is prepared by the extracted and purified raw materials and pharmaceutically acceptable auxiliary materials. By adopting the technical scheme, the traditional Chinese medicine preparation disclosed by the invention has the characteristics of simple and feasible preparation process, safety, effectiveness and excellent pharmacologic and drug actions.
Owner:陕西步长高新制药有限公司
Application of alantolactone and derivatives thereof in preventing and treating fatty liver damage
ActiveCN107468683AAlleviate lipid metabolism disordersInhibit accumulation of lipid dropletsOrganic active ingredientsDigestive systemDyslipidemiaLiver function
The invention discloses a new medical application of alantolactone and derivatives thereof, and particularly relates to an application of alantolactone and derivatives thereof in preventing and treating fatty liver damage. The alantolactone and derivatives thereof can relieve the lipid metabolism disorder of liver cells, inhibit oxLDL-induced TG and TC levels in liver cells and lipid droplet accumulation in cells, prevent and treat liver damage caused by alcoholic fatty liver diseases, effectively improve the liver function, effectively relieve dyslipidemia, and prevent and treat liver damage caused by non-alcoholic fatty liver diseases. Compared with various existing lipid-lowering drugs, the alantolactone and derivatives thereof have the advantages of being small in toxic and side effect and good in treatment effect, and have the potential of being developed into natural low-toxicity lipid-lowering drugs with clinical application value.
Owner:NORTHEAST NORMAL UNIVERSITY
Lucid-ganoderma-flavor beverage and preparation method thereof
InactiveCN105077485AImprove stabilitySweet and sour tasteCultivating equipmentsFood preparationHigh-fructose corn syrupSweetness
The invention discloses a lucid-ganoderma-flavor beverage and a preparation method thereof. The lucid-ganoderma-flavor beverage is prepared from the following components in parts by weight: 110-120 parts of lucid ganoderma concentrated solution, 3-10 parts of soybean oligosaccharide, 5-8 parts of high fructose corn syrup, 1-3 parts of honey, 0.1-0.5 part of sodium carboxymethylcellulose, 0.08-0.12 part of L-malic acid, and 0.004-0.006 part of potassium sorbate. The lucid-ganoderma-flavor beverage contains the active ingredients of lucid ganoderma, is palatable in sourness and sweetness, proper in viscosity, good in stability, suitable for most people, simple in preparation method, unique in flavor, and convenient to take.
Owner:JIANGSU SHENHUA PHARMA
Liver-nourishing seasoning
The present invention discloses a liver-nourishing seasoning, and belongs to the technical field of food. Fructus crataegi, rhizoma cyperi processed by four methods, herba apocyni veneti, wine-processed radix paeoniae alba, pericarpium citri reticulatae viride, fructus mori, fructus lycii, radix glycyrrhizae, flos lonicerae, radix angelicae dahuricae, semen myristicae, galanga resurrectionlily rhizome, flos caryophylli, cardamon fruit, fructus anisi stellati and fructus foeniculi are mixed proportionally in the invention, and then, the seasoning is obtained. The seasoning can adjust color, aroma and taste for food, and has liver-nourishing and liver-protecting effects. The seasoning has remarkable effects, and is free of any toxic or side effects.
Owner:王付臣
Liver soothing and choleresis increasing lipid-lowering tea
InactiveCN106922893AImprove stasisImprove stickinessDispersion deliveryMetabolism disorderLiver functionsCellulose
The invention relates to the technical field of health care products, in particular to a liver-soothing and gallbladder-reducing lipid-lowering tea, which is made of the following raw materials in parts by mass: 20-30 parts of turmeric, 20-30 parts of Bupleurum, and 18-28 parts of Citrus aurantii , 18-28 parts of peony, 16-24 parts of tangerine peel, 16-24 parts of black wolfberry, 14-20 parts of cassia seed, 14-20 parts of Cyperus cyperi, 10-20 parts of astragalus, 5-15 parts of gallinaceous gold, 5- 15 parts, 5-15 parts of light bamboo leaves, 5-15 parts of kudzu root, 5-7 parts of licorice, 5-7 parts of pinellia, 5-7 parts of woody fragrance, 5-7 parts of money grass, 3-5 parts of Andrographis paniculata, chrysanthemum 1-3 parts, malt 1-3 parts. The liver-soothing and gallbladder-reducing lipid-lowering tea of the present invention can improve the stasis and thick viscosity of blood and bile, improve liver function, promote bile excretion, thereby reducing blood fat; in addition, it contains rich cellulose, pectin, etc., which can reduce cholesterol Absorption, and further play a role in lowering blood lipids.
Owner:张培君
Traditional Chinese medicine preparation for treating hepatitis and preparation method thereof
ActiveCN102743480BLower triglyceride levelsReduce savingsDigestive systemPill deliverySalvia miltiorrhizaCodonopsis pilosula
Owner:陕西步长高新制药有限公司
Use of inulin and its derivatives in the preparation of drugs for the prevention and treatment of fatty liver damage
ActiveCN107468683BAlleviate lipid metabolism disordersInhibit accumulation of lipid dropletsOrganic active ingredientsDigestive systemLiver functionsDyslipidemia
Owner:NORTHEAST NORMAL UNIVERSITY
Traditional Chinese medicine preparation for treating hepatitis and preparation method thereof
ActiveCN102743477BLower triglyceride levelsReduce savingsDigestive systemAntiviralsSalvia miltiorrhizaAngelica Sinensis Root
The invention relates to a traditional Chinese medicine preparation for treating hepatitis and a preparation method of the traditional Chinese medicine preparation. The traditional Chinese medicine preparation is a traditional Chinese medicine oral liquid preparation. The traditional Chinese medicine oral liquid preparation is prepared from 300 parts of codonopsis pilosula, 120 parts of radix bupleuri, 300 parts of radix paeoniae alba, 180 parts of angelica sinensis, 300 parts of poria cocos, 120 parts of fried bighead atractylodes rhizome, 180 parts of fried fructus aurantii, 300 parts of dandelion, 240 parts of polygonum cuspidatum, 300 parts of selfheal, 180 parts of salvia miltiorrhiza, 60 parts of peach kernel and 30 parts of turtle shell as raw materials. The raw materials are extracted and purified by a certain process, and then the traditional Chinese medicine oral liquid preparation is prepared by the extracted and purified raw materials and pharmaceutically acceptable auxiliary materials. The traditional Chinese medicine preparation disclosed by the invention has the characteristics of simple and feasible preparation process, safety, effectiveness and excellent pharmacologic and drug actions.
Owner:陕西步长高新制药有限公司
Dried bird egg capable of preventing alcoholic liver injury
InactiveCN103445215BWidely likedPrevent Alcoholic Liver DamageFood preparationBiotechnologyAnimal science
The invention relates to a dried poultry egg capable of preventing alcoholic liver damage, which is characterized in that it is made of the following raw materials in parts by weight: 800-900 parts of whole poultry egg liquid, 20-40 parts of ginger powder, and 25-30 parts of kudzu root flower 5-10 parts of white peony root, 3-5 parts of grass fruit, 5-10 parts of ginseng, 20-25 parts of poria cocos, 20-30 parts of longan meat, 5-10 parts of wolfberry, 10-15 parts of carapace, 20 parts of seasoning -40 servings. The product of the present invention has a good anti-alcoholic and liver-protecting effect, and it has a certain curative effect on the alcoholic liver injury that has occurred, and has a relieving effect on its symptoms. It can be eaten as a snack or dish, effectively solving the existing problem The trouble that alcohol medicine must be taken alone before or after meals makes people enjoy delicious food while avoiding liver damage caused by drinking, and has a broad market prospect.
Owner:邯郸市永年区中原农副产品批发市场有限公司
Gout-relieving electuary and preparation method thereof
InactiveCN109106809AImprove efficiencyGood pain reliefDispersion deliveryAnthropod material medical ingredientsSalvia miltiorrhizaGround beetle
The invention relates to a gout-relieving electuary and a preparation method thereof and belongs to the technical field of traditional Chinese medicine preparations. The gout-relieving electuary is prepared from the following raw materials in parts by weight: 1-3 parts of leech, 1-3 parts of lumbricus, 2-4 parts of dried body of ground beetle, 1-3 parts of pillworm, 1-3 parts of scorpio, 3-5 partsof lucid ganoderma, 3-5 parts of radix polygoni multiflori, 3-5 parts of radix bupleuri, 3-5 parts of radix angelicae sinensis, 3-5 parts of flos carthami, 3-5 parts of fried peach kernel, 3-5 partsof fried fructus aurantii, 3-5 parts of liquorice root, 3-5 parts of rhizoma ligustici wallichii, 2-4 parts of radix achyranthis bidentatae, 4-6 parts of radix platycodonis, 4-6 parts of root of red-rooted salvia, 4-6 parts of fructus lycii, 2-4 parts of cortex eucommiae, 3-5 parts of prepared rehmannia root, 3-5 parts of spica prunellae and 3-5 parts of semen cassiae. The gout-relieving electuaryprovided by the invention is capable of effectively treating gout and has high efficiency and excellent analgesic effect.
Owner:杨逢贤
Traditional Chinese medicine preparation for treating hepatitis and preparing method thereof
InactiveCN102743479AEfficient use ofNot destroyedDigestive systemAntiviralsCodonopsis pilosulaPOLYGONUM CUSPIDATUM
The invention relates to a traditional Chinese medicine preparation for treating hepatitis and a preparing method thereof. The traditional Chinese medicine preparation is prepared by the raw materials of 300 parts of codonopsis pilosula, 120 parts of radix bupleuri, 300 parts of radix paeoniae alba, 180 parts of angelica sinensis, 300 parts of poria cocos, 120 parts of roasted rhizoma atractylodis macrocephalae, 180 parts of roasted fructus aurantii, 300 parts of dandelion, 240 parts of polygonum cuspidatum, 300 parts of selfheal, 180 parts of root of red-rooted salvia, 60 parts of peach kernels and 30 parts of turtle shell. The raw materials are extracted and purified according to certain technology, and the traditional Chinese medicine preparation is an orally-taken traditional Chinese medicine preparation prepared by the raw materials and auxiliaries acceptable in pharmacy. The traditional Chinese medicine preparation has the advantages of being simple and feasible in preparation technology, safe, effective and remarkable in pharmacology and drug efficacy.
Owner:陕西步长高新制药有限公司
High-protein steamed surimi egg cakes with conditioning function, and manufacturing method thereof
InactiveCN107440003AWith conditioning functionSolve the problem of rough taste and drynessFood scienceIce waterNutrient
The invention discloses high-protein steamed surimi egg cakes with a conditioning function, and a manufacturing method thereof. The high-protein steamed surimi egg cakes with the conditioning function are prepared from the following raw materials in parts by weight: 40-52 parts of surimi, 60-77 parts of eggs, 120-154 parts of ice water, 14-20 parts of Chinese wolfberry powder, 4-9 parts of spine date seed powder, 30-40 parts of rice bran, 4-7 parts of salt, 2-4 parts of green Chinese prickly ash powder, and 5-9 parts of cooking wine. The invention has the following beneficial effects: the cakes are smooth in mouth feel, attractive in grain aroma, convenient and fast for eating, and rich in nutrients, and long-term consumption of the cakes has the efficacy of tonifying qi and nourishing spirit.
Owner:诸城市和生食品有限公司
Healthcare radix puerariae nutrition powder capable of preventing alcoholic liver injury
InactiveCN103445117BMeeting nutritional needsGood for hangover and liver protectionFood preparationAlcoholic liver damageNutrition
The invention relates to a kudzu root health-care nutritional powder capable of preventing alcoholic liver damage, which is characterized in that it is made of the following raw materials in parts by weight: 800-850 parts of kudzu root powder, 50-100 parts of seasoning powder, and 25-30 parts of kudzu root flower , 5-10 parts of white peony root, 5-10 parts of ginseng, 20-25 parts of poria cocos, 20-30 parts of longan meat, 5-10 parts of wolfberry, and 10-15 parts of carapace. The product of the present invention not only has a good taste, but also has a good effect of preventing alcoholic liver damage, so that people can avoid liver damage caused by drinking while enjoying delicacies such as cakes and noodles, and has a broad market prospect.
Owner:廖思阳
Pharmaceutical composition for treating chronic hepatitis B and preparation method and application thereof
InactiveCN102727633BImprove clinical symptomsEnhance liver functionDigestive systemAntiviralsSalvia miltiorrhizaChronic hepatitis
Owner:CHENGDU UNIV OF TRADITIONAL CHINESE MEDICINE
Traditional Chinese and western medicine composition for treating new coronal pneumonia and preparation method thereof
PendingCN111743967AImprove liver functionImprove immunityOrganic active ingredientsAntiviralsLiver and kidneyShuDiHuang
The invention discloses a traditional Chinese and western medicine composition for treating new coronal pneumonia and a preparation method thereof. The raw materials of a component A comprise the following raw materials: prepared rhizome of rehmannia, glossy privet fruit, mulberry, white paeony root, nacre mother of pearl, rhizoma anemarrhenae, eszolam and spleen-invigorating pills; and the component B is prepared from the following raw materials: eszolam and spleen-invigorating pills. Starting from liver and kidney treatment, transaminase is enabled to be in a normal standard by nourishing liver and kidney and improving liver functions; yin is enabled to be sufficient to control fire, clear heat, relieve restlessness, calm heart and soothe nerves, immunity is improved by tonifying deficiency and strengthening body, inflammation caused by fever is naturally eliminated, and a certain curative effect on inflammation such as heart, lung, stomach, liver and kidney caused by early yin deficiency is achieved.
Owner:杨忠信
Feed additive used for treating fish hepatopathy, and preparation method thereof
InactiveCN108813163AEnhance liver functionImprove absorption efficiencyDigestive systemAccessory food factorsFood additiveAnimal science
The invention discloses a feed additive used for treating fish hepatopathy. The feed additive comprises, by mass, 1 to 20% of bile acid, 0.1 to 15% of curcumin, 0.1 to 15% of L-carnitine, 5 to 8% of ammonium glycyrrhetate, 6 to 10% of glycine, 2 to 8% of lamivudine, 4 t 10% of lovastatin, 0.2 to 20% of an enzyme inhibitor, and 30.1 to 60% of an accessory ingredient. The feed additive can be used for effective prevention and treatment of aquatic livestock liver diseases such as fatty liver and hepatobiliary syndrome, increasing survival rate, promoting adsorption and digestion of aquatic livestock on nutrients, accelerating animal growth speed, shortening culture period, reducing food coefficient, and satisfying feed additive market requirements. The preparation method of the feed additiveis simple in operation; the raw materials are steadily available, and cheap; technology controllability is high.
Owner:佛山市高明区国赢科技信息咨询服务部
Inonotus obliquus health-care tea capable of invigorating spleen, eliminating dampness and eliminating turbidity
PendingCN111543524AEnhanced health careEasy to drinkDigestive systemTea substituesHoneysuckleZingiber cassumunar
The invention discloses inonotus obliquus health-care tea capable of invigorating the spleen, resolving dampness and eliminating turbidity. The inonotus obliquus health-care tea is prepared from the following raw materials in parts by weight: 30-60 parts of inonotus obliquus, 5-25 parts of raw radix astragali seu hedysari, 5-25 parts of pogostemon cablin, 5-25 parts of semen coicis, 5-25 parts ofcichorium intybus, 5-25 parts of honeysuckle, 5-25 parts of mint, 5-25 parts of pericarpium citri reticulatae, 5-25 parts of poria cocos, 5-25 parts of dried ginger and 5-25 parts of liquorice. According to the application, through organic compatibility of inonotus obliquus and raw astragalus membranaceus which have the effects of regulating the immune function, improving the respiratory cycle anddigestion function and resisting oxidation to a certain extent with a group of health-care foods such as pogostemon cablin, semen coicis, cichorium intybus, honeysuckle, mint, pericarpium citri reticulatae, poria cocos, dried ginger and liquorice, the effects of immune regulation, metabolism improvement, digestive function regulation, cardiopulmonary function improvement, antibiosis, virus resistance, liver function improvement, disease resistance improvement, fatigue resistance and the like are enhanced.
Owner:通化大医菌方健康科技有限公司
Chuqinan for preventing and treating piglet colibacillosis and preparation method thereof
InactiveCN107638500APromote peristalsisPromote secretionAntibacterial agentsOrganic active ingredientsDiseaseAloe arborescens
The invention discloses Chuqinan for preventing and treating piglet colibacillosis and a preparation method thereof. The Chuqinan is prepared from the following ingredients in parts by weight: 20 to 40 parts of pure natural garlicin emulsifying agents, 30 to 50 parts of galic essential oil, 5 to 10 parts of radix gentianae scabrae bunge, 5 to 12 parts of rhizoma coptidis, 3 to 12 parts of cortex phellodendri, 2 to 8 parts of prepared rehmannia roots, 2 to 8 parts of rhizoma et folium eupatorii japonici, 5 to 15 parts of raw liquorice roots, 5 to 18 parts of dark plum, 4 to 13 parts of fructuscrataegi, 2 to 9 parts of cercis leaves, 1 to 7 parts of aloe, 2 to 10 parts of radix scrophulariae, 10 to 20 parts of herba menthae, 5 to 12 parts of honeysuckle flowers, 4 to 10 parts of fructus forsythia and 10 to 20 parts of herba houttuyniae. The preparation method is simple; the prepared Chuqinan can inhibit and kill various pathogenic bacteria; the gastrointestinal motility and the gastrointestinal fluid secretion can be effectively promoted; the diseases of the digestive system are prevented; the feed conversation and utilization is promoted; the benefits of breeding industry are improved.
Owner:何正国
Jujube vinegar and preparation method thereof
InactiveCN109929719AImprove the bactericidal effectTo promote metabolismVinegar preparationYeastZiziphus jujuba
The invention provides a jujube vinegar and a preparation method thereof, which relate to the technical field of food. The preparation method comprises the following steps: cleaning the jujube, removing the water stains on the jujube through drying in shade; placing the jujube without water stains in a light-shielding container; placing a set proportion of yeast in the light-shielding container, and sealing the light-shielding container for fermentation; and after 3 to 5 months, filtering the liquid in the light-shielding container to obtain the jujube vinegar.
Owner:王苗苗
Traditional Chinese medicine preparation for treating hepatitis and preparing method thereof
The invention relates to a traditional Chinese medicine preparation for treating hepatitis and a preparing method thereof. The traditional Chinese medicine preparation is prepared by the raw materials of 300 parts of codonopsis pilosula, 120 parts of radix bupleuri, 300 parts of radix paeoniae alba, 180 parts of angelica sinensis, 300 parts of poria cocos, 120 parts of roasted rhizoma atractylodis macrocephalae, 180 parts of roasted fructus aurantii, 300 parts of dandelion, 240 parts of polygonum cuspidatum, 300 parts of selfheal, 180 parts of root of red-rooted salvia, 60 parts of peach kernels and 30 parts of turtle shell. The raw materials are extracted and purified according to certain technology, and the traditional Chinese medicine preparation is a traditional Chinese medicine soft capsule preparation prepared by the raw materials and auxiliaries acceptable in pharmacy. The traditional Chinese medicine preparation has the advantages of being simple and feasible in preparation technology, safe, effective and remarkable in pharmacology and drug efficacy.
Owner:陕西步长高新制药有限公司
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