An edible healthy
gelatin crystal and the preparation method thereof belong to the field of Chinese healthy
product processing technology. The edible healthy
gelatin crystal is prepared from one, two, three, or four of preprocessed
donkey skin, deer horn, velvet and
turtle shell as main materials or from one, two or three of
donkey-hide
gelatin, deer-horn gelatin and
turtle shell gelatin as main materials by soaking in water,
cutting into small pieces, decocting with water, filtering, reducing water to 20 to 35% by concentration with
slow fire to obtain gelatin paste for standby, adding
adjuvant, cooling, shaping, and
drying in the shade to obtain the product. Based on the prior
pharmaceutical technology, the invention can prepare a directly-edible
functional food mainly containing
donkey-hide gelatin, deer-horn gelatin, velvet,
turtle shell gelatin, etc. by decocting
animal skin, bone, shell or horn with water to obtain gelatin or
drying the gelatin, and adding
plasticizer and other additional components. The
functional food can be made into 'soft
capsule' that can be applied directly, and has simple and practical preparation process and convenient usage. The soft
capsule preparation has the advantages of convenient usage, good portability and wide application range, and can be taken orally, swallowed directly or applied externally.