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4results about How to "Save processing time" patented technology

System and method for converting legacy code to updated code

ActiveCN116635120BImprove functionalityspeed up executionCoding blockUser input
A method for facilitating playing a legacy game is described. The method includes receiving user input during the playing of the legacy game, determining whether one or more code blocks for servicing the user input are cached, and accessing one or more instructions of legacy game code upon determining that the one or more code blocks are not cached. The method also includes compiling the one or more code blocks from the one or more instructions of the legacy game code, caching the one or more code blocks, and executing the one or more code blocks to display a virtual environment.
Owner:SONY INTERACTIVE ENTERTAINMENT LLC

Limiting device in climbing process of bridge high pier climbing frame

ActiveCN116676881BReduce security risksSave processing timeControl theoryHorizontal orientation
The application relates to a limiting device in the climbing process of a bridge high-pier climbing frame; the limiting device comprises a plurality of bearers, the bearers are rotationally connected on a middle platform of the climbing frame respectively, each bearer is perpendicular to the facade of the bridge high-pier, at least one roller is arranged on the side of the bearer close to the bridge high-pier, the roller is preferably a universal roller, the bearer is rotationally connected with the middle platform through a turnover mechanism, the bearer is fixedly connected with the turnover mechanism, the angle change between the bearer and the middle platform is realized through the movement of the turnover mechanism, and the bearers are arranged on the four edges of the middle platform; the application realizes the limiting effect of the climbing frame in the X and Y directions in the horizontal direction, strengthens the limiting function of the climbing frame, and guarantees the construction safety and construction quality.
Owner:THE SECOND CONSTR OF CHINA CONSTR EIGHTH ENG DIV

A machining center fixture

This utility model provides a machining center fixture, belonging to the field of machining center technology, including a mounting plate; a base, which is fixedly mounted on the upper surface of the mounting plate, and the base has a positioning groove for positioning the workpiece; the base has several locking structures for fixing the workpiece on its side, the locking structure including a telescopic structure fixedly mounted on the mounting plate, and a locking block is hinged to the output shaft of the telescopic structure; this utility model, by setting a telescopic cylinder, locking block and connecting rod, can lock the workpiece while providing clearance for the machining tool, eliminating the need for separate machining of the workpiece edge, thus improving the machining efficiency of such parts; in addition, this fixture is made by sand mold 3D printing process, which is not only easy to process, but also saves the part processing time and assembly time of the fixture, and produces less waste, reducing the manufacturing cost of the fixture.
Owner:ZHENGZHOU NISHIN PRECISION MACHINER CO LTD

Industrialized production method of general brine soup

The application discloses a kind of industrialized production methods of general brine soup, belong to food processing technical field.New pigskin is used as raw material, after pretreatment, sequentially carry out compound biological enzymolysis, probiotic low-temperature directional fermentation, brine cooking flavor enhancement, then colloid mill fine grinding, pressure filtration improves clarity and delicacy, finally, finished product is prepared by filling quick freezing.The application uses neutral protease and collagenase synergistic enzymolysis, collagen is converted into small molecular peptide and free amino acid, natural thickening and freshening;Plant lactobacillus and xylose grape ball complex fermentation are matched, fishy smell is removed, flavor and water holding capacity are improved.The obtained soup is clear and residue-free, the taste is mellow, and the versatility is strong, can be adapted to multiple food materials, and can make the output rate of meat products increase by 5%-10%.Process quantization is controllable, no artificial additive, suitable for industrial production, and the finished product can be used after rehydration.
Owner:IRON KNIGHTS FOOD CO LTD