The invention relates to a complex
plant source
insect repellant and a preparation method thereof, belongs to the technical field of agrochemistry, and aims to solve the problems of
drug resistance, residue, stability, poor rain wash resistance and the like of the existing
insect repellant. The
insect repellant takes low-
dose fipronil as a core, is matched with three natural repellents of mint, citronella and a garlic extract, contains a composite
plant fermentation extract obtained by fermenting wormwood
powder,
melia azedarach leaf
powder and clove
powder through
bacillus subtilis, is supplemented with a specific emulsifier, a stabilizer and a synergist, and is supplemented with deionized water to 100 parts. The preparation method comprises the following steps: dissolving, mixing, emulsifying, homogenizing, screening and filling. The insecticidal composition has the advantages of broad-spectrum insect repelling, low
drug resistance, good storage stability, difficult
decomposition of effective components, strong rain wash resistance, low
crop residue,
environmental protection, simple and controllable preparation process, suitableness for crops such as vegetables, grains, fruit trees and the like, prevention and control of a plurality of pests, and easy industrial production.