36results about How to "Improve puffing efficiency" patented technology

The invention discloses tower-type graphite expanding microwave equipment. Through adoption of a tower-type structure, by virtue of a feeding device on a tower body and the gravity, a graphite material is uniformly sent to a heating chamber for microwave heating expansion, so that a phenomenon of incomplete partial expansion due to nonuniform spreading of the graphite material can be reduced and the yield is increased; compared with the conventional expanding way, an expanding way provided by the invention has the advantages as follows: the tower-type graphite expanding microwave equipment issimple in structure and low in cost, the expanding way is easy to implement, and by the expanding way, the graphite expanding production efficiency can be greatly improved. The tower-type graphite expanding microwave equipment, comprises an overall equipment framework, the tower body, a cooling device and a control console, wherein the tower body is mounted inside the overall equipment framework;a smoke exhausting device, a heating chamber, a cooling buffer bin and a discharging device are sequentially arranged on the tower body from top to bottom; a feeding device is arranged beside the smoke exhausting device.

The invention relates to a swelling-molding integrated device and method for heat-insulating materials of low-temperature foam glass. The integrated device comprises a stock bin, a mixer, a spiral feeder, an extruding cylinder, an extruding die and a cooling cylinder, wherein an extruding screw rod is transversely mounted inside the extruding cylinder; one end of the extruding screw rod is connected with a motor through a gearbox, and the other end of the extruding screw rod penetrates through the extruding cylinder and is connected with the extruding die; the cooling cylinder and a cut-off tool are arranged in sequence on the other side of the extruding die; a heat-insulating and auxiliary heating sleeve is wrapped on the outside of the extruding cylinder; the upper side of one end, near the gearbox, of the extruding cylinder is connected with the lower side of one end of the transversely arranged mixer; the upper side of the other end of the mixer is connected with the lower side of one end of the spiral feeder transversely arranged at the upper part of the mixer; the upper side of the other end of the spiral feeder is connected with the stock bin arranged at the upper part of the spiral feeder. The integrated device adopts the screw rod extruding technology to uninterruptedly conduct swelling and molding simultaneously, and is high in efficiency and low in energy consumption.

The invention discloses a blood meal protein bulking machine which comprises a power part, a feed hopper, a feed opening and a bulking part; a power shaft is connected with a material pushing pressurizer and drives an animal material pushing pressurizer to move; the material pushing pressurizer is connected with the power shaft in a three-point way; the rotating speed of the power shaft is 580 to700 r / min; the tail end of the material pushing pressurizer is provided with a grinding plate; the grinding plate is provided with a plurality of grinding holes; the diameter of each grinding hole is2.2mm to 3.2mm; the other side of the grinding plate is provided with a bulking head; one end of the bulking head which contacts with the grinding plate is a semicircle R; the thread pitch of the material pushing pressurizer is two-end thread; the front end on the inner side of an outer tube is provided with an internal thread bush, and the rear end is provided with a light bush; the internal thread bush, the light bush and a bulking outer cover realize the three-joint pushing of the material pushing pressurizer. The blood meal protein bulking machine of the invention has high bulking rate, the product bulking degree is 1 to 23, the production process does not produce wastewater, and the production output is high.

The invention discloses a feed granulator, which comprises a lower material cylinder, an extruding cylinder is installed at one end of the lower material cylinder, moving grooves are arranged on both sides of the inner cavity of the lower material cylinder, and an extruding cylinder is installed at one end of the expanding cylinder. Pressing cylinder, the inner cavity of the lower material cylinder is movably equipped with a piston rod, fixed seats are installed on both sides of the piston rod, and the fixed seats slide in the inner cavity of the moving groove, and a telescopic mechanism is installed at one end of the fixed seat, specifically related to feed production area. The invention not only completes the function of feeding the material to the inner cavity of the puffing cylinder by setting the piston rod, but also cooperates with the telescopic mechanism to realize the rolling function of the inner cylinder of the puffing cylinder. When the inner cylinder rolls Not only can it drive the raw materials in the inner cavity to perform tumbling and stirring operations, thereby improving the puffing efficiency, but also realizes the opening and closing function of the entrance and exit of the control high-temperature steam entering the inner cavity when the inner cylinder rotates.

The invention discloses a novel fattened pig compound feed and a preparation method thereof. The novel fattened pig compound feed is prepared from the following raw materials in percentage by weight: 35-50 percent of corns, 20-35 percent of puffed peas, 15-40 percent of wheat and 3-4 percent of a premix. According to the digestion physiological characteristic of a fattened pig, the peas, the corns and the wheat, which are high in biological utilization rate, are used as basic feed materials, and synthesized creatine monohydrate is creatively mixed with glucose, D-pinitol and other additives to replace conventional fish meal, so that under a condition of reducing the feeding cost, the lean rate is increased, the growth speed is increased, the digestion absorption rate is improved, and the resistance to pathogens is enhanced; nitrogen emission is alleviated, and the feeding environment is improved. Meanwhile, an advanced puffing technology is adopted, so that the puffing efficiency and the fat digestion rate as well as the palatability of the feed are improved. The novel fattened pig compound feed has the characteristics of high lean rate, stable quality, low cost, high fat digestion rate, high palatability, low excrement pollution and the like and has a high popularization value.

The invention discloses a two-way pressurized feed puffing processing device for agricultural breeding, which comprises a frame, the frame has a plurality of support legs and a support platform, a raw material box is arranged above the frame, and an extrusion There is a pressurized conveying cylinder connected to it at the central position on both sides of the extruding cylinder. The pressurized conveying cylinder is embedded on the support leg and fixedly connected with the support leg; The raw material inside the extrusion barrel is pressurized, and the raw material is extruded downward through the extrusion barrel to heat the raw material at high temperature. The multi-directional pressurization method can quickly expand the feed, and the extruded feed is collected and cooled through the finished product box , with a high degree of automation; through the setting of the anti-backflow structure, the opening between the fixed switch plates is intermittently opened, which can prevent the transfer of raw materials to both sides, ensure sufficient pressure, and enable the raw material transfer process through the intermittently closed openings. A certain pressure can be obtained in the middle, and the puffing efficiency can be improved.

The invention discloses a microwave puffing Chinese chestnut food and a manufacturing method thereof. In the Chinese chestnut food, Chinese chestnut powder, rice flour, and glutinous rice flour are used as raw materials, and nutrition enrichment supplements such as millet flour or soybean protein powder and the like are selectively added; after microwave puffing, the Chinese chestnut food has balanced nutrition, crispy tastes and is easy to eat and digest; moreover, the chestnut food is unlikely to cause adverse feelings such as flatulence and the like. The manufacturing method of the microwave puffing food is simple, feasible, easy to operate and widely used.