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37results about How to "With natural health" patented technology
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Natural lip care balm
The invention relates to a natural lip care balm, which belongs to the field of daily chemicals. The natural lip care balm comprises the components and contents (weight proportions) thereof as follows: 25%-50% of vegetable oil, 17%-30% of vegetable wax and 25%-35% of natural auxiliary materials; the vegetable oil comprises at least one of rose hip seed oil, olive oil, gold lotus simmondsia chinensis, primary cocoa butter, shea butter, castor oil, sweet almond oil, grape seed oil and evening primrose oil; the vegetable wax comprises at least one of natural beewax, candelilla wax and olive wax; and the natural auxiliary materials are aqueous phase materials, and comprise at least one of honey, propolis, rose extract, lavender extract, chamomile extract, mint extract, pomegranate extract, jasmine extract and aloe extract. The natural lip care balm takes the vegetable oil and the vegetable wax as the main ingredients, and is added with the natural vegetable essences and other beneficial ingredients, and thereby having the beneficial effects of natural health and the like.
Owner:DALIAN DEDA TECH DEV
Oral cavity cleaning bacteriostat and its preparing process
ActiveCN1857197AWith natural healthDual functionCosmetic preparationsToilet preparationsBlumeaToothpaste
The present invention discloses a kind of oral cavity cleaning bacteriostat and its preparation process. The oral cavity cleaning bacteriostat consists of blumea oil 5-25 weight portions, mint oil 1-15 weight portions, assistant I 170-210 weight portions, assistant II 20-40 weight portions, inorganic salt 10-30 weight portions, preservative 1-5 weight portions, surfactant 27-55 weight portions, pigment 1-10 weight portions, edible alcohol 60-100 weight portions, and distilled water 500-800 weight portions. The assistant I consists of sorbitol and 1, 2-propylene glycol or glycerin in the weight ratio of 1 to 2-3, and the assistant II is sodium carboxymethyl cellulolse or sodium carboxyethyl cellulolse. The oral cavity cleaning bacteriostat has the functions of both toothpaste and gargle.
Owner:贵州宏宇药业有限公司
Method for preparing phellinus igniarius hypha blocks by utilizing sprouted rice
InactiveCN103299887ASimple processEasy to implementCultivating equipmentsSoilless cultivationInorganic saltsPhellinus igniarius
The invention relates to a preparation method of a functional biological product, belongs to the technical field of biology and particularly relates to a method for preparing phellinus igniarius hypha blocks by utilizing sprouted rice. The method is characterized by comprising the following steps of: preparing a culture medium for production by utilizing most nutritive sprouted rice and a nutrient solution without inorganic salts; and reasonably controlling the inoculation method and inoculation amount of a phellinus igniarius liquid used as a strain, and reasonably arranging the production environment, so as to culture the natural, healthcare, environment-friendly and healthy phellinus igniarius hypha blocks. The phellinus igniarius hypha blocks are the unique combination of phellinus igniarius hypha and the sprouted rice, are more obvious in nutrient, function and efficacy, can be new favorite consumption of people due to beautiful shape, novelty, uniqueness, excellent taste and the like, and can be used for effectively solving the problem that the application of phellinus igniarius medicinal resource is influenced because phellinus igniarius sporocarps cannot be output with high yield due to insufficient wild phellinus igniarius resources and high difficulty in manual culture, and thus the value of the sprouted rice is greatly increased.
Owner:何寒
Biotin amino acid shampoo
InactiveCN102397201AWith natural healthImprove strength and toughnessCosmetic preparationsHair cosmeticsNutrientBiotin
The invention relates to a biotin amino acid shampoo, and belongs to the field of daily chemicals. The biotin amino acid shampoo comprises an amino acid series surfactant, a conditioner, a preservative, purified water, a lemon extract, a thickening agent, biotin nutrient and natural plant nutrient. In the biotin amino acid shampoo, the amino acid series surfactant is used as a main component, and beneficial components such as biotin, natural nutrient and the like are added, so that the shampoo has the advantages of natural health and the like.
Owner:DALIAN DEDA TECH DEV
Method for preparing fleckedflesh polypore hypha block using germinated kernels
The invention relates to a preparation method of functional biological products, belongs to the technical field of biology, and particularly relates to a method for preparing a fleckedflesh polypore hypha block using germinated kernels. The method is characterized by including using germinated rice which is the king of nutrition and a nutrient solution free of inorganic salt to form a culture medium for production, using a fleckedflesh polypore liquid strain as a strain, and mastering an inoculation method and amount of the liquid strain, and culturing the fleckedflesh polypore hypha block which is natural, hygienical, green, and healthy by reasonably arranging production environments. Fleckedflesh polypore hyphae and the germinated rice form another characteristic combination which is the germinated rice fleckedflesh polypore hypha block, and the germinated rice fleckedflesh polypore hypha block is not only prominent in nutrition, functions and effects, but also attractive and novel in appearance of a product, good in taste and the like, so that the germinated rice fleckedflesh polypore hypha block becomes a consumer favorite, problems that applications of medicinal herb resources of fleckedflesh polypore are affected by failure of massive production of fleckedflesh polypore entities due to insufficient resources of wild fleckedflesh polypore and difficult artificial cultivation are effectively solved, and accordingly, the value of the germinated rice is added by tens of or even hundreds of times.
Owner:凌爱秋
Method for preparing cordyceps mycelia through mulberry twig powder and silkworm chrysalis powder
InactiveCN104350942ANovel ideaSimple processAnimal corpse fertilisersCultivating equipmentsCordycepsHypha
The invention relates to a method for preparing cordyceps mycelia through mulberry twig powder and silkworm chrysalis powder. The method comprises the following steps: forming a substrate by the mulberry twig powder and the silkworm chrysalis powder, preparing a nutrient solution without inorganic salts by potatoes, flour and soybean powder, then forming a culture medium for production by the substrate and the nutrient solution, using liquid bacteria species of cordyceps as bacteria species, grasping an inoculation method and the inoculation number of the liquid bacteria species, culturing the cordyceps mycelia by reasonably arranging production environment, and finally, preparing the cordyceps mycelia. Through the implementation of the method disclosed by the invention, the mulberry twig powder, the silkworm chrysalis powder and the cordyceps bacteria species are combined to form another special combination, namely the cordyceps mycelium which is outstanding in nutrition, function and efficacy, and the mycelium can be widely applied to functional tea beverages, wine processed products, special food and the like, so that the value of mulberry twigs is increased by dozens of times. At the same time, the method disclosed by the invention also has the characteristics of short breeding period, simple production and preparation technologies, low production cost of products, high and stable production efficiency of the products, and the like.
Owner:广西平果利华茧丝绸有限公司
Method for preparing ganoderma lucidum mycelia by aid of germinated brown rice
InactiveCN102577918ASimple processEasy to implementCultivating equipmentsSoilless cultivationInorganic saltsGanoderma pseudoferreum
The invention relates to a method for preparing functional biological products, belongs to the field of biotechnology, and particularly relates to a method for preparing ganoderma lucidum mycelia by aid of germinated brown rice. The method for preparing ganoderma lucidum mycelia by aid of germinated brown rice is characterized in that a production culture medium is formed by the germinated brown rice which is 'full of nutrition' and nutrient solution without containing inorganic salt, ganoderma lucidum liquid spawn is used as spawn, an inoculation method of the liquid spawn and inoculation quantity are controlled, and the natural, health-care, green and healthful ganoderma lucidum mycelia is cultivated by means of reasonably arranging a production environment. An idiomatical germinated brown rice and ganoderma lucidum mycelia combination is formed by the ganoderma lucidum mycelia and the germinated brown rice, nutrition, functions and effects of the germinated brown rice and ganodermalucidum mycelia combination are more outstanding, and productsare attractive in appearance, are novel and idiomatical, are good in taste, and are new favorites of consumers. In addition, problems that ganoderma lucidum cannot be produced in a batch manner due to insufficient wild ganoderma lucidum resources and high artificial cultivation difficulty, and application of ganoderma lucidum sources is affected are effectively resolved, and accordingly the value of germinated brown rice is increased by tens of times and even hundreds of times.
Owner:晟源康生物科技有限公司
Blended yarn with soybean fiber, silk, bamboo fiber and cashmere and production process thereof
The invention discloses a blended yarn with soybean fiber, silk, bamboo fiber and cashmere and a production process thereof. The blended yarn comprises 40-60 percent of soybean fiber, 10-30 percent of silk, 10-30 percent of bamboo fiber and 5-15 percent of cashmere. The process for production of the blended yarn with the soybean fibers, the silk, the bamboo fibers and the cashmere comprises preparation prior to spinning, scutching, carding, drawing, roving, spinning, winding, and twisting. The blended yarn has the advantages of good warmth and comfortableness, good moisture permeability, good effects of bacterial prevention and inhibition, superior softness, smoothness and flexibility and ideal use effects.
Owner:HUZHOU FUSHUNDA SILK TEXTILE
Bamboo fiber filter paper with high adsorption and manufacturing method thereof
InactiveCN109082771AImprove filtering effectImprove adsorption capacityNon-woven fabricsFiberPolyester
The invention discloses bamboo fiber filter paper with high adsorption and a manufacturing method thereof. The bamboo fiber filter paper with high adsorption is prepared from, by weight, 50-102 of bamboo fiber and 5-35 of 4080 low-melting polyester fiber; or 60-94 of bamboo fiber and 8-28 of 4080 low-melting polyester fiber; or 72-93 of bamboo fiber and 15-25 of 4080 low-melting polyester fiber; or 85-91 of bamboo fiber and 23-30 of 4080 low-melting polyester fiber. The method comprises the following steps that step one, firstly, all the raw materials are weighed by weight, then sent to a material mixing machine and uniformly mixed to obtain a mixture; step two, the mixture is successively sent to a feeding box and an opener for opening through a needle curtain conveying belt and then subjected to combing by a combing trolley, net laying by an auxiliary net laying machine, hot rolling by a hot wind drying box, needling and final rolling. The paper has the advantages of achieving a goodadsorbing effect.
Owner:中山市奥创通风设备有限公司
Honey lip balm
InactiveCN103040703AWith natural healthImprove breathabilityCosmetic preparationsMake-upFlavorNatural substance
The invention discloses honey lip balm. The lip balm adopts natural substances as main components, and honey is added therein, so that the lip balm has the benefits of nature, health and the like. The lip balm has good breathability and good effect of dryness prevention, and the lip becomes moist and glossy after being coated with the lip balm. And in addition, different natural perfumes can be added to prepare the lip balm with different fragrant so as to satisfy the requirements of different clients.
Owner:青岛博益特生物材料股份有限公司
Novel application of bamboo-based fiber composite material for structure, building and construction method of building
PendingCN111236430AAnti-seismic and wind-resistantWith natural healthBuilding roofsWallsFiberConstruction engineering
The invention provides a novel application of a bamboo-based fiber composite material for a structure, a building and a construction method of the building. The novel application of the bamboo-based fiber composite material for the structure is that the bamboo-based fiber composite material for the structure is used as a material for manufacturing the building. The building is built by partially or entirely adopting the bamboo-based fiber composite material for the structure. The construction method of the building comprises the following steps that the bamboo-based fiber composite material for the structure is prepared; and the bamboo-based fiber composite material for the structure is used as the material to construct the building. According to the novel application of the bamboo-based fiber composite material for the structure, the building and the construction method of the building, the technical problems that a building in the prior art is not green and environmentally friendly,is poor in anti-shock capacity and is incapable of preventing fire and ants are solved, by adopting the building made of the bamboo-based fiber composite material for the structure, the advantages ofbeing resistant to shock and wind, natural, healthy, beneficial to design, warm in winter and cool in summer, resistant to damp and insects and the like are achieved, meanwhile, the building is constructed in a prefabricated assembly mode, so that the effects of being simple and rapid are achieved, transportation and assembly are easy, safety and environmental protection are achieved, the manufacturing efficiency of the building is improved, and meanwhile, the construction cost is reduced.
Owner:HANGZHOU CHIC INTELLIGENT TECH
Method for preparing ganoderma lucidum hypha block by using green corns
ActiveCN102612986AWide range of raw materialsLow costOrganic fertilisersHorticultureGanoderma pseudoferreumMycelium
The invention relates to a preparation method for a functional biological product, belongs to the technical field of biology, and particularly relates to a method for preparing a ganoderma lucidum hypha block by using green corns. The method is characterized by comprising the following steps of: preparing a culture medium by taking green corns as a main raw material, and taking a ganoderma lucidum liquid strain as a strain. The rich nutrition source and rich water contained in the fresh green corns are utilized and absorbed by the hypha for propagating, so that no nutrient solution is added, no mineral element is added, the product of mycelium is free from a heavy metal pollution source, and the preparation process for the culture medium is also convenient and quick; the fresh green cornsare rich in nutrition, after being cultured, the ganoderma lucidum hypha is formed into another special combination with the corns, namely, the ganoderma lucidum hypha block, so that the nutrition, function and effect of the ganoderma lucidum hypha are more excellent; the common corns are also increased in value for hundred times in such a manner; and the ganoderma lucidum hypha block produced according to the method provided by the invention is excellent in market prospect and obvious in benefit.
Owner:北京圣煜科技有限公司
Fiber composited by modal, natural silk and tencel
The invention discloses fiber composited by modal, natural silk and tencel. The fiber is blended by 23-34% of modal fiber, 10-18% of natural silk and 48-67% tencel fiber, wherein fiber number of modal fiber is 0.7-0.98dtex, fiber number of natural silk is 0.8-1.22dtex, and fiber number of tencel fiber is 1.12-1.55dtex. The fiber combines advantages of modal fiber, natural silk and tencel fiber. Fabric woven with the fiber is natural, health-care, soft, comfortable, and bright in gloss.
Owner:YANGZHOU ZHUYUWAN JEWELRY INDAL
Egg white mini-peptide antihypertensive nutrition powder and preparation method thereof
InactiveCN104814439AThe enzymatic hydrolysis process is fully completePromote absorption and metabolismFood hydrolysisFood preparationFreeze-dryingUltrafiltration
The invention discloses egg white mini-peptide antihypertensive nutrition powder and a preparation method thereof. The egg white mini-peptide antihypertensive nutrition powder comprises the following raw materials in parts by weight: 6-8 parts of egg white mini-peptide powder, 0.5-1 part of tea polyphenol, 2-4 parts of xylitol, 1-2 parts of citric acid, 1-2 parts of sodium citrate and 4-6 parts of seasoning powder. The preparation method comprises the following steps of: 1, carrying out enzymolysis on protein powder; 2, carrying out ultrafiltration on enzymatic hydrolysate; 3, evaporating filter liquor; 4, carrying out freeze drying on a concentrated solution; 5, mixing. The egg white mini-peptide antihypertensive nutrition powder disclosed by the invention has the beneficial effect of promoting the absorption and metabolism of middle aged and elderly people, has the advantages of antihypertensive function, natural health, good taste and high nutrition value, and can not only sufficiently utilize the nutrition and function of an egg white peptide, but also make up the defect of the egg smell of the egg white peptide through the addition of auxiliary materials. The preparation method disclosed by the invention establishes a secondary enzymolysis technology on the basis of common protein enzymolysis, thereby ensuring that the enzymolysis process of an egg white mini-peptide is sufficient and complete.
Owner:JILIN UNIV
Medlar and ginseng cheese
InactiveCN103828932AWith natural healthHigh calcium nutritionCheese manufactureBiotechnologyNutrition
The invention discloses medlar and ginseng cheese. The medlar and ginseng cheese comprises the following components in percentage by weight: 70% of cheese rind layer and 30% of dry medlar and ginseng particles which are wrapped by the cheese rind layer. The medlar and ginseng cheese provided by the invention has medlar and ginseng flavors and cheese flavors, has the characteristics of high calcium and nutrition and diversified eating methods, and is natural and healthy.
Owner:XINCHANG GUANYANG TECH DEV
Plant washing solution and preparation method thereof
InactiveCN103555461AFull of nutritionIncrease the content of trace elementsCosmetic preparationsHair cosmeticsToxicityRaw material
The invention relates to plant washing solution and a preparation method thereof, belongs to the technical field of the preparation of washing solution, and particularly relates to washing solution adopting plant extracts as raw materials and a preparation process thereof. The plant washing solution is liquid and contains water in the raw material composition. The plant washing solution is characterized in that the raw material composition also contains mountainous vegetable extracted solution which is prepared by boiling the mountainous vegetable with water and then filtering and purifying the soup or by smashing the mountainous vegetable and squeezing, filtering and extracting the juice. The plant washing solution is suitable for having a bath and washing hair and clothes and has positive effects of nature, health, safety, no toxicity and fragrance.
Owner:厉鸣雷
Method for preparing flower chocolate product in quality guaranteeing manner
The invention discloses a preparation technology for flower chocolate food and a method for guaranteeing the quality of the flower chocolate food, and belongs to the technical field of medicinal and edible flower food. The flower chocolate food disclosed by the invention is prepared from the following components in percentage by weight: 20-30% of flowers and flower extracts, 30-40% of cocoa butter, and 30-49% of sugar and auxiliary materials, wherein the auxiliary materials include natural bacteriostasis antistaling agents, natural antioxidants, natural coagulators, honey and sugar; the edible natural bacteriostasis antistaling agents are Pu'er tea extracts; and the natural antioxidants are rosemary extracts, and the natural coagulators are Yunnan olive extracts. The flower chocolate food disclosed by the invention are chocolate products of different shapes and different colors, the products disclosed by the invention do not contain synthetical essence, pigments, antiseptic agents, coagulators and the like, and the product quality in a quality guarantee period can meet quality guaranteeing requirements. The flower chocolate food has the effects that the food is convenient to eat, the food is natural and healthy, and the food strengthens physique.
Owner:YUNNAN AGRICULTURAL UNIVERSITY
Preparation method of grapefruit-honey alcoholic drink
InactiveCN108841486AWith natural healthIncreasing the thicknessAlcoholic beverage preparationMicroorganism based processesFruit juiceAdditive ingredient
The invention discloses a preparation method of grapefruit-honey alcoholic drink, and aims at solving the problem that the taste of a wine body is not mellow enough, full enough or fresh enough due tothe defects of a preparation process of the conventional alcoholic drink mixed with fruit juice. Grapefruits are low in sugar content and fresh in taste and contain various vitamins, so that the grapefruits are deeply affected by women; honey is recognized as a nourishment and can balance the sour taste of the grapefruits, so as to achieve the purpose of coordinating sour and sweet; moreover, thehoney can serve as a fermentation substrate and a sugar degree modifier, so that the matching of the grapefruits and the honey is relatively reasonable. Through improvement ons the preparation method, the preparation processes of fermentation and extraction are organically combined; nutritional ingredients in the honey and the grapefruits can be extracted by various ways to the maximum degree, the process defect that the yeast flavor is too heavy in an independent fermentation process or the wine body is thin in simple extraction is made up, the taste of the wine body is improved to the maximum degree, and the stability of the wine body is ensured. The alcoholic drink does not contain any additives, and the wine body has the advantages of being pure, full, natural and healthy.
Owner:JIANGSU YANGHE BREWERY JOINT STOCK
Close-fitting waterproof fabric
InactiveCN104416966AAntibacterial and antibacterialUV resistantSynthetic resin layered productsWood layered productsFiberPolyester
The invention relates to a close-fitting waterproof fabric. The close-fitting waterproof fabric is composed of an outermost layer, a middle layer and an innermost layer, wherein the outermost layer is a printing layer woven by 80% of cotton fibers and 20% of polyester fibers through blending, the middle layer is a TPU (thermoplastic polyurethane) waterproof layer, and the innermost layer is a close-fitting layer woven by 40% of cotton fibers and 60% of bamboo pulp fibers through blending; and the printing layer, the waterproof layer and the close-fitting layer are sewn integrally; the fabric cannot irritate to skin and cause skin irritation, has good air permeability, has beautiful appearance, is stiff and smooth, is difficult to deform and has long service life.
Owner:JIANGNAN UNIV
Composite fiber fabric containing Chinese herbal medicine
InactiveCN104790091AWith natural healthWith health careWeft knittingWarp knittingMedicineMental fatigue
The invention discloses composite fiber fabric containing Chinese herbal medicine. The fabric comprises tencel, modal fiber, linen fiber, mohair, wool fiber, alpaca fiber, pearl fiber, nard and sophora flavescens. The fabric has the advantages of being natural, soft, comfortable, bright in color, and capable of achieving health care effectively, improving the health of people, enhancing skin metabolism, promoting epidermis cell regeneration, preventing skin aging, resisting fatigue, effectively relieving physical and mental fatigue, meeting the requirement of people suffering from fatigue for functional garment fabric, increasing body temperature, promoting blood circulation, relieving muscle and bone sores, improving physical fitness, and improving body resistance.
Owner:RUGAO SANFEI FASHION CO LTD
Toothpaste containing mung bean extract and preparation method thereof
InactiveCN109512751AHeat-clearing and detoxifyingAntibacterialCosmetic preparationsToilet preparationsCelluloseVitamin C
The invention discloses toothpaste containing mung bean extract and a preparation method thereof. The toothpaste is prepared from the following components in percentage by weight: 0.1-3.2 percent of mung bean extract, 40-50 percent of nano-calcium carbonate, 8-12 percent of lonicera japonica, 3-7 percent of eriocaulon buergerianum, 1-5 percent of silicon dioxide, 3-10 percent of propylene glycol,1-3 percent of sodium lauryl sulfate, 0.5-1 percent of xanthan gum, 1-2 percent of cellulose gum, 1-4 percent of sorbitol, 1-2 percent of peppermint oil, 0.1-0.4 percent of vitamin C, 0.3-1.0 percentof glycerinum and the balance of deionized water. The toothpaste has the effects of clearing heat, diminishing swelling, relieving pain, inhibiting bacterial, removing oral odor and the like; and thepreparation method is simple, has easily operated production flow, and is suitable for large-scale popularization.
Owner:赵志坚
Traditional Chinese medicine snack pastry for children to eat and preparation process thereof
PendingCN113412849AEnhance tonic effectGreat tasteDough treatmentModified nutritive productsHawthorn fruitPericarpium citri reticulatae
The invention discloses a traditional Chinese medicine snack pastry for children to eat and a preparation technology thereof, belongs to the technical field of food processing technologies, and mainly solves the technical problems that existing snacks for children are high in additive content and not beneficial to healthy growth of children. According to the technical scheme, the traditional Chinese medicine snack pastry for children to eat is prepared from, by weight, 2 parts of codonopsis pilosula, 2 parts of platycodon grandiflorum, 15 parts of poria cocos, 10 parts of coix seeds, 500 parts of Chinese yam, 10 parts of white hyacinth beans, 50 parts of lotus seeds, 500 parts of hawthorn fruits, 250 parts of sugar, 3-5 parts of lemon juice, 10 parts of pericarpium citri reticulatae, 250 parts of flour and 250 parts of glutinous rice flour. The preparation technology of the traditional Chinese medicine snack pastry for children to eat according to the claim 1 comprises the following steps: pretreating hawthorn fruits; boiling hawthorn fruit jelly stuffing; decocting to obtain liquid medicine; preparing pastry outer blanks; wrapping the pastries; and sterilizing and packaging. The product has the advantages of being natural, healthy, good in taste, health-care, simple in preparation process and the like.
Owner:TIANJIN UNIV OF TRADITIONAL CHINESE MEDICINE
Preparation method of millet beverage
Owner:DAQING BRANCH OF HEILONGJIANG ACAD OF SCI +1
Method for preparing ganoderma lucidum mycelia by aid of germinated brown rice
InactiveCN102577918BSimple processEasy to implementCultivating equipmentsSoilless cultivationInorganic saltsGanoderma pseudoferreum
Owner:晟源康生物科技有限公司
Method for preparing ganoderma lucidum hypha block by using green corns
ActiveCN102612986BSimple preparation processEasy to implementOrganic fertilisersHorticultureGanoderma pseudoferreumNutrient solution
Owner:北京圣煜科技有限公司
A kind of egg white small peptide antihypertensive nutrition powder and preparation method thereof
InactiveCN104814439BThe enzymatic hydrolysis process is fully completePromote absorption and metabolismFood hydrolysisProtein food ingredientsFreeze-dryingUltrafiltration
Owner:JILIN UNIV
Quality-preserving preparation method of a fresh flower chocolate product
Owner:YUNNAN AGRICULTURAL UNIVERSITY
Oral cavity cleaning bacteriostat and its preparing process
ActiveCN100408024CWith natural healthDual functionCosmetic preparationsToilet preparationsBlumeaToothpaste
Owner:贵州宏宇药业有限公司
Application of Brassica napus-Isatis g monomer addition line in inhibiting novel coronavirus sars-cov-2
ActiveCN113181229BNo side effectsWith large-scale cultivationCompounds screening/testingAnimal feeding stuffBiotechnologyBrassica
Owner:HUAZHONG AGRI UNIV
Drawing type disinfection pulse pillow
PendingCN112998667ASolve health problemsEasy to useCatheterDiagnostic recording/measuringUltraviolet lightsMechanical engineering
The invention discloses a drawing type disinfection pulse pillow, and relates to the technical field of clinic, in particular to a drawing type disinfection pulse pillow which comprises a disinfection box shell, a battery is arranged on the inner wall of the disinfection box shell, the output end of the battery is connected with a wire, the output end of the wire is connected with an ultraviolet lamp, and a lamp holder is arranged on the ultraviolet lamp. An auxiliary dismounting and mounting mechanism is mounted above the lamp holder, a pushing mechanism is mounted on one side of the battery, a trigger switch is mounted below the pushing mechanism, a bottom plate is mounted on one side of the pushing mechanism, a pulse pillow is connected to the upper portion of the bottom plate, and a bamboo fiber pulse pillow towel is connected to the upper portion of the outer wall of the pulse pillow. A handle is connected to one side of the outer wall of the pulse pillow, and side grooves are formed in the front end and the rear end of the bottom plate. According to the drawing type disinfection pulse pillow, the sanitation problem of the current clinical traditional Chinese medicine pulse pillow is solved, and the drawing type disinfection pulse pillow is unique in the market, convenient to use, simple in design and convenient to popularize; and the product can be repeatedly used for a long time and is more environment-friendly than a disposable product.
Owner:翟双庆
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