The invention provides oriental
cockroach wine for treating
traumatic injury and a preparation method of the oriental
cockroach wine, and belongs to the technical field of health-care
wine. The oriental
cockroach wine is prepared from the following raw materials in parts by weight: 70-85 parts of oriental cockroach, 20-30 parts of papilionaceae
crotalaria assamica, 20-30 parts of memecylon ligustrifolium, 12-25 parts of roots or root
bark of
ampelopsis heterophylla, 8-12 parts of
murraya paniculata, 18-24 parts of roots of helwingia
japonica, 9-16 parts of roots of
urena procumbens, 15-25 parts of Japanese pollia herbs, 40-60 parts of
stichopus japonicus, 12-20 parts of
cynanchum mooreanum, 12-20 parts of herba adiantumcapillus-veneris, 9-16 parts of roots, twigs or leaves of campylotropis macrocarpa, 9-16 parts of aegilops squarrosa, 9-16 parts of coelogyne cristata, 7-15 parts of himalayan teasel roots and 5000-6000 parts of
white spirit. According to the oriental cockroach wine disclosed by the invention, through the
pharmacology functions of promoting
diuresis, eliminating dampness, expelling
blood stasis, eliminating stagnation, strengthening
waist and the
kidney, promoting
blood circulation, relaxing muscles and tendons, and setting the tendons and bones, the purpose of treating
traumatic injury is realized. Through clinical
verification, the oriental cockroach wine is small in toxic and / or side effects, takes effect quickly, and is high in
cure rate, and broad in adaptability, and the effective rate can achieve 99%.