37results about How to "Reduce the effect of color" patented technology

Pixels constituting the imaging element include at least four types of the determination pixels for which color filter patterns of adjacent pixels thereof are different from one another. At least one of pixels, which are adjacent to each determination pixel, is a first color pixel that has a color filter with a first color. Further, among the pixels which are adjacent to each determination pixel, a pixel, which is opposed to the first color pixel with the determination pixel interposed therebetween, has a color filter other than the color filter with the first color. Abnormal oblique incident light, which is incident into the imaging element, is detected on the basis of average values of the respective pixel data pieces corresponding to the types of these determination pixels.

A rotation angle detection apparatus which detects a rotation angle with respect to a reference disposition position of an object included in a detection subject image, includes: a plurality of kinds of pixel extraction pattern for extracting a plurality of pixels which detect an image feature amount from pixels configuring the detection subject image; a feature amount detector which detects, for each pixel extraction pattern, an image feature amount of the extracted plurality of pixels; a likelihood memory which stores a likelihood of the rotation angle, correlated in advance to the image feature amount, for each pixel extraction pattern; and a rotation angle determiner which determines a rotation angle which has a greatest likelihood, based on the image feature amount corresponding to each pixel extraction pattern and on the likelihood, as the rotation angle of the object.

The invention discloses a method for making dry white wine through red grape varieties. The method is characterized by comprising the process steps of determining of the grape picking period, harvesting of grapes, ear-by-ear selection, peduncle removal, grain-by-grain selection, crushing, low-temperature juice taking, low-temperature clarification, juice separation and temperature increasing, low-temperature alcohol fermentation, tank transferring, ageing or storage, fining, freezing, sterilization, filling and the like. In this way, the produced dry white wine is pale yellow or straw yellow in color, clarified, transparent and glossy. The dry white wine has the pure, active, elegant, fresh and rich fruit aroma; the wine after ageing also has complicated and rich ageing fragrance, and is soft in mouthfeel, fresh, tasty and refreshing.

According to the present invention, provided is an image capture device, an image processing method, and a non-transitory computer readable medium storing a program capable of detecting a direction of incidence of abnormal oblique incident light and reducing an effect of color mixture caused by the abnormal oblique incident light. An image capture device 10 includes an abnormal oblique-incident-light detection portion 34 and a correction portion 36. An abnormal oblique-incident-light detection portion 34 detects abnormal oblique incident light originated from a first direction by comparing the pixel data of first first-direction same-color adjacent pixels, second first-direction same-color adjacent pixels, first first-direction different-color adjacent pixels, and second first-direction different-color adjacent pixels.

The invention discloses a controlled-release brewing-drinking device and method for Chinese medicine particles. The device comprises a container, at least one micro hole is formed in the surface of the container, and the Chinese medicine particles are contained inside the container. In addition, a water-absorbing swelling inner core can be further contained inside the container of the device. Through setting the size and the number of the micro holes in the surface of the container, control over a water and Chinese medicine particle exchanging channel is achieved, and then the speed of dissolving and releasing the Chinese medicine particles in water is controlled. The water-absorbing swelling inner core contained inside the container absorbs the water and swells, so that power capable of pushing and extruding the dissolved Chinese medicine particles outwards is generated; when the water-absorbing swelling inner core swells to occupy the space inside the whole container, the dissolved Chinese medicine particles in the container are completely extruded out, and the water-absorbing swelling inner core and the micro holes are matched so that the speed of releasing the Chinese medicine particles can be further controlled, and the Chinese medicine particles inside the container can be completely released.

The invention relates to a ginseng leaf extractive manufacturing method and a cosmetic composition comprising the ginseng leaf extractive serving as an effective ingredient, and discloses a skin external cosmetic composition and a manufacturing method therefor. Compared with a conventional method which takes a pure ginseng leaf extractive as the ginseng leaf extractive of a conventional processed product, the method further improves the antioxidant effect and the activity inhibition and expression inhibition effect of matrix metalloproteinase through the ginseng leaf extractive (0.001-10.0% by weight) produced through a boiling-on-grain method or a method of stir-baking with vinegar. The composition can inhibit the activity of monophenyl oxidase and further improves the darkening skins or prevents the hyperpigmentation of the skin.

The invention discloses a polyester resin for a building material, which is prepared by esterification and polycondensation reactions of the following components in percentage by weight: 35-40% of neopentyl glycol, 0.1-1% of trimethylolpropane, 50-55% of terephthalic acid, 0.01-1% of esterification catalyst, 58% of isophthalic acid, 23% of adipic acid, 0.01-1% of antioxidant and 0.01-1% of resin additive, wherein the sum of the weight percentages of the components is 100 percent, the acid value of the polyester resin is 28.0-32.0mg KOH/g, the viscosity is 40.0-70.0PA.s by measurement at a temperature of 160 DEG C, the color is 0 to 12, and the glass transition temperature is 60-62 DEG C. The invention also discloses a method for preparing the polyester resin. The antioxidant is added in the first stage of raw material adding instead of the second stage of raw material adding, so that the reaction speed is unexpectedly accelerated, and thus the production efficiency is obviously improved.

The invention discloses a woollen fabric having hand feeling and gloss as cashmere and a preparation method thereof. The preparation method includes: chlorinating the woollen fabric with a chlorinating agent; reducing the chlorinated woollen fabric with a reducing agent; alkaline-washing the woollen fabric after the reduction; adding acid to the alkaline-washed woollen fabric for neutralization, and performing softening wet-brushing on a wet-brushing machine. Through the steps of chlorination, reductive cleaning, alkaline washing, neutralization and wet brushing, degraded proteins in a scale layer of denuded wool fibers are removed, so that the fabric has smooth and flat surface and can regularly reflect light beam and shows gloss; therefore, the woollen fabric has a soft hand feeling andis improved in gloss, has an anti-shrinking effect, can solve problems of itching feeling, stiffness, roughness and the like, and has the feeling and gloss as pure cashmere.

The invention relates to the technical field of lunch box processing, in particular to a high-stiffness and difficult-to-break degradable environment-friendly lunch box and a preparation method thereof. The lunch box comprises a lunch box body, wherein the lunch box body is integrally formed in a high-temperature mold pressing mode, the lunch box body comprises a box body, a plurality of reinforcing strips are integrally formed on the outer side wall of the box body at equal intervals, a plurality of separation grooves are regularly formed in the middle of the box body, a plurality of supporting plates are arranged on the inner sides of the concave surfaces of the separation grooves at equal intervals, an upper edge ring is arranged on the outer side of the top surface of the box body, anda supporting ring is arranged on the bottom surface of the box body. According to the design, the overall stability of the lunch box can be improved, the stiffness of the lunch box is improved, meanwhile, the anti-scalding performance of the lunch box can be enhanced, and better using experiences are brought to a user; and according to the design, the influence of plant fiber pigments on the color of a finished product can be reduced, meanwhile, the use amount of starch and plastic can be reduced, the using cost is reduced, the degradation period is shortened, the degradation rate is improved, and pollution of the disposable lunch box to the environment is relieved.

The invention discloses a flame-retardant polypropylene material as well as a preparation method and application thereof, and the flame-retardant polypropylene material comprises the following components in percentage by weight: 60%-65% of polypropylene, 13%-15% of a brominated flame retardant, 5%-7% of an antimony trioxide synergist, 11%-13% of superfine talcum powder, 0.5%-1% of a neutralization absorbent LDHs and the balance of a weather-resistant additive. According to the flame-retardant polypropylene material, the problem of poor weather resistance of a flame-retardant material under the condition of high flame retardant content and harmful smoke of the halogen-containing flame retardant can be solved; and the compatibility among the materials is facilitated, the influence of the flame retardant on the color is reduced, and the material performance is improved.

The invention discloses an image blurring method, an image blurring device, equipment and a storage device. The image blurring method comprises the steps: acquiring an original background image of a to-be-blurred image, wherein the original background image comprises an invalid area corresponding to a foreground part of the to-be-blurred image; performing pixel value filling on the invalid area byutilizing an effective pixel value, located outside the invalid region, of the original background image to obtain a filling background image; performing blurring processing on the filling backgroundimage to obtain a blurred background image; and fusing the blurred background image and the foreground part of the to-be-blurred image to obtain a blurred image. According to the scheme, image blurring can be realized, and the halo problem is eliminated.

The invention discloses an oil pumping condition fusion reasoning identification method based on indicator diagram fusion similarity. The method comprises the following steps: (1) indicator diagram acquisition, labeling classification and training; (2) performing feature extraction on each image in the sample set by using the trained Resnet50, and storing a feature vector; (3) acquiring load and displacement data acquired by a pumping well indicator to be detected, and drawing an indicator diagram; (4) oil pumping condition fusion reasoning judgment based on indicator diagram fusion similarity; and (5) sending a working condition judgment result to an upper position for display. A fusion similarity calculation method is provided. The similarity obtained based on the Pearson's correlation coefficient algorithm and the local Hash algorithm is fused according to certain steps, the advantages of the Pearson's correlation coefficient algorithm and the local Hash algorithm are brought into full play, the more reasonable similarity between the to-be-detected image and the sample image is obtained, and finally the recognition rate is effectively improved.

The invention discloses an instant pumpkin powder solar-assisted heat pump drying method. The method takes fresh pumpkins as a raw material and comprises the following steps: carrying out selection, pretreatment and ultrasonic wave-blanching pretreatment, then achieving safety water content by virtue of a solar-assisted heat pump combined drying method, enabling water content of dry basis to be below 10wt%, and finally carrying out drying kinetic analysis and process optimization study. The method disclosed by the invention applies the ultrasonic wave-blanching pretreatment method and a solar-assisted heat pump combined drying technique and has the advantages of good enzyme deactivation effect, shortened drying time, energy conservation, low cost, easy operation and no pollution, loss of nutrient substances and influence on color of pumpkin powder can be reduced to the utmost extent, related qualities such as color, fragrance and taste of instant pumpkin powder are maintained, large-scale energy-saving processing and production are realized, and the pumpkin powder which is full of nutrients and fine in taste is obtained.

An image processing apparatus includes a reception unit that receives specification for covering a color of a medium on which printing is to be performed, a generation unit that generates, using the specification, a print job for additional printing, in which a same color is printed plural times, and a control unit that controls a printing process in accordance with the print job generated by the generation unit.

The invention relates to the technical field of thermosensitive labels, in particular to a bottom blue-developing thermosensitive label and a preparation method thereof. The bottom blue-developing thermosensitive label comprises a bottom layer and a dye layer which are sequentially arranged from bottom to top, wherein the bottom layer is carbon-source-free paper, and the dye layer is made of developing dye; the color development dye comprises the following raw materials in parts by weight: 25-30 parts of a colorless buffer toner, 10-15 parts of a color developing agent, 3-8 parts of a flattingagent A, 3-5 parts of a defoamer A, 2.5-3.0 parts of an aqueous polytetrafluoroethylene modified wax dispersion, and 30-35 parts of a solvent A. The dye layer of the bottom blue-developing thermosensitive label can change the color developing of the printed characters in a printing state of a thermosensitive printer, can improve the withered monotonous sense of only single black characters at present and can improve the color development effect. The preparation method of the bottom blue-developing thermosensitive label has the advantages of the simple operation, the easy control, the high production efficiency and the stable quality, and can be used for mass production.