The invention discloses a horizontal intelligent
solid-state
fermentation vinegar-
brewing system intercepting glacial
acetic acid free water. The horizontal intelligent
solid-state
fermentation vinegar-
brewing system structurally comprises a discharging inclined bucket groove, a chain belt reel, a shaft-driven motor, a wind seam flow-intercepting horizontal tank, an air-permeable gauze net, a filter residue
settling pond and a frame shell bracket. By applying cooperation of the wind seam flow-intercepting horizontal tank with the air-permeable gauze net, the structure of a horizontal tank cylinder trough is partitioned by a
saccharomycetes truss to form the up-down segmentation effect, the low-temperature sliding rotation effect is created for
acetic acid, and increasing of the
friction coefficient is avoided; the
internal temperature is conserved, the annular air circulation amount is sufficient through cooperation with the air-permeable gauze net, one wind pressure is formed, thus the gelatinous
solid state of the glacial
acetic acid free water is slidably
cut, and the effects of removing impurities and effectively purifying the acetic acid are achieved; and the effect of cultivation of a wall-sticking cold tube is formed in
yeast florae, the florae are convenient to multiply, the activity of a large quantity of the florae is further improved, ethyl
alcohol is fermented intothe acetic acid, then the acidity is improved, the acetic acid is also diffused in a horizontal
fermentation tank to be ventilated, a worker smells the fermentation progress timely, and thus the optimal output and bottling time of finished vinegar is convenient to master.