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134 results about "TEMPERATURE ELEVATION" patented technology

Process for producing acrylonitrile or methacrylonitrile from propane or isobutane by ammoxidation

Process for producing acrylonitrile or methacrylonitrile from propane or isobutane by ammoxidation at a temperature in the range of from 380 to 500 DEG C. in a fluidized-bed reactor containing a catalyst composition preheated to a temperature of not lower than 300 DEG C. and lower than the ammoxidation reaction temperature, the catalyst composition comprising a carrier having supported thereon an oxide catalyst comprising a compound oxide of molybdenum, vanadium, niobium and at least one element selected from tellurium and antimony, wherein the ammoxidation of propane or isobutane is preceded by a specific temperature elevation operation in which the catalyst temperature in the reactor is elevated, while supplying into the fluidized-bed reactor a molecular oxygen-containing gas together with a combustible gas capable of combustion by reaction with the molecular oxygen in the presence of said catalyst composition, until the temperature of the catalyst composition reaches said ammoxidation reaction temperature. The process of the present invention is advantageous in that the temperature elevation of the catalyst can be performed without suffering a deterioration of the catalytic activity during the temperature elevation, thereby allowing the catalyst to fully exhibit its performance.
Owner:ASAHI KASEI KK

Air drying duck high-temperature maturation process

The invention relates to a novel mature high-temperature air drying process of a dry duck, and belongs to the further processing technology field of animal products. The process includes the steps as follows: a raw ingredient duck is processed with the wet salting (in 3 to 8 DEG C for 18 to 24 hours) in salting liquor (that is NaCl of 10 to 13 percent); then the raw ingredient duck is air-dried to maturity for 3 to 4 days in a gradient temperature elevation way, wherein, the humidity is 55 to 63 percent RH, and the temperature is 13 to 28 DEG C, so that the finished product of the dry duck is obtained. The air drying maturing temperature adopted by the invention is obviously higher than the maturing temperature that is 8 to 10 DEG C in the industrial production of the dry duck at present; the endogenous peroxidase activity and the microbial growth in dry duck muscles can be adjusted through regulating the temperature and the humidity during the air drying maturing process; the decomposition and oxidation of the protein and the lipid in the product and the speed of flavor formation can be accelerated; the fat oxidation index is effectively lowered; based on retaining traditional characteristic flavor of the dry duck, the flavor quality of the dry duck product is effectively increased.
Owner:JIANGSU ZHONGNONG BIOTECH CO LTD

Polypropylene resin foamed bead and molded article thereform

Improved polypropylene resin foamed beads that without detriment to the excellence in properties, such as compression properties and heat resistance, characterizing the polypropylene resin foamed beads, can provide a polypropylene resin foamed bead molded article with equal properties by an molding conducted at low heating temperature. There are disclosed polypropylene resin foamed beads composed of a polypropylene resin of 115 to 135° C. melting point and 500 MPa or higher Olsen flexural modulus. The amount of ash at the surface of the foamed beads is 3000 wt. ppm or less (including 0). With respect to the foamed beads, in the first DSC curve obtained by heating 1 to 3 mg of polypropylene resin foamed beads from room temperature to 200° C. at a temperature elevation rate of 10° C./min by the use of a differential scanning calorimeter, there appear not only one or more endothermic peak (Pa) having the peak temperature within a temperature zone not higher than the melting point of the resin but also one or more endothermic peak (Pb) having the peak temperature within a temperature zone exceeding the melting point of the resin and not lower than 130° C. The total calorific value of the endothermic peak (Pb) is in the range of 2 to 12 J/g. Further, there is disclosed a foamed bead molded article obtained by molding the above foamed beads.
Owner:JSP CORP

Exhaust gas purification apparatus, exhaust gas purification method, and sulfur component trapping agent for internal combustion engine

InactiveUS20070144143A1Fuel cost becomes worseRich air fuel ratioInternal combustion piston enginesSilencing apparatusPurification methodsTrapping
An object of the present invention is to provide a new exhaust gas purification apparatus for an internal combustion engine operated under a condition of an air fuel ratio leaner than a theoretical air fuel ratio, a method for purification of exhaust gas and an exhaust gas purification catalyst, which is suitable for suppressing degradation of the NOx purification catalyst by sulfur components.
An exhaust gas purification apparatus for an internal combustion engine, which comprises an exhaust gas passage for an internal combustion engine into which exhaust gas of lean air fuel ratio and rich or stoichiometric air fuel ratio flows, a NOx trapping catalyst that functions to trap NOx in the exhaust gas when the air fuel ratio is lean, a sulfur component trapping agent for trapping sulfur components in the exhaust gas, which is disposed before the NOx trapping catalyst, and a catalyst for oxidizing the sulfur components, which is disposed before the sulfur component trapping agent, wherein the sulfur component trapping agent has a trapping rate of 85 % or more of an amount of inflow sulfur in a trapping test at a flow rate of 150 ppm SO3-5% O2—balance being N2 gas per 1.5 moles of the sulfur trapping agent at 300° C. and a space velocity of 30,000/h for 1 hour; and the sulfur component trapping agent has a release rate of sulfur amount of 5 % or less of sulfur trapped in the sulfur component trapping agent in a release test under a flow of a 3000 ppm H2-600 ppm C3H6-3000 ppm O2-3.5 % CO—balance being N2 gas at a temperature elevation rate of 10° C. /min from 250 to 750° C. at an sulfur component trapping agent entrance, after the trapping test.
Owner:BABCOCK HITACHI KK
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