The invention relates to a
gout-relieving tea containing chicory and dandelions. The tea is a powdery health-care tea prepared by the following steps: selecting raw materials including chicory, dandelions, Chinese wolfberry fruits, kudzuvine roots, mulberry leaves,
coix seeds and desertliving
cistanche, removing impurities, baking and curing the clear raw materials, crushing the raw materials intofine
powder, and performing mixing,
drying, sterilization and packaging. The
powder mixture of the
gout-relieving tea containing chicory and dandelions comprises the following components in parts byweight: 15-40 parts of chicory
powder, 15-35 parts of
dandelion powder, 15-40 parts of Chinese wolfberry fruits, 8-20 parts of kudzuvine root powder, 8-20 parts of
mulberry leaf powder, 5-15 parts ofcoix seed powder and 4-10 parts of desertliving
cistanche powder. The
gout-relieving tea containing chicory and dandelions adopts medicinal and edible foods, contains a plurality of
nutrient components, has two edible and medicinal functions, can effectively improve the
uric acid level of a
human body, has obvious effect on relieving the symptoms of
gouty arthritis, is convenient to drink, and isa health tea which can be eaten frequently. The gout-relieving tea containing chicory and dandelions has simple production process and low cost, and is suitable for large-scale production.