The invention relates to the technical field of
biology, in particular to a method for increasing the yield of
vitamin B12 through an ultrasonic-assisted
fermentation method, which comprises the following steps: screening a
propionibacterium strain and inoculating the
propionibacterium strain into a seed culture medium to obtain a seed solution; a
carbon source of the
fermentation culture medium is supplied in stages, glucose is used in the early stage, modified
glycerol is used in the later stage, the proportion of a
nitrogen source is dynamically adjusted, and
metal ions and vitamins are added; performing ultrasonic treatment on the
fermentation liquor in the early stage of the
logarithmic growth phase in the fermentation process; extracting
vitamin B12 by adopting an ultrasonic
coupling deep-eutectic
solvent method; and purifying the supernate to obtain a
vitamin B12 product. According to the method for improving the yield of the
vitamin B12 through the ultrasonic-assisted fermentation method, the production process of the
vitamin B12 is optimized and the yield and the purity of the
vitamin B12 are improved by supplying a
carbon source in stages, dynamically adjusting the proportion of a
nitrogen source, carrying out ultrasonic treatment in the early stage of a logarithmic phase and adopting an ultrasonic
coupling deep-eutectic
solvent extraction technology.