39results about How to "Easy to clarify" patented technology

The invention discloses a manufacturing method for extracting and processing fresh juice stock solution by using dendrobium officinale as a raw material. The method furthest protect the color, flavor, nutrition and effective ingredients of dendrobium officinale fresh juice by surface sterilization of the collected fresh dendrobium officinale and technology of juicing, enzymolysis, vacuum degasification, micro-filtration, ultra-filtration, sterile filling, high-temperature instantaneous sterilization and the like, and meanwhile, the product is favorable for storing and realizing industrialized production. The dendrobium officinale is processed into the dendrobium officinale fresh juice stock solution which is easy to store, convenient to carry, simple to administrate, good in mouthfeel and easy to absorb and has health-care nutritional components and medicinal functions; the fresh juice stock solution does not contain any additive; and the content of the fresh juice stock solution reaches over 99 percent. The dendrobium officinale fresh juice stock solution can be administrated separately, also can be added into mineral water to form health-care beverage, also can be dissolved into wine to form nourishing health-care wine, and can be added into high-grade dishes to form nourishing dishes for eating.

The present invention relates to water-stable compositions and compounds formed by mixing an organosilane, optionally having a non-hydrolyzable organic group, but having one or more hydrolyzable groups, and an acidified stabilizing solution prepared from at least one acid, at least one glycol ether, and at least one cationic surfactant, preferably at least one quaternary ammonium salt (QAS), in water. The present invention also relates to methods of treating a substrate by mixing or contacting the substrate with the product, compound, or composition of this invention for a period of time sufficient for treatment of the substrate, methods of antimicrobially treating a food article, methods of antimicrobially coating a fluid container, methods of dyeing and treating a substrate, and methods of antimicrobially coating a latex medical article. The invention also pertains to a treated substrate having adhered thereto the product, compound, or composition of this invention.

An improved structure of power storage device comprises at least three power sources and an uninterruptible power supply (UPS) system. The at least three power sources comprise a commercial power service and anyone selected from a fuel generator, a solar power generator, a wind power generator, a battery generator, and a fuel cell generator. The UPS system has a built-in power source selector. The UPS system has an output terminal for coupling with an electric appliance and an input terminal for connection with the at least three power sources via the power source selector. As a result, the UPS system becomes a power supply and the built-in power source selector selects another power source during the commercial power interruption so as to enable the electric appliance to work normally until the commercial power interruption is over.

The present invention relates to water-stable compositions formed by mixing an organosilane, optionally having a non-hydrolyzable organic group, but having one or more hydrolyzable groups, and an acidified stabilizing solution prepared from at least one acid, and at least one cationic surfactant, preferably at least one quaternary ammonium salt (QAS), in water. The composition does not comprise glycol ether. The present invention also relates to methods of treating a substrate by mixing or contacting the substrate with the composition of this invention for a period of time sufficient for treatment of the substrate, methods of antimicrobially treating a food article, methods of antimicrobially coating a fluid container, methods of dyeing and treating a substrate, and methods of antimicrobially coating a latex medical article. The invention also pertains to a treated substrate comprising the composition of this invention.

A power distribution device of a power storage apparatus comprises a power source and an uninterruptible power supply (UPS) system, wherein the UPS system has a built-in power output selector. An input terminal of the UPS system is connected to the power source. An output terminal of the UPS system is connected to several electric appliances via the built-in power output selector. As a result, no matter whether the power source supplies or not supplies the electric power, the built-in power output selector of the UPS system is able to supply the electric power to designated electric appliances according to the predetermined priority sequence and timing.

The invention provides a composite decolorizing agent for printing and dyeing wastewater treatment. The composite decolorizing agent is prepared from an organic flocculation decolorizing agent and an inorganic flocculation decolorizing agent. The composite decolorizing agent is mainly used for decolorizing the printing and dyeing wastewater, the organic flocculation decolorizing agent and an inorganic flocculation decolorizing agent are used in cooperation, decolorizing performance is improved, the use amount of the organic decolorizing agent can be reduced, and treatment cost can be reduced.

A method of fabricating a surface-emitting laser includes the steps of preparing an epitaxial substrate that includes an active layer and an upper stacked semiconductor layer provided on the active layer, the upper stacked semiconductor layer including a structure for forming an upper distributed Bragg reflector; forming a mask for forming a semiconductor post on the epitaxial substrate; and etching the epitaxial substrate by dry etching using the mask. The step of etching the epitaxial substrate includes the steps of measuring photoluminescence from the epitaxial substrate in response to excitation light during the etching so as to monitor an end point of the dry etching in accordance with a result of the measuring; and ending the dry etching in response to detection of the end point.

The invention relates to a fruit juice treatment method and specifically relates to a method for treating fruit juice in the production of compound dry berry red wine. The adopted technical scheme comprises the following steps of: selecting and cleaning mulberries, raspberries, fresh Chinese wolfberries, black Chinese wolfberries, and draining for later use; respectively freezing the drained mulberries and raspberries at 18-25 DEG C to obtain frozen fruits; adding all frozen mulberries into a fermentation tank, adding 1/2 of the frozen raspberries, and sequentially adding red Chinese wolfberries, black Chinese wolfberries and the rest frozen raspberries; spraying automatic-flow fruit juice at the bottom of the fermentation tank into the fermentation tank from the top, so as to promote the berry juice in the fermentation tank to flow out and circulate in the fermentation tank; and after the circulation is finished, adding pectinase for enzymolysis, and after the enzymolysis is finished, regulating the content of sulfur dioxide to 50mg/L-80mgL. By virtue of the method provided by the invention, the fruit juice can be separated without breaking the berries, the content of berry seeds in the fruit juice is low, the fruit juice is easily treated and clarified, and the fermented product has a relatively good taste.

The invention discloses an attapulgite oil de-coloring agent for water treatment. The attapulgite oil de-coloring agent is prepared from the following raw materials in parts by weight: 35 to 50 parts of high-viscosity attapulgite clay, 7 to 15 parts of active carbon, 6 to 12 parts of a toughening agent, 0.1 to 1.5 parts of sodium hypochlorite, 9 to 18 parts of carclazyte, 6 to 8 parts of a curing agent, 7 to 15 parts of adsorption resin, 10 to 14 parts of an anti-foaming agent and 8 to 15 parts of dicyandiamide formaldehyde resin. A preparation method of the attapulgite oil de-coloring agent for the water treatment mainly comprises the following steps: crushing, acidifying, washing, drying and grinding. The attapulgite oil de-coloring agent for the water treatment, provided by the invention, has the advantages of less use amount, short sedimentation time, good de-coloring effect and the like. The preparation method provided by the invention is simple and feasible and relatively low in cost and does not generate objects which cause pollution to the environment.

The invention discloses a preparation method of tangerine fruit wine. The preparation method comprises the following steps: (1) raw materials selection, (2) preparation of tangerine fruit juice, (3) preparation of loquat fruit juice, (4) sugar adjustment, (5) fermentation, (6) clarification and (7) sterilization and filling. According to the preparation method of the tangerine fruit wine, the tangerine fruit juice and the loquat fruit juice are reasonably blended, are mixed and are subjected to sugar adjustment and pH adjustment, and then distiller's yeast is added for fermentation, clarification, and then sterilization and encapsulation are carried out; a certain amount of loquat flowers is added in the fermentation process for combined fermentation, so as to form the novel flower-fragrance fruit wine; besides, by utilizing the distiller's yeast, the growth metabolism of saccharomycetes can be promoted, and the growth of harmful bacteria is inhibited; and the brewed tangerine fruit wine has relatively strong wine flavor and relatively good quality.

The invention relates to the field of deep processing of edible roses and polished glutinous rice and particularly relates to full-fermented fresh flower-polished glutinous rice wine and a productionmethod therefor. The production method comprises the procedures of inoculum optimizing, polished glutinous rice cooking, solid-state saccharifying, saccharified liquid taking, fresh rose dipping, semi-solid-state fermentation and mixing blending. According to the full-fermented rice wine disclosed by the invention, by adopting optimized inoculum saccharifying, the sweetness can be increased by 2 to 3 degrees, and the acidity can be lowered by 2 to 3 times; and advantages of ecological resources of Yunnan are fully utilized, and rose saccharified liquid of low-temperature fragrance-enhanced stained polished glutinous rice and fermented juice are mixed and blended, thus, produced fresh flower rice wine has the alcohol content of 3%vol to 8%vol, the sugar content of 40g/l to 120g/l and the acidity of 3g/l to 5g/l and integrates an elegant fragrance and bright color and luster of the roses and fragrance, sweetness, softness and coolness of polished glutinous rice fermented wine, and the formed wine is graceful in fragrance, bright and comfortable in color and luster and fragrant, sweet and cool in taste and is suitable for more people.

The invention relates to the technical field of data processing systems or methods specially suitable for management and supervision, in particular to an information management system based on a cloud platform, which comprises a construction subsystem used for acquiring function requirements and index requirements, constructing function units according to the function requirements and the index requirements, and constructing an enterprise management system according to a plurality of function units; an adjusting subsystem which is used for adding a supplementing unit and establishing a connection between the supplementing unit and the existing unit, and is used for screening a deleting unit and disconnecting the deleting unit from the existing unit; and an index sharing module which is used for uploading the index creation rules for configuring the actual indexes and the acquisition parameters to the cloud platform as sharing rules. By the adoption of the scheme, information intercommunication between all sections of an enterprise can be achieved, and functional units can be increased or decreased according to needs after an enterprise management system is built.

The invention discloses a preparation method for litchi wine. The preparation method comprises the following steps: step 1, cleaning, husking, juicing and clearing litchi fruits; step 2, performing regulating, fermenting, bucket-changing and ageing on the mixed fruit juice to obtain raw wine; and step 3, performing filtration, low-temperature clearing, backward flow, separation and ageing on the raw wine to obtain clear wine. The litchi wine prepared by the preparation method disclosed by the invention improves flavor of a litchi wine product through noni, is pure and mild in mouthfeel, is rich in nutrition, and is unique in flavor, develops a novel way for developing and utilizing tropical crop resources, and provides a product with market competitiveness for the body health of people.

The embodiment of the invention discloses an omni-directional vision mirror system, and relates to the technical field of vehicle engineering. The omni-directional vision mirror system comprises a camera shooting device, a microprocessor and a display device, the camera shooting device and the display device are both electrically connected with the microprocessor, the camera shooting device comprises a front camera installed on the front part of a vehicle, a rear camera installed on the rear part of the vehicle, a left camera installed on the left side of the vehicle, and a right camera installed on the right side of the vehicle, and the display device comprises a front display screen, a rear display screen, a left display screen and a right display screen. According to the omni-directional vision mirror system provided by the embodiment, the two drive blind areas on the front lower part and the rear part of the vehicle are clearly visible, the incidence of the vehicle scraping accidents caused by reflectors are further effectively decreased, in addition, the streamline, attractiveness and spaciousness of the vehicle are improved advantageously, wind resistance is reduced, and fuelconsumption is lowered; and furthermore, the real-time recording function is further achieved, and subjective and objective issues happened around motor vehicles are clarified conveniently.

A method of generating an MRI image of an object in cyclic motion by acquiring ky line data in a spaced apart fashion over ky space using a predefined order for line acquisition for each of a number of position bands. The acquisition orders for adjacent bands are circularly shifted with respect to each other.