The invention provides a
Mactra veneriformis glycosaminoglycan extraction method, which is characterized by comprising the following steps of: weighing the soft part of
Mactra veneriformis, adding water to prepare into a homogenate with the ratio of water to material being 3:1, adding neutral
subtilisin and
trypsin into the homogenate for
enzymatic hydrolysis while the ratio of
bacillus subtilis neutral proteinase to
trypsin is 4:3, the addition of compound
enzyme is 1% and the
hydrolysis time is 3-5h, boiling and centrifuging the enzymolysis liquid to obtain a
clear liquid, adding
active carbon for decolouring, followed by vacuum
filtration, filtering with the assistance of diatomite, carrying out
alcohol precipitation to obtain crude
glycosaminoglycan with the
yield rate being more than 1.3%, preparing 3% of a
sugar solution, centrifuging to remove acidic and neutral proteins, followed by
dialysis of a supernatant and
alcohol precipitation, preparing 1% of a
sugar solution, adding 5% of CTAB, centrifuging, dissolving the precipitate into a KCI solution to obtain a dissociation liquid, carrying out
alcohol precipitation, followed by
dialysis and alcohol precipitation to obtain high-purity
glycosaminoglycan. The method provided by the invention has advantages of mild reaction condition and high
yield rate and purity. Lots of proteins can be recovered while extracting glycosaminoglycan. The extracted substance has important effects of removing free radial, resisting oxidation and resisting coagulation. The
yield rate of crude glycosaminoglycan reaches over 1.3% and the purity of glycosaminoglycan reaches more than 95%.