The invention discloses a fat-reducing and weight-losing
shrimp cutlet and a preparation method thereof. The fat-reducing and weight-losing
shrimp cutlet comprises the following raw materials in parts by weight: 140-180 parts of
shrimp meat, 30-40 parts of
chicken breast, 40-50 parts of fish meat, 10-20 parts of cucumbers, 3-5 parts of
lotus leaves, 10-20 parts of barley
seedling powder, 3-5 parts of seaweeds, 10-20 parts of white gourds, 4-6 parts of
semen cassiae, 2-4 parts of persimmon leaves, 4-6 parts of
cyclocarya paliurus leaves, 2-4 parts of salt, 20-30 parts of yellow
wine, 10-20 parts of
vegetable oil and 160-200 parts of water. The fat-reducing and weight-losing shrimp cutlet provided by the invention has attractive color and luster, and has crisp outside and tender inside, has rich and balanced
nutrition by being added with barley
seedling powder, cucumbers and white gourds, and has good efficacies of controlling
blood sugar, reducing
cholesterol, detoxifying and losing weight; seaweeds, persimmon leaves and the like can reduce
blood sugar and blood fat, so that the shrimp cutlet has the efficacies of effectively reducing blood fat and
blood sugar, losing weight and slimming, and beautifying when being eaten for a long term.