45 results about "Water dropwort" patented technology

The invention discloses a making method for sweet potato dried tofu. The sweet potato dried tofu is made by the following raw materials in parts by weight: 1000-1200 parts of soybean, 10-12 parts of gracilaria lemaneiforms, 10-12 parts of brasenia schrebei, 35-40 parts of sweet potato, 10-15 parts of salviae miltiorrhizae, 10-12 parts of common scouring rush herb,10-12 parts of petasites tatewakianus kitam, 10-12 parts of radix angelicae dahuricae, 10-12 parts of water dropwort, 10-12 parts of pumpkin flower, 5-8 parts of potentilla chinensis, 20-30 parts of capsicum annuum, 5-8 parts of pitaya flower,10-12 parts of rhodiola, 10-12 parts of polygonatum odoratum, 10-12 parts of lentinula edodes, 10-12 parts of mulberry leaf, 8-10 parts of lily, 8-10 parts of lentinula edodes, 5-8 parts of perilla leaf, 3-6 parts of hericium erinaceus, 3-4 parts of amomum tsao-ko. Compared with the prior art, various edible wild herbs and medicinal and edible traditional Chinese medicine health-care ingredients are added into raw materials of the dried tofu, the sweet potato has the functions of tonifying the spleen and stomach, aiding digestion, nourishing kidney and boosting essence, and reducing glucose, bean dregs are reduced by adopting repeated grinding process, dietary fiber in the bean dredges are added into soybean milk so as to facilitate the gastrointestinal motility of a human body and help defecation; and brine contains various traditional spices, and ingredients of American ginseng and the like, thereby enhancing the human immunity and prolonging the life.

The present invention relates to a water-saving cultivation method of multicrop water dropwort. Said method includes the following steps: making the water dropwort seedstem be budded, applying organic fertilizer in greenhouse, after the seedling is rooted, covering with plastic film, heat-insulating, when the water dropwort is grown to 20-50 cm, harvesting and remaining 1 cm stub, the applying quickly-acting fertilizer to make plant short stem sprout and form new seedling, promoting growth of new seedling and making secondary harvest.

The invention discloses an oat dried bean curd preparation method. The oat dried bean curd is prepared from the raw materials of, by weight, 1000-1200 parts of soybean, 10-12 parts of schoberia-like asparagus root, 10-12 parts of water-shield, 40-45 parts of oat, 10-15 parts of salvia miltiorrhiza, 10-12 parts of scouring rush, 10-12 parts of Japanese butterbur, 10-12 parts of angelica root, 10-12 parts of water dropwort, 10-12 parts of cushaw flower, 5-8 parts of Chinese cinquefoil herb, 20-30 parts of chili, 5-8 parts of pitaya flower, 10-12 parts of kirilow rhodiola, 10-12 parts of tremella, 10-12 parts of vermilion, and 10-12 parts of mulberry leaf. According to the invention, various potherbs and medicinal and edible traditional Chinese medicine health-care components are added into dried bean curd raw materials. Oat has high nutritive value. Oat has high protein content among cereal crops, balanced 8 amino acids necessary for human bodies, higher vitamin E content than rice and wheat, and high vitamin B content. When oat is eaten for a long time, no side effect is caused. With a multi-grinding process, bean residue is reduced, and dietary fiber in bean residue is added into soymilk. Therefore, human gastrointestinal movement is facilitated, and defecation is assisted.

The invention discloses a method for delaying or treating salination of vegetable soil in facilities. The method has the advantages that an EC (ethyl cellulose) value and the total negative ion content of the soil within a 30cm-depth surface layer can be obviously reduced by means of continuously keeping a sufficient moisture state for four months or a longer time and planting aquatic vegetables such as wettish-cultivated water dropwort in the facilities such as greenhouses for planting xerophilic vegetables, main positive ions of absorption layers of root systems of the vegetables are obviously reduced, ions such as SO<4><2->, Cl<-> and HCO<3><-> among main negative ions are obviously reduced while NO<3><-> among the main negative ions is retained, and an effect of delaying or treating the salination of the vegetable soil in the facilities is good.

The invention discloses a tremella dried bean curd preparation method. The tremella dried bean curd is prepared from the raw materials of, by weight, 1000-1200 parts of soybean, 10-12 parts of schoberia-like asparagus root, 10-12 parts of water-shield, 40-45 parts of tremella, 10-15 parts of salvia miltiorrhiza, 10-12 parts of scouring rush, 10-12 parts of Japanese butterbur, 10-12 parts of angelica root, 10-12 parts of water dropwort, 10-12 parts of cushaw flower, 5-8 parts of Chinese cinquefoil herb, 20-30 parts of chili, 5-8 parts of pitaya flower, 10-12 parts of kirilow rhodiola, 10-12 parts of fragrant solomonseal rhizome, 10-12 parts of shiitake, 10-12 parts of mulberry leaf, 8-10 parts of creeping liriope, 8-10 parts of cherokee rose fruit, 5-8 parts of cultivated purple perilla leaf, 3-6 parts of figwort, 3-4 parts of cassiabarktree twig, and 3-6 parts of angelica root. According to the invention, various potherbs and medicinal and edible traditional Chinese medicine health-care components are added into dried bean curd raw materials. Tremella has mild and nontoxic nature, and has functions of spleen nourishing, appetite promoting, qi benefiting, bowel cleansing, yin nourishing, and lung moistening. Also, with tremella, body immunity can be ehnahnced, such that tumor patient tolerance to radiotherapy and chemotherapy is enhanced. Also, with a multi-grinding process, bean residue is reduced, and dietary fiber in bean residue is added into soymilk. Therefore, human gastrointestinal movement is facilitated, and defecation is assisted.

The invention belongs to the technical field of traditional Chinese medicines, and particularly discloses a traditional Chinese medicine for treating tinnitus and deafness. The traditional Chinese medicine consists of the following active ingredients according to certain weight parts: poria with hostwood, fossil fragments, white atractylodes rhizome, chrysanthemum, seed of wild jujube, reed rhizome, plantain herb, rehmannia root, grassleaf sweelflag rhizome, lily, root of kudzu vine, water dropwort, sunflower shell, rustcoloured crotalaria herb with root and phoenix tree seed. The traditionalChinese medicine has the advantages of easiness in preparation, good absorption effect, remarkable therapeutic effect, no side effect and high safety and contributes to relieving the symptom of a patient in time.

The invention discloses a method for promoting early emergence, orderly seedling and seedling strengthening of wettish-cultivated water dropwort in summer. According to the method, a root growth promoting agent is sprayed on seed stems of the water dropwort, the seed stems are covered with nutritional soil, and the nutritional soil is covered with straw or non-woven cloth. The seed stems of the water dropwort make full contact with soil of bed surfaces, rooting is early, early emergence, orderly seedling and seedling strengthening of the water dropwort are promoted, the time to market of the water dropwort is shortened, the yield of the water dropwort is increased, the quality of the water dropwort is improved, and planting economic benefits of the water dropwort are improved.

The invention discloses a Chinese herbal preparation for treating hypertention, and belongs to the field of traditional Chinese medicines. The Chinese herbal preparation comprises effective ingredients: herba andrographis, ervatamia root, nepali anaphalis, cortex eucommiae, few-flowered black nightshade, cat's-eye, semen cassiae, smilax riparia, gansu sandwort, bengal water dropwort, nettle root, emblic leaf, japanese bearbind, rhizoma corydalis decumbentis, firmiana leaf and corn silk. The Chinese herbal preparation has the effects of dispelling wind and heat, clearing heat to cool blood, inducing diuresis for treating strangurtia, and dispelling the wind and reliving exterior syndrome, and is excellent in curative effect on hypertention caused by various reasons; the Chinese herbal preparation is convenient to administer, good in curative effect, fast to take effect, free from toxic and side effects, and capable of achieving the purposes of treating both manifestation and root cause of disease after being taken; blood pressure can not return to the original hypertention degree after the medicine is stopped.

The invention discloses a mulberry dried bean curd preparation method. The mulberry dried bean curd is prepared from the raw materials of, by weight, 1000-1200 parts of soybean, 10-12 parts of schoberia-like asparagus root, 10-12 parts of water-shield, 40-45 parts of mulberry, 10-15 parts of salvia miltiorrhiza, 10-12 parts of scouring rush, 10-12 parts of Japanese butterbur, 10-12 parts of angelica root, 10-12 parts of water dropwort, 10-12 parts of cushaw flower, 5-8 parts of Chinese cinquefoil herb, 20-30 parts of chili, 5-8 parts of pitaya flower, 10-12 parts of kirilow rhodiola, 10-12 parts of fragrant solomonseal rhizome, 10-12 parts of shiitake, 10-12 parts of mulberry leaf, 8-10 parts of creeping liriope, 8-10 parts of cherokee rose fruit, 5-8 parts of cultivated purple perilla leaf, 3-6 parts of emblic leafflower fruit, 3-4 parts of sugar cane leaf, and 3-6 parts of American ginseng. Compared with prior art, various potherbs and medicinal and edible traditional Chinese medicine health-care components are added into dried bean curd raw materials. Mulberry has functions such as blood nourishing, yin nourishing, body fluid regenerating, thirst quenching, intestine moistening, and the like. Mulberry can mainly treat symptoms such as dizziness, tinnitus, palpitations, irritability, insomnia, weak knees, premature graying, thirst, dry mouth, dry stool, and the like caused by yin and blood deficiency. Also, with a multi-grinding process, bean residue is reduced, and dietary fiber in bean residue is added into soymilk. Therefore, human gastrointestinal movement is facilitated, and defecation is assisted.

The invention relates to a method for overcoming water dropwort hybridization flowering asynchronism by artificial extraction of pollen of water dropwort. The invention relates to a method of artificial utilization for extracting the pollen of water dropwort to overcome the problem of water dropwort hybridization flowering asynchronism. The method comprises the following steps: water dropwort pollen extraction, drying, detection, preservation, proportioning of pollen and other nutrient elements. The method can better solve the problem of severe flowering asynchronism during a water dropwort hybridization process, has important meaning for water dropwort hybridization and breeding in our country, and has important meaning for promoting genetics and breeding works of water dropwort.

The invention discloses a method for hybridizing and breeding water dropwort, and belongs to the field of water dropwort breeding. The method for hybridizing and breeding the water dropwort includes pollinating water dropwort female parents by the aid of male parent pollen on the 2nd-5th days of blooming of the water dropwort female parents bloom; harvesting hybrid seeds. The hybrid seeds of the water dropwort are further stored by the aid of sand, then germination is accelerated, and the hybrid seeds are high in germination rate. As indicated by stigma receptivity detection results, stigmas are high in receptivity on the 4th-5th days of blooming of the water dropwort and are non-receptive from the 1st day to the 2nd day of blooming and on the 6th day of blooming; as indicated by pollen activity detection results, the pollen of the water dropwort is high in activity from the beginning of blooming to 6h after the water dropwort blooms; as indicated by the results, female and male organs of the water dropwort not only are separated from one another in space domains, but also are separated from one another in time domains, and the water dropwort only can be fertilized and can set fruit under geitonogamy or xenogamy conditions. Emasculation can be omitted, and the method for hybridizing and breeding the water dropwort has the advantages of high fruit setting rate, obvious hybridization merits and the like. Besides, foundation can be laid for creating water dropwort resources and selectively breeding novel varieties.

The invention belongs to the field of agriculture (vegetables) cultivation, and specifically relates to a water dropwort top dressing formula and a top dressing method. The water dropwort top dressing formula comprises urea and potassium sulfate, wherein a mass ratio of the urea to the potassium sulfate is 1:1.1. During top dressing, urea and potassium sulfate are dressed within 3 days after eachstubble of the water dropwort is harvested, wherein the dressing amounts of the urea and the potassium sulfate are respectively 140 kg/hm<2> and 168 kg/hm<2>. With the top dressing of the formula of the present invention, the use amount of P fertilizer can be saved, and the production cost can be saved; the environment release of the P element can be reduced, and formation and outbreak of blue-green algae in a large water body can be slowed down; and most of P ores in our country contain lead, cadmium and other toxic heavy metal elements, such that active effects can be provided for preventing toxic heavy metals in water dropwort products from exceeding the standard by reducing the P fertilizer application.

The invention discloses a medicine for treating phlegm-turbidity closed resistance type coronary heart disease and a preparation method thereof. The medicine comprises the following raw medicinal materials: angelica sinensis, lignum dalbergiae odoriferae, white paeony root, cynomorium songaricum, cassia twig, rhodobryum roseum, asarum, lotus plumule, allium macrostemon, trichosanthes kirilowii maxim, fructus psoraleae, pinellia ternata, amethyst, semen brassicae, ophiopogon root, mulberry twig, lamiophlomis rotata, turmeric, rubia cordifolia, cinnamon, blighted wheat, astragalus, radix codonopsis, roasted rhizoma atractylodis macrocephalae, water dropwort, calcined keel, camphortree root, fructus aurantii, flower of official magnolia, betel nut, korean pine seed, semen boitae, semen aesculi, notopterygium, olgaea leucophylla, medicated leaven, oyster-cap fungus and oroxylum indicum. The medicine disclosed by the invention has the following beneficial effects: the medicine has the effects of warming and strengthening the heart-yang, promoting circulation and removing stasis, filling the heart fluid, dispersing the moisture, reconciling middle-Jiao and combing qi function, is mainly used for curing the phlegm turbidity closed resistance type coronary heart disease, and has the advantages of fast effectiveness, high effective rate, exact curative effect, short treatment course, zero toxic or side effect, low price and the like.

The invention relates to a calabash fricasseeing flavoring capable of activating blood circulation to dissipate blood stasis and a preparation method thereof. The calabash fricasseeing flavoring is prepared by traditional Chinese medicine powder, meat meal and chilli powder according to the weight ratio of 15:4:1. The traditional Chinese medicine powder is prepared from the following components in parts by weight: 35-45 parts of calabash, 21-26 parts of Japanese mazus herb, 21-26 parts of rubus sieboldi blume, 15-18 parts of japanese banana leaf, 15-18 parts of bulbil of common yam, 15-18 parts of cudweed herb, 15-18 parts of Circium japonicum, 8-13 parts of water dropwort, 8-13 parts of ceratopteris thalictroides, 8-13 parts of glabrous torenia herb, 8-13 parts of hollyhock seeds, and 8-13 parts of ginkgo root. The meat meal is prepared by rabbit meat, chicken, duck meat, goose meat and beef. The paprika is prepared by capsicum frutescens, Shuan Shuanla, red cluster pepper, sweet pepper and ornamental pepper. The calabash fricasseeing flavoring has the efficacy for activating blood circulation to dissipate blood stasis, expelling wind-damp, and setting bone with long-term eating.

The invention discloses a syrup water dropwort can and a processing technology thereof. The can is prepared from the following raw materials in parts by weight: 80-100 parts of water dropwort, 20-30 parts of white granulated sugar, 10-15 parts of honey, 1-2 parts of citric acid and 120-200 parts of purified water. The invention relates to the syrup water dropwort can and the processing technology thereof. By preparing the water dropwort into the syrup can, the type of sweet cans is increased while the storage period is prolonged and a novel development direction is provided for the water dropwort. The boundary that only fruits can serve as the raw materials of the sweet can is changed, so that various nutrients in the water dropwort are supplemented while children enjoy dessert, and therefore, the invention provides a method for happily eating vegetables for children who do not like eating vegetables.

The invention discloses a fermented celery juice rich in active probiotics and a preparation method thereof, and belongs to the field of fruit and vegetable fermentation. The preparation method includes the steps that celery juice, petroselinum crispum juice and water dropwort juice are mixed in specific proportions, and then lactobacillus plantarum is inoculated for fermentation, and the fermented celery juice is prepared. The number of active lactobacillus in the obtained fermented celery juice can reach up to 2.5*109cfu/mL, and after 21 days of storage at low temperature, the number of viable lactobacillus can still be kept above 1.0*108cfu/mL. The celery juice is taken as a main raw material, unique fresh and delicate fragrant natural flavor is well kept, soft and tasty sourness and pleasant aroma are increased after the lactobacillus is fermented, and the obtained product has the double health care functions of celery and the vactobacillus plantarum, in addition, the processing technology is simple, the production cost is low, the celery juice is in line with a consumption concept of low sugar, low addition and natural health of modern consumers, and has a very broad market potential and application prospect.

The invention relates to a method for identifying a soil poisonous gas by water dropwort, and belongs to the technical field of soil poisonous gas detection. The method is characterized by comprising the following steps: (1) preparing water dropwort seeds, namely preparing a water dropwort seed carrier, and putting water dropwort seeds onto the wet carrier; (2) sampling soil, namely putting a to-be-detected soil sample into a sealing appliance; and (3) detecting in a sealed condition, namely putting the wet carrier carrying the water dropwort seeds on the sealing appliance, keeping a distance from soil, and detecting the soil poisonous gas according to the growing situation of the water dropwort seeds after sealing. The method has the advantages of simplicity in operation, convenience in detection, accurate result, low cost, remarkable effect, wide application range and the like, is safe and environment-friendly, and especially has a remarkable effect for detecting the soil remained with dazomet.

The invention discloses a cultivation method of soilless cultivation water dropwort in a greenhouse. The method includes seedling cultivation and field planting, and water dropwort seeds are used forsoilless cultivation. The water dropwort seeds are cultivated into strong seedlings which can be safely transplanted in the seedling cultivation process, the strong seedlings are cultivated into finished water dropwort which can be harvested in the field planting process, and primary nutrient solution, strong seedling nutrient solution and cultivation nutrient solution are adopted in the whole cultivation process. The cultivation method of the soilless cultivation water dropwort in the greenhouse is short in seedling cultivation time and high in seedling cultivation success rate, produced transplanted seedlings have developed root systems, the cultivation speed of the soilless cultivation water dropwort is increased, and cultivation cycle is shortened, so that production efficiency is improved. Besides, occupied area is reduced by cultivation in the greenhouse, planting and harvesting are facilitated, the problem of water area pollution in external water area planting is solved, the water dropwort seeds instead of traditional asexual reproduction seedlings are adopted in the seedling cultivation process, the seedling cultivation process is simplified, and the seedling cultivation success rate and seedling cultivation quality are improved.

The invention discloses a preparation method of duck feedstuff with an effect of increasing weight. The preparation method comprises the following steps: mixing and grinding sorghum, corn, tomato seed meal, soybean and Chinese chive seeds, adding water, stirring at a high speed, and drying by distillation to obtain a mixture I; b, adding water dropwort, pteridium aquilinum, sugar beet, artemisia seleirgensis, multivitamins and yeast into the mixture I, uniformly mixing, and placing a uniformly-mixed mixture into a sealed environment, fermenting at normal temperature to obtain a semi-finished product; c, adding a flavoring agent, a compound acidifier and an anti-oxidant into the semi-finished product, mixing uniformly, stirring and dissolving under the assistance of ultrasonic wave, and performing dry-wet separation with dry with dry-wet separation equipment in order to lower moisture content to obtain a crude product; d, drying, sterilizing and pulverizing the crude product, and packing. The preparation method provided by the invention is simple; the prepared feedstuff has the advantages of effect of increasing the muscular tissue of ducks, low production cost, and capability of increasing the feedstuff feeding rate of the ducks.

Hollyhock seed fricassee flavoring for relieving stranguria by dieresis and a preparation method thereof are disclosed. The fricassee flavoring is prepared by mixing traditional Chinese medicine powder, meat meal and chilli powder according to the weight ratio of 15:4:1. The traditional Chinese medicine powder is prepared from, by weight, 35-45 parts of hollyhock seed, 21-26 parts of ginkgo root, 21-26 parts of Torenia glabra Osbeck., 15-18 parts of Ceratopteris thalictroides, 15-18 parts of water dropwort, 15-18 parts of Japanese thistle herb or root, 15-18 parts of youngia japonica, 8-13 parts of Herba Sidae Rhombifoliae, 8-13 parts of seed of gram chickpea, 8-13 parts of barley, 8-13 parts of christina loosestrife herb and 8-13 parts of moellendorf spikemoss herb. The meat meal is prepared from rabbit meat, chicken, duck meat, goose meat and beef. The chilli powder is prepared from capsicum frutescens, Capsicum frutescens L.CV.Shuan laense L.D Zhou.H.Liuet.P.H.LiCV.NOV, pod pepper, sweet pepper and capsicum annuum. The hollyhock seed fricassee flavoring for relieving stranguria by dieresis has effects of relieving stranguria by dieresis, lubricating the intestines and tonifying qi and reinforcing deficiency if being eaten for a long time.

The invention discloses a common leibnitzia herb and dried sarcodon aspratus mixed mushroom soup base for expelling wind-damp and a preparation method of the common leibnitzia herb and dried sarcodon aspratus mixed mushroom soup base. The common leibnitzia herb and dried sarcodon aspratus mixed mushroom soup base is characterized by being prepared from the following raw materials in parts by weight: common leibnitzia herb, barbate mallotus root, barley straw, floating fern herb, water dropwort herb, Japanese thistle herb, radix campanumoea javanica, semen pruni, dried sarcodon aspratus, pleurotus eryngii, white fungus, garlic, green Chinese onions, fresh ginger, tapioca starch, table salt, oat flour, and star aniseeds and is prepared through the following working procedures of performing cleaning, performing drying, performing mixing, performing impurity removal, performing sterilization, performing bagging and the like. The common leibnitzia herb and dried sarcodon aspratus mixed mushroom soup base is fresh and delicious in flavor, and convenient to store, and has the effect of expelling wind-damp. The preparation technology is simple, and the common leibnitzia herb and dried sarcodon aspratus mixed mushroom soup base is hygienic.

The invention provides a Chinese herbal medicine crop-rotation planting mode for pond water quality purification. The Chinese herbal medicine crop-rotation planting mode comprises the following steps that a PVC pipe material is selected to manufacture floating beds, wherein the specification of each floating bed is 2m * 2m; the two surfaces of each floating bed are wrapped by mesh pieces which have 30 mm of meshes and are convenient for seedling cuttage; and before a test is started, water spinach, houttuynia cordata, mentha haplocalyx and water dropwort seedlings which are cultivated in advance are subjected to cuttage according to the plant row spacing of 30 cm * 20 cm, and floating beds are fixed in the pond in a concentrated mode and arranged in order. According to the Chinese herbal medicine crop-rotation planting mode for pond water quality purification, mentha haplocalyx has the advantage of reducing indexes such as TN, NH3-N, NO<3->-N and NO<2->-N compared with houttuynia cordata, and the effect of reducing TP is relatively good. The 'mint-cress' crop-rotation mode is superior to the 'water spinach-cress' mode in the aspect of reducing TP and PO4 < 3->-P in the water body, and has a relatively good effect on reducing TN of a substrate. Therefore, the 'Chinese herbal medicine/water spinach-cress' crop-rotation mode can significantly reduce the measured indexes of the water/substrate of the aquaculture pond, and can be popularized and applied in a small range.