The application belongs to the technical field of
food preservation, and specifically discloses a kind of
postharvest high-
voltage alternating
electric field and low-temperature synergistic storage preservation method of fresh
lotus seeds, comprising the following steps: S1, fresh
lotus seed pretreatment, get shelled fresh
lotus seed;S2, the shelled fresh lotus seed obtained in S1 is placed in a constant low-temperature
incubator with high-
voltage alternating
electric field for storage preservation.The application adopts the above-mentioned
postharvest high-
voltage alternating
electric field and low-temperature synergistic storage preservation method of fresh lotus seeds, for the first time, high-voltage alternating electric field is applied to the storage preservation of fresh lotus seeds, effectively slows down the
metabolism and aging process of lotus, also can reduce the loss of nutrients, the preservation effect is good, and the safety is high, no residue, small harm.This method is simple to implement, cost-effective, and friendly to the environment, has a wide application prospect and
market potential.