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497results about How to "Reduce water loss" patented technology

Nano-material mixed modified superhigh-temperature high-performance well cementing slurry system and preparation method thereof

The invention relates to a nano-material mixed modified superhigh-temperature high-performance well cementing slurry system and a preparation method thereof. The slurry system comprises the followingingredients in parts by weight: 100 parts of oil well cement, 15-25 parts of coarse silica sand, 15-20 parts of fine silica sand, 1-10 parts of nano-silicon dioxide, 1-10 parts of nano-calcium carbonate, 0.2-1 part of a defoaming agent, 4-10 parts of a fluid loss agent, 0-3 parts of a drag reduction agent, 0.5-4 parts of a retarder and 30-100 parts of water. In the slurry system, set cement has excellent compressive strength and toughness under superhigh temperature, and the compressive strength and the elasticity modulus cannot be obviously changed as the maintenance time is prolonged. The slurry system has good rheological property, lower water loss and proper thickening time, and the comprehensive properties of the slurry system can completely meet the related requirements of site wellcementing construction, so that the technical support is provided for well cementing under high temperature. A nano-material obtained by mixing the nano-silicon dioxide and the nano-calcium carbonateis added, and micropores of the set cement can be effectively filled, so that the system becomes denser. Therefore, the volume shrinkage of the set cement is relieved.
Owner:CHINA UNIV OF PETROLEUM (EAST CHINA)

Moisturizing composition, and preparation method and application thereof

The invention relates to a moisturizing composition, and a preparation method and application thereof, which belong to the field of cosmetics. The moisturizing composition is prepared from the following components in parts by weight: 1.0 to 5.0 parts of sodium hyaluronate, 2.0 to 10.0 parts of carboxymethyl deacetyl chitosan, 30.0 to 60.0 parts of dendrobium officinale extract, and 25.0 to 67.0 parts of deionized water. The moisturizing composition can well form a netted natural biomimetic membrane with skin, the sodium hyaluronate performs the water supplementation and moisturizing in the biomimetic membrane, the carboxymethyl deacetyl chitosan forms a biomimetic sterile membrane, so that natural moisturizing factors such as the sodium hyaluronate can be effectively locked, the water loss rate is decreased; and the dendrobium officinale polysaccharide is combined with the natural biomimetic sterile membrane, so that the moisturizing lasting property after long-term use can be further improved, the restoration effect is improved, and the dryness and allergy problems of the skin can be fundamentally solved. The moisturizing composition has multidimensional efficacy such as moisturizing function, restoration function and skin barrier increasing function.
Owner:广西诗琳茉莉生物科技集团有限公司

Polymer nano-silica temperature-resistant, salt-tolerant and fluid loss reducing agent and preparation method thereof

InactiveCN103525379ANew features of strong high temperature resistanceGood temperature and salt resistanceDrilling compositionPolymer scienceEmulsion polymerization
The invention discloses a polymer nano-silica temperature-resistant, salt-tolerant and fluid loss reducing agent and a preparation method thereof. According to the preparation method, in the presence of nano-silica, a polymer-base nanometer composite material with amphiphilic block hydrophobic associating polymer wrapping inorganic nano-silica is successfully synthesized by virtue of a micellar emulsion polymerization method and combines the rigidity and the heat stability of the inorganic nano-silica and the characteristics of the amphiphilic block hydrophobic associating polymer together, and the temperature resistance, the salt tolerance and the thickening property of the polymer are obviously improved by virtue of the polymer-base nanometer composite material on the basis of the existing good performances of the amphiphilic block hydrophobic associating polymer. As a temperature-resistant, salt-tolerant and fluid loss reducing agent for a drilling fluid in the drilling engineering, the polymer nano-silica temperature-resistant, salt-tolerant and fluid loss reducing agent has a remarkable fluid loss reducing effect under high temperature and high salinity.
Owner:CHINA UNIV OF PETROLEUM (EAST CHINA)

High-temperature-resistant high-strength low-density well-cementing cement slurry

The invention discloses high-temperature-resistant high-strength low-density well-cementing cement slurry. The high-temperature-resistant high-strength low-density well-cementing cement slurry is prepared from the following components in parts by weight: 100 parts of G-level oil well cement, 15-76 parts of a lightening admixture, 20-40 parts of micro-silicon, 2-10 parts of a fluid loss agent, 1-8 parts of a dispersing agent, 0-5 parts of a retarder, 0-1.25 parts of a coagulant, 0-5 parts of an anti-fluid-channeling agent, 0.2-0.8 part of an antifoaming agent and 50-120 parts of fresh water, wherein the G-level oil well cement is high sulfate-resistant oil well cement, the lightening admixture is high-performance hollow glass beads. According to the grain grading principle, a series of low-density well-cementing cement slurries with densities of 0.90-1.50g / m<3> are prepared. The low-density well-cementing cement slurry can be used for lowering the density of the cement slurry on the premise of guaranteeing comprehensive performances such as cement slurry strength, good high-temperature high-pressure stability and low water loss, increasing the scope of application of the low-density cement slurry in complex wells such as a deep well, an ultra-deep well and a low-pressure easy-leakage well, and improving the well-cementing quality.
Owner:SINOSTEEL MAANSHAN INST OF MINING RES +1

Method for producing inner ester bean curd

The invention provides a method for producing lactone bean curd. The method comprises the following steps: soy beans with light color of umbilical bean, low oil content, high protein content and plump grain are selected; the soy beans are soaked in water according to that the weight ratio of the soy bean to water is 1 to 2.3 at a temperature of between 10 and 20 DEG C for 12 to 18 hours in spring, or at the temperature of 5 DEG C for 24 hours in winter, or at a temperature of between 25 and 30 DEG C for 6 to 9 hours in summer; the pulping treatment is performed three times, and the weight ratio of the wet soy bean to the water is 1 to 1.8; the mass ratio of the dry soy bean to the raw pulp is 1 to 12; the pulp is boiled at a temperature of between 90 and 110 DEG C for 20 to 40 minutes; the boiled pulp is cooled down to a temperature of between 70 and 80 DEG C for curdling; during the curdling, coagulators of glucolactone solution and shell polyglutamic acid solution are added, the mass of the coagulator glucolactone against the mass of the boiled pulp is between 0.16 and 0.24 percent, and the mass of the chitosan against the mass of the boiled pulp is between 0.008 and 0.05 percent; and the solidification temperature is 70 DEG C, and the solidification time is 30 minutes. The bean curd produced by the method has good water retention property and long guarantee period.
Owner:HUAIYIN INSTITUTE OF TECHNOLOGY

Water soluble preservative film for fruits and vegetables and preparation method of preservative film

The invention relates to a water soluble preservative film for fruits and vegetables and a preparation method of the preservative film. The water soluble preservative film for the fruits and vegetables is mainly prepared by the following materials in percentage in weight: 50 to 80% of polyvinyl alcohol with alcoholysis degree of less than 90%; 10 to 30% of polyhydroxy plasticizer, 1 to 5% of auxiliary film forming agent, 3 to 8% of low temperature antifreeze agent, 3 to 10% of adsorbent filling agent and 0.3 to 2% of film-forming adding additive. The preparation method comprises the following two steps of: 1, after metering contents of components of the preservative film in the formula, obtaining a uniform aqueous solution with concentration of 15 to 25% in water; and 2, uniformly casting the prepared solution on a clear steel band, and drying the solution to obtain the film through a dried drying tunnel with temperature of 120 to 180 DEG C. The preservative film has a high barrier property against oxygen, carbon dioxide and nitrogen and the like, and has a high bidirectional permeable exchange capacity for steam, thereby guaranteeing free breathing and water exchange of the fruits and vegetables in a preserving process.
Owner:深圳市乾健科技有限公司

Chinese herbal medicinal superfine powder feed additive for producing high-quality pork

The invention belongs to the technical field of feed additives, and in particular relates to a Chinese herbal medicine superfine powder feed additive for producing high-quality pork. The additive is prepared from the following Chinese herbal medicines in parts by weight: 3 parts of astragalus root, 3 parts of hairy asiabell root, 3 parts of hawthorn, 3 parts of medicated leaven, 2 parts of dried orange peel, 2 parts of fennel, 2 parts of wild chrysanthemum, 2 parts of cinnamon, 1 part of pine needle, 1 part of liquorice, 2 parts of fleece-flower root and 3 parts of bighead atractylodes rhizome. All the raw materials are weighed according to the prescription proportion; after being mixed, the raw materials are made into superfine powder of 200 meshes; and the use adding amount is 0.75 percent of the total weight of the feed. In the invention, the reasonable compatible Chinese herbal medicines are prepared into the superfine powder, the advantages of the Chinese herbal medicine prescription and superfine powder are fully exerted to achieve the effect of improving pork quality, the pork has the advantages of reduced acidity, bright color, increased marble textures, reduced water lossrate and drip loss, improved tenderness, thinned muscle fibers, obviously increased saturation degree of back fat, and obviously improved muscle saturated fatty acid content and essential fatty acid content, and considerable economic benefits are achieved.
Owner:INST OF ANIMAL HUSBANDRY & VETERINARY SCI SHANXI ACAD OF AGRI SCI SAAS

Cement paste toughening agent and application of cement paste toughening agent in preparation of cementing flexible cement paste

ActiveCN103305197ADoes not change inherent performanceGood settlement stabilityDrilling compositionPolymer sciencePortland cement
The invention relates to a cement paste toughening agent and application of the cement paste toughening agent in preparation of a cementing flexible cement paste. The toughening agent is prepared by modification of rubber powder; the modification of rubber powder includes the steps of cleaning, activating, etching and grafting; the cementing flexible cement paste prepared by the toughening agent is prepared from the following components in parts by weight: 100 parts of portland cement, 5-50 parts of modified rubber powder, 10-40 parts of a toughing agent, 15-80 parts of a density regulator, 35-65 parts of water, 0.5-2 parts of a dispersing agent, 0.5-3 parts of a fluid loss agent, 1.5-4 parts of a retarder and 0.1-2 parts of a defoamer. The inherent performance of a substrate is not changed by plasma treatment on the rubber powder; no pollution is generated; the cement paste toughening agent is simple in process, convenient to operate, stable in hydrophilism through the grafted rubber powder, small in effect from timeliness, and low in handling expense; the flexible cement paste prepared from the modified rubber is good in sedimentation stability; the mechanical property is obviously improved; the cement construction requirements of the scene can be completely met.
Owner:SOUTHWEST PETROLEUM UNIV

Water-retaining method for frozen peeled shrimps

InactiveCN101919571AEasy to keepAchieve the purpose of phosphorus-free water retentionFood preservationPhosphatePercent sodium chloride
The invention discloses a water-retaining method for frozen peeled shrimps, which comprises the following steps of: removing heads and shells of shrimps, sterilizing with ozone water with the ozone concentration of 1-1.5mg/L for 1 to 5 minutes, and controlling the temperature of the ozone water below 10 DEG C; taking the peeled shrimps out, soaking in sterile water containing 0.5 to 0.45 mass percent sodium chloride, 0.25 to 0.75 mass percent food-level trehalose and 0.5 to 1.5 mass percent sodium alginate lysate for 30 to 50 minutes, controlling the water temperature at about 4-10 DEG C and the water amount 1.5 to 2 times weight of the peeled shrimps, taking the peeled shrimps out, and freezing until the core temperature is below -18 DEG C to obtain the frozen peeled shrimp products. In the method, a phosphorus-free water-retaining agent is adopted to process the peeled shrimps for the first time to fulfill the aim of retaining water; and the technology changes the traditional phosphate water-retaining process for the frozen peeled shrimps, solves the problems of water loss and color change in the freezing storage process, avoids the unpleasant metal astringency of the peeled shrimp products and unfavorable human health events caused by the conventional phosphate water-retaining agent, improves the quality appearance and price of the peeled shrimp products, and promotes the economic benefit of the peeled shrimp products.
Owner:SOUTH CHINA SEA FISHERIES RES INST CHINESE ACAD OF FISHERY SCI

Technology for preventing and treating coal seam roof water damage through dynamic pressure maintaining grouting blocking fissures of horizontal long drill holes in mining fractured zone

InactiveCN112392431AReduce water lossMitigate the threat of water damageSealing/packingSlurryStoping
The invention discloses a technology for preventing and treating coal seam roof water damage through dynamic pressure maintaining grouting blocking fissures of horizontal long drill holes in a miningfractured zone, and relates to the technical field of stope face safety of coal mines with roof water damage. At present, domestic roof water damage prevention and control technologies mainly comprisegoaf filling, strip mining, thickness-limited mining, drainage, static grouting and the like, and great limitations exist in deep water-rich extra-thick coal seam mining, such as waste of a large number of resources, high cost and unsatisfactory water control effect. According to hydrogeology of a mining area and development characteristics of the height of a mining overlying strata water diversion fractured zone under specific mining conditions, a reasonable target layer is selected, the horizontal long drill holes are formed, slurry meeting the requirements of the technology is selected, and along with mining of a working face, the horizontal long drill holes in the mining fractured zone dynamically block fissures in a pressure maintaining mode to prevent and treat coal seam roof waterdamage.
Owner:陈存强 +1

Underground high-pressure hydraulic fracturing hole sealing material for coal mine and hole sealing technology

The invention provides an underground high-pressure hydraulic fracturing hole sealing material for a coal mine and a hole sealing technology. The hole sealing material comprises the following components by weight: 100 parts of cement, 2 to 4 parts of Ms type early-strength slushing agent, 0.08 to 0.5 parts of polypropylene fiber, and 60 parts of water. The hole sealing technology comprises the following steps in sequence: drilling a hole on a coal-rock mass; constructing until reaching the a top plate at a coal seam; expanding the hole to a bottom plate at the coal seam; feeding a grouting pipe to the bottom plate at the coal seam; arranging a grout returning pipe to the front end of a blocking section of a hole port; blocking the hole port section through AB adhesive and cotton yarn; feeding the hole sealing material into the hole through the grouting pipe; closing a check valve of the grout returning pipe after returning the grout through the grout returning pipe; continuously grouting; completely draining the grout in the grouting pipe once water flows form a fracturing hole; grouting at the second time after the grout is condensed; and finally solidifying. The underground high-pressure hydraulic fracturing hole sealing material for the coal mine has the advantages of being less in contraction, and high in compressive strength and impact toughness; the hole sealing material is high in sealing performance and resistance to high pressure under the effect of high-pressure hydraulic fracturing impact load; simultaneously, the hole sealing material is low in cost and the construction is convenient; and the hole sealing technology is simple, the hole sealing depth meets the requirement, and the success rate is high.
Owner:CHONGQING UNIV

Preservation method of fresh plants by combination of vacuum pre-cooling and acidic electrolyzed oxidizing water

The invention belongs to the technical field of picked fresh plant preservation and discloses a preservation method of fresh plants by combination of vacuum pre-cooling and acidic electrolyzed oxidizing water treatment. The preservation method comprises the following steps: (1), screening the fresh plants picked from the field, so that fresh plants which are uniform in size, accordant in ripeness and free of obvious defects are obtained; (2), performing vacuum pre-cooling on the fresh plants selected in the step (1) in a vacuum pre-cooling machine; (3), sprinkling the acidic electrolyzed oxidizing water during the pre-cooling process for 30-150 seconds, turning off the vacuum pump when the final temperature of the pre-cooling is reached, maintaining low-pressure state of the vacuum cavity while sprinkling the acidic electrolyzed oxidizing water again, and stopping sprinkling when the pressure maintaining is over; (4), introducing pre-configured mixed air into the vacuum cavity after the pressure maintaining until the pressure in the vacuum cavity is recovered; and (5), taking the pressure-recovered fresh plants from the pre-cooling machine, carrying out modified atmosphere packaging, and refrigerating the packed fresh plants. The method is suitable to wide varieties of vegetables and simple to operate, and is capable of effectively prolonging shelf lives of the products.
Owner:SOUTH CHINA UNIV OF TECH

Traditional poultry eggs compound nano material coating-film fresh-keeping method

The invention relates to a traditional poultry egg product composite nano-material coating preservation method, belonging to the poultry egg fresh-keep packaging technical field. The method comprises the following steps: 5%-10% polyvinyl alcohol and 0.1%-0.5% nano-SiO2 are dissolved in water and heated; 1% -5% stearic acid is dissolved in (w/v is equal to 1:15-20) ethanol and heated; when the temperature of the polyvinyl alcohol solution and that of the stearic acid solution reach 80-85 DEG C at the same time, the two solutions are mixed, heated and stirred evenly to prepare the composite film coating agent; and the composite coating agent is hot-coated on the surface of the poultry egg and then dried with hot air and filmed. Compared with the cooked egg vacuum-packaging, the poultry egg coating preservation method can significantly reduce the using amount of packaging materials and simplify the packaging sterilization technique of the cooked eggs; besides, the poultry egg coating preservation method can achieve mechanized operation, effectively reduce the damage rate of eggs and significantly improve the economic benefits; moreover, the composite coating material is safe and degradable, which improves the marketability of products after being filmed on the egg surface and can also extend the shelf-life of the cooked egg products.
Owner:CHANGSHU YIHAO FOOD PACKAGING MATERIAL TECH +2
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