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52results about How to "Achieve disease prevention" patented technology

Intelligent rehabilitation device for sub-health syndrome

The invention relates to an intelligent rehabilitation device for sub-health syndrome. The intelligent rehabilitation device for sub-health syndrome comprises a spectacles frame-shaped rehabilitation device main body, wherein blinders are arranged at the front part of the rehabilitation device main body; guide lamps which are used for adjusting the brightness are arranged at the inner sides of the blinders; an electroencephalogram electrode is arranged at the inner side of the front part of the rehabilitation device main body and located between the two blinders; an electrocardiogram electrode and a reference electrode are arranged at two sides of a nose frame of the rehabilitation device main body; another electrocardiogram electrode is arranged in a power supply button control box; an earphone which is used for playing audios is arranged on the rehabilitation device main body; and the earphone, the guide lamps, the power button control box and the electroencephalogram electrode are electrically connected with the rehabilitation device main body so as to control the play volume of the earphone and the brightness and color of the guide lamps through the power supply button control box. The intelligent rehabilitation device for sub-health syndrome is compact in structure, is capable of conveniently carrying out psychological guidance and treatment services to ensure that the sub-health syndrome patients can obtain specified psychological guidance and treatment, and is wide in application range, safe and reliable.
Owner:刘卫明

Method for preparing health maintenance porridge based on cloud computing

A method for preparing health maintenance porridge based on cloud computing relates to a method for preparing the health maintenance porridge, which prepares a formula of the health maintenance porridge suitable for human physique according to types of the five cereals and the miscellaneous grain crops, and steps are as following: 1 inputting physical condition information by using at least 64 words through a search engine; 2 conducting a first cloud computing for direct classified computing; 3 conducting a second cloud computing for direct parting computing; and 4 according B parting determining A classification, selecting a formula belonging to the A classification from an A classification main formulas of the health maintenance porridge, selecting a formula belonging to the B parting from a B parting adding formulas of the health maintenance porridge, and combining the two selected formulas to be a final output health maintenance porridge formula. The health maintenance porridge prepared by the method uses 65 kinds of food materials to form 40 kinds of main formulas of the classification of A according to different human physique, and further form 30 kinds of adding formulas of the B classification according to different physique and symptoms to meet requirements of consumers, and purposes of health maintenance, hairdressing, food therapy, disease prevention, and life prolonging and lengthening are achieved by adjusting bite and sup.
Owner:HEILONGJIANG GUOMI WIN WORLD FOOD

Honeysuckle multi-function health preserving wine and preparation method thereof

The present invention discloses a honeysuckle multi-function health preserving wine and a preparation method thereof. The honeysuckle multi-function health preserving wine is characterized by comprising a honeysuckle extract, a ginkgo leaf extract, resveratrol, honey, crystal sugar and an extraction liquid. The honeysuckle multi-function health preserving wine preparation method comprises the following steps: 1, extracting the extraction liquid, 2, extracting the honeysuckle extract, 3, extracting the ginkgo leaf extract, 4, extracting the resveratrol extract, and 5, preparing the honeysuckle multi-function health preserving wine. The invention provides the honeysuckle multi-function health preserving wine and the preparation method thereof, wherein resources such as honeysuckle, ginkgo and giant knotweed rhizome, and nature plants with characteristics of medical use and edible use are completely utilized as the raw materials, and methods such as extraction and refinement are adopted, such that the honeysuckle extract, the ginkgo leaf extract and the giant knotweed rhizome extract are combined with the ingredients so as to well provide medicinal health effects, characteristics of mellow and sweet taste, and fresh and transparent appearance are provided, drinking and health are integrated, and effects of disease prevention and body building are achieved.
Owner:曹红斌

Cloud computing-based method for preparing health diet

The invention relates to a cloud computing-based method for preparing a health diet, which relates to the method for preparing the health diet, and is used for preparing the health diet which is suitable for the physique of people according to types of five cereals and minor cereals, and comprises the following steps that: A. body health situation which is described by at least 64 characters is inputted through a search engine; B. first-time cloud-computing direct classification computation is carried out; C. second-time cloud-computing direct type computation is carried out; D. according to a type B in a determined class A, a class A formula is selected from a health diet class A main formula, then a type B formula is selected from a health diet type B additional formula, and then a final outputted health diet formula is formed by combining the two formulas. The method is characterized in that: 40 types of class A main formulas are formed by 102 types of ingredients according to different physiques of people, and then about 30 types of B additional formulas are formed according to different physiques and different syndromes so as to satisfy the requirements of consumers. Due to the adoption of the method, diet of people can be adjusted so as to achieve the purposes of health, cosmetology, food therapy, disease prevention, longevity prolonging and the like.
Owner:HEILONGJIANG GUOMI WIN WORLD FOOD

Tetragenus active bacterial agent for treating diarrhoea and application of tetragenus active bacterial agent

The invention discloses a tetragenus active bacterial agent for treating diarrhoea and an application of the tetragenus active bacterial agent. The tetragenus active bacterial agent comprises 5-50% ofa probiotic mixture, 6-10% of Xylo-oligosaccharides and the balance glucose, wherein the probiotic mixture comprises animal bifidobacteria freeze-dried powder, lactobacillus paracasei freeze-dried powder, enterococcus faecium freeze-dried powder and saccharomyces cerevisiae freeze-dried powder. A bifidobacteria, lactobacilli, enterococcus faecium and accharomyces cerevisiae composite viable bacteria preparation is used for treating diarrhoea caused by alteration of intestinal floras of dogs, and the products have obvious treatment effects on the diarrhoea symptoms caused by the alteration ofintestinal floras of the dogs. The four bacteria of the bifidobacteria, the lactobacilli, the enterococcus faecium and the accharomyces cerevisiae have good effects of resisting acid resistance and resisting cholate, the composition can effectively improve the flora structure of intestines, can restrain pathogenic bacteria, can increase the beneficial floras of intestines, can improve the immunityof organisms, and can achieve the effects of preventing diseases and treating diseases.
Owner:JIANGSU HFQ BIO TECH CO LTD

Vinegar and traditional Chinese medicine combined foot bath vinegar with functions of deodorizing, relieving itching and treating dermatophytosis and preparation method thereof

The invention relates to a medicament for treating tinea pedis, and provides vinegar and traditional Chinese medicine combined foot bath vinegar with the functions of deodorizing, relieving itching and treating dermatophytosis aiming at the defects of the prior art. The foot bath vinegar is composed of the following raw materials in parts by weight: 30-60 parts of radix sophorae flavescentis, 15-30 parts of Artemisia capillaris, 10-20 parts of phellodendron bark, 10-20 parts of pericarpium zanthoxyli, 10-20 parts of pubescent angelica root, 15-30 parts of erythrina bark, 15-40 parts of dittany bark, 20-50 parts of belvedere fruit, 15-25 parts of angelica, 10-30 parts of licorice and 2000-5000 parts of table vinegar. The foot bath vinegar provided by the invention has a unique medicine formula, reasonable matching, low raw material cost and a simple preparation process, is applicable to local urtication, desquamation, desiccation crack, smelly feet and other symptoms caused by tinea pedis, is also applicable to tinea manuum, fungal infection of the hand, tinea versicolor and other symptoms, and simultaneously has a certain curative effect on chronic eczema, neurodermitis and other pruritus dermatosis.
Owner:SHANXI ZILIN VINEGAR

Novel seed treatment microcapsule suspension-suspension agent, preparation method and applications thereof

The invention discloses a novel seed treatment microcapsule suspension-suspension agent, wherein the active components comprise bifenthrin and clothianidin, the bifenthrin exists in the form of a bifenthrin microcapsule suspension agent, the clothianidin exists in the form of a clothianidin suspension agent, and the auxiliary agents comprise a humectant, a warning color, a dispersant, an anti-freezing agent, a viscosity modifier, a pH value adjuster, a bactericidal preservative and an antifoaming agent. The invention further discloses a preparation method of the novel seed treatment microcapsule suspension-suspension agent, wherein the preparation method comprises: S1, preparing a bifenthrin microcapsule suspension agent by using an interfacial polymerization method, S2, preparing a clothianidin suspension agent by using a low-temperature ultrafine continuous process, and S3, mixing the bifenthrin microcapsule suspension agent, the clothianidin suspension agent, a warning color and auxiliary agents to prepare the bifenthrin-clothianidin seed treatment microcapsule suspension-suspension agent. According to the present invention, by compounding and combining bifenthrin and clothianidin, the high synergistic effect can be produced, no adverse effect is generated on the germination, the seedling emergence and the seedling growth of peanut seeds, and the advantages of safety and environmental protection can be achieved.
Owner:联合国南通农药剂型开发中心 +1

Method for treating subgrade of highway in frozen soil region

The invention discloses a method for treating a subgrade of a highway in a frozen soil region. The method comprises the following steps: a, thawing a frozen soil subgrade in a frost line in advance; b, excavating all thawed soil; c, laying a layer of coarse-grained soil and a reversed filter layer at the bottom of an excavation layer, and laying lime waterproof layers and gravel expansion guide layers on two sides; d, filling activated magnesia carbonized and cured sludge soil layer by layer and performing tamping reinforcement; e, compacting filled embankment filling soil and setting a coarse-grained soil layer containing an XPS insulation board below a pavement structure; f, setting waterproof protecting feet on two sides of an embankment respectively. Subgrade pre-thawing, filling treatment and soft soil carbonization and curing technologies for the frozen soil region are fully combined, the frozen soil subgrade is effectively reinforced, the engineering problems of refreezing and frost heaving of subgrade soil are well solved, non-uniform settling of the subgrade is further reduced, and the problem of secondary damage of the highway in the cold region is reduced greatly. The method has the advantages of being economic, environmentally friendly, safe, efficient, high in controllability, easy to operate and the like.
Owner:SOUTHEAST UNIV

Red date flavor potato chip and preparation method thereof

The invention discloses a red date flavor potato chip and a preparation method thereof. The red date flavor potato chip comprises the following raw materials by weight part: mashed potato, corn flour, semen coicis flour, spirulina flour and seasoner. The preparation method comprises the following steps: (1) adding mashed potato, corn flour, semen coicis flour and spirulina flour into water, uniformly mixing and preparing into a mass, adopting a mold for crushing into slices, putting into a steam box, and airing after cooking, thereby acquiring a potato chip blank; (2) frying the potato chip blank acquired in the step (1) for 5-10 seconds under oil temperature at 120-130 DEG C, thereby acquiring the fried potato chip; (3) centrifugally de-oiling the fried potato chip acquired in the step (2), uniformly scattering the seasoner onto the surface of the potato chip and performing vacuum packaging, thereby acquiring the red date flavor potato chip. The red date powder is added into the product provided by the invention, so that the nutritional value and tasty flavor of the potato chip are added; the technique is simple; the technique is easy to master; the investment is less; the red date flavor potato chip can quickly become effective; the preparation method is convenient to popularize.
Owner:ANQING JIANGAN YIPINXIANG FOOD CO LTD

Method for preparing health promotion powder based on cloud computing

The invention relates to a method for preparing health promotion powder, particularly a method for preparing health promotion powder based on cloud computing. The health promotion powder is prepared according to the varieties of grains, and is suitable for the physique of the human body. The method comprises the following steps: 1. inputting body condition information containing at least 64 characters through a search engine; 2. carrying out first cloud computing (direct classification computing); 3. carrying out second cloud computing (direct typing computing); and 4. selecting a formula belonging to Class A from Class A main formulae of the health promotion powder according to Type B for determining Class A, selecting a formula belonging to Type B from Type B additional formulae of the health promotion powder, and combining the two selected formulae to finally output the health promotion powder formula. The health promotion powder constitutes 40 Class A main formulae according to different physiques by utilizing 65 food materials, and constitutes 30 Type B additional powder formulae according to different physiques and symptoms to satisfy the consumer demands, thereby achieving the goals of health promotion, beauty treatment, food therapy, disease prevention and life extension by diet adjustment.
Owner:HEILONGJIANG GUOMI WIN WORLD FOOD

Cloud computing-based method for preparing food materials

The invention discloses a cloud computing-based method for preparing food materials, relating to a method for preparing the food materials. A formula of the health-promoting food materials suitable for human physique is prepared according varieties of five cereals and coarse cereals. The method comprises the following steps of: inputting physical condition information of at least 64 characters through a search engine; carrying out primary cloud computing for directly classifying and computing; carrying out secondary cloud computing for directly parting and computing; selecting a formula to which the A class belongs from the main formula of the health-promoting food material A class, adding a formula to which the B class belongs in the formula of the health-promoting food material B class, synthesizing the finally-output health-promoting food material formula through the combination of the two selected formulas. The health-promoting food materials prepared in the method form 40 kinds of main formulas of the A class according to people with different physiques and form 30 kinds of food material-adding formulas of the B class according to different physiques and different symptoms, thus demands of customers are met. The diet is regulated for achieving the purposes of health promoting, beatifying, food therapy, disease prevention and longevity promoting.
Owner:HEILONGJIANG GUOMI WIN WORLD FOOD

Pig concentrated fine feed containing Chinese herb additive

The present invention relates to a pig concentrated fine feed containing a Chinese herb additive, wherein the pig concentrated fine feed is prepared by mixing the following raw materials: 56.25% of bean meal, 12.50% of rapeseed meal, 3.75% of oil bran, 5.00% of cottonseed meal, 12.50% of fish powder, 3.75% of bulbus fritillariae cirrhosae powder, 2.50% of calcium hydrogen phosphate, 1.25% of edible salt, and 2.50% of a Chinese herb, trace element and vitamin additive. According to the present invention, the Chinese herbs having the extremely rich natural resources are adopted as the feed additive to replace antibiotics and hormones, wherein the additive is prepared from the Chinese herbs and does not contain any antibiotics, such that no drug residue exists in the commercial pig body, and human body health can be easily achieved; the pig concentrated fine feed of the present invention has characteristics of wide drug source, good quality, low cost, god growth promoting effect, worm expelling, disease prevention, convenient use, safety, and no side effect; and the research results show that the prominent substantive characteristics and the significant technological progress are provided in the feed industry by matching the concentrated fine feed prepared by using the Chinese herbs as the additive and the granular material.
Owner:湖南金农饲料有限公司
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