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125results about How to "Achieve health" patented technology
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Collagen drink preparation and preparation method thereof
The invention relates to the field of food drink, in particular to a collagen drink preparation, and aims to overcome the shortcoming of single function of the existing collagen solid drink. The collagen drink preparation comprises the following raw materials: collagen, fructo-oligosaccharide, medicinal and edible extract, food additive, sorbitol and honey, wherein the medicinal and edible extract includes at least two of red date extract, colla corii asini extract, medlar extract, poria cocos extract, lemon extract, lotus leaf extract, hawthorn extract, spina date seed extract and lily extract; the food additive includes any one to three of sweetener, iron supplement, vitamin C, citric acid and L-carnitine; and a preparation method of the collagen drink preparation mainly comprises the steps of: pretreatment, accessory weighing, mixing, drying and sterilizing, soft material preparation, granulation, finishing and the like. The collagen drink preparation provided by the invention can realize the beauty of a skin surface layer and the deep health of an organism, and has the effects of tonifying blood, replenishing qi, improving immunity and moistening intestines to remove toxins.
Owner:HUNAN QIANJIN MEADOW HEALTH PROD
Intensive high-density circulating aquaculture method of penaeus vannamei
InactiveCN107667938AAchieve recyclabilityAchieve healthWater treatment parameter controlWater/sewage treatment by irradiationAutomatic controlFiltration
The invention discloses an intensive high-density circulating aquaculture method of penaeus vannamei. The aquaculture method comprises the steps of natural precipitation, physical mechanical filtration, protein separation, biological membrane treatment, sterilization, aeration and the like. The aquaculture method uses technologies in the fields of physics, chemistry, biology and the like, adopts aPLC automatic control technology and a microbiological treatment technology, and takes measures such as physical mechanical filtration, protein separation, biological membrane treatment, sterilization and aeration on aquaculture water, so that cyclic utilization of 95% or above of the whole aquaculture water body is basically achieved, it is basically achieved that the aquaculture water body canbe recycled and controlled and the whole aquaculture process is green, environmentally friendly, healthy and safe, and the intensive high-density circulating aquaculture method of penaeus vannamei provides exploration and demonstration for achievement of circular economy and sustainably developed fishery engineering with modern facilities.
Owner:潍坊市爱嘉水产养殖有限公司
Method for dyeing cotton fabric with tea dye and finishing liquor used by method
InactiveCN103451963ARealize green environmental protectionHas antibacterial propertiesDyeing processVegetal fibresAcetic acid solutionClean water
The invention discloses a method for dyeing a cotton fabric with tea dye and finishing liquor used by the method. The method comprises the following process steps of (1) crushing tea leaves, and adding clean water to extract the tea dye; (2) preparing the finishing liquor from the following materials in parts by weight: 1-5 parts of chitosan powder, 20-25 parts of a glacial acetic acid solution with the concentration being 4%, and 1000 parts of water, namely firstly adding the glacial acetic acid solution with the concentration being 4% into the chitosan powder gradually, simultaneously stirring uniformly, adding water, and mixing uniformly to obtain the finishing liquor; (3) finishing the cotton fabric with the finishing liquor in an immersing and rolling method; and (4) dyeing the cotton fabric finished by the finishing liquor. The method disclosed by the invention has the advantages that not only can the dyeing depth and fastness of the dyed cotton fabric be improved, but also the antibacterial effect and the clean and environment-friendly effects can be achieved.
Owner:CHANGZHOU TEXTILE GARMENT INST
Beverage vending equipment
InactiveCN108564723AAchieve diversificationAchieve healthHealth-index calculationApparatus for dispensing fluids/granular materialsPersonalizationEngineering
The invention belongs to the field of mixed beverage vending and particularly provides beverage vending equipment. The equipment aims at solving the problem that existing beverage vending equipment cannot achieve healthy drinking according to the individual difference of the bodies of users. The beverage vending equipment is provided with a health monitoring device, a control device and a mixing device, the health monitoring device is used for acquiring health monitoring data of the users, and the health monitoring data comprises multiple health monitoring parameters; the control device is used for selectively adjusting initial mixing parameters of beverages according to the health monitoring data; the mixing device is used for mixing the beverages according to control information of the control device, and the control information is adjusted mixing parameters or initial mixing parameters. In this way, the beverage vending equipment can meet the individual requirements of the users tothe greatest extent, and the precisely-mixed individual beverages are produced for the users in real time; the beverages related to the individual health conditions can be customized for the users toa certain extent according to the health conditions of the users.
Owner:北京航信通科技有限公司
Formaldehydeless fine wooden board and its preparing method
InactiveCN101058197AMoisture-proofWaterproofPlywood pressesVeneer pressesDouble coatingPulp and paper industry
The invention relates to processing technique for ornament material and building laminated fine wood board. It adjusts the glue and applies to the gluing machine, sending the wood chip to double coating machine then to the working platform and cold press on the cold forging machine. Putting the laminated wood board on the hot press, it forms into the blank made of wood chip and wooden jobbing sheet. It cut off its irregular parts, sanding both surface smooth, then coating the plate blank for double faces coating, spreading bottom and surface plates on the working platform, then cold and hot pressing, trimming and sanding to get the laminated wood board. The laminated wood board is moisture proof, water proof, durable and good in stability.
Owner:戴武兵 +1
Small-scale automatic feeding device for pet birds
Owner:浏阳市恒泰烟花贸易有限公司
Brain wave assisted sleep and wake-up system based on deep learning
ActiveCN109316170AImprove sleep qualityTaking into account individual differencesDiagnostic recording/measuringSensorsComputer moduleAnalog signal
The invention discloses a brain wave assisted sleep and wake-up system based on depth learning, which comprises an brain wave acquisition module, audio decoding module, bone conduction vibrator, LED aperture, embedded system board and power supply which are arranged on an eye mask; the brain wave acquisition module transmits collected brain wave data to the embedded system board, which transmits the corresponding music to the audio decoding module according to the data. The audio decoding module converts the music into an analog signal with certain driving ability and transmits the signal to the embedded system board, the embedded system board controls the bone conduction vibrator, the bone conduction vibrator transmits the sound to the human auditory nerve, and the embedded system board also controls the work of the LED aperture. The assisted sleep and wake-up functions are achieved. The invention also provides a brain wave assisted sleep and wake-up method based on deep learning. Thesystem not only can assist sleep, but also can be used as a wake-up alarm clock without affecting sleep quality.
Owner:WUHAN UNIV OF TECH
Fodder traditional Chinese medicine additive for rearing green pig
The Chinese medicine as green additive for feed of fat hog consists of 12 kinds of Chinese medicinal materials including basket fern rhizome, fleeceflower root, cocklebur fruit, Herba Siegesbeckiae, haw, etc., which are sun dried, crushed to 40-60 mesh and mixed to form the additive. It is added into the base feed of fat hog to make fat hog high in resistance, fast in growth rate and no residue of antiseptic, hormone and other chemicals.
Owner:HEBEI AGRICULTURAL UNIV.
Device for cultivating forestry seedling with complementary applications of solar photovoltaic power and wind power
InactiveCN101278647AAchieve healthImprove survival rateBatteries circuit arrangementsPV power plantsNew energyEngineering
The invention relates to a cultivation device which has the complementary application of solar photovoltaic generation and wind power generation for forestry seedling raising, belonging to the technical field of new energy source application. The invention is mainly formed by connecting an independent solar photovoltaic generation system and an independent wind power generation system with the cultivation device of forest seedling. By adopting a solar cell array, the independent solar photovoltaic generation system is connected with a controller by a lead, the independent wind power generation system adopts an aerogenerator and is connected with the controller by a lead, the controller is respectively connected with a storage battery and an inverter through leads, and the inverter is connected with the cultivation device of potted plants by a lead. In the cultivation device of forest seedling, a temperature control unit, a moisture control unit, an atomizing unit and an illuminating unit are adopted for being arranged in a cultivation box of forest seedling and an energy-saving LBD is mainly adopted for illumination and heat supplying; Seedling medium is arranged in the cultivation box of forest seedling, a seed or a quickset of a plant is arranged in the seedling medium, and develops into a lusty forest seedling after germination, rootage, and stem and leaf growing under appropriate temperature, humidity, illumination, moisture content and plant nutritional condition.
Owner:缪同春
Formaldehyde-less fiber board and its preparation method
The invention relates to processing technique for ornament material and building laminated fine wood board. It adjusted the adhesive to apply on the twister, sprayer, then delivering the wood fiber to be twisted and sprayed, spreading the wood fiber for cold pressing, then hot pressing, trimming, sand polishing to get the fiber board. The laminated wood board is moisture proof, water proof, durable and good in stability.
Owner:戴武兵 +1
Method for preparing equilibrium oil powder by fatty acid-balancing emulsified oil for forage
The invention discloses a method for preparing equilibrium oil powder by fatty acid-balancing emulsified oil for forage. A preparation process comprises a first step of putting puffed corns in a mixer with an elevator; a second step of operating the mixer for 330 seconds to make the mixture mixed uniformly, wherein the mixer is operated continuously until the production is finished; a third step of spraying the emulsified oil prepared by special process into the mixer in fog-like shapes with an oil atomizer, wherein the mixer is operated simultaneously for 240 seconds; a fourth step of putting auxiliary materials and condiments in the mixer, wherein the mixer is operated continuously; a fifth step of putting the mixture after atomized oil spraying into a homogenizer, wherein the homogenizer is operated for 180 seconds; and a sixth step of putting finished products into packaging bags, weighing and packaging. The method is simple and scientific in steps, reasonable in formula and good in performance of the produced equilibrium oil powder. The proportion of the fatty acid in the oil reaches balance with growth requirements of animals. After the fat is emulsified, the diameter of celiac fat particles can reach 175 nm, thereby increasing animal absorptivity and culture benefits.
Owner:黄汉文
Addition agent-free cold drink formula and technology thereof
The invention relates to an addition agent-free cold drink formula and a technology thereof. The addition agent-free cold drink formula is characterized in that the addition agent-free cold drink formula is prepared from natural raw materials, such as water, sugar, milk, oil, food, fruit, grains, vegetable, marine products, eggs, and salt, any addition agent can not be added, the puffing rate and the thawing resistance of ice cream and sorbet can not be considered, and an emulgator and a stabilizer in the addition agent do not need to be substituted by the egg, bean flour and starch. Sorbet slush, forzen sucker and sweet ice can be prepared from natural main materials at random regardless of the thawing resistance of the sorbet slush, the forzen sucker and the sweet ice according to wanted tastes. According to the addition agent-free cold drink formula, the main taste of a cold drink can be embodied and can not be influenced by the tastes of the emulgator and the stabilizer, and the healthy and the delicious cold drink can be prepared. The invention further provides the technology of the addition agent-free cold drink formula.
Owner:姜富升
Novel flue check valve
InactiveCN101539215AGood sealing effectSolve the odorOperating means/releasing devices for valvesCheck valvesFlueMagnet
The invention discloses a novel flue check valve which comprises an installing pipe, a circular base and a smokeproof cover plate. A fixing plate is arranged on the outer wall of the installing pipe, and the circular base is arranged in the inner cavity of the installing pipe. The sealing end surface of the circular base is slantwise arranged relatively to the axial plane of the installing pipe. The upper end of the smokeproof cover plate is rotationally connected with the upper end of the circular base through an articulated mechanism. Magnetic drawing devices are arranged on the smokeproof cover plate and the circular base. Cover plates are respectively arranged on the smokeproof cover plate and the circular base, and cover the magnetic attracting devices. A sealing cushion is arranged on the sealing contact surface between the smokeproof cover plate and the circular base. The novel flue check valve has the advantages of reasonable design, simple structure, good sealing effect, smooth gas exhaust, long service life, multiple functions and wide application, is particularly suitable for down-draught prevention of public flues of multi-floor or high-floor buildings, is favorable for environment protection, and has good economic benefit.
Owner:海宪华
Energy-saving humidifying water dispenser
InactiveCN103919465APlay a role in heat preservationReduce heating frequencyFluid heatersBeverage vesselsWater storageWater saving
The invention discloses an energy-saving humidifying water dispenser which comprises a water storage tank, a hot water cylinder, a heating device mounted in the hot water cylinder and a water storage box. A water outlet is formed in the lower bottom face of the water storage box, and the water storage box is communicated with a humidifying tank through a check valve and a water film filter film. The hot water cylinder is placed in the humidifying tank, the bottom of the hot water cylinder in the inner layer is provided with an opening, and the hot water cylinder is communicated with the humidifying tank on the outer layer through a linkage control valve. A pipeline enabling the water storage tank to be communicated with the hot water cylinder is provided with an electric control valve and a water flow indicator or a flow monitor. A dry air leading-in pipe is arranged on one side of the top of the humidifying tank, an overflow pipe is arranged on the side wall of the humidifying tank, a wet air leading-out pipe is arranged on the other side of the top of the humidifying tank, and a draught fan and an ion filter film are arranged on an outlet of the wet air leading-out pipe. The energy-saving humidifying water dispenser has the advantages that omissive water in the water storage box can be utilized, 'boiling water' which is repeatedly boiled in the hot water cylinder can also be discharged out, water and heat consumed in the using process of the water dispenser are repeatedly utilized in a humidifier, and therefore the purposes of health, energy saving and water saving are achieved.
Owner:CHONGQING UNIV
Alcohol-dissoluble polyurethane resin compound printing ink and preparation method thereof
The invention discloses an alcohol-dissoluble polyurethane resin compound printing ink and a preparation method thereof. The printing ink is prepared by processing the following components by weight percent: 25-35% of alcohol-dissoluble polyurethane resin liquor, 1-3% of polyvinyl butyral resin, 1% of extinction powder, 8-33% of pigment, 0-0.5% of an adhesion reinforcing agent, 15-40% of ethanol and 15-25% of ethyl acetate; and polyurethane resin in the alcohol-dissoluble polyurethane resin liquor accounts for 30-35% by weight percent. The printing ink has the advantages of environmental friendliness, safety, wide application scope, good thermal stability and the like.
Owner:HUIZHOU SURE SCI & TECH CO LTD +1
Piglet fattening feed and preparation method thereof
The invention discloses a piglet fattening feed, characterized by being prepared from the following raw materials in parts by weight: 130-150 parts of corn, 40-50 parts of extruded soybean, 20-30 parts of cassava starch, 20-26 parts of beet leaves, 16-20 parts of fermented soybean meal, 8-10 parts of emilia sonchifolia, 6-8 parts of loofah stems, 10-12 parts of shrimp meal, 4-6 parts of hawthorn, 6-7 parts of pink, 7-8 parts of eucommia bark, 6-8 parts of mulberry leaves, 8-10 parts of mangnolia officinalis, 2-3 parts of salt, 5-6 parts of zeolite powder, 6-8 parts of trace element preparation and 7-9 parts of nutrition additive. The feed is prepared from easily available raw material, is low in price, is scientific and reasonable in component proportion and is balanced in nutrition arrangement, has an effect of significantly promoting growth, ensuring balanced daily gain of piglets, realizing health growth of piglets in the fattening period, reducing the fattening cost, and ensuring healthy growth of piglets and strong, green and harmless pork.
Owner:枞阳县兴龙综合养殖有限公司
Full-intelligent air purification equipment
ActiveCN105066260AAchieve healthAchieve comfortMechanical apparatusSpace heating and ventilation safety systemsRoom air cleanersFresh air
The invention relates to full-intelligent air purification equipment, and belongs to the technical field of air purifiers. The full-intelligent air purification equipment comprises an outdoor air inlet, an indoor air inlet, a two-way flow heat exchanger, an air purification unit, an outdoor detection sensor, an indoor detection sensor, a display controller and an indoor subunit. The display controller judges the pollution degree difference and temperature difference of air according to an air pollutant concentration value and a temperature value sent back by the indoor detection sensor and the outdoor detection sensor, opens or closes the outdoor air inlet or the air return port and sends an instruction to make the indoor subunit work and purify the indoor air. The full-intelligent air purification equipment integrates the functions of a fresh air system and the functions of an indoor air purifier well, the indoor air is purified in a targeted mode through different control modes, and indoor air quality and outdoor air quality can be visually known through automatic detection. The equipment has multiple adjustable modes and is provided with the indoor subunit with multiple functions, and then the concepts of health, comfort, intelligence, convenience and the like of home life are achieved.
Owner:南京赋净信息科技有限公司
Power market effectiveness evaluation method and device and storage medium
InactiveCN110738405AAchieve healthAchieve sustainable developmentResourcesIndex systemEvaluation result
The invention discloses a power market effectiveness evaluation method, and the method comprises the steps: constructing a power market evaluation index system which comprises a first-stage index, a second-stage index and a third-stage index; weighting each layer of evaluation indexes of the power market evaluation index system, and determining fuzzy weight vectors of the evaluation indexes; determining an evaluation matrix for the third-level indexes by adopting a fuzzy statistical method; according to the evaluation result of the third-level index, obtaining a membership matrix of single-factor evaluation of the previous-level evaluation index level by level; and obtaining an evaluation result of the power market by adopting a maximum membership evaluation method and a weighted average evaluation method according to the evaluation matrix of the first-level indexes. According to the evaluation method for the effectiveness of the electricity market, the overall effectiveness of the electricity market is comprehensively evaluated in a qualitative and quantitative combined mode from the perspective of a system. The invention further discloses a power market effectiveness evaluation device and a storage medium.
Owner:CHINA SOUTH POWER GRID ELECTRIC POWER RES INST +1
Method for producing aldehyde-free by wood
InactiveCN101045307AMoisture-proofWaterproofWood veneer joiningAdhesive application devicesFree formAdhesive
A technology for preparing the non-aldehyde plywood without release of free form-aldehyde includes such steps as preparing adhesive, pouring it on a coating machine, coating the adhesive on the surface of veneers, criss-cross overlaying, cold pressing, hot pressing, curing and removing residual edges.
Owner:戴武兵 +1
Method for preparing molten iron by utilizing oxygen top blown smelting reduction ironmaking
The invention relates to a method for producing molten iron by directly utilizing coal to deoxidize iron ore under smelting state, belonging to the technical field of energy source and metallurgy. The method comprises the following steps: charging iron ore, dolomite, lime and deoxidized coal are crushed, the crushed for materials are evenly mixed according to a certain proportion and added to a smelting reducing furnace from a material inlet at the top of the smelting reducing furnace; a central nitrogen pipe of a spray gun is inserted into a slag layer of a smelting pool to spray nitrogen to stir the slag layer, and one period of reaction, smelted high-temperature molten iron and slag are respectively discharged from an iron outlet and a slag outlet, wherein the oxygen jacket of the spray gun is higher than the smelting slag. In the method, raw materials do not need to be treated in advance so that a coking procedure is omitted and the environment pollution is reduced; coal of various levels can be used as fuel; the oxidizing atmosphere in the furnace is very strong so as to be very beneficial to dephophorization; and investment for the construction is low and can be recovered in a short time.
Owner:KUNMING UNIV OF SCI & TECH
Intensive high-density circulating aquaculture system of penaeus vannamei
The invention discloses an intensive high-density circulating aquaculture system of penaeus vannamei. The aquaculture system comprises an aquaculture tank, a sediment tank, a micro-filter tank, a floatation tank, a water lifting tank, a biofilter, an emergency reserve tank and a sterilization and aeration tank in the water flowing direction. The aquaculture system uses technologies in the fields of physics, chemistry, biology and the like, adopts a PLC automatic control technology and a microbiological treatment technology, and takes measures such as physical mechanical filtration, protein separation, biological membrane treatment, sterilization and aeration on aquaculture water, so that cyclic utilization of 95% or above of the whole aquaculture water body is basically achieved, it is basically achieved that the aquaculture water body can be recycled and controlled and the whole aquaculture process is green, environmentally friendly, healthy and safe, and the intensive high-density circulating aquaculture system of penaeus vannamei provides exploration and demonstration for achievement of circular economy and sustainably developed fishery engineering with modern facilities.
Owner:潍坊市爱嘉水产养殖有限公司
Intelligent air purifying device with sub machine considering indoor temperature
ActiveCN105066261AAchieve healthRealize energy savingMechanical apparatusSpace heating and ventilation safety systemsRoom air cleanersAir cleaning
The invention relates to an intelligent air purifying device with a sub machine considering indoor temperature, and belongs to the technical field of air purifiers. The intelligent air purifying device comprises an air inlet arranged outdoors, an air returning opening arranged indoors, an air purifying unit, indoor and outdoor detection sensors, a display controller and the indoor sub machine. The display controller judges the air pollution degree and the temperature difference according to an air pollutant concentration value and a temperature value which are sent back by the indoor and outdoor detection sensors, then the air return opening is opened or closed, and meanwhile an instruction is sent to enable the indoor sub machine to work. According to the intelligent air purifying device, the functions of a primary air system and an indoor air purifier are well combined, the indoor air is purified in a targeted mode through different control ways, and adjustment is carried out according to the indoor and outdoor temperature difference; meanwhile, the indoor air purifying sub machine is provided, the sub machine has various functions, and the intelligent air purifying devices realizes household life concepts of health, energy conservation, comfort, intelligence, convenience and the like.
Owner:南通北外滩建设工程有限公司
Solid beverage with medlar as raw material and preparation method of solid beverage
The invention discloses a solid beverage with medlar as a raw material and a preparation method of the solid beverage, which relate to the technical field of solid beverages and preparation methods thereof. The solid beverage comprises the following ingredients according to weight percent: 30%-35% of medlar fruit powder, 27%-35% of vegetable fat powder, 15%-18% of red date powder, 3%-5% of hawthorn powder, 3%-5% of carrot powder, 3%-5% of milk powder, 2%-3% of glucose and 2%-3% of lotus leaf powder. The preparation process comprises the following steps of: washing dry medlar fruits; rapidly freezing the medlar fruits at a low temperature of -15 DEG C below; dehydrating and drying the medlar fruits in vacuum; smashing and grinding the medlar fruits into ultrafine powder with the particle size being more than 90 meshes; preparing red dates, hawthorn fruits, carrots and lotus leaves with the same process as that of the medlar fruits; adding the vegetable fat powder, the milk powder and the glucose into the raw materials, and uniformly stirring the materials; drying, packaging and inspecting the mixed materials, and then storing the mixed materials in warehouses. The fruit and vegetable flavor of the solid beverage is not lost, and the finished product can have the same nutritional ingredients as those of fresh fruits and vegetables, so that the solid beverage is beneficial to being absorbed by human bodies, more comprehensive in nutrition, more suitable for people to drink for a long time, and being healthier human bodies.
Owner:时振华 +1
Biological feed-back device with prompting and breathing-imitating function
InactiveCN1742671AQuick relaxation guideGood training effectDiagnostic recording/measuringSensorsBiological feedbackBiofeedback training
The present invention relates to biofeedback training equipment, in particular, it relates to a multifunctional biofeedback training equipment and relaxation directing equipment with automatic prompting and breath simulation function. Said equipment can be extensively used for biofeedback training and relaxation training.
Owner:高春平
Health caring cigarette for smoking abstinence and its producing method
InactiveCN1663485AThe production process is simpleWide range of raw materials and cheapCigar manufactureDrugSmoking abstinence
The present invention provides one kind of health caring tobacco which can bring that smokers are well to abstain from tobacco of him or herself and health caring function to people, and is characterized in that mentioned filter tip is health type, and mentioned cigarette is health caring type. Mentioned health caring abstinence filter tip comprises Chinese material medical preparation with filtrating fiber as carrier, wherein mentioned Chinese traditional medicine comprises drug of health caring and abstaining from tobacco. The invention also provides the method to preparing health caring abstinence tobacco.
Owner:易侧位
Fermented Chinese herbal medicine composition for non-antibiotic breeding of live pigs and preparation method for fermented Chinese herbal medicine composition
InactiveCN107349385AImprove immunityNot easy to get sickAntibacterial agentsHydroxy compound active ingredientsHerdMedicine
The invention provides a set of fermented Chinese herbal medicine composition for non-antibiotic breeding of live pigs and a preparation method for the fermented Chinese herbal medicine composition. According to the Chinese herbal medicine composition, through tonifying qi, nourishing blood, nourishing yin and tonifying yang, healthy qi is compromised and complemented, and healthy energy is strengthened; pathogenic factors are guided and eliminated through sweating, purgation and toxin counteracting, and diseases are prevented from happening and developing, so that all fights in a body stop, and a harmonious condition is achieved. The healthy level of a sow is nursed from a source sow, so that newborn piglets are healthy in this way. Combined with health nursing of piglets, nursery pigs and fattening pigs, the piglets live through a conservation period safely, health of the middle pigs is ensured, and growth of fattening pigs is promoted. Occurrence of diseases in all growing periods of the live pigs is prevented, so that the purposes that pig herd is healthy and no antibiotic is added in the whole breeding process are achieved. At the same time, the Chinese herbal medicine composition can further promote the digestion and absorption efficiency of the live pigs to feed, feed conversion rate is improved, the economical benefit is improved, the effects of non-antibiotic breeding, ecological breeding, and economical breeding are achieved truly.
Owner:济南金牧生物科技有限公司
Preparation process of low-salt chopped peppers
PendingCN109875008ARich and authentic pickle flavorFermented tastes betterFood scienceWhite spiritLactic acid
The invention discloses a preparation process of low-salt chopped peppers, which comprises the following steps of: 1) pre-selecting fresh peppers, removing peels of the fresh peppers, cleaning, and airing; 2) chopping the fresh peppers to obtain crushed peppers; 3) by mass, placing 45-60 parts of the crushed peppers in a mixing container, then adding 4-7 parts of white spirit, and finally uniformly mixing, sealing and placing for 1-2 hours; 4) adding 7-10 parts of salt into the crushed peppers, uniformly stirring, and then adding 30-50 parts of purified water into the crushed peppers for sealing and placing; 5) adding 0.01-0.03 part of composite lactic acid bacteria powder into hot water at 30-40 DEG C, dissolving and adding into the crushed peppers, and mixing uniformly; and 6) placing the crushed peppers in a fermenting jar for sealed fermentation for 20-35 days to obtain peppers. By the adoption of the preparation process of the low-salt chopped peppers, the fermentation process issimple, color of fermented chopped peppers is uniform, the chopped peppers has good taste, the chopped peppers after fermentation do not need to be subjected to secondary seasoning and flavoring, andthe health of the chopped peppers is achieved.
Owner:CHONGQING DEZHUANG AGRI PROD DEV CO LTD
Special-shaped pipe fitting welding equipment
ActiveCN104191059APrevent bump deformationConvenient energy supplyWelding/cutting auxillary devicesAuxillary welding devicesThin walledSoldering
The invention discloses special-shaped pipe fitting welding equipment. The special-shaped pipe fitting welding equipment comprises a workbench, a high-frequency sensing heating unit, an image measurement unit, a mechanical positioning and clamping unit, an exhaust fan and a control cabinet, wherein the exhaust fan is installed behind the mechanical positioning and clamping unit, the mechanical positioning and clamping unit is arranged in the middle of the tabletop of the workbench, and a PLC is installed in the control cabinet. The special-shaped pipe fitting welding equipment is applicable to assembling small-size special-shaped pipe fittings according to a soldering method, and the problem that high assembly accuracy can not be achieved when the positioning standard is not ideal is solved by the adoption of image measurement and positioning; meanwhile, errors caused by clamping force in the welding and heating process are compensated for conveniently and rapidly, welding accuracy is improved, and thin-wall positions of a part can be effectively prevented from collision deformation in the assembly or disassembly process.
Owner:CHINA NTAIONAL NUCLEAR TIANJIN MACHINERY
Material-saving and energy-saving environment-friendly cooker customizing system for individualized food material taste
InactiveCN109727657APersonal priorityTaste savingsNutrition controlBuying/selling/leasing transactionsPersonalizationTime range
The invention provides a material-saving and energy-saving environment-friendly cooker customizing system for an individualized food material taste, and mainly provides the system which selects an optimal container curve from a plurality of peripheral curves and performs outputting according to food tastes of different users and an individual condition requirement by means of analysis to a cookingobject, an established heating model and a heat radiating model. In a process, a user can be reminded in real time in a user-friendly manner, thereby greatly facilitating the user. On the other hand,a physical path which comprises a timer, a temperature sensor and the like is supplied. A user can perform time range setting on the cooked object and input an individual requirement through a mobilephone APP. Furthermore the temperature, the property change and the temperature change of the cooked object are monitored. A property change curve of the food in a cooking process along with time canbe obtained, and the property change curve is fed back to the user through the APP.
Owner:HAINAN UNIVERSITY
Blood pressure prediction method based on multi-factor clue network
PendingCN109872817AAchieve healthGood blood pressureHealth-index calculationEvaluation of blood vesselsBlood pressureMulti-task learning
The invention discloses a blood pressure prediction method based on a multi-factor clue network. The blood pressure prediction method includes the steps: applying personal basic information of a userand time sequence measurement data associated with blood pressure as cofactors to blood pressure prediction; form a blood pressure prediction channel and a time sequence prediction channel by means ofan existing dual-channel predictive LSTM model, wherein the dual channel works in the same way; predicting a blood pressure prediction value y1 by means of the recent blood pressure observation values through the blood pressure prediction channel through the applied multi-task learning; and predicting a time sequence data prediction value y2 through the time sequence measurement data associated with the blood pressure by means of the time sequence prediction channel. For the blood pressure prediction method based on a multi-factor clue network, the user can change the living habit through theprediction value, and can improve the blood pressure situation by means of certain means and measures so as to achieve the aim of health body.
Owner:QUANZHOU NORMAL UNIV
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