31 results about "Nutrient profiling" patented technology

An animal feed includes a first amount of a plant-based supplement, a second amount of base animal food, and a composition of nutrient additives in an amount and composition calculated according to a modified nutrient profile associated with a mixture of the base animal food with the plant-based supplement at a set ratio of the second amount to the first amount. The plant-based supplement may include cooked pumpkin. Also, the composition of nutrient additives may include selected ones of choline, calcium, taurine, and L-Carnitine.

The present invention discloses a method for preparing fermented virus-free cottonseed meal feed protein. The invention relates to a production process which uses cottonseed meal as raw material and produces the virus-free cottonseed meal feed protein by microbial technology in a transformation way, in particular to a microbial fermenting process of using multi-strains mixed solid to ferment and prepare virus-free cottonseed meal. Fermentation cultures of one strain Saccharomyces cerevisiae which is cultured in an amplification way, one strain Candida tropicalis, one strain Bacillus subtilis and one strain Lactobacillus are evenly mixed in the proportion of 2 to 1 to 1 to 1 and are inoculated in cottonseed meal (through 40 mesh sieve) with 5 percent of the inoculation amount, wherein, the water content of the cottonseed meal is 50 percent; simultaneously, substrate culture media (5 percent of molasses, 5 percent of bran, 0.5 percent of ammonium sulfate, and the initial pH value is 6.0) are added, evenly mixed, fermented for 72hours at 30 DEG C in aerobic way, dried and sampled at 60 DEG C; finally, the nutrient analysis is carried out on the cottonseed meal before and after fermentation; when weighed and packaged, finished products of the fermented cottonseed meal can be stored for 6 months at a cool and dry place. The fermented cottonseed meal can be used as feeds for beef cattle, chicken, tilapia, etc.

The invention discloses a flammulina velutipes mushroom bran recycling technology. According to the technology, flammulina velutipes mushroom bran is taken as a raw material to perform nutritional ingredient analysis. Domestic fungus strains suitable for degradation of the mushroom bran are screened out, and the mushroom bran is used for culturing domestic fungi, or the flammulina velutipes mushroom bran is accumulated for fermentation and pre-corrosion and then is subjected to secondary synergistic fermentation to produce an organic fertilizer, and the organic fertilizer is used for culturing vegetables. The technology disclosed by the invention can be used for reducing the production cost of flammulina velutipes, improving the mushroom bran recycling rate, increasing the vegetable yield and promoting social employment, so that the technology has very high ecologic, economic and social benefits.

A diet recommendation method based on nutrition analysis, including (1) information acquisition, user registration information; (2) nutrition calculation, (3) image acquisition, (4) nutrition analysis, (5) (6) diet recommendation, according to Combination recommendations for ingredients are made based on the missing or missing values ​​of nutrients, sorted by preference, and displayed to users. The method of the invention includes: information acquisition, nutrition calculation, image acquisition, nutrition analysis, preference calculation, and diet recommendation. Help users monitor daily nutritional levels, suitable for long-term monitoring of users' nutritional intake, and recommend diets based on dietary conditions, which can not only meet users' nutritional needs, but also meet users' dietary preferences, while increasing dietary diversity. It has a preventive effect on chronic diseases caused by long-term unreasonable diet.

The invention provides a method for determining the determining the requirement amount of energy and protein of a Tibetan white cashmere goat in a growing period. The method is characterized in that a3-month-old Tibetan cashmere goat is selected as a test object, a feed sample, a fecal sample and a urine sample are collected and treated, growing performance measurement is carried out, nutritionalingredients of the feed sample, fecal sample and urine sample are analyzed, related indexes of nitrogen metabolism and energy metabolism are calculated, and the effects of different energy protein levels on the production performance of the Tibetan white cashmere goat in the growing period, the effects of the different energy protein levels on the nitrogen metabolism of the Tibetan white cashmeregoat in the growing period, the effects of the different energy protein levels on the energy digestion and metabolism of the Tibetan white cashmere goat in the growing period, and the effects of thedifferent energy protein levels on the energy and protein intake of the Tibetan white cashmere goat in the growing period are statistically analyzed.

A composition of matter and method for treating compromised skin is disclosed, providing improved skin barrier repair and maintenance properties. The composition of matter comprises at least one lipid selected from a group consisting of lipids defined by a predetermined lipid profile and at least one skin nutrient selected from a group consisting of nutrients defined by a predetermined nutrient profile, but is substantially free of petrolatum. This composition of matter produced a surprising improvement when applied to cracked skin of, e.g., diabetes mellitus patients or other individuals with dry or damaged skin.