The invention relates to a method for processing dehydrated cucumbers, and belongs to the technical field of food processing. The method comprises the steps: selecting, cleaning and conditioning, ultrasonically cleaning and peeling, cutting by a machine, blanching, cooling, spin-drying, stoving, carrying out first-time sorting, manually sorting, steam exploding, disinfecting and sterilizing, and packaging. Compared with the prior art, the method for processing the dehydrated cucumbers has the advantage that ultrasonic cleaning and peeling are carried out, and a sodium chloride solution with the relatively high concentration is adopted during the cleaning and the peeling. Due to the adoption of saline, the buoyancy force of grit can be enhanced, and the sterilization can be assisted further. Compared with a conventional manual or mechanical peeling process, the method has the advantages of good ultrasonic cleaning and peeling effects, and sterilization effect which is not possessed in a conventional peeling process; excessive pulp can not be removed.