The invention belongs to the technical field of
biology, and particularly relates to a
deep sea anticoagulant peptide, a composition thereof, a preparation method and application of the
deep sea anticoagulant peptide in food,
health food and
medicine. The
deep sea anticoagulant peptide is obtained by taking deep sea hippocampal clam as a
raw material, crushing, carrying out enzymolysis by adopting
pepsin, and carrying out
freeze drying. The average molecular weight of the obtained peptide is less than 2000Da, and the peptide has excellent blood coagulation
factor XIa inhibitory activity and
antithrombotic effect. The deep sea blood coagulation
factor XIa inhibitory peptide IFERIAAE is obtained through separation and purification by
Sephadex G15 gel
chromatography and Sepax GP-C18 reversed-phase
chromatography and by utilizing an AlphaFold3-assisted
virtual screening technology, and the IC50 of the deep sea blood coagulation
factor XIa inhibitory peptide IFERIAAE is 194.9 mu M. The deep sea blood coagulation factor XIa
inhibitory peptide IFERIAAE can be used for preparing the deep sea blood coagulation factor XIa inhibitory peptide IFERIAAE. An in-vitro anticoagulation experiment result shows that the peptide can remarkably prolong activated
partial thromboplastin time (APTT) and has a remarkable anticoagulation effect. The anticoagulant peptide provided by the invention is derived from deep sea
shellfish, is novel in sequence and low in molecular weight, can be used as a template molecule for further modification for research and development of peptide anticoagulant or
antithrombotic drugs, and has a wide application prospect.