64 results about "Coffee bean extract" patented technology

Orally administrable cosmetic/nutritional/pharmaceutical compositions suited for stimulating the sebaceous function of the skin, and/or for treating/preventing dry skin and/or skin aging, contain a thus effective amount of an extract of decaffeinated coffee beans, formulated into an orally administrable, physiologically acceptable medium therefor.

Provided is a preventive, ameliorant or remedy for hypertension excellent in both blood pressure lowering action and blood pressure-rise suppressing action and having high safety.

This preventive, ameliorant or remedy for hypertension comprises a coffee bean extract.

The present invention relates to a method for production of a chlorogenic acid-containing material, including the method of contacting a coffee bean extract (A) with a mixture of a water-miscible organic solvent (B) and water (C) under such conditions that the weight ratio between the components (B) and (C) obtained after the mixture is mixed with the component (A) becomes 70/30 to 99.5/0.5; and recovering a solid portion.

According to the present invention, a chlorogenic acid-containing material having a less disagreeable taste and less unpleasant odor can be obtained by a simple and convenient method.

The present invention discloses a scientific weight losing fully nutritional powder composition having satiety and belongs to the field of special dietary food processing. The composition is characterized by comprising the following components in percentages by mass: oat dietary fibers, plantago ovate seed shell powder, a garcinia cambogia fruit extract, a green coffee bean extract, sodium caseinate and mogrosides, and is also prepared by mixing the following raw materials: soybean protein isolate, plant fat powder, compound vitamins and compound minerals. By adding the oat dietary fibers, plantago ovate seed shells, sodium caseinate and mogrosides, the composition reaches effects of promoting satiety, moistening intestines and relaxing bowels. By adding the garcinia cambogia fruit extract and coffee bean extract, the composition has effects of inhibiting appetite and promoting fat metabolism. By adding the soybean protein isolate, plant fat powder, compound vitamins and compound minerals, the composition can supplement body with proteins, fats, vitamins and minerals, enables the body to reach purposes of being health and losing weight, and is especially suitable for populations with obesity and overweight.

A lucid ganoderma coffee and the method for preparing the same, made from 10% lucid ganoderma extract and 90% coffee bean extract. The process comprises: extracting lucid ganoderma and coffee bean, condensing, drying with spraying, preparing particle according to formulate, then drying and packing. The product can cover the lucid ganoderma bitter by coffee and put the health care action of lucid ganoderma into daily coffee.

The invention provides a fermentation composition for preparing a plant enzyme having a weight-losing slimming degreasing effect. The fermentation composition is composed of beer yeast, functional oligosaccharide, probiotics and affinal drug and diet food materials. The affinal drug and diet food materials comprise 10-45 parts of L-carnitine, 8-40 parts of green coffee bean extract, 8-35 parts of tea polyphenols and 0.5-10 parts of fiveleaf gynostemma herb. A method for preparing the fermentation composition and the prepared plant enzyme are further provided. The fermentation composition is a novel fermentation product and is a fermentation fungi bag for preparing the enzyme, and the fungi bag is convenient to use and suitable for industrial production and family manufacture of various plant enzymes.

An extract from green coffee beans is disclosed which contains polyphenols and bioactive compounds e.g. Chlorogenic acids in a significantly higher concentration (70-80%) than in extracts of prior art methods (40-50%). The extract has greater ability to quench oxidative stress and destroy free radicals and offers health benefits due to its anti-obesity, anti-diabetic, antihypertensive, anti-tumor and anti-acid properties. The higher concentration of bioactive compounds has been achieved by use of polar solvents having polarity less than that of alcohols used for extraction. The use of such solvents of lower polarity such as n-Butyl alcohol, ethyl acetate or acetone results in extraction of enriched Chlorogenic acid fractions into the extract, leaving polar impurities behind in aqueous medium. The extract obtained has significantly higher content of polyphenols and chlorogenic acids ranging from 70-80% and a distinctive HPLC profile.

The invention provides a humidification filtering material and a humidification filter using same; the humidification filtering material can reduce stink generation and filter medium color change in long time usage, and can prevent physical strength reduction caused by water supply; the humidification filtering medium is a non-woven substrate containing anti-biotic ingredient; the inner bonding strength of the humidification filtering medium is 50-400mJ, and weight/unit area is 40-150g/m2; the anti-biotic ingredient is plant anti-biotic polyphenois; the anti-biotic ingredient comprises at least one from the group formed by persimmon juice extractive, ginkgo biloba extract, tea extractive, and coffee bean extractive.

The present invention relates to a method for increasing the β-oxidation of fatty acids while substantially simultaneously maintaining blood glucose concentration through the inhibition of carbohydrate absorption. Furthermore, the present invention additionally provides a composition for increasing the β-oxidation of fatty acids while substantially simultaneously maintaining blood glucose concentration through the inhibition of carbohydrate absorption comprising an Extract of Green Coffee Bean, and an Extract of Salacia oblonga. The composition may further comprise diacylglycerol.

The invention discloses a composition with physiological functions. The composition comprises 2-8 parts by weight of D ribose, 1-5 parts by weight of taurine and 1-5 parts by weight of guarana extract or green coffee bean extract. The composition is simple in component, unique in composition, scientific in using amount ratio and obvious in effects, and has advantages of easy preparation, low production cost, and the like. The composition can be prepared into a plurality of medicines, foods and healthcare foods, especially functional beverages, by methods acceptable in production, and is suitable for populations having symptoms such as fatigue and black mood which are caused by excessive work, night life, body weakness, cram for a test, mental diseases, and the like.

To provide a material for improvement in a climacteric symptom such as hot flash. An oral hot flash improvement agent comprising chlorogenic acids as an active ingredient. An oral hot flash improvement agent comprising a coffee bean extract which comprises chlorogenic acids and in which a mass ratio of caffeine/chlorogenic acids is 0.015 or less, as an active ingredient.

Combining treatments to reduce caloric intake, such as an appetite suppressant and/or a nutrient absorption blocker with treatment to raise metabolic rate to compensate for its reduction due to caloric restriction. Enhancers focus upon the body's natural production of neurotransmitters, mainly serotonin and dopamine, and the body's efficiency in utilizing energy to increase the effectiveness of both treatments. Formulas are based on Green Tea extract, a standardized level of caffeine from coffee beans or coffee bean extract, a blend of B-vitamins, one of either of the following: coleus forskohlii extract, one of the following: 5-hydroxtryptophan or phenethylamine, and only specific formulas will include yohimbe bark extract standardized to 6% yohimbine or gugglesterones. Additional formulations combined with 2 g-5 g of any of the following glycomannans (fenugreek gum, tara gum, or locus bean gum) divided into two to three servings a day or the inclusion of reservatrol as a substitute for the galactomannan.

The present invention discloses a composite preparation applied to antiviral treatments of HIV, HBV and nCoV, and belongs to the technical field of medicines. The composite preparation comprises the following components in parts by mass: 6-10 parts of tenofovir disoproxil fumarate, 4-8 parts of nicotinamide mononucleotide and 4-8 parts of a green coffee bean extract. Firstly, chlorogenic acid andthe tenofovir disoproxil fumarate are used for down-regulating and inhibiting expression of nucleoproteins of viruses, meanwhile, the composite preparation induces cell apoptosis of the viruses, thenrepairs and replicates damaged health factors (namely repairs and replicates DNA) by the nicotinamide mononucleotide, finally proliferates immune cells of human body, can promote the human body to quickly generate the corresponding immune body constitution to resist the viruses, has an antiviral effect, can also can improve immunity of a user, is low in manufacturing cost and also wide in application range, and can be used for the antiviral treatments of the HIV, HBV and nCoV.

The present invention is directed compositions derived from green coffee bean extract and methods for the use and manufacture of such compositions. The compositions of the invention have unique ratios of chlorogenic acids which offer a therapeutic effect in the treatment of a variety of conditions and disorders. Methods for using the compositions of the invention include, but not limited to, methods for treating obesity and methods for regulating serum lipids.

The present invention relates to a composition having efficacies of slimming body and reducing lipids. The composition is prepared by processing the following raw materials: lycopene, green coffee bean extract, coix seeds, smoked plums, wax gourd skins, poria cocos, semen ziziphi spinosae, radish seeds, mulberries, fructus cannabis, fructus aurantii, chrysanthemums, fructus sophorae and gynostemma pentaphyllum. The composition is used to be prepared into chewable tablets for consumptions, convenient, and good in tastes, and has extremely excellent health-keeping effects of slimming body and reducing lipids.

The invention discloses meal replacement powder, and relates to the field of food. The meal replacement powder comprises the following components in parts by weight: 6-9 parts of dried yacon, 5-8 parts of quinoa, 2-6 parts of inulin, 1-3 parts of collagen peptide, 3-8 parts of skimmed milk powder, 0.3-2 parts of isomaltulose, 0.8-3 parts of cranberry, 2-3.5 parts of psylliumseedhusk powder, 1-3 parts of lotus leaf, 1-3 parts of lotus seeds, 1-3 parts of lily, 1-3 parts of white paeony root, 0.7-3 parts of a green coffee bean extract, 0.8-2 parts of composite fruit and vegetable enzyme powder,0.5-3 parts of resistant dextrin, 0.3-1 part of cordycepin, 2-6 parts of chia seeds, 0.5-2 parts of pine nut kernel sand 0.2-2 parts of fructus lycii. The meal replacement powder is comprehensive andreasonable in nutrition, has functions of reducing fat, whitening and beautifying, meanwhile is beneficial to absorption of human bodies, has an obvious fat reducing and slimming effect on women, andhas effects of improving immunity and promoting metabolism on women.

The invention relates to an oral spray formulation and a preparing method thereof. The oral spray formulation contains coffee bean extract, sorbitol and sterilized deionized water. The oral spray formulation can be absorbed rapidly through the oral cavity and hypoglossis and can achieve refreshing and relieve fatigue quickly, and irritation to the gastrointestinal tract by drinking coffee can be avoided.

Provided are a composition, a medicinal agent, a quasi drug, a food, a beverage, a pet food, a feed and the like, which are highly safe and have an excellent fat-oxidation- or energy-metabolism-enhancing activity. Specifically provided are: a roasted coffee bean extract which can be used for enhancing fat oxidation or energy metabolism, contains a chlorogenic acid compound or a salt thereof, and has a hydroxyhydroquinone content of less than 0.1 mass% relative to the content of the chlorogenic acid compound; and use of a roasted coffee bean extract containing a chlorogenic acid compound or a salt thereof and having a hydroxyhydroquinone content of less than 0.1 mass% relative to the content of the chlorogenic acid compound for the production of a fat oxidation or energy metabolism enhancer.

The invention relates to a plant beverage and a preparation method thereof. The plant beverage comprises edible plants and plant extracts, wherein the edible plants comprise at least three kinds of grapefruits, tomatoes, guavas, blueberries, cherries, blackberries, cranberries, rubus corchorifolius, aronia melanocarpa, sambucus williamsii fruits, Maqui berries and blackcurrants; and the plant extracts comprise at least one kind of a turmeric extract, a pepper extract, a grape seed extract, a coffee bean extract, a grapefruit extract, a tomato extract, a guava extract, a blueberry extract, a cherry extract, a blackberry extract, a cranberry extract, a rubus corchorifolius extract, an aronia melanocarpa extract, a sambucus williamsii fruit extract, a Maqui berry extract and a blackcurrant extract. The plant beverage disclosed by the invention contains rich phytochemicals capable of improving metabolic disturbance, and the phytochemicals have addition or synergistic reaction mutually; andplant fibers in fruits and vegetables are reserved, so that the plant beverage is beneficial to prevention of metabolic diseases and cardiovascular diseases, and is especially suitable for diabetes patients and diabetes high-risk groups to drink.

The invention belongs to the field of healthy food, and relates to a composition for reducing blood glucose and application of the composition. The composition is mainly prepared from, by weight, 10-50 parts of mulberry leaf extract, 1-30 parts of cinnamon extract and 5-60 parts of green coffee bean extract. According to the composition for reducing blood glucose, the mulberry leaf extract, the cinnamon extract and the green coffee bean extract are used as effective raw materials, the three components are reasonable in compatibility, achieve the synergistic effect and are reasonably matched with an excipient, and therefore the edible medicine for effectively reducing blood glucose can be prepared. Taking compliance of diabetic patients is improved, and the medicine taking pain is reduced.