The invention relates to the technical field of beauty and
skin care products, and in particular to essence and a
processing technology thereof. The essence is prepared from the following raw materials in parts by weight: 35-90 parts of
distilled water, 1-20 parts of chrysanthemum water, 0.5-10 parts of red
wine polyphenols extract, 0.01-5 parts of
vitamin C
powder, 0.1-5 parts of hyaluronic acidstock solution, 0.01-1 part of gel quick-preparation agent, 0.01-1 part of
zanthoxylum piperitum fruit extract, 0.01-1 part of pulsatilla cernua extract and 0.01-1 part of
usnea barbata extract. The
processing technology includes using
distilled water, chrysanthemum water, red
wine polyphenols extract, gel quick-preparation agent and
vitamin C
powder to prepare a flavoring agent and a conditioningagent, and stirring the flavoring agent and the conditioning agent with the
hyaluronic acid stock solution,
zanthoxylum piperitum fruit extract, pulsatilla cernua extract and
usnea barbata extract toprepare the essence. According to the essence, the
hyaluronic acid stock solution,
zanthoxylum piperitum fruit extract, pulsatilla cernua extract and
usnea barbata extract have antibacterial and
antiseptic effects and are natural and mild, various chemical residues and risks thereof to the
skin can be effectively avoided.