The present application relates to the technical field of bioengineering, and particularly relates to a kind of extraction method of
Panax quinquefolium seed natural
oil body and application thereof.The method comprises the following steps: after
Panax quinquefolium seed is crushed, it is mixed with
buffer solution to obtain homogenate liquid; the homogenate liquid is subjected to
solid-liquid separation, and filtrate is collected; the filtrate is subjected to high-speed
centrifugation under low-temperature conditions, and upper
oil body phase is collected, to obtain
Panax quinquefolium seed natural
oil body. 16 kinds of
fatty acid compositions in the Panax quinquefolium seed oil body are identified by GC-MS
system, and it is found that the proportion of unsaturated fatty acids is extremely high, wherein the content of
linoleic acid is as high as 76.34%, and the Panax quinquefolium seed oil body is rich in polyunsaturated fatty acids such as gamma-
linolenic acid, alpha-
linolenic acid and
arachidonic acid, and no trans fatty acids and short-chain saturated fatty acids are detected. The characteristics make it have multiple nutritional functions such as regulating
lipid metabolism, reducing
cholesterol and
antioxidant, and have broad prospects for developing high-
nutrition edible oil or
functional food additive.