The invention discloses a sandwich dried bean curd with goose meat and duck intestines and a preparation method thereof. The sandwich dried bean curd is prepared from the following raw materials in parts by weight: 200-220 parts of soybeans, 4-6 parts of salt, 4-6 parts of seed powder of Chinese prickly ash, 4-6 parts of chili powder, 13-15 parts of lard, 8-12 parts of loaches, 11-13 parts of goose meat, 10-13 parts of duck intestines, 7-9 parts of hericium, 9-11 parts of rape, 9-11 parts of water spinach, 9-12 parts of shredded winter bamboo shoots, 7-9 parts of cabbage, 9-11 parts of Chinese yam buds, 3-4 parts of ears of fineleaf schizonepeta herbs, 3-5 parts of Litsea coreana, 1-2 parts of clover, 1-2 parts of snapdragon, 2-3 parts of old dishcloth gourds, 2-3 parts of olive nuts, 1-2 parts of potentiua chinensis, and 20-30 parts of a nutrient solution. According to the sandwich dried bean curd disclosed by the invention, the loaches, the goose meat and the duck intestines are prepared into spicy hot sauce which is put between two dried bean curds to obtain the sandwich dried bean curd. The taste of the sandwich dried bean curd is delicious, the fragrance of the sandwich dried bean curd is rich, and traditional Chinese medicines which are added into the sandwich dried bean curd have the efficacies of inducing resuscitation, strengthening the heart, promoting salivation, removing summer-heat, clearing heat and removing toxicity.