41results about How to "Good health function" patented technology

The invention discloses antibacterial undergarment fabric. The antibacterial undergarment fabric is formed by blending, by weight percent, 55-65% of cotton fiber, 20-30% of soybean protein fiber, and 15-20% of bamboo fiber and impregnating in composite antibacterial agent. The antibacterial undergarment fabric formed by blending the cotton fiber, the bamboo fiber and the soybean protein fiber is highly skin-friendly, has various amino acids necessary to human bodies, has fine health functions, has superior antibacterial effect as the composite antibacterial agent is added in the fabric, is highly durable and has excellent antibacterial performance after multiple washing.

The invention discloses a method for preparing a high-purity astaxanthin extract. The method comprises the following steps in sequence: (1) taking a crude extract of astaxanthin, diluting with absolute ethyl alcohol, adding a NaOH- absolute ethyl alcohol solution with concentration of 6-12 mmol/L, and then placing at a dark place for saponification at room temperature; (2) adding the obtained saponification solution into a methylene dichloride-water solution, standing for layering, and concentrating the lower layer liquid to obtain an extractum; (3) dissolving the obtained extractum into a solution with the volume ratio of normal hexane to acetone being 4 to 1, and applying onto a silicagel column; sequentially performing the following elution: taking the solution with the volume ratio of normal hexane to acetone being 4 to 1 as the elution solution I for elution to obtain a yellow fraction, taking the solution with the volume ratio of normal hexane to acetone being 1 to 1 as the elution solution II for elution to obtain an orange fraction, and eluting with methyl alcohol till the silicagel column is colorless; and (4) performing vacuum concentration on the orange fraction, thereby obtaining an aubergine extractum which is the high-purity astaxanthin extract.

The invention discloses a chicken meatball sandwiched with purple sweet potato and fragrant taro and a preparation method thereof. The skin filling is formed, shaped, cooked, cooled, quick-frozen and frozen to make a finished product. The chicken balls sandwiched with purple sweet potato and fragrant taro of the present invention introduce purple sweet potato and fragrant taro, and scientifically complete the perfect combination of animals and plants. Richer and more comprehensive nutrients, the purple sweet potato and chicken are carefully matched, and the dual nutrition of chicken high protein and purple sweet potato gives consumers a refreshing feeling. The taste is sweet and fresh, the color is bright, and the appetite is increased. Has a good market prospect.

The invention discloses purple sweet potato Chinese caterpillar fungus vermicelli which comprises, by mass, 0.001% of Chinese caterpillar fungus, 20% of fresh purple sweet potato, 0.2% of edible iodine salt, 0.4% of edible vegetable oil, and the balance of sweet potato starch. The preparation method comprises the steps of: 1) crushing the Chinese caterpillar fungus and the fresh purple sweet potato, and mixing the crushed Chinese caterpillar fungus and the fresh purple sweet potato with the sweet potato starch, the edible iodine salt andthe edible vegetable oil according to the mass ratio; 2) pouring the mixture into a vermicelli machine to obtain molded vermicelli; 3) freezing the vermicelli obtained by step 2) at a temperature of minus 27 DEG C for 6 to 8 hours, and then carrying out thawing; and 4) drying the thawed vermicelli for 6 to 8 hours to obtain the final product, and then carrying out packing. The purple sweet potato Chinese caterpillar fungus vermicelli provided by the invention has great health function, has the advantages of anti-cancer, liver protection, anti-aging and human immune function strengthening.

The invention discloses a fish feed which is prepared from the following raw materials in parts by weight: 30-40 parts of bean pulp, 50-60 parts of rice bran meal, 80-90 parts of fish meal, 10-20 parts of meat and bone meal, 15-30 parts of corn flour, 4-6 parts of abrus cantoniensis hance, 3-5 parts of mangosteen leaves, 1-3 parts of mugwort, 1-2 parts of pericarpium citri reticulatae, 0.5-3 parts of garlic, 0.2-1 part of Chinese chive seeds, 0.1-0.5 part of eucommia ulmoides and 0.2-0.4 part of table salt. The invention also discloses a preparation method of the fish feed. The preparation method comprises the three steps of grinding, mixing and fermenting, or the four steps of grinding, mixing, preparing liquid medicine and soaking into the liquid medicine. The traditional Chinese medicine components are fed into the fish feed, so that the prepared fish feed is richer in nutrition, is beneficial to digestive absorption, and has a certain health care effect; therefore, the survival rate is improved, the incidence of diseases can be reduced, and the growth speed of fishes can be increased.

The invention discloses a brewing method for radix clematidis flavour water chestnut fruit wine. The radix clematidis flavour water chestnut fruit wine is prepared by taking radix clematidis and water chestnut as raw materials, and simultaneously, adding the root of bidentate achyranthes and phacellanthus tubiflorus. According to the brewing method for the radix clematidis flavour water chestnut fruit wine, the nutritional values of the radix clematidis and the water chestnut are fully utilized, the radix clematidis and the water chestnut are matched with traditional Chinese medicine to achieve a synergistic effect, and the radix clematidis flavour water chestnut fruit wine has the effects of tonifying the liver, benefiting the kidney, and removing heat to promote salivation. The finished product is sweet, sour and palatable, mellow and pure and is furnish with fine aromatic surroundings, has outstanding healthcare functions, and can improve the discomfort of the crowd with waist-leg weakness, kidney vacuity and general weakness after being taken for a long time. The preparation process is simple and easy to realize; the requirements of market development are met; large scale production can be performed.

A Chinese medicine for treating sexual disfunction, menoxenia, and sterility, and improving immunity is prepared from 9 Chinese-medicinal materials including prepared fleece flower root, Chinese angelica root, wolfberry fruit, antler glue, etc.

The invention provides carrot biscuits for infants. The carrot biscuits comprise the following components: 480 to 520 parts of flour, 120 to 160 parts of white granulated sugar, 40 to 60 parts of milk powder, 200 to 300 parts of egg white, 800 to 1,200 parts of carrot and a proper amount of water. The invention has the advantages that: 1, the carrot biscuits contain rich nutrients, and have a good health-care function; and 2, the carrot biscuits have a good mouthfeel, and can supplement vitamins for children better.

A health food composition provided by the invention is composed of the following raw materials by weight: 50-60 parts of hovenia dulcis thunb, 30-40 parts of root of kudzu vine, 20-30 parts of Chinese olive, 20-30 parts of chrysanthemum, 20-30 parts of Poria, 10-15 parts of orange peel, 3-5 parts of taurine, 750 parts of white sugar, 260 parts of malt syrup, 20 parts of maltodextrin, 3-5 parts of menthol and 0.5 part of eucalyptus oil. A preparation method is as below: placing hovenia dulcis thunb, root of kudzu vine, Chinese olive, chrysanthemum, Poria and orange peel in an extraction pot, adding a proper amount of water, heating and boiling for three times to extract medicinal decoction; condensing the medicinal decoction into a thick paste with water content at about 40%; adding taurine and mixing well to obtain an ointment for standby; and placing white granulated sugar, malt syrup and maltodextrin in a sugar decoction pot, adding a proper amount of water, heating with stirring, boiling to 145 DEG C, ceasing the heating, adding the ointment, vacuumizing to a degree of vacuum of 0.08 MPa to obtain a massecuite, placing the massecuite on a cooling stage, adding menthol and eucalyptus oil and mixing well to obtain a mixed massecuite, and carrying out tabletting and packing to obtain a finished product. The health food composition provided by the invention has the advanategs of reasonable formula, food-derived raw materials, no toxic or side effect and health care functions of relieving the effect of alcohol and protecting the liver.

The invention discloses fishbone powder healthcare rice wine and a preparation method thereof. The fishbone powder healthcare rice wine consists of the following raw materials in parts by weight: 75-85 parts of glutinous rice, 20-25 parts of fishbone powder, 3-5 parts of flower of hyacinth bean, 5-7 parts of gingko leaf, 3-5 parts of perilla leaf, 2-4 parts of flower of fructus forsythiae, 1-2 parts of perfoliote knotweed herb, 3-4 parts of leaf of Vaccinium bracteatum, 5-7 parts of garden cress, 3-5 parts of dandelion, 2-4 parts of Indian kalimeris herb, 3-5 parts of pericarpium granati, 3-4 parts of madake bamboo root, 1-2 parts of largeleaf curculigo rhizome, 2-3 parts of melinis repens and 1-2 parts of largeleaf curculigo rhizome. The fishbone powder healthcare rice wine disclosed by the invention is mainly prepared from glutinous rice and fishbone powder, is unique in flavor; and the fishbone powder, which is rich in compounds such as calcium, phosphorus and the like as well as amino acids, has a good healthcare function to a human body, and specifically has an excellent effect on brain development of children and on body healthcare of the old.

Globe artichoke combined healthcare tea is characterized by being prepared from the following raw materials in parts by weight; 85-95 parts of dry globe artichoke flower and/or dry globe artichoke leaves, 15-25 parts of dry arabian jasmine flower and 2-6 parts of dry chrysanthemum morifolium. The raw materials are made into the size of 8-16 meshes, are mixed uniformly, can be made into tea in bulk or into tea bags and are drunk after covered and brewed by boiled water. Proper condiments can be added according to habits of different consumption crowds. The globe artichoke combined healthcare tea has the beneficial effects that the globe artichoke combined healthcare tea is innovated according to a traditional Chinese medicine drug matching theory and characteristics of the globe artichoke, has prominent health care functions, and the three raw materials have liver protecting effect, especially, a cynarin component in the globe artichoke has prominent effect; the arabian jasmine flower is rich in vitamin c and can be in joint action with the flavonoid substance in the globe artichoke to promote health.

The invention discloses a healthcare soft underwear fabric. The healthcare soft underwear fabric is formed by blending 55%-65% of cotton fibers, 20%-30% of soybean protein fibers and 15%-20% of bamboo fibers in percentage by mass and is subjected to immersion treatment by a composite softening agent, wherein the composite softening agent comprises the following components in parts by weight: 10-20 parts of octadecylamine, 5-8 parts of ethylene oxide, 10-20 parts of pentaerythritol fatty acid ester, 4-6 parts of glycerin monostearate, 1-3 parts of polyethenoxy ether, 5-8 parts of 1,6-di(4'-chlorobenzene biguanide) hexane, 40-60 parts of ethyl alcohol and 100-300 parts of water. The healthcare soft underwear fabric provided by the invention is formed by blending the cotton fibers, the bamboo fibers and the soybean protein fibers, has good human skin affinity and a good healthcare function and contains various amino acids required by human bodies; after being treated by the composite softening agent, the healthcare soft underwear fabric has soft and comfortable hand feel and an excellent anti-bacterial property.

The invention discloses beauty maintaining herbal powder which has the effect of nourishing and protecting liver, kidney and black hair. The key points are that the beauty maintaining herbal powder is prepared from the following raw materials: 20-30 parts of black peanut, 15-20 parts of semen sesami nigrum, 10-15 parts of black rice, and 5-10 parts of black soya bean, and the preparation method of the beauty maintaining herbal powder comprises the following steps: selecting raw materials, cleaning, drying and grinding. The beauty maintaining herbal powder is convenient to take, and is used for boosting blood and nourishing and protecting black hair.

The invention discloses a weight reducing tea, comprising the following raw materials by weight percent: 1-2 percent of spiral seaweed, 0.5-0.8 percent of pollen, 1-1.5 percent of ginger, 2-2.5 percent of hawthorn, and the balance of tea powder. The weight reducing tea prepared by the invention is rich in nutrition, the health-care function is good, the mouthfeel is comfortable and the flavor is special.

The invention relates to a far-infrared radiation hollow three-dimensional crimped polyester fiber in the fields of chemical engineering, polymer and chemical fiber manufacturing and a manufacturing method thereof, which combines 0.3-0.5 μm composite inorganic far-infrared ultrafine The coupling agent and surfactant are added into the high-speed mixer together for dry surface treatment. The superfine material powder after surface treatment is mixed with the polyester carrier in the high-speed mixer, and the mixed powder obtained is sent to the twin-screw extruder. Co-extrusion, its working temperature is 10-30°C lower than that of conventional color masterbatch. The far-infrared masterbatch and polyester chips obtained above are fed to the mixer through the metering feeder for mixing, and then sent to the production of hollow three-dimensional The crimped fiber is spun by a screw spinning machine, and the final product obtained is the far-infrared radiation hollow three-dimensional crimped polyester fiber of the present invention.

The invention discloses a method for preparing enhanced flavour peptide by using high-temperature bean pulp. The method comprises the following steps: adding soy protein into water and adding cellulase at the same time; heating to the temperature of 60-70DEG C, carrying out enzymolysis for 2-3 hours, adding citric acid to adjust the pH value to 5-6, and adding papain and ginger protease at the ratio of 1:(1-2) at the same time; reducing the temperature to 40-50DEG C, and carrying out heat preservation for 2-3 hours; cooling to room temperature, and adding flavour enzyme for enzymolysis for 5-6 hours; filtering to obtain an enzymatic hydrolysate; raising the temperature to 90DEG C for enzyme deactivation for 10-15 minutes; and spray-drying to obtain the enhanced flavour peptide. Compared with the existing polypeptide preparation method, the yield of the polypeptide can be improved by about 20-30%.

The invention relates to toilet soap and particularly relates to mosquito-repelling soap with an effect of effectively repelling mosquitoes. The mosquito-repelling soap is prepared by mixing a toilet soap base and an additive, wherein the additive contains citronella oil, lavender oil, lemon-grass oil and pelargonium graveolens oil. The mosquito-repelling soap provided by the invention has the advantages that by blending naturally extracted healthy substances in the toilet soap, the soap has an effect of repelling mosquitoes while cleaning skin; meanwhile, the soap has a good healthy function on skin physical health, is free of any toxic and side effects, is fragrant and quietly elegant in odor, is free of any irritant odors, is convenient to carry and use, and is suitable for groups of all ages, so that the mosquito-repelling soap is an ideal family life bathroom articles.

A technology for producing the starch of water caltrop includes uch steps as freezing water caltrops, peeling, pulverizing, filtering to obtain liquid, centrifugal depositing, mixing the deposit with granular white sugar, malt dextrin and additive, stirring, granulating, and baking.

The invention provides a health-preserving pickled fish seasoning and a preparation method thereof. The seasoning includes a pickled cabbage concentrated soup package and a pickled fish material. Thepickled cabbage concentrated soup package is prepared by boiling soaking pickling vegetables, pickling red pepper, pickling ginger and water to obtain a pickled cabbage soup; materials with health-preserving functions are added to the pickled cabbage soup, boiled and concentrated into soup bases, according to product requirements of the final amount, filling, sealing and sterilization are conducted to get the pickled cabbage concentrated soup package. The pickled cabbage concentrated soup package prepared by using a specific process and having a specific composition instead of the prior art pickled cabbage package not only has rich and diversified nutrient components, but also has a small amount of the pickled cabbage concentrated soup package, compared to the prior art pickled cabbage package, quality is greatly reduced, filling work intensity is reduced, and transportation cost is reduced; and a problem that pickled cabbage package cannot meet the demands of nutrition in the prior art, health care, and production convenience at the same time is overcome.

The invention relates to a yarn pressing plate. The yarn pressing plate is made of stainless steel, and is in the shape of a simulated cuboid, wherein the length is about 2.5-3.5 meters, the width is2-20 centimeters, and the thickness is 0.1-2 centimeters. The cross section is formed by combining a rectangle and a triangle, and the wide side of the rectangle is overlapped with one side of the triangle; the yarn pressing plate is connected with a main shaft through a swing arm, and a crankshaft of a warp knitting machine is connected with the main shaft through a connecting rod; the yarn pressing plate is arranged in the middle of a guide bar, and for a seven-guide-bar warp knitting machine, the yarn pressing plate is arranged at the position of a fifth guide bar. Seven guide bars cooperate to weave a warp knitting fabric, the fabric has the three-dimensional sense of exchanging positions of front and rear jacquards at any position, the perspective sense is quite high, the air permeability is excellent, the style is unique, and the warp knitting fabric is a novel jacquard net fabric; and a screen cloth woven by yarn pressing of the yarn pressing plate is good in three-dimensional effect.

The invention discloses trigonotis peduncularis flavored dried pigeon pea curd. Trigonotis peduncularis and pigeon peas are used as raw materials to prepare the trigonotis peduncularis flavored dried pigeon pea curd by addition of Caulis et Folium Piperis and Rhizoma Pinelliae. Nutritional values of the trigonotis peduncularis and the pigeon peas are used completely to achieve efficacies of spleen tonifying, appetizing, middle-warmer invigorating and Qi replenishing by compatibility and synergistic effects of the trigonotis peduncularis, the pigeon peas and the traditional Chinese medicines. Cellulase, hemicellulase and protease are adopted for enzymolysis of the trigonotis peduncularis to effectively remove astringency of the trigonotis peduncularis, and the prepared trigonotis peduncularis flavored dried pigeon pea curd is salty, tasty, refreshing, moderately chewy, suitable for people of all ages, prominent in healthcare functions, easy to store, portable and is capable of evidently improving discomfort of people lack of appetite and strength. A manufacturing process of the trigonotis peduncularis flavored dried pigeon pea curd is simple and easy to implement, and a new approach is provided for peasants to get rid of poverty and achieve prosperity.

The invention discloses a traditional Chinese medicine health garment and belongs to the field of health garments. The traditional Chinese medicine health garment is made of fabric having a traditional Chinese medicine health care function; the fabric is prepared from traditional Chinese medicine aromatic viscose which is prepared by adding traditional Chinese medicine microcapsule into spinning solution; the traditional Chinese medicine microcapsule is prepared through the ultra-fine pulverization technology, and its grain size ranges from 0.1 micrometer to 7.5 micrometer. During use of the garment, the garment can release traditional Chinese medicine components continuously to achieve excellent health-care function. Particularly, pseudo-ginseng has efficacy of stopping bleeding and activating blood circulation, protecting heart, liver and kidney, improving blood vessel circulation, calming and relieving pain, diminishing inflammation, resisting ageing and oxidation and improving immunity; radix angelicae sinensis can improve hemoglobin and erythrocyte, has functions of enriching and activating blood and improving nonspecific immunity and specific immunity both; chamomile can improve sleeping, relieve inflammation and pain of patients and relieve insomnia caused by nervous cutaneous pruritus.

Provided is a reed wine. Reed roots are added into raw material which contains starch or sugar to form composite raw material, and then fermentation and distillation or filtration are conducted to prepare the reed wine with the alcohol strength of 40%-65%; the brewing process comprises the following steps of (1) material preparation, wherein the raw material which contains the starch or the sugaris taken as the brewing main ingredient, the reed roots with the mass radio of 1%-30% are added into the main ingredient, and mixing is conducted to form mixed raw material; (2) cooking, wherein the mixed raw material is cooked; (3) spreading for airing, wherein half-rape reed stems or reed stems with the maturity of 7 are used for weaving a bed-mat for summer, and the cooked mixed raw material isspread for airing; (4) distiller's yeast spreading, wherein distiller's yeast is added into the mixed raw material; (5) fermentation; (6) distillation or brewing filtration. A method where the color,the fragrance and the taste of a wine are improved by means of additive addition is abandoned, the roots of plant reeds are adopted for natural fermentation with the raw material, nutrient substancesand the natural faint scent which the reeds are rich in are obtained, the blending method in the process is omitted, no side effects exist, and then the reed wine is suitable for being drunk by a broader audience of people.

The invention provides a sand pear anti-haze health care drink and a preparation method thereof. According to the drink, three natural plants including sand pears, herba scutellariae barbatae and fructus rubi serve as the main raw materials, effective ingredients of the raw materials are extracted and reasonably compounded with auxiliaries such as citric acid, potassium sorbate and rock candy, and the health care drink is developed. The health care drink comprises, by weight, 200-320 parts of sand pears, 600-800 parts of water, 0.63-4.4 parts of fructus rubi fruid juice, 0.37-0.8 part of scutellaria barbata polysaccharides, 1.32-4.3 parts of rock candy, 0.1-1 part of citric acid and 0.1-0.3 part of potassium sorbate. The prepared sand pear anti-haze health care drink is rich in natural plant effective active ingredients and has the health care effects of clearing the lungs, preventing haze, resisting to oxidation and improving immunity of the organism, no chemical synthesis ingredient is added, the smell, cluster and mouthfeel are excellent, and high market development potential is achieved.

The invention discloses a high-shape-preserving comfortable health-care fabric and a preparation method thereof. In the preparation of the fabric, 60% of polyester parallel composite fibers, 30% of cotton fibers and 10% of aloe fibers are blended to serve as warp yarns, regenerated polyester fibers prepared by spinning and forming at least one of cloth, bottle flakes and foam materials serve as weft yarns, and the fabric is prepared through the procedures of warp weaving, weaving and the like. The polyester parallel composite fibers are prepared in a way that PET with different viscosities is subjected to melt extrusion by a screw rod, metering by a metering pump and composite molding by a spinneret plate according to a ratio of 1: 1, and finally is subjected to extension processing and heat treatment; the sections of the obtained polyester parallel composite fibers are splayed, so that the elasticity and resilience of the polyester parallel composite fibers are enhanced, and the high-shape-preserving comfortable health-care fabric has the advantages of high elasticity and shape preservation; and meanwhile, the added cotton fibers and aloe fibers enable the fabric to have the advantages of good moisture absorption, breathability, health-care function and environmental protection property.

The invention discloses honey-yellow peach-containing phlegm-reduction antibiosis fruit-tea vinegar. The fruit-tea vinegar is prepared from 230-240 parts by weight of yellow peach, 50-60 parts by weight of water chestnut, 450-460 parts by weight of rice vinegar, 100-120 parts by weight of an orange juice, 10-12 parts by weight of green tea, 70-80 parts by weight of strawberry, 85-90 parts by weight of honey, 10-15 parts by weight of brown rice, 60-70 parts by weight of red wine, 5-7 parts by weight of burdock, 6-7 parts by weight of Gorgon fruit, 6-7 parts by weight of licorice root, 5-6 parts by weight of tendril-leaved fritillary bulb and 5-6 parts by weight of mulberry. Through use of yellow peach and water chestnut juices, the fruit-tea vinegar has a sour-sweet taste and is rich in vitamins. Through use of burdock, Gorgon fruit, licorice root, tendril-leaved fritillary bulb and mulberry extract, the fruit-tea vinegar has phlegm-reduction and antibiosis effects, has good health care effects and is beneficial for human health.

The invention relates to a hydrogen generating device and shower head with the same. The hydrogen generating device comprises a storage cavity and a stirring cavity, the storage cavity is provided with a water inlet and a water outlet, the water outlet is communicated with the stirring cavity, and a hydrogenation filter element is arranged in the storage cavity. By the structure, water flows inwards from the water inlet of the storage cavity to generate hydrogen through chemical reaction with the hydrogenation filter element in the storage cavity, and the hydrogen and water simultaneously enters the stirring cavity to form well-mixed rich-hydrogen water through stirring and mixing. The hydrogen generating device can be widely applied to sanitary products including shower heads, shower fittings, intelligent toilet lids and the like, rich-hydrogen water has great healthcare effects on human bodies, and accordingly additional value of the sanitary products can be increased by the structure.

The invention discloses lecithin and red yeast rice granules and a method. The granules are prepared from substances in percentage by weight as follows: 15%-35% of lecithin, 7%-15% of polydextrose, 2%-10% of microcrystalline cellulose, 5%-20% of red yeast rice, 2%-7% of tea polyphenols, 1%-5% of inositol, 3%-7% of taurine, 1%-5% of GABA, 10%-25% of xylooligosaccharide, 1%-5% of flos chrysanthemi, 2%-5% of celery, 1%-3% of lotus leaves and 2%-6% of okra. The granules combine multiple substances beneficial to the human body, are easy to digest and absorb and have excellent healthcare functions.

The invention discloses an insole with plantar air circulation function, which comprises an insole body, the insole body is provided with a main air pipe communicating with the outside world, the main air pipe is connected with at least two branch pipes, and the branch pipes are arranged along the forefoot The direction to the heel is evenly distributed, all branch pipes are located on the insole body, one end of each branch pipe is connected with the main air pipe, and the other end of the branch pipe is connected with airbags, and all airbags are located on the insole body. The present invention arranges as many airbags as possible on the insole, and massages the soles of the feet by using the airbags to be cyclically inflated, so that the health care function is good.

The invention relates to a health-caring puffed corn containing a panax notoginseng component and a preparation method thereof. The health-caring puffed corn is prepared from following raw materials including, by weight, 2-3 parts of the panax notoginseng, 3-5 parts of gentiana scabra, 3-4 parts of dandelion, 5-8 parts of sugar or rock sugar, 0.5-1 part of edible alkali, 20-30 parts of dried corn kernels and 50-60 parts of water. The preparation method includes following process: material preparing, a boiling process and a stir-frying process. The health-caring puffed corn is good in color, is crisp and delicious and has quite good health-caring functions.