86results about How to "Quality and safety" patented technology

A capsule (26) for an electronic vapour inhaler comprises a shell (28) containing a flavour-release medium (40) and one or more induction heatable elements (42) disposed inside the shell (28) and arranged to heat the flavour-release medium (40) to produce a vapour for inhalation by a user. At least part of the shell (28) is formed of an air permeable material.

A cartridge (26) for an electronic vapour inhaler (10) comprises an elongate induction heatable element (28) and a flavour-release medium (30) adhered to the surface (32) of the elongate induction heatable element (28).

The inventive system uses a trust network rating system to target advertisements thereby increasing the effectiveness as well as the palatability of the advertisement. A user of an online system sets up a trust network by indicating criteria whereby the user trusts other users. Ratings made by the other users of goods or services are evaluated according to the particular trust network the user has set up. The user receives advertisements only from those vendors who have met thresholds based on the evaluated ratings. This ensures that the user receives only pertinent and interesting advertisements so that the user is more likely to respond positively to the advertisements.

The invention discloses an ecological breeding method of small-ear pigs. The method comprises the following steps: (1) selecting a land and distributing for a cultivating farm; (2) disinfecting a pig farm; (3) performing raising management of piglets; (4) performing raising management of middle pigs; (5) performing raising management of middle and big pigs; (6) performing raising management of growing and fattening pigs; and (7) preventing diseases. Pigs bred by adopting the ecological breeding method of small-ear pigs is strong in self resistance, low in morbidity, delicious in meat, rich in nutrients, and fast to grow; and the bred small ears meet the requirement of green food.

The invention discloses an ecological chicken raising method. The ecological chicken raising method comprises the following steps of (1) selection and layout of a raising farm; (2) selective raising of chicken breeds; (3) raising management of chicks; (4) raising management of young chickens; (5) raising management of medium and large chickens; (6) raising management of fat chickens; and (7) disease prevention. Chickens raised through the ecological chicken raising method are low in self immunity, low in morbidity, delicious in meat, rich in nutrient and high in growing speed, and native chickens raised through the method meet the requirement for green food.

The invention relates to a feed additive, particularly a phagostimulant fermented feed using bean pulp and bran as protein raw materials and a preparation method thereof. The phagostimulant fermented feed using bean pulp and bran as protein raw materials is prepared by fermenting the following components in percentage by weight: 8-15% of bean pulp, 55-70% of bran, 1.0-2.0% of Bacillus subtilis, 1.0-2.0% of Lactobacillus acidophilus, 1.0-2.0% of Enterococcus faecalis, 1.0-2.0% of microzyme, 0.1-0.5% of brown sugar, 0.02-0.08% of yeast extract, 0.02-0.08% of potassium dihydrogen phosphate, 0.02-0.08% of neutral proteinase, 0.02-0.08% of acid protease and 15-30% of water. The invention has the advantages of environmental protection, healthiness, favorable phagostimulant effect, strong capacity for killing pathogenic bacteria, and favorable therapeutic effect for porcine anorexia.

The invention provides a pig house for resource utilization of straw as fermentation bed padding for pigs. The pig house comprises a fermentation bed pigpen, a fence is arranged at the edge of the fermentation bed pigpen, a padding pool is arranged on one side of the fermentation bed pigpen in the long side direction, a sleeping table is arranged on the other side of the fermentation bed pigpen, an automatic feeding trough is formed in the portion, close to the aisle side, of the sleeping table, and an aisle is arranged on the outer side of the fermentation bed pigpen and close to the sleeping table. The invention further provides a method for resource utilization of the straw as the fermentation bed padding for the pigs. The pig house for resource utilization of the straw as the fermentation bed padding for the pigs is adopted. The method specifically includes the steps that the straw is collected, utilized and treated, the padding is raked, accumulated, fermented, transformed to manure and treated after the commercial pigs are delivered out of the pigpen, and seamless butt joint treatment between the fermentation bed colony house use period and the straw centralized generation period is conducted.

The invention discloses a high-selenium nutritive supplement for enhancing immunity and assisting in tumor recovery. The high-selenium nutritive supplement is characterized by being prepared from the following raw materials in percentage by weight: 10-30% of selenium-enriched plants or extracts thereof, 60-80% of functional ingredients or extracts thereof and 5-20% of auxiliary materials, wherein the selenium-enriched plants include selenium-enriched broccoli, selenium-enriched wild cabbages, selenium-enriched shepherd's purse and the like, the functional ingredients include yacon, konjak, bitter gourds, poria cocos, dandelions, purslane herbs and the like, and the auxiliary materials include sorbitol, mannitol, erythritol and the like. The high-selenium nutritive supplement is prepared through a powder direct tabletting technology or a powder direct mixing and bagging technology. The high-selenium nutritive supplement disclosed by the invention is safe and purely natural; and selenium-enriched raw materials and other functional ingredients are in a scientific compounding ratio, so that the immune functions of organisms are effectively improved, and the high-selenium nutritive supplement contributes to assisting in tumor recovery and has considerable economic benefits and social benefits.

The invention relates to a phagostimulant fermented feed using bean pulp, corn protein powder and bran as protein raw materials and a preparation method thereof. The phagostimulant fermented feed using bean pulp, corn protein powder and bran as protein raw materials is prepared by fermenting the following components in percentage by weight:8-15% of bean pulp, 2-10% of corn protein, 40-60% of bran, 1.0-2.0% of Bacillus subtilis, 1.0-2.0% of Lactobacillus acidophilus, 1.0-2.0% of Enterococcus faecalis, 1.0-2.0% of microzyme, 0.1-0.5% part of brown sugar, 0.02-0.08% of yeast extract, 0.02-0.08% of potassium dihydrogen phosphate, 0.02-0.08% of neutral proteinase, 0.02-0.08% of acid protease and 20-30% of water. The invention has the advantages of environmental protection, healthiness, favorable phagostimulant effect, strong capacity for killing pathogenic bacteria, and favorable therapeutic effect for porcine anorexia.

The invention discloses a method for controlling ethyl carbamate in baijiu by means of lysinibacillus sphaericus, and belongs to the field of wine brewing and foot safety. The lysinibacillus sphaericus CGMCC NO.13046 with the function of degrading EC and precursor urea thereof is applied to baijiu brewing, the content of EC and the precursor urea thereof in baijiu production can be significantly inhibited, then the content of EC in baijiu is finally decreased, and the method belongs to the technical field of food microbiology. The lysinibacillus sphaericus CGMCC NO.13046 comes from the baijiu brewing process, can resist to high temperature, acid and ethyl alcohol, generates volatile substances such as alcohol and acid simultaneously and can effectively control the content of EC in baijiu, fundamentally control the content of EC in baijiu with different fragrances and improve the quality of baijiu by being applied to baijiu production.

The invention belongs to the field of food additives, and in particular relates to a composite antioxidant for sausage products and a preparation method thereof. The antioxidant comprises the following materials: a glycyrrhiza antioxidant, sodium phytate, a rosemary extract, D-sodium isoascorbate, tea polyphenols and an emulsifier. The materials are reasonable in proportion, contain various antioxidant compounds, have synergy effect, and are good in antioxidant effect; the shelf-life of sausage products can be prolonged under the precondition of hardly increasing the cost; the composite antioxidant is wide in application range, and is suitable for processing sausage products under the conditions of high temperature and low temperature; the composite antioxidant is simple in formula, convenient to use, high in applicability, simple and convenient to prepare; the quality of material type and using amount is safe and efficient; and the composite antioxidant has an important meaning for solving fat and grease oxidation problem in cooked meat products.

The invention discloses a method for preparing collagen polypeptides by using larimichthys crocea leftovers. The larimichthys crocea leftovers are fermented by condensed bacillus to obtain collagen polypeptide fermented substances, and the molecular weight of a product is 1,000-3,000 daltons; the larimichthys crocea leftovers comprise fish scales, fish skins and viscera mixtures; the preservation number of the condensed bacillus is CCTCC No:M2013193. According to the method, main nutritional substances produced by fermenting the larimichthys crocea leftovers by the condensed bacillus are free calcium and the collagen polypeptides; acidic products and the calcium which are produced in a fermenting process can be converted into soluble calcium; furthermore, extracellaluar proteases can be used for hydrolyzing proteins in the larimichthys crocea leftovers to supply the collagen polypeptides, ammonia acid, phosphorus and the like which assist in calcium absorption.

The invention belongs to the technical field of microbial fermentation, and provides a micro-ecological compound microbial agent and a method for processing a solid crop culture medium through the micro-ecological compound microbial agent for solving the problems that an existing culture medium cannot be reused, and if the culture medium is reused, continuous cropping obstacles are prone to being caused, and the culture medium becomes a carrier of soil-borne disease pollution and concentrated spread. The micro-ecological compound microbial agent is prepared by mixing bacillus amyloliquefaciens LH-1, bacillus licheniformis, pseudomonas cichorii, propionigenium modestum, thermotoga aritime, bacillus stearothermophilus, candida tropicalis, trichoderma harzianum, streptomycete, actinomyces meyeri and frankiaceae according to a certain ratio. According to the micro-ecological compound microbial agent and the method for processing the solid crop culture medium through the micro-ecological compound microbial agent, pathogenic bacteria can be effectively killed, and the continuous cropping obstacles are overcome; the mode that biological and physical measures are combined is scientifically applied to solve the problems existing in reuse of the matrix, the fruit and vegetable quality safety and zero pollution to the environment are guaranteed, the production cost of farmers is lowered, the agricultural product quality safety is guaranteed, and the ecological environment is protected; the culture medium can be reused for many times, and the growth and development of crops cannot be influenced.

The invention relates to a phagostimulant fermented feed using corn protein powder and bran as protein raw materials and a preparation method thereof. The phagostimulant fermented feed using corn protein powder and bran as protein raw materials is prepared by fermenting the following components in percentage by weight: 20-40% of corn protein powder, 20-40% of bran, 1.0-2.0% of Bacillus subtilis, 1.0-2.0% of Lactobacillus acidophilus, 1.0-2.0% of Enterococcus faecalis, 1.0-2.0% of microzyme, 0.1-0.5% of brown sugar, 0.02-0.08% of yeast extract, 0.02-0.08% of potassium dihydrogen phosphate, 0.02-0.08% of neutral proteinase, 0.02-0.08% of acid protease and 20-40% of water. The invention has the advantages of no toxicity, no harm, environmental protection, healthiness, favorable phagostimulant effect, and strong capacity for killing pathogenic bacteria, and thus, has favorable therapeutic effects on porcine anorexia.

The invention discloses a rock wall cultivation method for Dendrobium officinale. The rock wall cultivation method includes the following steps: (1) rock wall selection and preparation: selecting a rock wall having an appropriate slope, and using a tool to dig holes in a surface of the rock wall, wherein the depth of the holes is 4-6 cm, the diameter of the holes is 4-6 cm, and the distance between two holes is 8-12 cm; (2) rock wall disinfection, spraying the rock wall with Metaldehyde wettable powder to kill snails; (3) specie source selection, selecting plants which has been domesticated for 2 years, have well developed root systems, and have no pest and diseases as specie strains; and (4) planting and cultivation.

The invention relates to the technical field of white spirit production safety protection management, and discloses a white spirit tracing and quality safety protection system based on social co-governance, which comprises a login module, the output end of the login module is electrically connected with the input end of a government port, the output end of the government port is electrically connected with the input end of a main controller, and the output end of the login module is electrically connected with the input end of a merchant port. The invention discloses a white spirit tracing andquality safety protection system based on social co-governance. A supervision module is arranged and comprises a data statistics query module, a risk early warning module, a data intercommunication service guidance module and a data sharing module. A government can sort out source data and analyze corresponding results, products can be recalled and dispatched and commanded when a quality safety problem occurs, white spirit quality safety and long-term effective and healthy development of the industry are guaranteed, meanwhile, data sharing can provide data such as enterprises, products and detection for the outside, and data exchange and service sharing with a provincial market supervision bureau are achieved.

The invention discloses a method for producing ferroferric oxide magnetic powder by recycling industrial waste acid and red mud. The method comprises the steps of: mixing hydrochloric acid waste liquid with the red mud according to a ratio of (3-5):1; lifting a mixed solution of an initial reaction to a mixed solution filter through a pump, wherein a filtrate flows into a filtrate storage tank, filter residues are subjected to pressure filtration reduction through a plate-and-frame filter press, then the treated filter residues are transported outwards for disposal, and a plate-and-frame pressure filtration solution is returned back into a waste acid solution storage tank for recycling; lifting a mixed suspension after filtration into a reaction kettle by a pump, heating the reaction kettle to 80-90 DEG C, adding an oxidant and an alkaline solution into the mixed solution at the same time, wherein a stirring system is arranged in the reaction kettle to ensure uniformity and high efficiency of the reaction, and allowing the mixed solution to react in the reaction kettle to generate hydrous ferroferric oxide magnetic powder; performing magnetic separation on wet ferroferric oxide, and performing water washing to obtain a ferroferric oxide magnetic powder crude product, and drying the crude product and purifying the dried crude product to form high-purity ferroferric oxide magnetic powder. The method disclosed by the invention reduces the treatment cost for hazardous wastes and waste acid liquid, and the obtained product is stable in quality and performance and is safe. An environmental and economic benefit win-win effect is achieved.

The invention discloses a chicken feed added with orange peel, which comprises the following components in percentage by weight: 60 to 72 percent of corn, 7 to 23 percent of bean pulp, 4 to 5 percent of rice protein powder, 5 to 8 percent of wheat, 1.5 to 3 percent of rapeseed meal, 0.5 to 2.5 percent of oil, 2 to 3 percent of orange peel and 1.5 to 4.5 percent of meat meal. The chicken feed has the advantages that: 1, after the orange peel is added into the feed, artificially synthesized flavoring agent, pigment, mildewproof agent and antioxidant are not needed to be added, so the toxic and side effects of the chemically synthesized antioxidant and mildewproof agent are eliminated, the feed and the chicken meat are environment-friendly and safe, and the feed cost is further reduced; and 2, after the novel feed is used, the growth speed of the chicken is high, the feed/meat ratio is reduced, and the feeding gain is improved.

Systems and methods that utilize a produce packaging tray for storing and transporting produce have been developed which are capable of storing and transporting produce such that the freshness and lifespan of the produce is consistently increased while the damage afflicted upon the produce being packaged is decreased. The produce packaging systems and methods also provide for consistent and appealing presentation of the produce as well as precision packaging of produce.