The invention relates to a fresh ginger
solid beverage for benefitting bodies of people with consumptive diseases. The fresh ginger
solid beverage is prepared from the following raw materials in parts by weight: 500-520 parts of fresh ginger, 0.1-0.15 part of
ascorbic acid, 40-45 parts of
maltodextrin, 60-70 parts of
eucommia folium, an appropriate quantity of a 70%
ethanol solution, 15-20 parts of glucose, 10-15 parts of microzymes, 10-15 parts of
acetic acid bacteria, 15-20 parts of beta-
dextrin, 30-35 parts of millet and the like. The fresh ginger
solid beverage for benefitting bodies of people with consumptive diseases disclosed by the invention is a solid beverage using fresh ginger as main raw materials, and the fresh ginger is acrid and warm in taste, has the effects of warming the middle warmer, stopping bleeding, gasping a cough and warming the
spleen, can be used as vegetables, fruits and medicines and has the functions of resisting oxidation, reducing
cholesterol, resisting
inflammation, resisting microorganisms, resisting tumors, treating
motion sickness, reducing
blood sugar, resisting
radiation, eliminating free radicals and the like.