The invention discloses sea-buckthorn and ginger juice tea and a preparation method thereof. The sea-buckthorn and ginger juice tea is prepared from the following raw materials in parts by weight: 200-250 parts of ginger, 60-100 parts of sea-buckthorn, 20-30 parts of
glechoma longituba, 10-15 parts of medlar, 30-50 parts of fresh grapes, 20-40 parts of white
sugar, 0.5-1.5 parts of
citric acid, 20-30 parts of honey, 1-2 parts of jackfruit flowers, 1-2 parts of finelydivided
phtheirospermum, 1-2 parts of
codonopsis pilosula, 1-2 parts of
semen cuscutae, 2-3 parts of radix polygonati
officinalis, 1-2 parts of dendrobe, 2-3 parts of paniculate
microcos leaves, 2-3 parts of selfheal, 1-2 parts of wheatgrass and a proper amount of water. The sea-buckthorn and ginger juice tea has the fragrance of the ginger, is refreshing, sweet and tasty in
fruit flavor and suitable for various
crowds, has the effects of tonifying
kidney to strengthen essence and nourishing liver to improve
visual acuity due to the addition of the
semen cuscutae, has the effects of clearing heat and toxic materials and nourishing heart to tranquilize mind due to the addition of the finelydivided
phtheirospermum, has the effects of nourishing yin to moisten
lung and nourishing
stomach to produce
body fluid due to the radix polygonati
officinalis, comprehensively enhances health-care effects of the fresh ginger and the sea-buckthorn, and is beneficial to the health of a
human body.