50results about How to "Good blood" patented technology

The invention relates to a herbal prescription for treating the liver (gallbladder) inflammation in the traditional Chinese medicine preparation field. The technique proposal is that: the invention includes materials with parts by following weights: eight to twelve parts of bupleurum, twelve to fifteen parts of each of white peony root (stir-fried), hovenia dulcis, immature orange fruit, endothelium corneum gigeriae, nutgrass galingale rhizome, turmeric root tuber, ginseng root, prunella, Chinese angelica and absinthin, ten to twelve parts of giant knotweed rhizome, and three to five parts of liquorice. The invention has effects of relieving liver Qi stagnation and stagnation eliminating and blood stasis removing. The effective rate and the cure rate of the invention for treating the chronic hepatitis, hepatocirrhosis, chronic cholecystitis, cholelithiasis and pathological changes such as pain in chest and hypochondrium caused by liver Qi stagnation and Qi stagnation and blood stasis are respectively ninety two percent and eighty seven percent.

A health-care food for preventing and treating atherosclerosis, hypercholesterolemia, hyperlipemia, hypertension, coronary heart disease, angina pectoris, tumor, etc, and balancing the functions of organs is prepared from 10 Chinese-medicinal materials including anemarrhena rhizome, ginger, wolfberry fruit, yam, etc.

The invention belongs to the technical field of foods, and particularly relates to red jujube and colla corii asini cakes and a making method thereof. The red jujube and colla corii asini cakes consist of the following components in parts by weight: 15-30 parts of red jujubes, 15-30 parts of colla corii asini, 5-8 parts of walnut kernels, 3-5 parts of black sesame seeds, 1-2 parts of crystal sugar, 10-12 parts of yellow wine, 5-8 parts of Chinese wolfberry fruits, 1-3 parts of rhizoma polygonati, 5-7 parts of Chinese yams, 1-3 parts of dried orange peel, 1-3 parts of ginseng, 1-2 parts of high malt syrup and 2-4 parts of honey. According to the red jujube and colla corii asini cakes disclosed by the invention, the red jujubes are pretreated, so that the red jujube and colla corii asini cakes are better in mouth feel; besides, the colla corii asini is subjected to enzymolysis treatment, so that colla corii asini components are easy to absorb; the dried orange peel in the components also contributes to assisting in regulating the spleen and the stomach, so that the colla corii asini components are easier to absorb, and the effect of replenishing blood is better; and in addition, the immunity and the fatigue resistance are enhanced.

The invention discloses Kushui rose oil soft capsules, which are prepared by mixing pure natural vegetable essential oil. The raw material in the soft capsules comprises the following components in percentage by weight: 4 to 10 percent of Kushui rose essential oil, 12 to 18 percent of sea buckthorn berry oil, 18 to 25 percent of grape seed oil, 12 to 20 percent of perilla herb oil, 10 to 15 percent of sweet almond oil, 13 to 18 percent of safflower oil, 8 to 13 percent of rosemary oil and 4 to 8 percent of peppermint oil. The soft capsules are prepared by mixing the pure natural vegetal essential oil including the Kushui rose essential oil, sea buckthorn berry oil, grape seed oil, perilla herb oil, sweet almond oil, safflower oil, rosemary oil and peppermint oil. The Kushui rose oil soft capsules have the effects of soothing liver for relieving depression, activating blood, stimulating the menstrual flow, relieving cholecystitis, hepatalgia and qi and stomach disharmony, nourish skin, whitening and resisting wrinkles. The Kushui rose oil soft capsules have the advantages of delicately combining several kinds of pure natural vegetable essential oil, along with greenness, naturalness, organic property and no toxic and side effect.

A Chinese medicine for preventing and treating atherosolerosis, hypercholesterinemia, hyperlipemia, hypertension, coronary heart disease, angina pectoris, etc is prepared from haw, lophatherum, cassia seed and alismatis rhizome.

The invention relates to externally applied paste for treating furunculous trauma infection. The paste is externally applied at a focus, directly reaches a sick part, and has three advantages that 1, the paste made of pure Chinese medicaments does not have toxic or side effect, adverse response or pain; 2, the paste has the characteristics of protecting the wound surface, resisting infection, detoxifying, clearing blood, removing stasis, eliminating necrotic tissues, promoting granulation, relieving pain, accelerating healing and the like; and 3, the paste is quick in acting and quick in response, can relieve pain in 30 minutes, and is wide in application range and convenient to use. The paste is prepared from 17 gouts of traditional Chinese medicines such as frankincense, myrrh, cutch and calomel according to methods of 'embodiments' by selection. The paste can be used for easily reaching parts such as hands, feet, limbs and face and treating diseases caused by trauma infection such as zona impetigo, ringworm, herpes zoster, herpes, spider sore, chilblain and anal cyst. The paste can be used for treating in-nominated pyogenic infections, acne, epifolliculitis and the like. The paste has a unique curative effect on trauma infection such as postoperative wound un-healing, cuts, suppuration wounds caused by various reasons, seepage and various complications.

A styptic and antalgic Chinese patent medicine is prepared from 7 Chinese-medicinal materials including notoginseng, wild aconite root, yam, borneol, etc. Its preparation method is also disclosed.

A flower sludge for bath is prepared from one or more of 8 flowers including rose, jasmine, mint, etc through proportionally mixing said fresh flowers with magnesium chloride or sodium chloride and water, distilling to obtain distilled liquid, and breaking the flower dregs to become sludge. It can clean body, moisten and beautify skin, and promoting the hormone secretion of woman and the cell regeneration.

The invention discloses a Kushui rose speckle removing cream and a preparation method thereof. The speckle removing cream is prepared from raw materials in parts by weight as follows: 4-10 parts of Kushui rose essential oil, 8-15 parts of sea buckthorn fruit oil, 15-20 parts of grape seed oil, 8-15 parts of perilla oil, 8-12 parts of sweet almond oil, 8-13 parts of rosemary oil, 4-8 parts of mint oil, 30-40 parts of Vaseline, 2-8 parts of ginseng, 3-6 parts of cochinchinese asparagus roots, 3-6 parts of milkvetch roots and 0.1-0.3 parts of pearls. The speckle removing cream is formed by combining purely natural plant essential oil such as the Kushui rose essential oil, the sea buckthorn fruit oil, grape seed oil, the perilla oil, the sweet almond oil, the safflower oil, the rosemary oil, the mint oil and the like as well as a ginseng alcohol extract, a cochinchinese asparagus root alcohol extract and a milkvetch root alcohol extract, although the content of Kushui rose essential oil is high, other purely natural plant essential oil is added, and the speckle removing cream has effects of invigorating blood circulation, dredging vessels, nourishing skin, whitening skin and resisting winkles.

The invention relates to a chickpea health-care nutrient powder with function of improving alimentary anemia, which comprises the following components in percentage by weight: 70-85% of chickpea powder and 5-15% of Chinese medicinal herb component with function of improving alimentary anemia. The Chinese medicinal herb component function of improving alimentary anemia is prepared from the following Chinese medicinal herbs in parts by weight: 20 parts of tuckahoe, 5 parts of Semen Euryales, 3 parts of Chinese yam, 3 parts of dangshen, 10 parts of Chinese wolfberry, 15 parts of Arillus Longan, 8 parts of lily root, 5 parts of spina date seed and 15 parts of red date. The health-care nutrient powder has favorable function of improving alimentary anemia, and multiple flavor substances, such as coffee powder, fruit powder and the like, can be added according to the flavor demands; thus, the health-care nutrient powder has broad market prospects.

The invention relates to a health preparation capable of preventing and treating cardiovascular diseases of a human body. The particular technical scheme is as follows: in a process of feeding pork pigs, a feed added with additives which have the effects of preventing and treating the cardiovascular diseases is fed to young pork pigs; the additives are common plants both used as medicines and foods; when the pork pigs eat the feed, the additives enter internal organs to be digested; after the pork pigs grow up, certain organs and liquid are taken to prepare any oral preparation; the preparation can be used for preventing, inhibiting and eliminating atherosclerosis, inhibiting high cholesterol and hyperlipidemia, lowering hypertension and improving cerebral vascular metabolic functions, has a certain inhibition effect on thoracic obstruction, coronary heart diseases, stenocardia and hyperviscosemia; and the preparation can be used for conditioning the balance of various organ functions of the internal organs of the human body, and improving the immunity of the human body.

The invention discloses a health muscle-relaxing and bone-strengthening tea wine and a preparation method thereof. The health muscle-relaxing and bone-strengthening tea wine comprises the following raw materials in parts by weight: 8-10 parts of astragalus membranaceus, 3-4 parts of radix pseudostellariae, 2-4 parts of semen strychni, 5-7 parts of radix polygonati officinalis, 3-5 parts of herba epimedii, 2-3 parts of rhzizoma drynariae, 6-8 parts of herba cistanche, 3-5 parts of frankincense preparata, 8-10 parts of semen boitae, 2-4 parts of rhizoma atractylodis, 1-3 parts of deer horn, 4-6 parts of radix rehmanniae preparata, 2-3 parts of sea-buckthorn, 1-2 parts of liriodendron root, 1-2 parts of aleuritopteris, 6-8 parts of a complex nutrient, 23-25 parts of white spirit and 5-8 parts of apple vinegar. Since the health tea wine is prepared from natural Chinese medicinal herbs, the health tea wine has sweet taste as well as health-caring effect; by adding rhzizoma drynariae, herba epimedii, astragalus membranaceus and the like, the tea wine has the effects of replenishing blood, nourishing blood, promoting blood circulation to remove blood stasis, clearing and activating the channels and collaterals, relaxing muscle and strengthening bone, tonifying Qi and promoting spleen yang and eliminating stagnation and removing swelling; the health-caring effect of the tea wine is improved and the tea wine is beneficial to the health.

The invention mainly relates to a purely natural plant combined food, in particular to blood enriching and anti-aging food combination which is characterized in that the invention is made of the raw materials with the following weight percent: 20 to 50 percent of angelica, 5 to 30 percent of milkvetch root, 5 to 30 percent of Chinese wolfberry fruit, 5 to 25 percent of longan, 1 to 10 percent of walnut and 1 to 10 percent of black sesame. The invention adopts the preparation method that medicinal herbs of 1 to 70 percent of the angelica, 1 to 70 percent of the milkvetch root, and 1 to 70 percent of the Chinese wolfberry fruit, etc. are crumbled into 40-screen powder, water with the amount being four times of the powder is added, put in constant temperature water with 75 DEG C, and then heated for extraction for 2 hours and cooled, the mixture is filtered by a gauze to remove the impurities, and is put in a refrigerator 4 DEG C for more than 24 hours, in order to remove settled supernatant and be concentrated to 1 to 1.2 for standby usage; the longan and the walnut are chopped into 1 to 5 mm for standby usage; the flour is steamed, cooled and rolled, and the walnut, the black sesame and sugar, etc. are added in sequence and then stirred, and then the extract of refined oil, the milkvetch root and the Chinese wolfberry fruit, etc., are added and mixed uniformly for standby usage. The invention has the advantages that the plant combination has mutually synergistic action, and the invention has good functions of blood as well as Qi enrichment, anti aging, skin caring and essence and blood relieving.

The invention relates to a production process of duck blood. The production process comprises the steps that a live duck is killed and taken blood, citric acid is added, and filtering, degassing, packaging and freezing are carried out to form frozen blood; and the frozen blood is placed at the temperature of 18 DEG C below zero for storage to obtain the duck blood. The preparation method of the duck blood has the beneficial effects that blood coagulation components are not added into the obtained duck blood before transportation, the operation of heating modes such as cooking is not carried out, nutrient components of the duck blood are reserved to the maximum extent, and the duck blood has duck fragrance, pure taste and rich nutrition.

The invention discloses a preparation technology for a textile with a health-care function. The technology comprises the following steps: (1) enabling a processed knitting textile to be immerged in avat, immerging and warming, and adding a far infrared finishing agent SL-977A for dipping, after dipping the knitting textile, discharging residual liquid, and draining; (2) enabling the knitting textile after dipping treatment to be placed in the vat, immerging and warming, and adding a far infrared finishing agent SL-977B for dipping, after dipping the knitting textile, discharging residual liquid, and draining; and (3) washing the knitting textile with water after the dipping treatment in a normal temperature, and adding a neutralizer for treating, discharging residual liquid after neutralizing treatment, draining, washing again, adding a softening agent for treating, discharging residual liquid after treatment, taking out from the vat, dewatering, stacking, slitting, shaping, initiallychecking, stacking, and preparing a semi-finished product of gray fabric.

The invention discloses gecko ginseng antler medicated liquor which comprises the following raw materials in parts by weight: 26-50 parts of fried geckos, 18-32 parts of morinda officinalis, 18-32 parts of ootheca mantidis, 26-40 parts of ginseng, 26-40 parts of desertliving cistanche, 5-12 parts of cornua cervi pantotrichum, 18-32 parts of fructus lycii, 26-50 parts of cornus officinalis, 2-5 parts of agilawood, 2000-2500 parts of white spirits. The gecko ginseng antler medicated liquor is prepared by adopting the traditional process. The gecko ginseng antler medicated liquor is characterized by having the effects of tonifying the primordial qi, strengthening the kidney and the yang, tonifying the essence and blood, strengthening the waist and the knee and nourishing and strengthening the bodies of weak old people with yang deficiency.

The invention discloses sandwiched freeze-dried rambutan balls and a preparation method thereof. The preparation method comprises the following steps of removing shells from rambutan, cutting the rambutan without the shells in half, removing kernels, performing freezing, and then performing freeze drying treatment; melting colla corii asini by using yellow wine, adding brown sugar, performing heating until viscous candied floss paste is obtained, adding puffed glutinous rice while the viscous candied floss paste is hot, and performing stirring so as to obtain jelly; and using the jelly as a sandwich filling, enabling two cut-into-half rambutan after freeze drying to be stuck together, performing cold storage, and after the colla corii asini is completely coagulated, taking out finished products so as to obtain the sandwiched freeze-dried rambutan balls. The sandwiched freeze-dried rambutan balls disclosed by the invention are novel in shapes, have rich delicate fragrance of the rambutan and refreshing taste of the puffed glutinous rice, have the effects of nourishing yin, replenishing blood, tonifying and benefiting middle qi, invigorating the spleen and warming the stomach, and are particularly suitable for crowds suffering from anemia, body deficiency and body cold.

The invention relates to a heart-nourishing food health-preserving tea granule and belongs to the field of nutritious foods. Purposes of the tea granule are good effect and high effectiveness. The tea granule is prepared by raw materials such as poria cocos, peach kernel, gynostemma pentaphylla, 1.6-fructose diphosphate and folium mori, has effects of strengthening body resistance, activating blood, dissolving stasis, nourishing a heart and invigorating a pulse, and has the advantages of good effect and high effectiveness.

The invention discloses a production technology and method of colla corii asini radix ginseng drink. The colla corii asini radix ginseng drink is characterized in that the colla corii asini radix ginseng drink is prepared from the following components: colla coriii asini, red ginseng, American ginseng, radix astragali, radis angelicae shinensis, herbal cistanche, rhizome polygonati, schisandra chinensis, ramulus cinnamomi, radix rehmanniae, arillus longan, radix glycyrrhizae, fructus jujubae, mel, fish scale collagen powder, sodium cyclamate, and sterilized clear water. The colla coriliiasini,the fish scale collagen powder, the mel and the sodium cyclamate are taken, wherein the medicinal materials are put in a stainless steel kettle, clear water is added to boil and filter out a medicalsolution, and impurities are removed by cryoconcentration. The medical solution and the colla coriii asini are taken to be heated and stirred, after the colla coriil asini is dissolved, the fish scalecollagen powder and the mel are added to be stirred, dissolved and boiled, the sterilized clear water is added at the same time, and sterile filling is conducted. The colla corii asini radix ginsengdrink has the prominent advantages that 1, all people can drink for a long time; 2, women with qi-blood deficiency, irregular menstruation and ice-cold limbs and trying to have a child are facilitated; 3, the immunity of a human body can be improved for a man, and physique is enhanced; 4, blood circulation can be improve for middle aged and elderly people, and filling qi and benefiting blood are enhanced; and 5, building up resistance and facilitating growth are enhanced for a child.

The invention discloses matcha-flavored longan blood-replenishing, medlar red date chewable tablets. The tablets are prepared from, by weight, 80-85 parts of medlar, 20-25 parts of red dates, 5-8 parts of matcha flavor, 14-15 parts of longan, 10-12 parts of black fungi, 8-10 parts of carrots, 7-10 parts of duck blood vermicelli, 5-7 parts of radix puerariae, 4-6 parts of forcemeat veal, 3-4 parts of radix paeoniae alba, 6-7 parts of angelica sinensis, 4-6 parts of ligusticum wallichii, 8-10 parts of xylitol, 2-3 parts of magnesium stearate, a proper amount of micropore starch and a proper amount of Lactobacillus acidophilus. The obtained chewable tablets keep the nutritional ingredients of medlar and red dates, fine and smooth in taste and appropriate in hardness, and the fruits are added to prepare enzymes, so that the nutritional and healthy effects are enhanced, rapid absorption of intestines and stomach is promoted, the enzymes are wrapped in micropore starch, and the irritant odor can be covered; due to the addition of matcha, the tablets are unique in taste; due to the addition of longan and black fungi, the good blood enriching effect is achieved.

The present invention belongs to the field of Chinese medicine technology, and discloses a kind of plaster for treating AIDS lymphadenectasis. The plaster has the medicine components including arisaema tuber, aconite root, nutagrass flatsedge rhizome, angelica, cassia and other 13 kinds of Chinese medicinal materials, and matrix comprising Gurangdan and vegetable oil. The present invention is used in treating AIDS with lymphadenectasis complication.

The present invention relates to the technical field of crop breeding and particularly to a method for improving Guizhou buffalo hybridization. The technical scheme is as follows: Murrah buffalos areused as male parents to cross with Guizhou buffalos to select first hybrid cows (F1 generation), then the first hybrid cows cross with the Guizhou buffalos to produce second hybrids (F2 generation), and well developed cows and bulls are selected from the F2 generation to be crossed and fixed. Finally, the obtained improved Guizhou buffalo hybrid breed maintains characteristics of excellent Guizhoubuffalo breeds, a growth performance is improved, a beef grade is improved, and the improved Guizhou buffalo hybrid breed can be mass-produced and is a commercial buffalo with good quality and economic benefits.

The invention relates to a traditional Chinese medicine preparation for treating malignant and benign tumors, and a preparation method of the traditional Chinese medicine preparation. The traditionalChinese medicine preparation is prepared from the following raw material medicines in parts by weight: 5-15g of radix polygoni multiflori, 8-18 of rhizoma paridis, 15-25g of herba hedyotidis diffusae,20-30g of herba scutellariae barbatae, 20-40g of semen coicis, 20-30g of rhizoma dioscoreae, 25-35g of radix sophorae flavescentis, 15-25g of radix astragali seu hedysari, 10-20g of radix ophiopogonis, 10-20g of bulbus fritillariae thunbergii, 15-25g of liquorice root and 15-25g of semen cuscutae. The traditional Chinese medicine preparation prepared by the method is safe and non-toxic, free fromside effects, good in treatment effect, high in cure rate and low in treatment cost, does not need surgery and chemotherapy, causes no pain, directly kills cancer cells, and enables good tissue not to be hurt. Furthermore, the traditional Chinese medicine preparation also has better functions of tonifying qi, replenishing blood, regulating immunity, and the like for patients, and has better prevention and alleviation effects on the systemic symptoms such as fatigue, hair loss, nausea and leukopenia which are caused after chemotherapy of the patients.