The invention discloses an extraction method of anthocyanins, and relates to the technical field of food processing and extraction. The problems that an existing anthocyanins extraction method is low in extraction efficiency, complex in operation and high in cost are solved. The method comprises the steps that 1. wild blueberries are broken and then subjected to solid-liquid separation, the liquid is cooled, and an extracting solution A is obtained; 2, the separated solid is broken and subjected to solid-liquid separation, the liquid is cooled, and an extracting solution B is obtained; 3, the A and the B are mixed, then ethanol is added, reflux extraction is conducted, vacuum concentration is conducted, freeze drying and pulvering are conducted, and blueberry powder is obtained; 4, wild lonicera edulis is subjected to the above-mentioned operation, and lonicera edulis powder is obtained; 5, the blueberry powder and the lonicera edulis powder are mixed. The wild blueberries and the wild lonicera edulis are adopted, flavonoid substances contained in the wild blueberries and the wild lonicera edulis are different, a visual nervous system can be effectively repaired, antioxidation is achieved, free radicals in the body are removed, the body immunity is improved, a good auxiliary improving function is achieved for gynecological diseases, metabolism improvement is promoted, and the sleep quality is improved. The method is suitable for extracting the anthocyanins.