49results about How to "Clear thrombus" patented technology

The invention discloses lower limb rehabilitation training equipment. Left and right supporting columns are fixed to a base, the top end of each supporting column is connected with the upper end of ahanging rope, the lower ends of the hanging ropes are connected with a waist hoop, and the middle of each hanging rope is provided with an arm supporting ring. An arc section in the middle of each supporting column is in slide connection with a slider through a first slide groove, each slider is fixed to a push rod, each push rod is provided with a thigh hoop and connected with an L-shaped rod, the middle of each L-shaped rod is provided with a retractable spring structure, and a foot board is fixed to the lower end of each L-shaped rod. Each slider is hinged to the upper end of an arc gear, the lower end of each arc gear is in intermittent transmission connection with an incomplete gear which is in shaft connection with a rotating shaft, the rotating shaft is connected with an output shaft of a motor, and the motor is in signal connection with a motor controller and electrically connected with a power source. A leg movement process of a patient walking upright can be simulated, bloodcirculation of the whole body of the patient can be accelerated while coordination in leg rehabilitation training of the patient can be improved, and thrombi in the body of the patient can be eliminated.

The invention discloses a fattening pig premix additive for improving meat quality and a preparation method thereof, belonging to the field of feed additives. The feed consists of 30-90 parts of Gracilaria genus 30-90 parts, 30-90 parts of Haiyingcai, 50-80 parts of Ulva kongii, 40-100 parts of hawthorn, 40-120 parts of astragalus, 40-120 parts of serine, and 2000 parts by weight of the feed. Composed of 40-120 parts of glycine, 50-110 parts of leucine, 50-110 parts of isoleucine, 100-300 parts of soybean oil, 200-400 parts of linseed oil and a carrier. The premix additive only needs to be added in a small amount to the feed, which can effectively improve pork meat color, drip loss, tenderness, intramuscular fat content and muscle fiber type composition, and improve pork flavor, taste and nutritional value; the raw material source of the premix additive It is safe, has no side effects, and has no pollution to the environment.

The invention relates to β-carotene microcapsules rich in sardine oil, a preparation method and application thereof. In the present invention, denatured starch, chitosan, trehalose, sucrose, and monoglyceride succinate are sequentially added to water, stirred while adding, mixed evenly, and the solution is kept at a certain temperature to obtain the water phase, β-carotene crystals, Add lipophilic emulsifier Tween and sardine oil into the oil phase kettle, stir and dissolve to obtain the oil phase, slowly add the oil phase into the water phase, and make a microemulsion by shearing, and the microemulsion is prepared by concentrating, freeze-drying, grinding, etc. Microencapsulated beta-carotene enriched with sardine oil. Compared with the prior art, the obtained β-carotene microcapsules of the present invention not only improve the stability of β-carotene to factors such as light, heat and humidity, but also are rich in sardine oil in the microcapsules, which can combine with β-carotene Play a synergistic effect and improve the health care performance of microcapsules.