41results about How to "Excellent refreshment" patented technology

The invention discloses a momordica grosvenori drink with a low glycemic index and an anti-fatigue action. The momordica grosvenori drink comprises the following component in percentage by weight: 0.2-0.4% of momordica grosvenori liquid A, 1.0-2.0% of momordica grosvenori liquid B, 0.1-0.2% of supplementary elements, 0.6-1.2% of flavor enchancement and the balance of water, wherein the momordica grosvenori liquid A and the momordica grosvenori liquid B are prepared by the following method: crushing, water-extracting, filtering and concentrating the momordica grosvenori; adding ethanol to the concentrated solution for uniformly stirring and filtering to acquire filtrate and precipitate; recycling the ethanol from the filtrate, and carrying out water de-creaming, resin adsorbing, eluting and concentrating to acquire the momordica grosvenori liquid A; and then carrying out water de-creaming, enzymolysis, filtering and concentrating on the precipitate to acquire the momordica grosvenori liquid B. The momordica grosvenori drink provided by the invention not only sufficiently keeps nutrient substances of the momordica grosvenori, but also is not easily precipitated and mixed in a futurestorage period; and meanwhile, with the adoption of the momordica grosvenori drink provided by the invention, quality defects of fishy smell and bitter taste are removed, and the momordica grosvenoridrink has better mouthfeel.

The spot-eliminating and beautifying aloe skin care includes separately packed medicine powder and aqueous solution. The medicine powder includes freeze dried aloe gel powder, arbutin, vitamin B3, allantoin and sodium bisulfite; and the aqueous solution includes edible alcohol, 1, 3-butanediol, water soluble azone, water soluble red bisabolol and deionized water. The relatively high aloe content makes the present invention possess excellent effects of beautifying and maintaining humidity, eliminating spots, eliminating acne, etc. The recipe of the aqueous solution ensures the good paintingperformance, high salubrious feeling and raised absorption of the skin to the effective components in the medicine powder.

The invention discloses a stock solution and a preparation method thereof, and belongs to the technical field of skin care products. The stock solution comprises, by weight, 0.5-0.9 part of sodium hyaluronate, 5-8 parts of methylpropanediol, 0.8-2.5 parts of first moisturizing agent, 0.5-1.5 parts of second moisturizing agent, 0.3-1.0 part of third moisturizing agent, 0.01-0.1 part of fourth moisturizing agent, 0.05-0.3 part of first skin conditioning agent, 0.1-1.0 part of second skin conditioning agent, 0.1-1.0 part of third skin conditioning agent, 0.05-0.3 part of fourth skin conditioningagent, 0.1-0.2 part of capryloyl glycine, 0.2-0.3 part of aphanothece sacrum polysaccharide, 0.05-0.3 part of preservative and 100 parts of deionized water. The stock solution has the advantages of gentleness in moisturizing and moisture preserving, no stimulation to skin and capability of restoring damaged skin.

Disclosed is an oil-in-water type emulsion composition which is prepared using a mannosyl-erythritol lipid, has good feel upon application, and is stable. Specifically disclosed is an oil-in-water type emulsion composition comprising the following components (A) to (C): (A) an oily agent which contains 78 mass% or more of a fatty acid triglyceride that has at least one fatty acid group having 10 to 22 carbon atoms; (B) a fatty acid sorbitan ester having an HLB value of 6 or less; and (C) a mannosyl-erythritol lipid.

The invention provides multi-emulsion composition. An oil-in-water type emulsifier covers micelle formed by a first grease phase and is dispersed in a water phase to be used as an inner phase; and a water-in-oil type emulsifier covers micelle formed by the inner phase and is dispersed in a second grease phase. The invention further provides a preparation method of emulsion. The preparation method comprises the following steps: adding a mixed solution of the first grease phase and the oil-in-water type emulsifier into the water phase to prepare oil-in-water emulsion; by taking the oil-in-water emulsion as the inner phase, adding the inner phase into a mixed solution containing the water-in-oil type emulsifier and the second grease phase; and stirring uniformly to obtain the multi-emulsion composition. According to the multi-emulsion composition provided by the invention, the first grease phase has a smaller emulsification grain diameter and has high and low temperature stability in a wider temperature range, and can be used and transported under different environments. Furthermore, the greasy feeling of traditional oil-in-water emulsion is avoided and a user has better fresh and cool feeling, moisture feeling and nourishing feeling and has a wider application prospect in the field of daily chemicals.

The present invention discloses cleansing oil with a skin care effect and a preparation method of the cleansing oil. The cleansing oil comprises the following components in percentages by weight: 30-60 wt% of an emollient; 25-45 wt% of a nonionic emulsifier; 8-16 wt% of a polyol humectant; 3-15 wt% of plant cell water; 0.1-2 wt% of a natural microorganism-preventing agent; and 0.01-1 wt% of an antioxidant. The nonionic emulsifier in a specific proportion is added into the emollient in a specific amount, the polyol humectant, plant cell water, antioxidant and natural microorganism-preventing agent in a specific amount are supplemented, and through synergistic cooperation of all the components, the cleansing oil with the skin care effect is prepared, has high cleansing capacity, reduced oilfeeling and refreshing feeling during use, has certain moisturizing and anti-inflammatory skin care effects, and also has very good transparency and stability.

The invention relates to a preparation method of a sophora flower health-care drink, and belongs to the field of agricultural product processing. The preparation method comprises the steps that sophora flowers, cordate houttuynia and snow pears are selected as main raw materials, the sophora flowers are dried and smashed, water is added into the sophora flowers for high-temperature extraction, filtering is performed, and a sophora flower extracting solution is obtained; the cordate houttuynia is dried, smashed, subjected to ultrasonic deodorization and high-temperature hot water extraction and filtered to obtain a cordate houttuynia extracting solution; peel and kernels of the snow pears are removed, the snow pears are juiced through a juice extractor, filtering is performed, and snow pear juice is obtained; the sophora flower extracting solution, the cordate houttuynia extracting solution and the snow pear juice with the same amount are mixed and then clarified through gelatin and bentonite and are centrifuged, white granulated sugar, honey, citric acid and ethyl maltol are added into the mixture to be mixed, and the product is bottled and sterilized to obtain the finished product; the raw materials are easy to obtain, matching is reasonable and the technology is simple; the prepared sophora flower health-care drink is clear and bright, pleasant in fragrance and unique in taste, and has the health-care effect.

The invention relates to beautifying and skin-care cosmetics. The cream is mixed from aloe gel lyophilized powder, arbutin, vitamin B3, allantoin sodium hydrogensulfite, 90 percent of edible alcohol 1,3-butanediol, water soluble azone, water soluble bisabolol and dioinized water, and has stable quality and good effect in removing spot, pimple and acne with stable quality and low irritation.

Provided is a tooth paste composition that has an effect of suppressing hyperesthesia at an early stage and thus exerts an excellent effect of suppressing and treating hyperesthesia while giving a good feel of use, said tooth paste composition comprising (A) a sodium alpha-olefin sulfonate and (B) sodium lauryl sulfate, wherein the ratio by mass of (A) to (B) (A/B) is 0.3-3.

The invention relates to a shaddock and apple composite fruit juice and a preparation method thereof, and belongs to the field of agricultural product processing. The composite fruit juice comprises 60-90 parts of shaddock flesh pulp, 10-20 parts of shaddock pericarp pulp, 60-90 parts of apple flesh pulp, 15-60 parts of syrup, 10-30 parts of sugar, 1-3 parts of an essence and a flavor, 1-3 parts of a color protection agent, 1-2 parts of a stabilizer, 1-2 parts of a thickener, and 100-400 parts of water. The preparation method comprises the following steps: peeling off skins of shaddocks, respectively pulping shaddock flesh and shaddock pericarp to prepare the shaddock flesh pulp and the shaddock pericarp pulp, and peeling and pulping apples to prepare the apple flesh pulp; blending the pulps; homogenizing the obtained pulp mixture; degassing the homogenized mixture; and disinfecting the degassed mixture to form the composite fruit juice. The composite fruit juice prepared through the method has salubrious composite mouthfeel, moderate sweet-sour taste, has the unique sour and bitter taste of shaddocks, contains abundant dietary fibers, vitamins and other substances, and is a good fruit juice product for supplementing nutrition.

A method of treating or preventing dehydration in an individual having impaired swallowing such as dysphagia can include administering to the individual having the dysphagia an effective amount of a composition containing a salivating agent and a cooling agent in a weight ratio of 1:0.06 to 1:0.2. Optionally the composition includes a tingling agent. The composition can be a powder that is reconstituted before administration, for example at the point of consumption. A thickening or thin cohesive agent can be included in the powder and/or can be included in a liquid in which the powder is reconstituted. The composition can be a beverage containing the salivating agent and the cooling agent in a total amount of at least 3.0 wt.% of the beverage, for example at least 6.0 wt.% of the beverage.The composition can be a ready-to-drink beverage or a frozen dessert on a stick.

The invention discloses a compound for replacing cyclopentasiloxane. The compound is characterized by comprising the following components in parts by mass: 20 to 80 parts of medium and long-chain alkane and 20 to 80 parts of small molecular esters. The invention further discloses an application of the compound for replacing the cyclopentasiloxane in daily chemical products. Compared with the prior art, the compound provided by the invention has the advantages that the compound for replacing cyclopentasiloxane, provided by the invention, is excellent in performance, safer and environment-friendly.

A refreshment cell for use in an aircraft cabin comprises an air shower in combination with a humidifying element.