The invention provides a beautifying noodle for nourishing and activating skin cells which is prepared from following materials in weight ratio: wheat flour 83-95%, functional materials 15%, deer velvet 1%, ass-hide glue 1%, spatholobus root and vine 1%, ginseng root 1%, lance asiabell root 1%, astragalus root 1%, fleeceflower root 1%, udo root, prepared rehmannia root 1%, atractylodes rhizome 1%, Indian bread 1%, danshen root 1%, citrus 1%, Chinese wolfberry fruit 1%. The production method of the inventive product includes the steps of checking material , drying materials, grinding materials into powder, mixing, preparing biological liquor, bio-fermenting, debitterizing ,mixing materials, compacting noodles, drying and packaging. The inventive product is prepared for containing total nutrition of materials according to Chinese food nourishing theory, modern biological sciences and traditional Chinese medicine theory without using any harmful chemical substance as additive, keeps original juice, flavor and color of materials and remains unpolluted and unharmful, and is endowed with bioactivity due to beneficial microbe by adopting biocontrol technology, biological fresh keeping technology.