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41results about How to "Play a role in beauty" patented technology

High-moisture facial mask based on cellulose fibers and preparation method of high-moisture facial mask

The invention discloses a high-moisture facial mask based on cellulose fibers and a preparation method of the high-moisture facial mask. The moisturizing facial mask comprises a modified facial mask base cloth and a facial mask base solution, and the facial mask base solution comprises the following raw materials in parts by weight: 8 to 10 parts of sodium hyaluronate, 8 to 12 parts of carbomer, 6to 8 parts of antibacterial peptide, 3 to 4 parts of N,N-dicyclohexylcarbodiimide, 10 to 15 parts of triethanolamine, 8 to 10 parts of glycerinum, 3 to 5 parts of collagen, 4 to 7 parts of sodium methylparaben and 6 to 8 parts of a traditional Chinese medicine additive, w herein the modified facial mask base cloth is prepared by treating a facial mask base cloth with isopropanol, sodium hydroxide, tetramethylammonium hydroxide, epoxypropane and glucose oxidase. The process design is reasonable, the component ratio is suitable, the prepared moisturizing facial mask has excellent effects of water supplementing, moisturizing and skin moisturizing, further has an excellent antibacterial effect, can inhibit the microbial growth on skin surfaces and avoid acne occurrence, and has better practicality.
Owner:乐清市泰博恒电子科技有限公司

Biological fermentation preparation method for flavored pigskin

The invention relates to a biological fermentation preparation method for flavored pigskin. The biological fermentation preparation method comprises the following steps: sterilizing a byproduct, namely pigskin of the pork industry, then performing micro-point roughening treatment of mixed protease on the surface of the pigskin, adding a carbon source and a nitrogen source required by fermentation,inoculating mucor racemosus XH-22, bacillus subtilis and aspergillus oryzae, and performing mixed solid-state fermentation, after surface hyphae are removed, inoculating yeast, the mucor racemosus XH-22 and the aspergillus oryzae, carrying out compensation fermentation on the pigskin, and subjecting a fermentation product to flavoring, drying and dehydration so as to obtain a product, namely fermented flavored pigskin. The flavored fermented pigskin produced by using the method provided by the invention has the following advantages: the production process is environmentally-friendly, simple,convenient, economical and practical; the difficulties of a conventional method in industrial production is overcome; meanwhile, the deficiencies of a conventional product in the aspects of nutritionand flavor can be made up; excellent flavor is guaranteed; and high-quality collagen is taken as a source of healthy energy at the same time.
Owner:ZHEJIANG UNIV OF TECH

Shower room skin-care instrument

The invention relates to a shower room skin-care instrument comprising a horizontal annular air ring fixedly arranged over a shower area of the shower room. The inner ring of the annular air ring is provided with an annular atomizing ring, and an annular water cavity is arranged in the annular atomizing ring. The annular atomizing ring and the annular water cavity are arranged concentrically. Multiple water outlets are arranged in the inner ring of the annular atomizing ring in a spaced manner. The annular water cavity is communicated with a hydrogen-enriched water tank for making hydrogen-enriched water. An annular air cavity is arranged in the annular air ring, the lower surface of the annular air ring is provided with an annular air opening, and the annular air ring, the annular air cavity and the annular air opening are arranged concentrically; an air maker is arranged on one side of the annular air ring, and an air outlet of the air maker is communicated with the annular air cavity. The shower room skin-care instrument is suitable for large-area skin application, skin can well absorb hydrogen-enriched water, and accordingly skincare and beautifying effect is achieved; the shower room skin-care instrument does not occupy usable area of the shower room, and is convenient to install and use and high in efficiency.
Owner:FUZHOU PINXING TECH DEV

Selenium-rich sweet potato growing method

The present invention discloses a selenium-rich sweet potato growing method. The sweet potatoes are planted in conventional methods. The selenium-rich sweet potato growing method comprises a first step of carrying out seedling planting before May and spraying the seedlings with a selenium-rich diluent after survival of the seedlings from the planting; a second step of applying a selenium-rich fertilizer when cracks arise generally in the field, irrigating the selenium-rich fertilizer to roots of the seedlings along the cracks; a third step of spraying a mixed solution of sodium selenite and monopotassium phosphate onto stem leaves of the sweet potatoes in early August; and a fourth step of harvesting in time when the temperature drops to 15 DEG C. The selenium-rich sweet potato growing method has the advantages that the selenium-rich diluent, the selenium-rich fertilizer and the sodium selenite diluent are sprayed on the sweet potato seedlings in various methods at different phases, an absorptive amount of selenium to the sweet potatoes is raised, the selenium content of the sweet potatoes can reach 18-24 [mu]g/kg in selenium-deficient areas, the size of the sweet potatoes can also be raised, the acre yield of the sweet potatoes can be equal to or more than 4500 kg, the selenium-rich sweet potatoes can play a cancer prevention and beautification role after long-term consumption, and good quality and high yield of the sweet potatoes are realized.
Owner:全椒井府富硒生态牧业有限公司

Locking external fixation frame plate system for limb long bone and short bone fracture dissection

InactiveCN105496527AReduce damageLittle scarExternal osteosynthesisBiomedical engineeringShortened bone
The invention relates to the technical field of locking external fixation for fracture dissection, in particular to a locking external fixation frame plate system for limb long bone and short bone fracture dissection. A present external fixation frame has the defects that the number of nails capable of being implanted in each fracture segment is limited, fixation is not exact, and the broken ends of a fractured bone are not stable; the present external fixation frame is too large in appearance and size, brings inconvenience to nursing and makes a patient likely to generate a sense of fear; the later-period fracture nonunion rate is high, and external fixation needs to be replaced with internal fixation after soft tissue becomes closed from being open. The locking external fixation frame plate system comprises a locking external fixation frame plate and screws matched with screw holes in the locking external fixation frame plate. The shape, length and width of the locking external fixation frame plate are matched with those of the dissection surface of a fracture, and the multiple locking screw holes are distributed in the plate. Small kirschner wire temporary fixation holes are formed among the screw holes or not, and one or more pressurization screw holes are formed or not. Each screw is divided into three segments, the front end of each screw body is a threaded part, the middle segment of each screw body is an unthreaded rod part, and the tail end of each screw is provided with a thread matched with the corresponding locking screw hole.
Owner:孙义忠

Blueberry puree hyaluronic acid beverage

The invention relates to a blueberry puree hyaluronic acid beverage, which is characterized in that the specific scheme is as follows: A, collecting ripe and purple fresh blueberry fruits, removing impurities, and preserving for later use at the preservation temperature of-1 DEG C to 1 DEG C; B, heating water to 90-95 DEG C, pouring the blueberries, mixing the blueberries with boiled water, continuously heating to 90-95 DEG C, and extracting; C, after the temperature reaches the extraction degree, immediately filtering and extracting juice to obtain blueberry juice; D, proportioning according to the following proportion: 86 to 90 percent of blueberry juice, 10 to 13 percent of erythritol, 0.0002 to 0.0005 percent of hyaluronic acid, 0.001 to 0.003 percent of mangosteen concentrated powder and 0.1 to 0.3 percent of vitamin C; E, uniformly stirring after proportioning, emulsifying for 20 to 30 minutes, and filling and sealing after emulsifying; and F, after filling, carrying out secondary sterilization, and carrying out pasteurization in a sterilization pot at a constant temperature of 95 DEG C for 20-30 minutes, wherein the ratio of the blueberries to the water in the step B is 1: 1, and in the step D, the ingredients comprise 88% of blueberry juice, 11.6% of erythritol, 0.0004% of hyaluronic acid, 0.0002% of mangosteen concentrated powder and 0.0002% of vitamin C.
Owner:四川蓝灵现代农业有限公司

Rolling-wheel-type electric massager special for face

The invention relates to a rolling-wheel-type electric massager special for a face. An inner support is arranged in the middle of an imitation face frame, a left motor shaft and a right motor shaft which are connected through a crankshaft universal shaft are arranged in a left shaft protection cover and a right shaft protection cover which are arranged on the two sides of the imitation face frame,a left motor and a right motor are arranged at the upper end, and massage rolling wheels which are installed on a rolling wheel shaft and connected through wheel shaft universal joints are uniformlydistributed between the inner support of the imitation face frame and the left motor shaft and the right motor shaft in the left shaft protection cover and the right shaft protection cover. The rolling-wheel-type electric massager special for the face adopts rolling wheel combination for rotating to the inclined top of the face at the constant speed to massage facial muscles and correct the drop trend, and meanwhile wrinkles are removed; the facial all-around beauty function is achieved, people can perform massage by themselves at home at any time, the problem troubling beauty people is solved, the massager is safe and applicable, and the effect is obvious after people use the massager for a long time.
Owner:QINGDAO CENTURY YUNFAN IND

Acne removing, skin tendering and whitening essence and preparation method thereof

The invention discloses acne removing, skin tendering and whitening essence and a preparation method thereof, and relates to the technical field of cosmetics. The essence comprises the following components in percentage by weight of a phase A including 0.05-0.1% of EDTA disodium, 0.15-0.4% of hydrolyzed sclerotium gum, 0.15-0.25% of xanthan gum, 0.2-1% of allantoin, 0.1-1% of methylparaben, 5-10%of glycerol, 5-8% of butanediol and 0.005-0.1% of polyquaternium-73; a phase B including 1-3% of carnosine, 2-4% of nicotinamide, 1-5% of acetylchitosamine, 2-6% of alpha-arbutin and 0.04-0.2% of sodium hyaluronate; and a phase C including 1-4% of dimethyl isosorbide, 0.3-1% of phenoxyethanol, 0.005-1% of essence and 82-100% of water. According to the acne removing, skin tendering and whitening essence and the preparation method thereof, acne-removing and skin-whitening essence cream is prepared through reasonable use and matching of various components and a special process; the synergistic effect among the components is very outstanding; the acne-removing and skin-whitening essence cream not only can efficiently inhibit formation of melanin to achieve an excellent whitening effect, but also has the prominent blackhead-removing, acne-removing and anti-inflammatory effects to achieve the skin-whitening and acne-removing effects of comprehensive conditioning; and the essence has advantages of simple preparation process, easiness in control and easiness in operation.
Owner:清远市华宝生物科技有限公司

Grape wine and preparation method thereof

The invention discloses grape wine and a preparation method thereof. The grape wine is prepared from the following raw materials in parts by weight: 80 to 90 parts of fresh grapes, 3 to 6 parts of fructus lycii, 3 to 5 parts of mulberry fruits, 2 to 4 parts of fructus momordicae, 1 to 3 parts of rhizoma dioscoreae,1 to 3 parts of rose flowers, 1 to 3 parts of shaddock peel and 2 to 3 parts of xylitol. The preparation method comprises the following steps of eliminating pesticide residue from fresh grapes; performing fermentation to obtain grape juice; crushing the fructus lycii, the mulberry fruits, the fructus momordicae, the rhizoma dioscoreae, the rose flowers and the shaddock peel; soaking the materials into water with the quantity being four times of the crushed materials to obtain pulp; performing enzymolysis to obtain enzymolysis liquid; performing mixed fermentation on the grape juice and the enzymolysis liquid; performing filtering to obtain the grape wine. The grape wine provided by the invention has the advantages that the pesticide residue quantity is low; the effects of resisting fatigue and enhancing the human body immunity and disease-resistant ability of human bodiesare achieved; a certain health care function is realized; the preparation method is simple; the implementation is easy; the cost is low; the production period is short.
Owner:安徽省元圩现代农业科技发展有限公司

Multifunctional health juice with stable effective ingredients and processing method thereof

InactiveCN101715956AGive full play to the effect of medicine and food from the same sourceMaximize performanceAntibacterial agentsCosmetic preparationsOral medicationAdditive ingredient
The invention relates to a multifunctional health juice with stable effective ingredients and a processing method thereof, in particular to a health juice which has board-spectrum sterilization, rich nutrients, pure nature and multifunction, adopts common materials, is high in the utilization ratio of effective ingredients in the materials, long-term and stable in the effective ingredient preservation and available both for oral administration and external use. The multifunctional health juice takes dry garlic bulbs, dry black soya bean, dry black sesame and white wine as raw materials, wherein the dry garlic bulbs, the dry black soya bean and the dry black sesame are prepared into slurry total substance, and an appropriate amount of white wine is then added; and the processing method comprises the following steps of: crushing or grinding the dry black soya bean and the dry black sesame into fine powder according to weight proportions; crushing the dry garlic bulbs in a closed vessel; crushing or grinding the fine-powdered dry black soya bean and dry black sesame and the dry garlic bulb slurry in the closed vessel again so as to form slurry body with even texture, and meanwhile, adding an appropriate amount of the white wine and packaging. The invention has common, easy-gained and low-cost raw materials, pure nature and remarkable effect, and integration of nutrition, health care and treatment.
Owner:钱碑清

Beautifying flour with fruit flavor and preparation method beautifying flour

The invention relates to beautifying flour with a fruit flavor and a preparation method of the beautifying flour. The beautifying flour is characterized by being prepared from the following raw materials in parts by weight: 500-530 parts of wheat, 3.5-4 parts of xanthan gum, 30-34 parts of water chestnut, 35-40 parts of pawpaw, 10-12 parts of grape seeds, 8-9 parts of egg powder, 3-4 parts of peach flowers, 5-6 parts of poria cocos, 2-3 parts of Chinese dates, 3-4 parts of tortoise glue and 2-3 parts of radix paeoniae alba. In the beautifying flour, the xanthan gum is added, so that viscosity of the flour is increased, the prepared beautifying flour is suitable for making noodles, and the made noodles are stewing-resistant, elastic and chewy. In addition, part of wheat in the raw materials is ground into flour after sprout, so that the content of gamma-aminobutyric acid in the beautifying flour is increased. The sprouting wheat is subjected to microwave processing so as to reduce the activity of alpha-amylase and avoid the problem that the quality of the wheat is influenced by the sprouting treatment. Furthermore, fruits are added in the beautifying flour, so that a fragrant flavor is obtained. The added grape seeds can resist oxidation, and the traditional Chinese medicines are added, so that a beautifying effect is achieved.
Owner:孙勇
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