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91results about How to "Few process steps" patented technology

Drive control system for a fiber-based plasma display

A full color fiber plasma display device includes two glass plates sandwiched around a top fiber array and a bottom fiber array. The top and bottom fiber arrays are substantially orthogonal and define a structure of the display, with the top fiber array disposed on a side facing towards a viewer. The top fiber array includes identical top fibers, each top fiber including two sustain electrodes located near a surface of the top fiber on a side facing away from the viewer. A thin dielectric layer separates the sustain electrodes from the plasma channel formed by a bottom fiber array. The bottom fiber array includes three alternating bottom fibers, each bottom fiber including a pair of barrier ribs that define the plasma channel, an address electrode located near a surface of the plasma channel, and a phosphor layer coating on the surface of the plasma channel, wherein a luminescent color of the phosphor coating in each of the three alternating bottom fibers represents a subpixel color of the plasma display. Each subpixel is formed by a crossing of one top fiber and one corresponding bottom fiber. The plasma display is hermetically sealed with a glass frit. The sustain and address electrodes are brought out through the glass frit for direct connection to a drive control system.
Owner:MOORE CHAD BYRON

Integrated circuit package having an inductance loop formed from a multi-loop configuration

An integrated circuit package includes an inductance loop formed from a connection of lead wires and one or more input/output (I/O) package pins. In one embodiment, the inductance loop is formed from first and second wires which connect a first bonding pad on the integrated circuit chip to a first I/O pin of the package and a third and fourth wires which connect a second bonding pad on the chip to a second I/O pin of the package. To complete the inductor loop, the first and second I/O pins are connected by a third conductor between the pins. The third conductor may include one or more bonding wires and the I/O pins are preferably ones which are adjacent one another. However, the loop may be formed from non-adjacent connections of I/O pins based, for example, on loop-length requirements, space considerations, and/or other design or functional factors. In another embodiment, connection between the first and second I/O pins is established by making the I/O pins have a unitary construction. In another embodiment, connection between the first and second I/O pins is established by a metallization layer located either on the surface of the package substrate or within this substrate. By forming the inductor loop within the limits of the integrated circuit package, a substantial reduction in space requirements is realized, which, in turn, promotes miniaturization. Also, the integrated circuit may be implemented in any one of a variety of systems, at least one parameter of which is controlled by the length of the inductor loop of the package.
Owner:GCT SEMICONDUCTOR INC

Fermented kiwi fruit vinegar and brewing method thereof

The invention discloses fermented kiwi fruit vinegar and a brewing method thereof. The method is characterized by comprising the following steps: pulping fresh kiwi fruit, adding water and sugar, and adjusting sugar concentration; adding citric acid to adjust pH, and inoculating fruit wine yeast/saccharomyces cerevisiae and acetic acid bacteria/fruit vinegar bacteria; firstly, fermenting at a low temperature for a certain period of time, heating and fermenting, and terminating fermentation when the acetic acid content is constant; and filtering and removing solid matters, canning and sterilizing to obtain a kiwi fruit vinegar product, wherein the acidity of the kiwi fruit vinegar product is 3.5-5.5g/100ml on the basis of total acid; the kiwi fruit vinegar product contains 48-60g/L of vitamin C. The fermented kiwi fruit vinegar has fruity fragrance and vinegar fragrance, is auburnish yellow in color and luster, clear and transparent. According to the fermented kiwi fruit vinegar, alcoholic fermentation and acetic fermentation are simultaneously carried out by a one-step process; the total fermentation time is shortened; the volatilized alcohol and acetic acid return back to liquid; all pulp resources in the kiwi fruit are fully utilized; specific nutritional ingredients of the kiwi fruit are fully reserved; and the fermented kiwi fruit vinegar has the aroma of the fruit vinegar, and is strong in fruit fragrance and stable in quality.
Owner:HEFEI UNIV OF TECH

Method for forming breakage holes in printed circuit board

The invention relates to a method for forming breakage holes in a printed circuit board. The method comprises the following steps of printing protective printing ink on a circuit graph of an objective cross-band veneer; performing normal pressing-fit and drilling procedures; and thoroughly peeling the protective printing ink before chemical copper deposition by using an organic solvent so as to prevent hole walls printed with the protective printing ink from being deposited with chemical copper and electroplating copper in a subsequent hole metalizing process. Activating agents absorbed on the surface of the protective printing ink can be removed together with the protective printing ink, and the organic solvent cannot damage resin and activating agents on glass fibers, so that a chemical copper layer serving as an electroplating seed layer is deposited on hole walls of whole perforated holes expect for a cavity; and the chemical copper cannot be deposited on the surface of a material positioned on the cavity because the activating agents are not adhered to the surface of the material, and a conductive layer cannot be formed. The method for forming the breakage holes in the printed circuit board is simple in manufacturing procedure and low in cost; requirements on materials are low; batch production is realized easily; and a plating resisting effect can reach 100%.
Owner:GUANGZHOU MEADVILLE ELECTRONICS

Mosquito repellent water containing green pepper extracts and preparation method of mosquito repellent water

The invention provides mosquito repellent water containing green pepper extracts and a preparation method of the mosquito repellent water. The mosquito repellent water is prepared from components in percentage by weight as follows: 1%-5% of plant extract, 40%-75% of ethanol and the balance of deionized water, wherein the plant extract is prepared from raw materials in parts by weight as follows: 25-40 parts of green pepper, 10-20 parts of lavender, 10-20 part of roses, 5-15 parts of wrinkled gianthyssop herbs and 5-15 parts of mint with a method shown as follows: the raw materials are mixed, cleaned, drained, dried and crushed, the crushed powder is added to the deionized water in a material-water ratio and extracted with a microwave-assisted extraction technology, an extracting solution is filtered, and filtrate is the plant extract. The mosquito repellent water has the mosquito repellent effect and further has the efficacy of refreshing, restoring consciousness, cooling, relieving itching, inhibiting and killing bacteria, protecting skin against bite by insects and the like; besides, raw materials of the product are from plants, and the mosquito repellent water is safe, non-toxic and applicable to various crowds and various skin.
Owner:NANJING INST FOR THE COMPREHENSIVE UTILIZATION OF WILD PLANTS CHINA COOP
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