30results about How to "Good health" patented technology

The invention discloses ferment for inducing decomposition of calculi and its preparation method and use method. The ferment comprises, by mass, 1-30 parts of calculus compound enzyme, 1-30 parts of fruit and vegetable, 1-30 parts of Chinese herbal medicines, 1-10 parts of carboxylic acid, 1-10 parts of amino acid, 1-10 parts of polysaccharide, 1-30 parts of oligosaccharide and 1-30 parts of honey. The calculus compound enzyme is a mixed compound of at least two enzymes such as calculus enzyme. The ferment realizes combination of calculus enzyme, fruit and vegetable, Chinese herbal medicine, carboxylic acid, amino acid, polysaccharide and other enzymes and thus the ferment can assist the calculus enzyme to realize inducing decomposition of calculi in the human body in short time without any pain so that effects of inducing decomposition of calculi are improved, and the ferment can assist people with calculus physique to digest and absorb foods every day in long time, to promote organ work and cell metabolism and to keep human body health, and has good effects of conditioning and preserving health of people with calculus physique.

The invention relates to an access and adaption system of equipment for Internet of Things. The system comprises an access device, a protocol matching device and a data interpretation device, wherein the access device is used for automatically receiving the access request of receiving equipment, so as to carry out the access operation of the equipment; the protocol matching device is used for analyzing the accessed equipment through the self-adaptive matching of the protocol; and the data interpretation device is used for switching and interpreting the analyzed equipment data. The equipment and the protocol as a module can be developed and reused by the system; and meanwhile, those modules are supported to access in the system for use, and the self-adaptive matching of the equipment is supported. The access and adaption system of the equipment is good in operation state in the process of actually testing, and the locating capacity of the system can meet the requirements of an actual condition, so that the system has applicability.

The present invention relates in general to a sweet. More specifically, the present invention relates to a sweet which provides beneficial effects on the teeth. The sweet according to the present invention promotes good oro-dental hygiene, and more particularly provides oro-dental care, and promotes and maintains healthy teeth and gums. It is characterized in that it contains microalgae and / or extracts of microalgae, and more particularly Chlorella and / or extracts of Chlorella. Finally, the present invention also relates to the use of a sweet, preferably a sugar-free sweet, containing Chlorella for promoting and maintaining good oro-dental health.

The invention discloses strawberry spicy pickled ginger, which is prepared from the following raw materials, by weight: 300-310 parts of fresh tender ginger, 25-30 parts of Chinese toon, 1-1.2 parts of red date vinegar, 40-45 parts of strawberry juice, 20-23 parts of catsup, 9-10 parts of paprika, 7-7.5 parts of liquor, 2-2.5 pars of radix bupleuri, 1.3-1.7 parts of herba lagotis, 1.6-2 parts of ginkgo leaf, 3-4 parts of garlic clove, 2-2.7 parts of pomegranate seed, 11-13 parts of pod pepper, 22-23 parts of salt, and a proper amount of water. The pickled ginger in the invention has a strawberry fragrance and a spicy fragrance, is delicious to eat, and can be used as an appetizer. The auxiliary materials, such as Chinese toon, red date vinegar, and catsup, are reasonable in matching and processing, have abundant and comprehensive nutrition, and are beneficial for health. Furthermore, the pickled ginger contains extracted solutions of herba lagotis and ginkgo leaf, which have better health-care and have functions of clearing heat, clearing the lung, and suppressing cough.

The present invention relates to organic metal complex and its preparation process, composition and use. By means of metal molecule coordination center, nutrient is made to combine with organic acid and other organic and / or inorganic compound containing functional radical, so as to raise the function, stability and absorbing bioavailability and strengthen functions, such as resisting function and stress-resisting function.

The present invention relates to beverage bottle, and is especially one kind of beverage bottle with two mouths. The beverage bottle with two mouths has the inside divided into two hermetically separated parts for holding two kinds of beverage with different pH values and different functions. The present invention makes it possible for people to drink different beverages in different time to regulate body's pH value.

The invention discloses a compound sesame paste with stability, wherein the compound sesame paste is mainly composed of the following substances: 55-65% of sesame paste, 20-30% of honey, 10-15% of peanut, 3-8% of sunflower kernel and 2-5% of a phospholipid emulsifier; the substances are stirred and mixed uniformly to prepare the mixed sesame paste. The compound sesame paste provided by the invention has advantages that the sesame paste is used as a main raw material and added with part of edible phospholipids to realize good stability; the sesame oil keeps uniform and is not stratified after storage for a long time to meet needs of people on nutrition and eating convenience; in addition, the compound sesame paste is prepared from low-calorie food materials to be not easy to cause obesity, and contains nourishing traditional Chinese herbal medicines to better care for body health of everyone.

The invention relates to the technical field of tea drink processing, in particular to a preparation method of compound bitter buckwheat tea granules. The preparation method comprises steps as follows: bitter buckwheat tea and flos chrysanthemi are ground and are proportionally mixed and cooked, after being filtered, an extracting solution is concentrated and dried, and preferably, the extracting solution is granulated and dried. According to the preparation method, bitter buckwheat and the flos chrysanthemi are mixed in a proper ratio and granulated, so that nutritive value of the bitter buckwheat is improved, and loss ratio of rutin is reduced; by means of a reasonable ratio of the bitter buckwheat and the flos chrysanthemi, a product is nutritionally balanced and has diversified nutrition, and by means of control for drying temperature, loss of rutin and flavonoid constituents is avoided and loss of beneficial components of the flos chrysanthemi is reduced; flos chrysanthemi and bitter buckwheat tea has functions of expelling toxic substances, resisting aging, maintaining beauty, keeping young, reducing cholesterol and resisting tumors and fatigue, and the method is simple, low in production cost and environment-friendly; aroma of the bitter buckwheat is enhanced through baking, scorched flavor and bitter flavor of the bitter buckwheat are covered up through addition of the flos chrysanthemi, and market value of the tea is increased.

The invention provides temperature-regulating healthcare bath pants for men, which comprise a water-transferring temperature-regulating interlayer 1, a water inlet tube 2 and a water outlet tube 3. and are characterized in that a crotch is provided with the water-transferring temperature-regulating interlayer 1; and the water- transferring temperature-regulating interlayer 1 is provided with the water inlet tube 2 and the water outlet tube 3. When the bath pants are worn, the water inlet tube is connected with an external water valve; the external water enters the water-transferring temperature-regulating interlayer, and the temperature in the healthcare bath pants is reduced. The temperature in the temperature-regulating healthcare bath pants for men is regulated by water supply / discharge volume so that a male reproductive system is protected from a high-temperature state. The temperature-regulating healthcare bath pants provided by the invention are simple, easy, practical and convenient to popularize; by wearing the temperature-regulating healthcare bath pants, the demands of the men who like to sauna and take hot baths can be met, namely that sauna and hot bath can be realized while guaranteeing the heath of the reproductive system; the temperature-regulating healthcare bath pants can be used at home or in public places; and moreover, the inner surface of the water-transferring temperature-regulating interlayer is provided with a medicine bag which can be used for preventing and curing female diseases and fills up a gap in the bath industry.

The embodiment of the invention discloses a method and a device for determining the service life of a bearing. Through load spectra comprising motor output torques under multiple different working time lengths under various working conditions, for a target working condition, an equivalent average load under the target working condition is calculated by using the motor output torque corresponding to each working time length, in combination with the current vibration load and the meshing load of the bearing, therefore the service life of the bearing is determined based on the equivalent averageload. In this way, due to the introduction of the motor output torques of different working time lengths under each working condition, the obtained equivalent average load not only considers the vibration load caused by the random irregularity of a wheeltrack, but also reflects the variable torque load transmitted from the motor, so that the calculated service life of the bearing is more accurate,and the operation conditions of the transmission system can be better determined, thereby improving the operation reliability of the transmission system.

The invention discloses a healthy breeding method for Boer goats. The healthy breeding method specifically comprises the following steps: arrangement of a goat pen and a goat house; planning for the goat house; lamb feeding management and late feeding management. Compared with the prior art, the healthy breeding method for the Boer goats has the following advantages: the nursing goat pen is arranged, zigzag-form grass is grown in the nursing goat pen, so that lambs can eat the grass voluntarily in the pen in a nursing period, the lambs can get effective exercise in limit space by walking on a zigzag road, the anti-stress capability of the lambs is improved, and the lambs adapt to a pasturing environment in advance; the Boer goats have high adaptability during pasturing, has better health conditions and puts on weight obviously, the marketing meat is better, and the marketing period can be shortened by 8-15 days.

The invention discloses strawberry and jujube flavored ginseng flower health tea which is prepared from the following raw materials in parts by weight: 3-5 parts of fig leaves, 4-5 parts of scaphium scaphigerum, 0.8-1 part of red rhodobryum, 1-3 parts of fresh ginseng flowers, 5-7 parts of hotbed chives, 3-4 parts of water chestnut stems, 6-8 parts of snap bean powder, 5-7 parts of glutinous rice cake, 7-8 parts of buckwheat sprouts, 8-10 parts of leaf mustard, 12-14 parts of strawberry juice, 6-7 parts of Hovenia Dulcis Thunb, 5-6 parts of dried sea sedge, 5-7 parts of radix pittospori powder, 4-6 parts of pumpkin seeds, 9-10 parts of actinidia berry, 3-5 parts of syrup, 11-13 parts of a nutritional additive solution and a proper amount of water. By taking a plurality of traditional Chinese herbs such as the fresh ginseng flowers and the pumpkin seeds as main raw materials, the health tea disclosed by the invention is rich in various amino acids, trace elements, crude protein and the like and has the effects of nourishing qi, promoting blood circulation and promoting metastasis; besides, as containing various raw materials such as the strawberry juice and the radix pittospori powder, the health tea disclosed by the invention contains more nutritional ingredients, can be used for nourishing lung, promoting the secretion of saliva or body fluid and strengthening the spleen and harmonizing the stomach, and achieves good life cultivation and health preservation effects.

The invention discloses a micro-ecology preparation for pig feed, and a preparation method thereof, and belongs to the technical field of the micro-ecology preparation. The micro-ecology preparation comprises the following raw materials in parts by weight: 0.5-1 part of enterococcus faecalis, 0.2-1.2 parts of lactobacillus johnsonii, 0.5-1.0 part of bacillus subtilis, 0.2-0.5 part of bacillus licheniformis, 1-1.5 parts of clostridium butyricum, 0.5-1.5 parts of lactobacillus acidophilus and 1.5-2.0 parts of clostridium butyricum. The micro-ecology preparation disclosed by the invention can obviously lower the incidence rate of live pig intestinal diseases, improves a piglet growth rate, reduces feed consumption and drug expenditure, and greatly lowers culture cost.

The present invention relates to a bottle which is divided into a plurality of spaces inside. The interior of the bottle is divided into a plurality of internal spaces by an airtight barrier material layer inside the bottle; the airtight barrier material layer is provided with a hole through which the internal spaces are communicated with each other; when a pipe is inserted into the hole, the internal spaces can be closed to each other; when the pipe is drawn out, the internal spaces can be mutually communicated. The invention can realize that one bottle is perfused with beverages or liquors of different nutrition, so that people can take in nutrient content from the different drinks at the same time to keep nutrition in balance in order to meet the growing demands of health. The invention is rational and compact in structure, easy to be manufactured and promoted.

The invention discloses a high-immunity crayfish breeding method. The high-immunity crayfish breeding method includes the following steps of pond selecting, fertilizing in water, crayfish seed putting, feeding and managing. According to the crayfish breeding method, algae and alligator alternanthera herbs are planted; nitrogen phosphorus fertilizer and farmyard manure are added into a pond; licorice root, houttuynia cordata and vitamin C are added into feed; later-period management is conducted. Though the reasonable measures, the bred crayfish are high in immunity and good in healthy state.

The invention discloses a method for preventing and controlling parasites of pond cultured mandarin fishes by using probiotics fermented soy sauce residue. The method is regularly used in the mandarinfish pond to keep fresh water in the mandarin fish pond and has a certain degree of fertility. No parasites occur in the culturing process, no disease occurs in the whole culturing cycle, and the survival rate of the culturing is more than 80%.

The invention discloses a construction method of a cordyceps militaris polysaccharide multi-dimensional fingerprint spectrum, which relates to the technical field of fingerprint spectrums of traditional Chinese medicine and functional food materials as well as products of the traditional Chinese medicine and the functional food materials. The construction method comprises the steps of extracting cordyceps militaris polysaccharide from cordyceps militaris and performing ultraviolet absorption spectrum fingerprint analysis, Fourier transform infrared spectroscopy fingerprint analysis and high performance gel permeation chromatography fingerprint analysis on the extracted cordyceps militaris polysaccharide so as to obtain a multi-dimensional fingerprint spectrum of the cordyceps militaris polysaccharide including an UV standard fingerprint spectrum, an IR standard fingerprint spectrum and HPGPC standard fingerprint spectrum. The method has the advantages of simplicity, stability and sensitivity in operation, high precision, good reproducibility and the like, the quality of the cordyceps militaris polysaccharide can be controlled from the integral feature of the chromatography, and a new scientific method is provided for the quality control and true and false identification of the cordyceps militaris.

The invention relates to a probiotic fermentation mixture for preventing and treating a rotten body disease of hybrid snakeheads bred in a pond and an ecological prevention and control method of the mixture. The probiotic fermentation mixture is prepared from 5-30 parts of a live bacterial mixed solution, 100-200 parts of bran residues, 200-300 parts of sterile water and 1-10 parts of glucose, wherein the live bacterial mixed solution is prepared from 1-10 parts of bacillus subtilis, 1-10 parts of bacillus cereus, 1-10 parts of bacillus licheniformis, 1-6 parts of yeast, 0.5-5 parts of lacticacid bacteria and 100-1,000 parts of sterile water. The probiotic fermentation mixture is periodically applied to the hybrid snakehead breeding pond, according to the method, the water quality is adjusted, mixing and feeding of the lactic acid bacteria are conducted, the water of the pond can be kept fresh, the dissolved oxygen amount in the water is increased, diseased fishes gradually restore toforage, the rotten part does not expand anymore and gradually heals, and finally the skin and scales grow again.

The invention discloses lecithin and red yeast rice granules and a method. The granules are prepared from substances in percentage by weight as follows: 15%-35% of lecithin, 7%-15% of polydextrose, 2%-10% of microcrystalline cellulose, 5%-20% of red yeast rice, 2%-7% of tea polyphenols, 1%-5% of inositol, 3%-7% of taurine, 1%-5% of GABA, 10%-25% of xylooligosaccharide, 1%-5% of flos chrysanthemi, 2%-5% of celery, 1%-3% of lotus leaves and 2%-6% of okra. The granules combine multiple substances beneficial to the human body, are easy to digest and absorb and have excellent healthcare functions.

The invention discloses a piglet antibiotic-free compound feed containing fermented mulberry leaf powder. The piglet antibiotic-free compound feed comprises the following raw materials in parts by weight: 5-20 parts of fermented mulberry leaf powder, 60-65 parts of corn, 10-15 parts of soybean meal, 1-2 parts of extruded soybeans, 1-1.5 parts of whey powder, 1-1.5 parts of odd feed powder, 2-4 parts of fish meal, 1-2 parts of glucose and 2-4 parts of antibiotic-free premix. Wherein the fermented mulberry leaf powder is obtained by cleaning mulberry leaves, airing, shredding, adding bran, uniformly mixing, bagging, fermenting, drying and crushing, the nutritional value can be effectively improved, the process is simple, the production cost is low, and production is facilitated. The piglet antibiotic-free compound feed containing the fermented mulberry leaf powder is of an antibiotic-free formula, is designed according to the characteristics of weaned piglets, can remarkably increase the number of lactobacillus in intestinal tracts and reduce the number of escherichia coli when being used for feeding the piglets, and is lower in feed conversion ratio and lower in diarrhea rate.

The invention discloses a composited seasoning soy sauce. The composited seasoning soy sauce is prepared from the following components in parts by weight: 0.34-0.72 part of aspartame, 1-4 parts of cod-liver oil, 3-4 parts of glutamic acid, 7-7.5 parts of paprika powder, 4.4-4.8 parts of ginger juice, 0.33-0.68 part of garlic oil and 1-4 parts of red peppers. The composited seasoning soy sauce has a good taste and is good for human bodies.

The application discloses a method for carrying out gene modification on a non-human animal, which comprises the step: carrying out gene modification on a cell fertilized egg of the non-human animal, and carrying out gene editing on the fertilized egg of the non-human animal by utilizing a Piggy transposase dependent transgenic system. The method further comprises the steps: overexpressing a target protein I and / or a target protein II in the non-human animal; the target protein I is a target protein mainly expressed in T cells, B cells and NK cells, and gene expression of the target protein I cannot be detected in severe immunodeficiency non-human animals after gene in-situ humanization of the target protein I; and the target protein II is a target protein which may influence the health of immunodeficient non-human animals. The invention further discloses a method for constructing the animal model with severe immunodeficiency, and a PiggyBac transposon system plasmid. A mouse obtained through the method disclosed by the application is more time-saving and efficient, is better in health condition and has a longer test window period, and the function of the human immune system reconstructed by utilizing the mouse is more complete.

The invention relates to the field of traditional Chinese medicine preparation, and especially relates to a traditional Chinese medicine for treating pore keratinization. The formula is composed of the following components in percentage by weight: 10 to 25% of anise, 2 to 5% of American ginseng, 25 to 35% of raw ginger, 10% to 15% of brown sugar and the balance being water, and the traditional Chinese medicine is prepared by decocting the components mentioned above. The anise in the formula has a certain blood-activating function and has a very good effect on physical health through combing other ingredients in the preparation.

The invention discloses a crayfish breeding method. The method comprises the following steps of pond selection, water nourishing, crawfish larvae putting, feeding and management. According to the crayfish breeding method, algae and alternanthera philoxeroides are planted, nitrogen and phosphorus fertilizers and farmyard manure are added into a pond, specially-made feed is prepared, and the later-period management and the like are reasonably set, so that crayfishes bred by using the method are quick in growth speed and good in health condition.

The invention discloses a beautifying device for massaging and thinning faces. The beautifying device comprises a supporting shell, wherein a beautifying cavity with a forward opening is formed in thesupporting shell, an upper connecting cavity is formed in the upper part of the beautifying cavity, an upper sliding plate is mounted in the upper connecting cavity in a sliding manner, and an upperconnecting block is fixedly arranged on the lower end surface of the upper sliding plate and is slidably mounted between the upper connecting cavity and the beautifying cavity; and pressure plates which are in bilateral symmetry along the center line of the upper sliding plate are fixedly arranged on the upper end surface of the upper sliding plate. The beautifying device can be used for beautifying and massaging and can realize face thinning and lifting, and the process of lifting the faces by hands can be omitted, so that users can enjoy beautifying and massaging feeling easily, the users can perform beautifying and massaging at home every day without spending a high price in beautifying shops, the users do not need to go out, besides, the head is relaxed and massaged, and the body is better relaxed.

The invention provides a traditional Chinese medicine formula for treating paroxysmal atrial flutter. The traditional Chinese medicine formula is composed of the following components in percentage by weight: 1.0 to 2.5% of coenzyme Q10, 2 to 5% of garlic essence, 10 to 20% of banana pulp, 15 to 45% of dragon fruit pulp, and the balance being distilled water, and the traditional Chinese medicine is prepared by decocting the raw materials mentioned above. The traditional Chinese medicine formula has the advantages that the garlic essence in the formula has the functions of reducing blood pressure and relieving anxiety, and has a very good healthcare effect on human body through combining other ingredients in the preparation.

The invention discloses a preparation method of medlar wine. The preparation method comprises the following steps: (1) mixing alcohol with a concentration of 75 percent and medlar according to the ratio of 5:1, boiling and decocting for 1 hour; (2) filtering medlar liquid in the step (1) and storing a filtrate; (3) mixing the medlar filtered in the step (2) and alcohol according to the ratio of 1:3, boiling and decocting for 1 hour; (4) filtering medlar liquid in the step (3) and storing a filtrate; (5) mixing the medlar filtered in the step (4) and alcohol according to the ratio of 1:2 and decocting for 1 hour; (6) filtering medlar liquid decocted in the step (5) and storing a filtrate; (7) after the filtrates in the step (2), the step (4) and the step (6) are mixed, stopping decoction after the alcohol in the medlar liquid is volatilized; and (8) blending and fusing a medlar concentrate in the step (7) and Baijiu to prepare the medlar wine. The preparation method disclosed by the invention has the benefit that as the medlar liquid is filtered, no particulate matter is in the blended Baijiu, so that the mouth feeling is better than that of brewed medlar wine.

The invention provides a constant temperature, fresh air and water supply system for a building. The constant temperature, fresh air and water supply system comprises a constant temperature unit, a fresh air unit, a constant temperature hot water unit and a constant intelligence unit; the constant temperature hot water unit comprises a third ground source heat pump device, a third ground source heat pump side refrigerant pipe, a third heat exchange device and a water storage tank, and domestic water is subjected to heat exchange through the third heat exchange device and then is stored in thewater storage tank; a booster pump and a water return pump are arranged on a water return pipe communicated with the water storage tank; and the constant intelligent unit comprises controllers which are arranged on users and used for controlling indoor ground coil pipes, air outlets and air outlets, the controllers are electrically connected with indoor temperature sensors, humidity sensors, carbon dioxide concentration sensors and negative oxygen ion concentration sensors, and the controllers are connected with a central processing unit. According to the constant-temperature fresh air and water supply system for the building, constant-temperature, constant-humidity, constant-oxygen, constant-cleanness, constant-quietness, constant-intelligence and constant-temperature softening hot watercan be provided for high-end residences, the intelligent degree is high, energy conservation and emission reduction are achieved, and high comfort is achieved.

The invention discloses a low-temperature curing baking type coating and a preparation process thereof, and relates to the technical field of coatings, the low-temperature curing baking type coating comprises the following raw materials by mass: 15-25 parts of acrylic resin, 15-25 parts of polyester resin, 1-10 parts of a diluent, 11-20 parts of amino resin, 2 parts of a catalyst, 2 parts of a rheological additive, 2 parts of an antifoaming agent, 2 parts of a stabilizer, and 1 part of a leveling agent. In this way, the defects existing in the background technology are overcome, the drying time is short, and the working efficiency can be improved easily.