The invention relates to a method for preparing special biological root-
irrigation fertilizer for green onions. The
fertilizer is prepared from the following components in percentage by weight: 0.2-0.9 percent of L-
leucine, 0.6-1.5 percent of
nicotinamide, 0.8-1.8 percent of
magnesium sulfate, 0.9-2 percent of
lactobacillus paracasei, 0.7-1.9 percent of
phosphoric acid, 0.5-1.2 percent of damiana,2.9-3.7 percent of
lactobacillus, 1.9-2.8 percent of polyoxyethylene, 2.8-3.6 percent of
epimedium extract, 2.2-3.2 percent of
erwinia tracheiphila, 1.8-2.9 percent of
lactic acid, 2-3.2 percent of
penicillium funiculosum, 1-2.2 percent of mono-
sterol, 0.1-0.7 percent of
caramel color, 0.3-0.8 percent of
sodium polyacrylate, 0.5-1.1 percent of
vitamin K, 0.6-1.3 percent of
chromium nicotinate, 1.1-2.2 percent of sapindoside, 2.1-3.2 percent of probiotics and 77-59.8 percent of water. The biological root-
irrigation fertilizer has extremely remarkable effects for effectively penetrating insideplant tissues, quickly enhancing the immune sterilizing power of
crop nutrition and comprehensively resisting continuing diseases, and crops have robust and green plants and are healthy, thick and long, the green onions have uniform body, and yield can be increased.