7 results about "Cherry flavor" patented technology

The invention discloses a preparation method of a cherry vapor tea beverage, and belongs to the technical field of beverage preparation. The method comprises the following steps: cleaning fresh cherry fruits, removing kernels, crushing into fruit grains, protecting color, soaking, and draining for later use; cooling the brewed tea water for later use; and blending the cherry pulp, the tea water and the auxiliary materials in proportion, uniformly stirring, bottling and sterilizing after uniformly stirring, and finally filling carbon dioxide gas to obtain a finished product. According to the method, fresh cherries and tea leaves are used as main raw materials, citric acid and other auxiliary materials are used as auxiliary materials, and sparkling water gas is combined, so that the sparkling tea which has the mellow taste of tea and the refreshing taste of steam-brewed tea and meanwhile has the rich cherry fruity flavor is prepared, and the sparkling tea is bright in color, harmonious in tea aroma and fruity flavor and appropriate in sourness and sweetness. Meanwhile, gas in the steam-brewed tea can stimulate gastrointestinal motility, and gastrointestinal activity can be enhanced. In addition, according to the bubble tea, the oxidation resistance of the tea is effectively improved.

The invention relates to the technical field of food and beverage development, in particular to a cherry sleep-aiding beverage and a preparation method thereof. The natural components of the lucid ganoderma, the spina date seeds and the lavandula angustifolia, the aminobutyric acid and the theanine are added, so that a basis is mainly provided for the sleep-aiding function of the cherry sleep-aiding drink; meanwhile, medium-chain triglyceride, thiamine hydrochloride, propylene glycol alginate, lysine and magnesium carbonate are introduced, so that the lucid ganoderma, the spina date seeds, the lavandula angustifolia, the aminobutyric acid and the theanine stably exist in the cherry sleep-aiding beverage, and the possible chemical reaction process with other components in the storage process is avoided; the function weakening and even disappearance caused by interference of other components can be avoided, and the sleep aiding function can be enhanced; the cherry concentrated solution, the sodium citrate, the vitamin C and the pectin are introduced, so that a cherry flavor and a stable beverage system are obtained, and the uniformity and the stability of each component are ensured.

1. Name of the designed product: Toothpaste box (initial cherry flavor). 2. Use of the designed product: The designed product is used for the outer packaging box of toothpaste. 3. Design points of the designed product: in the pattern. 4. Picture or photo that best indicates the design points: front view.

The utility model relates to the technical field of laundry detergent production, in particular to an emulsifying device for cherry-flavor laundry detergent production, which comprises an emulsifying barrel, a feed pipe, a discharge pipe, an emulsifying component and a cleaning component, the feed pipe and the discharge pipe are respectively connected to the top and the bottom of the emulsifying barrel, and the emulsifying component is connected to the emulsifying barrel and has the same circle center as the emulsifying barrel. The cleaning component is slidably connected with the inner wall of the emulsifying barrel. According to the utility model, when the emulsifying assembly is used, the emulsifying assembly and the connecting assembly are staggered up and down and are not in the same plane, so that the cleaning assembly cannot be driven to rotate through the connecting assembly; the emulsifying assembly rotates reversely to drive the connecting assembly and the sweeping assembly to move so as to sweep the residual cherry-flavor laundry detergent on the inner wall of the emulsifying barrel, the connecting assembly cannot drive the connecting assembly to rotate when the emulsifying assembly rotates forwards due to the fool-proof characteristic of the connecting assembly, and the situation that the service life of the cleaning assembly is affected due to unnecessary abrasion of the cleaning assembly is avoided.

1. Name of the designed product: packaging set (yoghurt with cherry flavor). 2. Use of the designed product: for product packaging. 3. Design points of the designed product: combination of shape and pattern. 4. Picture or photo best indicating the design points: set 1, perspective view 1. 5. Other circumstances needing explanation: set 1 is an inner packaging box; set 2 is an outer packaging box.

The invention relates to the field of daily chemical products, and particularly discloses a juicy peach and oriental cherry fragrance type oral care cleaning agent which is prepared from benzyl alcohol, synthetic menthol, propylene glycol, linalool, methyl dihydrojasmonate, benzyl salicylate, Asian mint oil, anise camphor, Italian lemon oil, gamma-decalactone, rose oxide and raspberry ketone. The invention further provides a preparation method of the oral care cleaning agent. The oral care cleaning agent has the advantages of being unique in fragrance type, mild, clean and lasting in fragrance.