The invention discloses a method for decolorizing small mechanical-reaped tuber mustard seedcake leaching oil by using phosphoric acid, comprising the following steps of: filtering to remove blank powder in leached crude oil; spraying a sodium hydroxide solution with the concentration at 60 DEG C in the filtered crude oil, stirring at the speed of 60r/min, heating to 65 DEG C, stirring at the speed of 30r/min, adding soft water with the temperature of 70 DEG C, stirring for 20minutes, standing and settling for 5-6hours to obtain unglued and deacidified oil, wherein the soft water is 8% of the weight of the oil; heating to 65 DEG C, adding 0.5% light salt brine with the temperature of 70 DEG C and stirring for 15minutes, wherein the weight of light salt brine is 5% of the weight of the oil; adding 85% phosphoric acid, stirring at the speed of 60r/min; and when the temperature is raised to 65 DEG C, splashing phosphoric acid on the surface of the oil, stirring at the speed of 60r/min for 30minutes so that phosphoric acid sufficiently contacts with the oil to be oxidized and decolorized, wherein the weight of phosphoric acid is 0.3% of the weight of the oil; heating the decolorized oil to 80 DEG C, adding hot water with the temperature of 85 DEG C, stirring at the speed of 30r/min for 15minutes, standing for 2hours, and discharging waste water, wherein the weight of hot water is 5% of the weight of the oil; and introducing vapor with the pressure of 0.2Mpa in a deodorization pot, and deodorizing when the vapor introduction time is longer than or equal to 6hours. The method has the effects that the refining ratio is increased and the cost is reduced.