The invention relates to preserved rehmanniae and a preparation method thereof.The preserved rehmanniae takes rehmanniae as material and is made by adding with compound material. The preserved rehmanniae contains 50-100 shares of fresh rehmanniae, 40-70 shares of sucrose, 2-5 shares of salt, 0.1-0.2 shares of citric acid, and 0.08-0.15 shares of alum. The manufacturing method of the invention includes the process: the material is selected, washed, with peel removed, cut, dipped in salt solution, rinsed in clean water and desalted; the material is heated in boiling water containing alum, taken out, cooled in cold water, and then drained; sugar and the citric acid are added for preservation; the material is added with sugar and is boiled for twice; then the rehmanniae blocks are taken out, with sugar solution dropped, and are dried and packed, thus obtaining the invention. The manufacture process is reliable and the preserved rehmanniae can be produced by using the current production condition of the preserved fruit.The preserved rehmanniae made by the invention is sweet and delicious in taste without foreign flavor. Besides, the preserved rehmanniae keeps rich mannitol, rehmannin, vitamin A and a plurality of amino acids in rehmanniae. The invention has the function of nourishing essential fluid, reinforcing kidney, improving the five viscera, invigorating vital energy and energy, etc.After long-term drinking, the invention can prolong life, prevent hairs from graying, and improve health.